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Houston's Restaurant

3.6 (671 reviews)
Open 11:00 am - 9:00 pm

Houston's Restaurant Photos

Business Info

HOUSTON'S RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dressy
Outdoor seating

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Recommended Reviews - Houston's Restaurant

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Reviews With Photos

Perfect Medium Rare Hawaiian Steak
Bryan S.

Just had a wonderful Sunday afternoon at Houston's. It's been a while since we have been here and I truly missed the top notch, welcoming and relaxing atmosphere of this restaurant. On our visit we were lucky to get a table by the window with a view of the street car passing by. The staff was amazing taking our drink orders when seated. They also gave us plenty of time to look over the menu while we sipped on our martinis. My spouses loved the Hawaiian steak, and I devoured into the red fish. Both were excellent. Also, I need to add one of our party was a picky eater and actually ordered a cheeseburger and freaking loved it. Houston's did not disappoint on our visit. I highly recommend for couples and small groups who are seeking a relaxed, fine environment.

Fish sandwich
Khoi N.

Houston's never disappoints for lunch. We went for my wife's birthday lunch and they were amazing. From the smoked salmon appetizer, to the dirty rice; they were slacked with flavor and textures. The grilled red fish with peppers was tender and amazing. The Fish sandwich is an amazing addition that I wish it was permanent.

Double-cut Pork Chop French Fries True Idaho Baked Potato
Andrella B.

Food was absolutely amazing. 10/10 Much better than Fleming's if you ask me and at a much better price. The service from the Host to the server was awesome and the Restaurant gave that New Orleans classic up upscale vibe. It was dimly lit and felt elegant but casual at the same time. I will definitely be going back.

Grilled Redfish, Crispy Rock Shrimp, Coleslaw
Brandi W.

Houston's takes great pride in remaining one of those restaurants who remain consistent in both service and food. On this visit, I was able to grab a spot at the bar. The bartenders are always friendly and attentive. I had the Grilled Redfish with Crispy Rock Shrimp which is served with Coleslaw. Everything was amazingly tasty. The redfish was a generous portion, though I wished for a tad bit more spice. In addition, in a world where people shun coleslaw, Houston's has the best. I certainly enjoyed this dinner service.

Elithea H.

Service is always great here. The restaurant and its atmosphere is perfect for a girls night out, family dinner or romantic meal. The Hawaiian Steak is also always great. Te Dee and full of flavor. My husband loves the ribs. They are fall off the bone tender and well flavored. The red cabbage was not bad, and the baked potato was perfect. Houston's always delivers a good meal. I'd recommend it.

Victoria P.

They are back to always having baked potatoes so the 5 star review can return! This is the most consistent restaurant and it's always so good. I've recently become obsessed with the crisp martini too

Danielle A.

Houston's has always been one of those dependable go-tos. Being part of the Hillstone group, I've come to expect a certain level of consistency no matter where in the country I am. So when my local spot abruptly closed, I was genuinely looking forward to getting back and ordering my usual. We walked in and headed straight for the bar, but were stopped by the hostess who asked my friend to finish her phone call before entering the bar area. Slightly odd... but fine, rules are rules, I guess. I ordered my standard: ribs with cabbage and broccoli, plus a traditional salad. Unfortunately, this visit didn't live up to the brand's usual reputation. The ribs were much saucier than I prefer and somehow still managed to be a bit dry. I didn't even bother finishing them, and definitely didn't consider taking leftovers home. For a $40 dish, that was disappointing. The vibe also felt off. It was Easter Sunday, and while there were supposedly no reservations available, the restaurant was oddly empty. No music, low energy... just not the Houston's experience I'm used to. Will I be back? Highly likely. But next time, I'm sticking to what I know they consistently get right, the salad.

Emerald Kale & Roasted Chicken Salad
Angela M.

I'm so in love with the Smoked Salmon appetizer! I'm such a creature of habit with ordering the same appetizer or entree but decided to try it. I have been missing out! The cut of salmon is generous and the flavor, paired with the house-made sauce is so delectable! The bartender suggested to try it with the mild Tabasco Sauce and he was not wrong! It adds just a slight amount of "kick" to it. I enjoyed my fave, classic Tito's Cosmopolitan along with my appetizer. This duo is a sure win!‍

Mary Ann K.

We avoided the Houston's near our home in during Mardi Gras, thus it was a must to hit this weekend. Once again, the reason you go to Houston's is for perfect food, excellent service and spot on ambience. Kyle B., our server was pleasant beyond measure, attentive, and knowledgeable. I was quite specific about how I wanted my steak and it arrived to perfection (see photo). I've become quite fond of the German beer they serve and highly recommend you give it a try . (See photo.). Houston's attention to detail and friendly floor managers, (enjoyed our visit with Jacob), are just one of many reasons to return. Thanks, as always, for another great date night., Fondly, Mary Ann and Marty Kauchak

Jante' L.

Try the German draft beer! it is the best beer that I have ever had! I am always greeted by the friendliest staff at the door. It makes every visit here special!

Shani H.

Came early on a Friday and sat at the bar. I tried the crab cakes and cod sandwich. Both were good. I didn't love our bartender, Taylor. She was very forgetful of items we ordered and wasn't very attentive. I might come back but I'd sit at a table.

Tuna salad
Emily V.

I finally tried out Houston's! I've passed here many times but never stopped in until one Sunday night. My boyfriend and I split the tuna sashimi salad and the Hawaiian steak. Both were great! I wish the steak came with another side like broccoli and it was a little small but it was still tasty. I liked the ambience inside and the service was good. I would like to go back and try a few other things.

Chicken noodle salad
Carlene W.

The\nService was awesome.The chicken noodle salad was incredible. The restaurant was a ten out of ten

The Hawaiian Caesar Salad

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Beans and rice. Simple, and well done. Manhattan. Classic. Good. Service was friendly and quick. Ambiance is great. Lovely afternoon stop.

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Page 1 of 17

Ask the Community - Houston's Restaurant

I don't see any desserts on the menu, how can I access a full menu to view before my first visit?

They don't seem to have any posted dessert menu but I know they have: Five nut brownie with or… 

Do you offer gift certificates?

Hi Kathy, we sell gift cards on our website! (http://www.houstons.com/giftcards/)

View All 3 Questions

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4.4
(904 reviews)
1.6 mi
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Visited Doris Metropolitan in New Orleans for a celebratory dinner, and the experience delivered…read more We started with the octopus appetizer, which was one of the better starters of the night. Rich, layered, and well-balanced with fresh elements that worked together on the plate. For entrées, we had a variety of cuts, including the Australian Wagyu, ribeye, butcher's cut, and lamb chops. The Wagyu stood out immediately. High quality, great sear, and finished tableside, which added to the overall experience without taking away from the food itself. Each steak was cooked precisely to temperature and full of flavor. The lamb chops paired with carrots and brussels were well executed and balanced. The sides complemented the meal well and did not feel like afterthoughts. You can also see their in-house dry aging setup, which speaks to the level of detail they put into their steak program. It shows in the final product. The drinks were solid across the board. The Old Fashioned and bourbon selections paired well with the meal and matched the food's quality. Service by Noelle was attentive and responsive throughout the night. Everything flowed well, and we were taken care of without feeling rushed or hovered over. This is not a casual dinner spot, but for a celebration or a night where you want a full experience, Doris Metropolitan absolutely delivers.

I visited for the first time after receiving several positive recommendations from colleagues, so…read moremy expectations were quite high. Overall, the experience was average and did not fully meet those expectations. The charcuterie and cheese board, priced at $68, was underwhelming in both portion size and value. It included only six thin slices of cured meat and a small selection of cheeses. Unfortunately, one of the cheeses had an unpleasant flavor that made it inedible for our table. The bread service was a highlight, offering a nice variety of breads and accompaniments. The ribeye was cooked well and enjoyable, but it did not stand out from what I've experienced at other upscale steakhouses. The five-cheese couscous was the biggest disappointment, as it lacked the rich, flavorful profile its description suggested. While the service and presentation were appreciated, the overall dining experience did not justify the high expectations or the price point.

Photos
Doris Metropolitan
Australian Wagyu Striploin A-8 score
Australian Wagyu Striploin A-8 score
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Café Amelie

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4.3
(3.3k reviews)
1.8 mi
$$

We had an absolutely exceptional dinner at Café Amélie tonight! With the recent rain, the usual…read morepotent French Quarter street smells were washed away, leaving the air beautifully fresh and the temperatures perfectly cool. Though pop-up showers were still lingering, my husband and I decided to take a gamble on courtyard dining--and I am so glad we did! Sheltered under the green umbrellas surrounded by historic brick walls, lush greenery, and rain-kissed citrus trees, the atmosphere was incredibly romantic and peaceful. The courtyard's intimate layout even brought a bit of extra magic to our evening. We sat near another wonderful couple (and their adorable daughter) and became fast friends, sharing laughs and conversation throughout the night. What truly anchored the experience, though, was the incredible service. The staff was remarkably personable, helpful, and welcoming. The dinner itself was excellent from start to finish, showcasing immense culinary skill across every dish. We started with the delicious brussels sprouts and a uniquely seasoned spring/summer gumbo that was unlike any version we've had before (oh, what I would give for the recipe). As for the entrées, the shrimp and grits were phenomenal, and the blackened catfish sandwich with a fresh salad was executed flawlessly...and the bread pudding was fantastic, too! It is rare to find an experience where top-tier hospitality, a breathtaking environment, and great food come together so (seemingly) effortlessly. Café Amélie is an absolute must-visit! We will be back.

We were walking around open to going anywhere for dinner and it was fairly early for dinner. We…read morecame across Cafe Amelie and it looked cute inside and was able to get sat right away. The host was extremely welcoming and friendly. Our server and helpers were over quickly to drop off waters and greet us. I ended up ordered the salmon. With it being so early and only one or 2 other tables besides my friend and me, the food did take longer to come out than I expected it to. Both of us did thoroughly enjoy what we got. The salmon was crispy on the outside with a nice sauce over it. We thought we'd have time to get dessert so we ordered a couple but that too took a very long time. We finally waved down our server to cancel and get the check since we had to be somewhere and he apologized and said their WiFi was going in and out so it could be that it was registering on the kitchen side. That may have explained why our entrees took too long. If it wasn't for the service and the food being great - I would not be thrilled about timing. We got there around 5:30p and had to leave by 7:15p so an almost 2 hours experience that probably could have been 1 hour.

Photos
The dining room as we were leaving.
The dining room as we were leaving.
Spring salad
Spring salad
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Jewel Of The South

Jewel Of The South

4.5
(294 reviews)
1.6 mi
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Jewel of the South is ranked among the world's Top 50 bars for a reason. Fresh off the plane, we…read morewanted the perfect first stop to kick off our Fourth of July weekend in New Orleans, and this exceeded every expectation. The restaurant and courtyard are beautiful, with a rich history that adds to the experience. Chris Hannah is one of the best bartenders in the business. He took the time to learn what we enjoyed and crafted cocktails that were absolutely spot on. Beyond the drinks, he was warm, engaging, and even shared a list of local recommendations that ended up being some of the highlights of our trip. Outstanding cocktails, genuine hospitality, and an unforgettable start to our New Orleans adventure.

Named #44 in the Top 50 Best Bars in the World List, I had high expectations. Supposedly…read morereservations were hard to get, but that is because they allot most of the place for walk-ins, so you don't need to put in the effort that I did to book a time a month in advance. We were seated in the upstairs area and tried some of their drinks. We got the Brandy Crusta which is their most popular drink and the Pouvez-Vous Poulet which is a seasonal cocktail. The Brandy Crusta has the cup dipped in sugar with a fairly strong cocktail within. Definitely get this when you are here as that is one of the best Brandy Crustas and is historical. The Pouvez-Vous Poulet is a duck fat washed rum cocktail and is also very delicious. You cannot really go wrong with any cocktail, but definitely order the Brandy Crusta for the true experience here. Though, honestly, while the cocktails are good, it was not as memorable as the other Top 50 Best Bars in the World that I have been to, but I won't dock a star off because of this, since the cocktails and overall experience otherwise were fantastic. Service is good but can be a bit slow, but it is an acceptable tradeoff for a more quiet ambience compared to downstairs.

Photos
Gorgeous bar; only 4 barstools, first come, first served
Gorgeous bar; only 4 barstools, first come, first served
Spiced Fruit Toast Brunch
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The Elysian Bar

The Elysian Bar

4.3
(316 reviews)
2.5 mi
$$$

Great spot for a date night. Intimate, perfect lighting and beautiful old church. One of the many…read moregems of New Orleans.

I've had this spot on my list for a long time, ever since hearing about it in a Simon Majumdar…read morepodcast (we're talking years ago). This beautiful bar is located in the swanky Hotel Peter and Paul hotel, located in the Marigny neighborhood. It's also attached to an equally stunning restaurant that's perfect for blog or instagram photos. Our bartender offered great conversation and gave good recommendations and descriptions of the various cocktails. I had the Sonnet to my Wife, made with mezcal, St. Germaine, aperol, and lemon. Tart and mildly smoky. I also had the Adding machine, made with tequila, guava, velvet falernum, pomegranate, and lime. A little sweet, a little spicy with a complex flavor profile. I enjoyed both drinks. If not for my husband, I would have stayed for at least a few hours trying the whole menu. So many beautiful cocktails to choose from. They have beer and wine as well, but you'd be doing yourself a disservice. You can get those anywhere. They also have breakfast with eggs, sausage, omelettes, pancakes. Dinner with savory little numbers like smoked bone marrow and braised short ribs with smoked gouda polenta. Salads, grilled quid, pork chops, scallops, various veggies (crispy brussels sprouts, caramelized leeks, charrted broccolini, roasted mushrooms). I would gladly return for some of these delicious selections.

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Dining area
Dining area
The Elysian Bar
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4.2
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0.7 mi
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Y'all. Y'ALL…read more Are you in NoLa for some reason? Any reason at all? Are you hungry??? Do you like cocktails, and a well-curated wine list, and an INSANE bourbon list? Do you like a plate of food that speaks classy without punching you in the wallet, and servers who don't hover, but can answer even the most random questions you could have about the stuff on your plate? Look no further, friend. Right off the bat, after arriving on a Friday around 4:45 PM we were seated promptly, given water and the tastiest little sweet yeast rolls ever (the tops actually crackled when you squish them you guys), and made our bevvie choices. Tonic with lime for me (I'm behaving rn) and an Old Fashioned for wifey. Killer. We skipped the appetizer course and ended up ordering off the specials menu for both meals. She got braised brisket with deviled egg potato salad (fantastic!) and I got grilled Amberjack with roasted Brussels, topped with pickled peppers, onion, capers, and a drizzle of olive oil and Crema. Did I mention this place has a rustic atmosphere, and cozy feel, AND a Michelin recco without a dress code required?!? We had Lemon Buttermilk Icebox pie for dessert... MY GODS. This pile of words I just typed doesn't do this place justice. Chef Link has got something special going here, and his butcher shop next door is totally groovy too. I can't rave enough about this place, and I wish it wasn't so dang far from Texas, but hey, it's just another in a list of damn fine reasons to come visit the fine folks of NoLa again.

The only downside of our entire experience was that once our order was taken, I don't believe we…read moreever saw our server again. I would have loved another glass of the wine I had to go with my dinner, but the opportunity never arose after apps were dropped off. I tried the fried liver, rabbit dumplings, shishito peppers and fried oysters. I quite enjoyed my entire meal, as did my friend who had the red fish and Mac and cheese. (The Mac was just okay.) A majority of the dishes were perfectly prepared and full of flavor.

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Seating and bar area
Seating and bar area
Rabbit & Dumplings
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