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    HT Grill

    3.6 (1k reviews)
    Open 9:00 am - 10:00 pm

    Order HT Grill Takeout or Delivery

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    HT GRILL ATMOSPHERE

    What's the vibe?
    Live music
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - HT Grill

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    Reviews With Photos

    Gyoza
    Jane S.

    Nice service, great happy hour prices and comfortable seating. Everything was tasty but I'd skip the tuna tostada next time.

    Surf & Turf
    Lauren D.

    Visited on a Friday to celebrate a birthday and opted for the free surf and turf. We started with a few appetizers: beef birria tacos, chicken gyoza and tuna tostada. The two other diners had the burgers and fries for dinner. Very nice char on the burgers and done to our specifications. Birthday Girl loved the lobster tail and the filet was quite good as well . Ella was our server and was spot on coming by often to check in on us . Busy Friday night too. Ambiance is open and airy with outdoor seating . Nice happy hour with decent menu/drink options.

    Because it's Taco Tuesday & it's Lobsterfest!
    Linda C.

    Another amazing time at HT Grill. Stopped in for lunch with a friend. We opted for the patio seating, always a nice vibe whether it's evening or day. The patio has heaters, umbrella shade and a fire pit. Our waiter was friendly as always and attentive. We both ordered salads, I ventured off my usual of the HT Wedge with grilled shrimp added, and went with the Beet the Burrata for the first time, and I think I've got a new favorite! With an arugula base, sliced tomatoes, beets and burrata served with an amazing sweet potato dressing (I can't quite explain it, I know it sounds odd, but it's amazing)! Being a late Sunday afternoon, it wasn't long before the sounds of the local live band "Feed the Kitty" started up. After our salads we went into the bar area and enjoyed the Feed the Kitty set. Always a great time at HT Grill.

    Menu feb 2026
    Aimee A.

    First time at HT grill. Came for a birthday dinner. Great location in Riviera Village. Very busy on a Saturday evening. We sat inside, and it was loud. We sat right near the bar area, and it was very lively there. Food was very good - the Margherita pizza, piccata chicken, surf and turf (free for birthday person - must show ID), and wagyu burger were outstanding. Staff was friendly. Good for a group, and festive atmosphere. Reasonable valet parking.

    Happy hour menu
    Jenn J.

    Everything was nice. Food, ambiance. I just wish the server had more wherewithal. She did not ask my semi non-verbal child if she heard him correctly so missed his lemonade order. She saw he was crying when his brother got a drink and he didn't. She knew it was her inaction and offered to bring another lemonade. She kept apologizing for making him cry. ...Yet she charged us for the lemonade. :/ He was upset. We were not thrilled. A simple: Did I hear you correctly? Just to make sure, etc. would have been helpful

    Riviera Omelette
    Ran C.

    Ended up here for a friend's birthday. Brunch. And it was a good experience. Parked Valet. I didn't want to do laps in the area looking for street parking. It was easy enough and I don't remember exactly how much, but it was single digit. Call and ask or find out if/when you go. I don't know the restrictions for street parking. You're on your own there. Walked in shortly after opening. Asked to sit at the bar as I had arrived on Ran time. Means early for those of you who don't know me. Had a cocktail at the bar - bartender ended up being our server as well. Nice guy. Attentive. Friendly. Don't know why he would be assigned tables outside while watching the bar. Wasn't an issue as it wasn't busy. Towards the end though ... Food was good. I went for an omelet. See pics. Wasn't spicy but remedied it with hot sauce. I wasn't expecting the portion size - pics are deceiving. I couldn't finish the side potatoes. I did have room for a second cocktail though. The bartender/server made some really nicely balanced drinks. Not too boozy but not watered down either. I'd go back there just for drinks alone. Overall it was a chill mellow experience. One that I'd repeat but the next time I'd opt to sit inside. Or sit outside again but around the firepit in the evening.

    Espresso martini and Basil Hayden bourbon
    Lew W.

    Our dining experience began with a friendly valet attendant greeting us with sincere wishes for a good meal. A gracious host welcomed us and promptly found our reservation and seated us. We opted for the bar area because it looked eclectic and buzzing. Not loud, just humming. Within moments of being seated, Ashley welcomed us then went for water while we read the cocktail menu. She took our choice of beverages then returned a few minutes later with our drinks. We weren't rushed to order food, but if you were in a hurry that offer was extended. When we'd enjoyed about half of our drinks, Ashley popped back and took our dinner order. Both of our dishes arrived in a timely manner. They were excellent! The Ahi tuna salad was almost buttery. My Chicken Parmesan was moist, flavorful and had a very nice crunch. Instead of dessert, which we were to full to consider, after dinner drinks seemed appropriate...and they were. If you're looking for a nice date night meal, this place fits the bill. Cheers!

    Grilled Chicken Cobb & Beet the Burrata Salads
    Carina V.

    Perfect place for an afternoon beach walk & lunch that leads into happy hour! They have Tini Tuesdays for $10, my favs are the HT Classic and Espresso Martinis. Every birthday we take friends because you get a free steak and lobster entree if it's the exact day, how can you beat that deal! They have a good happy hour too, we love the hummus plate and chicken gyoza. I always sit on the patio and the staff is accommodating with the fire pits and heaters when it gets a little chilly. The service is quick, and the vibes are cozy. I have fond memories throughout the years from Thanksgiving dinner to the starting point to all the holiday strolls. Great stop when I want that South Bay home town feel.

    Lobster Mac and Cheese
    Lynda T.

    Always a fun experience at HT Grill! I meet up with a friend here every other month or so for a weekday lunch. I love their patio, and the chill, relaxing atmosphere. Today we split the Wedge Salad and Lobster Mac and Cheese. Large portions and so good! Friendly service, too. We'll be back!

    Fish
    Shirley C.

    Nice location. Near the ocean Plenty of street parking too Good local place with a nice bar area Food is nicely presented

    Chocolate chip cookies with vanilla ice cream
    Lauretta N.

    It was my friend's birthday so we went for the free surf and turf. Early reservation at 6pm and we're seated right away. Unfortunately we sat for 10 minutes and had to ask the hostess who was nearby for our server. Then two people came so I assumed one was in training. After that we had service. Friend loved her surf and turf. My salad and crab cakes were good. Hubby liked the streaks of balsamic vinegar on the pizza. Ordered chocolate chip cookies for dessert which were warm. Free birthday dinner is a great deal. Not sure if I want to return as nothing I tried was outstanding.

    Surf & Turf
    Dirk M.

    I've lived in Redondo forever, and somehow this was my first time at HT Grill. Went on a Friday night, grabbed a spot in the bar area, and got treated to some great live music right off the bat. The drinks were on point and the espresso martini especially was next‑level. I ordered the surf and turf, and it was cooked perfectly and tasted amazing. Between the food, the service, and the music, this place pretty much checks every box.

    Main dining room
    Evan F.

    I've had a love, and less than love relationship with this restaurant. I've posted the good and the less than good. I dined this time on my birthday. The restaurant goes out of its way to make an actual birthdays really special. I brought along my ID expecting having to prove my birthday but the waiter took my word for it. I started with the house salad which was pretty large for the price. Their house dressing is really good and got the meal off to a good start. My main course was the Surf and Turf. I honestly thought it was Surf "OR" Turf and was pleased to know both were included. The lobster was large and cooked perfectly. It was removed from the shell before broiling and not only looked seriously appetizing but also tasted great. It was tender and served at the right temperature. The filet steak was medium rare, just as I ordered. It was as tender and flavorful as similar steaks at high end restaurants. It didn't need any seasoning as its rich flavors were downright mouth watering great. My guest enjoyed the Beef Birria Tacos filed with braised short ribs. It was the first time he tried this dish and he really loved it. And it was presented really well and looked great. This was an excellent experience. Our waiter was attentive and very friendly. He was accurate and our meal was definitely not rushed. I appreciated his attention to making us feel welcome and appreciated.

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    6 months ago

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    7 months ago

    Great happy hour and service. We had a great time and loved the atmosphere. We will definitely be back!

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    4 months ago

    Teja added greatly to the service and overall experience. Great food and great service!

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    Page 2 of 26

    HT Grill Reviews in Other Languages

    Ask the Community - HT Grill

    Is the free birthday Surf N Turf only given on the birthday? Would it be offered on the date right after birthday as well?

    Only on the day of your birthday. You must show a manager your ID to prove it's your birthday. It doesn't say on their website/banner but apparently there is some age restrictions, too.

    Is there parking for pick up?

    Yes, ther is parking behind the restaurant in a lot entered on the street behind.

    View All 5 Questions

    The Hula Hula Room

    The Hula Hula Room

    4.5
    (201 reviews)
    2.5 mi
    $$

    Such a fun tiki bar in Torrance! My friend brought me here, and I can see why she keeps coming…read moreback. Since it was my first visit, the bartender walked us through the menu and shared some great recommendations. They even let us sample the frozen drinks before we ordered. We got the matchamacallit, makahiki mua, frozen ube, and frozen dole whip. Every drink was creative and delicious. This is the perfect spot for a laid-back night out. It's casual and relaxed, but with a lively atmosphere (there's a DJ) and excellent tiki cocktails.

    The Hula Hula Room is incredible! We had such a fun time and will definitely be back…read more The cocktails here are inventive and bring the perfect combo of the South Bay and aloha spirit. The frozen drinks are dangerously good since you cannot taste the alcohol at all. The decorations are great and I absolutely love the art. It even features my favorite Hawaiian artist, Nick Kuchar! The space has a great layout. There are two large high top booths in the back that are perfect for groups of 8 to 10 people. The bathroom I used was gender neutral, and there is a convenient parking lot right in front. They do not serve food here, so some folks bring their own. We will definitely bring a meal with us next time! To top it all off, the service was very friendly. They were so patient explaining the whole menu to our large group.

    Photos
    One of six new Tropical  delights.
    One of six new Tropical delights.
    Aloha-Rita
    Aloha-Rita
    Intimate bar area of The Hula Hula Room.

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    Intimate bar area of The Hula Hula Room.
    Madre

    Madre

    3.8
    (1.9k reviews)
    4.4 mi
    $$

    For exceptional Oaxacan cuisine, Madre delivers with its richly flavored complex moles, tasajos,…read moreand tlayudas It occupies a giant space and its bar in the back has a massive wall of mezcal bottles. Madre Enchiladas: If you can't choose, pick them all! On a platter as wide as a pizza with a low rim, the mole sauces are practically overflowing. It's like an artist's palette board with four earthy mole colors. Mole Rojo, is an auburn blend of chilies, nuts, chocolate, and spices. The enchilada's corn tortilla is wrapped around my favorite filling, tender and juicy carnitas. My favorite mole is the Mole Negro, black as the nighttime sky with a deep smoky and sweet flavors. The dry chilies, sesame seeds, nuts, Oaxacan chocolate, and herbs provide a velvety sauce for the chicken picadillo. The darkly hued Mole Coloraditos has a little bit of a spicy kick from its toasted chilies, nuts, sesame seeds, chocolate, tomatoes, and spices. It's hard not to use the shredded beef enchilada to swab the plate clean. I would seriously lick the plate clean if I was at home. OK, the last one isn't a mole. The Salsa Verde is tangy from its tomatillos, green chilies, onions and garlic. The crumbly chorizo and cheese enchilada is comforting. The enchiladas are topped with queso fresco, onions, and parsley. Parking: There's plenty of street parking, but you may have to walk a couple blocks.

    Last minute decision to come here on a Saturday night. I was so worried about how busy it would be…read morebut thankfully we were able to get a reservation online. The hostess was very friendly and sat us where we wanted & the server was quick to take our orders.

    Photos
    Inside
    Inside
    Squash Blossoms
    Squash Blossoms
    Carne Asada Torta

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    Carne Asada Torta
    Salt & Pearl

    Salt & Pearl

    4.5
    (249 reviews)
    0.1 mi
    $$$
    Family-owned & operated
    Takes reservations

    We came to Salt & Pearl to celebrate my 50th birthday, and I can honestly say it was one of the…read morebest dining experiences I've had in a long time. After reading reviews, I came specifically for the Fish & Chips, and they absolutely delivered. But before I get to that, the service deserves a shout-out. From the hostess who greeted us to our server throughout the meal, everyone was friendly, attentive, and genuinely seemed to care that we had a great experience. We started with the calamari, which was perfectly cooked and disappeared fast. Then came the Fish & Chips. The fish was crispy, golden brown, and cooked perfectly. What really surprised me was the portion size. These weren't little pieces of fish hiding under a pile of fries--they were massive pieces of cod. My wife and I couldn't stop laughing at how much fish they served. To top it all off, we shared the key lime pie, and it was outstanding. Smooth, creamy, and the perfect balance of sweet and tart. The restaurant has a great atmosphere, parking was easy with plenty of paid options nearby, and every part of the experience felt polished without feeling pretentious. Finding a restaurant that nails the food, service, and overall experience isn't always easy, but Salt & Pearl checked every box for us. Safe to say we've already found a reason to come back. Pro tip: If you're ordering the Fish & Chips, come hungry. Those cod portions are no joke.

    Short Rib Pappardelle is a must try. It came out super hot too btw, but our waiter said this dish…read morewas his favorite out of the entire place. Definitely lived up to his hype. The portion size of this was also solid and I definitely had to get a box for mine. My wife got the salmon and said it was also excellent. The service was really good too - our waiter was very nice/ efficient, food and drinks came out at a good cadence and even the hostess thanked us as we left. It's got a cool vibe in there too. Two giant large screens with basketball and baseball going on near the bar. Lots of couples eating here and decorated with a trendy ambiance.

    Photos
    Nashville Style Chicken Sandwich
    Nashville Style Chicken Sandwich
    Seared Togarashi Encrusted Albacore
    Seared Togarashi Encrusted Albacore
    Key Lime Pie

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    Key Lime Pie

    HT Grill - newamerican - Updated June 2026

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