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    Hoy Tin Kitchen

    3.3 (175 reviews)
    ModerateChinese, Seafood
    Updated 3 months ago

    Order Hoy Tin Kitchen Takeout or Delivery

    Hoy Tin Kitchen Photos

    Business Info

    HOY TIN KITCHEN ATMOSPHERE

    What's the vibe?
    Divey
    Moderate noise
    Good for kids

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    Recommended Reviews - Hoy Tin Kitchen

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    Ross T.

    Located on Liliha street going up to Kuakini on the right side of the street, this family run business has no parking lot only a few street parking stalls which is shared by other businesses in the same building. We ordered take out and one person went to get the food while the other waited in the car. The vegetable with pork & cake noodle was very delicious and the portion is very generous, the food here is known to be good and reasonable, the only problem is the parking, but worth trying! Only Take out orders no seating in the restaurant

    Inside
    Jewel Ann C.

    It's been awhile since we ordered food from here. I believe the last time was the owners before this one & the food was just so good & full. my little brother ordered a lot of food here . Parking: not much street parking but usually the have in the front. Service: The inside looks pretty clean but small.we phone ordered & my brother picked it up before coming home. I noticed all the food seemed a bit over cooked & very...I mean really oily. The portion wasn't as much as other Chinese restaurants we've ordered from. When we started eating the minute chicken with cake noodles, the chicken smelt weird & my kids were saying it was bitter sour. So I made my brother try it & he said the same. He didn't wanna bother going back so he just took off all the chicken & threw it away & ate just the noodles. But the next day my brother & other half had upset stomach. Would we come back? Sadly no. We'll just stick to our other restaurants we've been going to.

    Hours
    Andy F.

    Sometimes you can tell when food is made by someone who knows what they're doing, and someone who just knows the ingredients. Hoy Tin Kitchen falls in the "just knows the ingredients" category. I remember the owners used to be the same as Canton Seafood Restaurant not too long ago. The current owners feel like they are just owning it to own it because the food speaks for itself. This place is located along Liliha St, right before Kuakini St., near Jane's Fountain. Only metered, street parking available. No dine in. Takeout only. $10 minimum for credit cards. Menu is your usual Chop Suey/Cantonese style food. Prices were OK. On par with elsewhere. Food took a while to come out, but it sounds like there's just two people working there. I ordered the Beef and Bittermelon with rice. The portion was a very good amount with plenty of rice. Steaming hot! The main flavors were there: black bean sauce and oyster sauce. But there was something just off about the taste. It lacked salt and sugar (maybe MSG too?) to bring everything together. Overall taste was one note and didn't feel right. The sliced beef was weird. It's large slices that varied in thickness. Some were thin and fell apart, but there were thick pieces that was tough. The meat didn't seem like it was marinated as it was quite bland and not tender. The bittermelon was fine, but the slices were so uneven with different thickness, and different shapes and sizes. Rice was okay. Too much water and had that feeling it wasn't cleaned well enough. Overall, the food was lacking something, missing something, and felt like it was just put together without any thought or focus or care. Everything wasn't prepared very well. Beef was oddly sliced that I've never seen before for stir fry. Bittermelon was sloppily sliced. Flavors were off. I don't think I'll come back any time soon.

    Crispy gau gee
    Sheena S.

    This restaurant gets very busy during lunchtime, likely serving many business workers from nearby hospitals and offices within walking distance. They do not offer dine-in service; instead, a table is set up at the entrance to prevent people from entering. Be prepared to wait outside for a while, as customer service can be slow. Today, I ordered the half roast duck for $25.99 and an order of crispy gau gee (8 pieces) for $12.99. Note that sauces are only available upon request, so don't forget to ask for them. The sweet and sour sauce was quite watery and lacked flavor. The roast duck was more well-done than usual, making it a bit dry. The crispy gau gee, however, was perfectly fried with a good amount of meat inside--definitely the highlight of the meal.

    Roast duck noodle soup
    Sarah L.

    Even though I have lived in Liliha for 10+ years now and this place is just around the block for me, I never had the chance to try it. I decided to walk to my doctors appointment and decided to grab lunch on my walk back. I glanced at the menu and they have SO much choices! I decided on the roast duck noodle. I usually go to somewhere else for my roast duck noodle fix, but gave this place a try. It took about 10 minutes for the food to come out and they packaged it really well. I took my food and walked home. I heated it up a little bit more and then put everything into a large bowl. The soup was really clear so I was worried it would be flavorless, but I was wrong. It was flavorful and delicious! There was also so many pieces of roast duck! The roast duck was meaty and savory. There was also a lot of cabbage. I was skeptical at first, but now I can't wait to go back and try the other foods! Glad I was able to support a local store and found a hidden gem in Liliha!

    "Refried" crispy chicken
    Violet B.

    We decided to give this place a try but found it was so disappointing. First of all parking is almost impossible. Unless you're lucky and street parking is open, you end up circling around or park illegally. We tried house special noodle, ba jun tofu casserole (which basically is the same topping except with some tofu), lastly the crispy fried chicken which is the biggest disappointment. It's definitely refried and it does not taste like fresh chicken.

    Fried rice is wet now, Caucasian style. The stuffed egg plant is stretched out you can't taste the pork. Fried pork chops ok.

    Changed owners, foods not quite the same. The eggplants stuffed is stretched out so much you can't taste the pork. The fried rice is wet. Caucasian style. No flavor.

    Egg fu yung, Mongolian beef, Char sui fried rice, exceeded my expectations. also ordered a crispy roasted chicken (Ae)  Ono
    Taila A.

    Excellent Char sui fried rice, amazing egg fu yung, good Mongolian beef. Oney on the crispy roasted chicken

    84B. Minute Chicken Cake Noodle
    Mayumi C.

    Ordered Minute chicken cake noodle: great portion for the price and tastes so good. A bit oily so added some vinegar to finish it up. I also ordered spring rolls: it was very normal. It came with red sweet sauce: it was a bit watery and had it better with some chilies.

    Front

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    4 years ago

    Friend ordered several pounds of roast pork to take on plane and gave me some...wow! I was pleasantly surprised at how well it tasted.

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    The old and new, both have been good Chinese food for the size of this restaurant. Fast service and great tasting, reasonable pricing

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    8 years ago

    Absolutely no flavor... Old oil was used for my crispy won ton. I'm not coming back to this place again

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    13 years ago

    Ordered salt and pepper shrimp, stuffed eggplant, and ginger onion fish. Ono bu. Ono.

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    Page 4 of 5

    Ask the Community - Hoy Tin Kitchen

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    Yi Xin Cafe - Teddy bear iced milk tea

    Yi Xin Cafe

    4.4(469 reviews)
    3.7 mi
    $$
    Takes reservations
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    Still one of our favorite restaurants! Located in market city next to Cafe Kaila and Earls…read moreSanwiches. They've gotten busier too so if you want to guarantee a spot call ahead to make reservations! Some of our favorite dishes.. beef chow fun, eggplant long beans, shrimp crackers appetizer, pork cheeks appetizer, sizzling beef black bean platter, all of the curries and rice, shrimp dishes.... So many favorites! We have so many favorites it's hard to try new things here. We recently tried the honey walnut shrimp and it was good big shrimps fried perfectly with honey sauce and it's on top of potato chips so you get a little bonus of honey chips too! That was definitely a nice surprise and something different from any other restaurant. Service here is always great! We ordered and not even 5 minutes later our food was already coming out. They always come by to fill your water and check on you, They have their own men and women's bathroom located in the back which is clean. Their ac is nice and strong so nice on a hot day to enjoy good food and escape from the heat.

    Second time, and service and food was no better than my first visit…read more This time I had the shrimp won ton noodle soup. Noodles and soup were average, but the wonton tasted like they were low quality frozen items that were well past their expiration date. Very pasty, seems partially deteriorated, and very bland tasting. Elected not to eat any of them after one bite. What a lousy meal for nearly $18! You would think that they would hand make their wontons like other local Chinese restaurants. I will not come here ever again.

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    Golden Eagle Chinese Restaurant - Stuffed bittermelon

    Golden Eagle Chinese Restaurant

    3.8(550 reviews)
    2.9 miMo'ili'ili
    $$

    Time for an update as I realized my last review of Golden Eagle Chinese Restaurant dates back to…read more2014. I used to come here all the time with my coworkers for lunch, as Golden Eagle Chinese Restaurant was just a hop, skip, & jump away from my office. Through the years, the business & location hasn't changed, but if I'm correct, I owners of the business have changed hands several times. I remembered the last time I came here was during Covid-19 where Golden Eagle Chinese was just doing "take-out" and no dining inside was available. Since the pandemic has passed us, everything is back to normal with the exception of different owners. This past Sunday I decided to drop by the Golden Eagle Chinese Restaurant to buy some steamed fish filet for my dad. Upon arriving at the restaurant, I must say not much has changed as far as the decor of the restaurant. What I did get from Golden Eagle was fast and friendly service, and a wonderfully made dish of steamed fish filet with ginger & onion (dad approved)! If you're Jonesing for Chinese food, give Golden Eagle Chinese Restaurant a try!

    This is an old school Chinese restaurant that locals know about. Janey told me to meet her here…read moreand I had never been and she was surprised. It's quaint inside, but again, old school, so you'll see some boxes stacked in the corner. Janey got there first and said the man working was kinda unfriendly. But I think it was more about not knowing who we were, and like I said, lots of locals that frequent. The woman working was really nice! I just let Janey order. We started with some delicious hot n sour soup. The fried rice was really good! Loved the crispy skin duck! The gau gee mein had a great assortment of vegetables! And the sauteed choy sum(?) was good! Overall, really good local Chinese food! Though the interior is nice, it was a little warm even with the AC. The setting sun was just hitting the windows and even with the filter, it was warm. Other than that, great place to come to! Mahalo Golden Eagle!

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    Golden Eagle Chinese Restaurant - Seating area

    Seating area

    Golden Eagle Chinese Restaurant - Sweet and Sour spareribs

    Sweet and Sour spareribs

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    Lam's Kitchen - Beef Chow Fun

    Lam's Kitchen

    4.4(659 reviews)
    0.8 miChinatown
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    Living on Maui, one of my favorite noodle dishes is chow fun…read more The child phone beef dish here made Maui chow look like dog poop. My girlfriend ordered the Singapore bitter melon doodle dish, and it was crazy fantastic. The melon was bitter...It was an odd flavor... But new to my pallete. Once I added hoisin sauce, it took it to the next level. I don't think I could go here every week, because the flavors would probably blend together... But once a month, 100% I am hitting this place. If you're in the area, you need to make it a point to come here. Service was on point.

    FIRST time customer - Growing up only 2 blocks away from this location 70 years ago I vividly…read morerecall walking with my POPO and mother headed into Chinatown to spend the morning shopping at the open MARKET and after to have LUNCH at either Char Hun Sut and or Tin Tin - Our favorite order was soup'n noodles , a steaming HOT bowl of "Won Ton Mein" and or "Wor Won Ton Mein" - Mmmmm - After the KAPOLEI Chinese restaurant in KAPOLEI "closed" so abruptly and PERMANENTLY I was shocked and extremely UPSET since very few "old school" Chinese restaurants here on Oahu still cook the type of dishes that my CANTONESE pallet craves and savors - Still reeling from this loss and desperate to satisfy my hunger for just a DELICIOUS bowl of "Won Ton Mein" - So desperate for this specific cuisine I went on line searching "YELP" to search for a recommendation and came across this restaurant "Lam's Kitchen" - I drove from my home in EWA Beach (West Loch Fairways Townhomes) into Chinatown in the old RIVER STREET neighborhood hoping that this restaurant would have something that would satisfy my desperate craving for a great bowl of "Won Ton Mein". I arrived at noon and was very lucky to find a metered parking spot across from the restaurant on the very first try - As I entered I noticed that the room was very crowded and that here was only ONE open table so I sat down immediately and ordered the "Won Ton Mein" as the waitress approached me with a menu - I have to note that although this restaurant was located inside of a very old building the interior was a very sharp contrast - Everything appeared fresh and modern with very basic hand built picnic type bench seating and dining tables constructed of varnished raw wood (very spartan but practical and comfortable) - The bowl of soup was of average size and appeared very sparse with not much color - There was "NO" Pork Char Sui slices, only steaming hot clear chicken broth, a clump of thin Vermicelli white opaque noodles accompanied with a few small pieces of both chopped Mustard, Napa Cabbages and slivers of Green Onions - Extremely simple and basic. There were exactly "4" individual Won Ton that were filled with a tiny chunk of SHRIMP mixed into minced PORK HASH and regular spices (basic Soy sauce and Sesame Oil) - The "won ton PI" was very thin and light and the saimin noodles were made of the same Rice Flour mixture also - The broth was hot and savory but nothing special only because it was so "bland" to the taste. Although the restaurant was crowded to its Maximum Capacity within 15 minutes of my arrival it had practically "emptied itself out" with only myself a one other table of 6-dinners getting their food too. I will probably return to eat at this restaurant if and when I get another pressing urge to satisfy one of my insatiable cravings to drive all across Oahu from EWA Beach to Chinatown in the city of Honolulu . The "PLUS" about this visit is that it was clean and the service was average but not disappointingly "long" despite how busy and crowded the entire restaurant was when I first arrived

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    Lam's Kitchen - So clean and spacious

    So clean and spacious

    Lam's Kitchen - Beef Chow Fun

    Beef Chow Fun

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    Kapiolani Seafood Restaurant - Dim sum menu

    Kapiolani Seafood Restaurant

    4.1(544 reviews)
    2.3 mi
    $$

    Lunch in Honolulu, Hawaii…read more.. I asked my sister what she wanted to eat for her birthday: Dimsum! I suggested that we go to this new location of Kapiolani Seafood Restaurant. She agreed! The covered parking lot is free! Just follow the signs and park in the designated numbered stalls. Inside, it was crowded and noisy! I wrote our name on the list and got called quickly! My sister wrote our order on the menu: shrimp dumplings, seaweed roll, deep fried taro puffs, shrimp and chive dumplings, mochi rice, pork-filled deep fried mochi, and custard tarts. Later, we added on an order of house noodles... they were thin, crisp, and tasty! Everything was delicious and beautifully presented! Service was efficient! There were different people delivering baskets and plates to our table. They just crossed off menu items on the printed list as they arrived. My sister and her husband were really happy with this meal! I was, too! Note: i even took home the leftover noodles! Yay!

    We had been to Kapiolani Seafood Restaurant several times at its old location across from Ala Moana…read moreMall, and it used to be a five-star place for us. The new location is only about a block away, with a much nicer, newer interior. Unfortunately, the food seems to have changed much more than the address We ordered four dishes: mochi rice, pork buns, siu mai, and chicken feet. Almost everything arrived cooler than it should have. The chicken feet and siu mai were warm rather than hot, while the pork buns were closer to cold. More importantly, it wasn't just a temperature problem. The chicken feet in particular tasted noticeably worse than before, lacking the flavors and spices we remembered. The mochi rice was the most normal of the four, but even that felt fairly unremarkable There was a table next to us that came in excited to have dimsum. And watching their reaction, they came to the same conclusion as us -- food was cold, and flavors were off. We went on a weekday, so it's possible the kitchen was different that day, but the drop in quality was hard to ignore. The restaurant wasn't busy, service was good, and prices seemed unchanged from our previous visits. The new space is a clear improvement, but based on this meal, the food unfortunately went in the opposite direction. We likely won't be coming back

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    Kapiolani Seafood Restaurant - Dim sum menu

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    Hoy Tin Kitchen - chinese - Updated September 2026

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