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    Home Cooking

    3.8 (245 reviews)
    Open 11:00 am - 3:00 pm, 4:30 PM - 9:30 PM

    Order Home Cooking Takeout or Delivery

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    HOME COOKING ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - Home Cooking

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    Reviews With Photos

    Shanghai Chicken
    Jason C.

    I got the Shanghai chicken to go. The dish was actually really good and they get it out pretty fast. You also get a small discount if you pay in cash. However there was clumps of hair on multiple chicken pieces. I tried to pick it off but there was just too much and it was too sticky. If that's how Shanghai chicken is supposed to be, I apologize but it's not what I am used to.

    Jessica W.

    人間煙火,各有遺憾,求不得是常態,不圓滿才是生活,人生難免會有遺憾,盡力了就不必懊悔,對於無法改變的結局,面對它,處理它,接受它,放下它就是善待自己最好的方法~ 大飯堂, 今天分享這間無意間在 chino hills 大華plaza 發現的炒菜館,這一家有分麵類跟炒菜類,我第一次去朋友點了牛肉麵,他覺得還好,不是他喜歡的口味,可是他們的紅燒肉我很喜歡, 上個禮拜我又帶了西來寺的師姐們過去品嚐,這次的獅子頭好吃,涼拌小黃瓜也可以,孜然羊肉味道比較重,最最好吃的是他們的蔥爆利魚,每位師姐都讚不絕口,我們也有點擔擔麵,麵還是表現平庸,總結下來就是這一家價格可以接受,師傅現炒的真的算不錯吃,可是我覺得以台灣人的口味可能要跟他說少鹽少油會更合適些, 大陸師傅鹽巴跟油常常都是不用錢的感覺,麵點的方面我覺得沒有炒菜表現得出色,我爸媽過兩天來美國了,我想,這是家當我不想煮飯時,就可以帶他們來試試的鄰家小飯館!

    Clockwise: Steamed code, cucumber salad and sweet and sour pork.
    Helen D.

    We had a craving for steam fish so found this place on Yelp! We enjoyed our simple meal of steam cod, sweet and sour pork and cucumber salad. The service was good. Just be aware that they only accept cash or zelle. Overall it was good and we'll be back when we are in the area.

    Steamed cod $26 is a winning dish
    Truman W.

    Passing through Chino Hills on a road trip and decided to come here for dinner. This is an odd Sichuan and Shanghainese fusion restaurant. I am more of a Shanghainese food aficionado and their Shanghainese offerings are few and disappointing -- stewed pork belly and eggs were way too fatty to the level of unhealthy, beef noodle soup had good broth and noodle but the beef was way too tough and rubbery. However, their steamed cod was a winner - super yummy sauce and tender flakey fish... but then I could easily make this dish at home. Chino Hills' thriving Chinese food scene is still missing an authentic Shanghainese restaurant.

    Justin H.

    Just as good as always. Home cooking had shut down for a little while and reopened in the same plaza. Thankfully, the food is just as good as before and the decor has been updated. Service was good too.

    E1. Beef Stew Noodle Soup
    Daniel L.

    Great place for some soup and stir fried noodles! This establishment replaced the old JJ Noodle, and quality is the same as before. Perhaps, they kept the old chef from before? My friends and I ordered the beef noodle soup, beef chow mein, spicy seafood chow mein, Taiwan Style chow mein, cucumber salad, and the Hot & Sour soup. For the chow mein, we ordered knife cut style (刀削麵). While, the beef noodles were ordered with regular noodles. Almost everything was delicious. The only thing that could be improved on is their Hot & Sour soup, which was far too sour to our liking. But, besides that service was amazing and the noodle dishes is satisfying! Will definitely return for the noodles again. Recommend.

    C37. Cumin Lamb
    Judith P.

    THEY MOVED! I was so distraught and thought they closed when we saw Marugame Udon move into their old spot. They're now across the parking lot, next to Peyton Dr. instead. The interior is brand new and very clean, and the food is, as always, so incredibly yummy! They serve the most authentic Chinese food in the area. Food is piping hot when it comes out, and server is very kind! Absolutely delicious. Will keep coming back!

    a chinese menu on a table
    Sean Z.

    Located in the very corner of the plaza, which could easily be missed. The place was clean and organized without the clutter in sight. The menu offers a large selection of Chinese homecooking food from different regions. I ordered a kidney dish. It was served within a timely manner. The kidney was cleaned properly and didn't yield any strange scent; it was very tasty and not super greasy either. The dishi s going to taste more like homecooking like its name, so don't expect exquisite flavors. The service was prompt and friendly for a Chinese restaurant. Overall, it gets a 4.2 out of 4.0.

    New location across the strip mall
    Champaca

    They MOVED.... Across the strip mall to replace Noodle House!!! I'm so happy they didn't close permanently, I was so distraught for a few days when I thought they closed Their dishes aren't always perfect but it's where I get some of my fav shanghainese dishes and no where else nearby serves as good of a 五更畅旺。 THANK GOODNESS.

    Shrimp with chili
    Ann M.

    I picked up food here on the way home and was pleasantly surprised. The food was quality and the flavors were legit good. Positives were being able to choose level of spiciness which is great. Mild for me still had a good kick. The shrimp was perfectly cooked. Not dry or tough. The fried pork chops were crispy, not overcooked, not dry inside with a flavorful batter. The green beans still had some crunch to it and the sauce coated the beans well. All that with the mixed fried rice topped off to a great meal. Portions are perfect size and you get a good amount of food. They def have the wok hay that is characteristic of good Chinese food. Will def go back again to try other dishes.

    她们家凉皮好好吃!!! in liang pi heaven
    Mia Y.

    Very nice ambience, been long time customer and love all of their dishes and their hand cut noodles

    Qiuyuan C.

    Home Cooking is the best Chinese food in the Chino Hills area (since forever). The first I visited Home Cooking was 13+ years ago. It was the best and (probably) the only authentic Chinese food restaurant in Chino Hills then. There are more authentic Chinese/Cantonese/Taiwanese food restaurants opened in the area today, but Home Cooking is still the best, especially when it comes to vegetarian options. The service was excellent. It's so nice of them to offer us warm/hot water on cold days. The food was not the best in SoCal but it's one of the best in the I.E. area for sure. They don't have tons of vegetarian dishes. But it's enough for a meal for a party of 4. We had: - cucumber salad 拍黄瓜: They were able to not add sugar to this dish for us. This was not the northern Chinese-style cucumber salad which was spicy, but it was super delicious. The cucumber was fresh and crunchy. This was our favorite dish in our meal. - black mushroom with gluten 香菇面筋煲 I liked this dish a lot. This was a high-protein vegetarian dish. What's not to like? This dish will be perfect if it's more flavorful. - scallion noodle 葱油拌面 The noodles were too thick for my taste. I would like the dish more if they put more scallions with a different noodle type. - Cauliflower Griddle 干锅花菜 (vegetarian) We were so happy this was a vegetarian dish. It's not spicy enough for our taste. But this is ok since this is not a Hunan or Sichuan style Chinese food so we didn't expect spicy Chinese food here. However, this dish was a bit sweet for me.

    Lamb

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    6 months ago

    Good quality food! Fresh and super tasty! Great customer service. I love their small dishes and snacks too!

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    6 months ago

    We particularly like to order take out from this place as the food quality is good and portion is decent.

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    Food here so far has been good. Service is good too. I definitely would recommend this place if you in CH.

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    3 years ago

    The food here is legit if you're looking for Sichuan or Hunan spicy food. Would recommend the cumin lamb or pork intestine hot pot!

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    Page 1 of 7

    Home Cooking Reviews in Other Languages

    Ask the Community - Home Cooking

    Happy Kitchen

    Happy Kitchen

    3.9
    (354 reviews)
    0.6 mi
    $$

    A solid Chinese spot nestled in a Chino Hills strip mall with plenty of parking. We called last…read moreminute to ask if they could save us a table for 4, and we were told to get there in 30 minutes. We arrived and were seated right away, and a waiting crowd gathered outside as the evening went on. FRIED FISH FILET WITH SEAWEED: 4/5. While it was a little bit oily for me personally, the fish inside was super flaky, and the batter was really crispy and savory. BEAN CURD WITH PORK: 5/5. The best version I've had of this dish, period. There was something incredibly addictive about how savory and balanced it was. Textures were on point, too: super tender, not rubbery at all. SHRIMP WITH SCRAMBLED EGG: 5/5. The eggs were so soft, creamy, and delicious, with plenty of shrimp in and under the egg. BASIL FRIEND EGGPLANT: 5/5. Yes. This is the flavor I'm looking for when I order this dish. Deep, basil-forward flavor that permeates the eggplant and onions. MUSHROOM AND PORK BELLY HOTPOT: 5/5. Loved the many textures the assorted mushrooms offered. Pork belly was silky, and the mala spice was well balanced.

    很喜歡這一句話,你若清澈,世界就乾淨,你若簡單,世界也難以複雜,願我們都能擁有大人的成熟,也能保有年輕時的天真,能~知世故而不世故~…read more 謝謝好友,現在也是我插花班的學姐學妹請我爸爸吃飯,還幫他慶生,讓他受寵若驚,Happy Kitchen , 在 chino hills 至少十幾年的老店了,以前常買回去吃,不過也好幾年沒有走進來了,仔細看菜單發現他們的價格好像跟Covid的時候差不多,現在算是很難得了,啦,排骨飯啦, 炒麵啦都 11, 12 元一份,讓我有點驚訝,這次的湯是提前先預定的,山藥土雞豬肚湯,超級有水準, 在家應該是做不出來, 其他的菜價格有高有低,但每道都很好吃就很不容易,我知道很多老人家們喜歡吃炒菜, 這家 Happy Kitchen 非常推薦,不會太鹹,我下次帶小孩來試試, 跟他們說不用每次都去吃隔壁的永東豆腐堡

    Photos
    Happy Kitchen
    Mushroom and pork belly hotpot
    Mushroom and pork belly hotpot
    Basil scrambled eggplant

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    Basil scrambled eggplant
    Chili Bistro

    Chili Bistro

    4.3
    (242 reviews)
    11.3 mi
    $$

    Came in a few days ago and I must say we just found our new spot in Ontario/Rancho Cucamonga area…read more Green beans, dry bean curd with chives, mapo tofu, chili chicken cube, everything was phenomenal. Absolutely coming back every other week. Super nice lady. Chef killed it.

    Ordered Spicy Szechuan Crispy Chilli Chicken Mixed Beef…read moreSlices in hot Sauce Local Hunan Flavored Lamb And Szechuan Cold Noodles I always thought this place in the past was an offshoot of the Red Chilli Restaurant in Rancho Cucamonga / Upland by the 99 Ranch Supermarket, but I guess it deviates way far from both the Red Chilli Restaurants in Redlands and Upland from 8-15 years ago. I cant justify any of these dishes making me want to consume bowls upon bowls of rice. That's what spicy Szechuan and Hunan food is supposed to do....it should make you awaken your taste buds, with the power of their chilli peppers, Szechuan green & red peppercorns, and the umamis derived from MSG. Nope, I didn't crave the Lazi Chicken...nor the Hot Oil Beef Mix... Not the Cold Noodles, and I left with a $122 receipt in hand for 2 more takeout items on top of the 4 main dishes I've shared.....and I felt pretty empty. Empty in a sense, I could DO BETTER at home mixing my own Szechuan Cold Noodles, with Home Made Chili Oil, Sesame Paste, Sugar. Chicken Bullion, Minced Garlic, Vinegar, and Cilantro. I almost felt robbed here.....either every dish was lacking peppercorns and numbness, or it was missing Umami, Alot of it...so I leave anyone who wants to challenge my opinion otherwise and prove me wrong that the food here indeed belongs in a long list of top notch Szechuan Hunan Restaurants in Los Angeles. Even if this place opened up in Phoenix, I'm sorry, it's going to rank in the lower end of the bell curve. It was a hot day. I felt the service lady doesn't know how to tell "Customers Need Ice Water" and I had to vocally tell her ice and water please. I don't know, been a long week, haven't gone home for 10 days and just been bouncing on and off my rig all across the US....I just wanted some food I could really enjoy today, and Chili Bistro failed to deliver.

    Photos
    Place setting
    Place setting
    Chili Bistro
    QR code

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    QR code
    Szechwan Kitchen

    Szechwan Kitchen

    4.2
    (314 reviews)
    9.4 mi
    $$

    Came in with a large group and got to sample a bit of everything--perfect way to experience the…read moremenu. The fried chicken was a crowd favorite, and anything with flower pepper really stood out with bold, numbing flavor. Tried pork ear for the first time, and it was surprisingly good--nicely seasoned with chili oil and had a great texture. We also had lamb, spicy roasted fish, tofu, and a variety of vegetables--everything was well-executed and full of flavor. Great spot for sharing dishes and trying something new.

    in such a competitive restaurant environment now in LA, it's no longer acceptable (not that it…read morereally ever was) to excuse bad service for good food. we came in around 8:20pm to dine in and was immediately greeted by the male server saying "pickup?" I should've taken this gesture immediately as an unwillingness to seating us. I responded with no, party for 2, and another lady comes running over and says "but we close at 9" in which I responded, I'm well aware, but can we still order? they both responded with yes so i said okay can we seat? in which she responded with again, "but we close at 9." really not sure what's up with the people running this restaurant, but if you don't want the business or if you just want to close earlier, then do that. there are plenty of sichuan places in the SGV (and quite honestly probably better tasting) than this place. take your business elsewhere. PS - also seeing recent yelp reviews about trending terrible service, please just run from this place. if they don't want your business, don't force your time and money down their throats. i'm not interested in eating bloody chicken anyways.

    Photos
    Good to know what they cook
    Good to know what they cook
    Its valuele soo great
    Its valuele soo great
    I like their amazing drinks but too sweet, you can ask them half sweetener

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    I like their amazing drinks but too sweet, you can ask them half sweetener

    Home Cooking - szechuan - Updated August 2026

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