The food was excellent and prepared to order. The staff and ambiance was inviting. I would…read morerecommend the fried rice with steak.

Inside the the Hollywood Park Casino Building. There's self…read moreparking or valet. You'll need ID to get through security. To your right is the bar. I'd consider this a sports bar, with a big dining area. The menu has a little bit of everything, some specialty drinks and full bar. We started out with the steak nachos, they had a creamy cheese sauce, which wasn't too thick or salty. I would have liked more steak, it had a few pieces only. The steak and veggies were cooked perfectly. The BBQ ribs tasted smoky and sweet, the meat fell off the bone. The fries were nice and crispy. A great place to watch a game, hang out or have dinner.

Been wanting to stop by the Manchester for a while, and I'm glad I did! It's an intimidate and…read moremoody space, featuring a nice selection of cocktails and food. Theres a parking lot, which helps for easy parking. Service was quick. The steak frites were addicting, highly recommend! There's also a nice cocktail hour on Saturday night from 9-close that I intend to check out one day.

String cocktails and creative menu make this place a bit of a Westchester hidden gem. It's dimly…read moreinside, great spot for date night. Had the chips, burger, fries, and stroganoff. All tasty and service was solid.

We were hanging out at Manhattan Beach in LA, and I gotta to tell you the ambiance at Joey's…read moreManhattan Beach Restaurant was absolutely incredible. From the moment we walked in until we left we felt like we were in the City of Stars !!! To cap it off was the service we received from Ava. She was outstanding and the food just reinforced the positive experience we had. I highly recommend it with a smile !!

Camryn was great, super friendly and welcoming. The food was amazing, and I would definitely…read morerecommend the mini short rib French dip.

Amazing service from Jada. Fish tacos were delicious! Highly recommend trying this place.read more

Our office is less than a mile from Eureka, and we recently ordered lunch for our team of 7…read more Everything traveled well. The burger was excellent, the fried chicken sandwich stayed crispy and flavorful, the steak salad was fresh, and the Brussels sprouts were delicious, which isn't always the case with delivery. They included plenty of napkins and utensils for everyone, and the containers were sturdy, practical, and made it easy to store leftovers in the office refrigerator. Made setup and clean up a breeze for us. We ordered several other items that everyone enjoyed, but those were the standouts. We love eating there and this was our first time getting delivery. Wish they would deliver Old Fashions.

Came here to celebrate Father's Day with my husband and my snarky teenage son, who had just turned…read more17 after spending his birthday in Hawaii at a summer youth submarine training program (because regular camp is apparently too basic). We started with cocktails. I had the Mary Sue ("Pornstar Martini") with vodka, vanilla, passionfruit, salted lime, fino sherry, and champagne foam. YUM. Dangerously good. My husband had the Rob Gentile, an elevated Old Fashioned, and was thoroughly impressed. Service was great, and the food was top-notch. Let's dive in! Meatballs with beef, pork, ricotta, potato purée, tomato sauce, Grana Padano, and arugula--WOW. Cheesy, saucy perfection. Beef Tartare with tonnato, shallot, marjoram, crispy potato, and toast. Delicious and a generous portion. I ordered Coop's Pork Shank with Lambrusco-mustard glaze, aromatic jus, and potato purée. Tender, flavorful, and that broth was incredible. It paired perfectly with the broccolini... ...which we didn't order. We spotted the table next to us enjoying it with burrata and immediately added it to our "next time" list. My son ordered the Chicken Parm with capellini. He loved the huge chicken parm portion, which successfully fed his bottomless teenage appetite, but declared the pasta "too eggy." Teenagers are basically unpaid Michelin critics. My husband ordered the Scarpinocc with braised beef cheek, brown butter, sage, and saba. He loved it, but our resident food critic chimed in with, "I don't really taste the beef." Dessert was the cinnamon bread pudding with ice cream and caramel drizzle--absolutely worth saving room for. Everything was delicious, portions were generous, and we left happy (and full enough to feed a small submarine crew). Definitely coming back!

We really wanted to like this Italian spot, but unfortunately, it just didn't live up to the…read moreexpectations. The pasta was clearly homemade, and you could tell it was fresh, but the actual flavors were very underwhelming. For a place specializing in Italian cuisine, we expected a lot more punch. What really turned us off, though, was the lack of value. For the price of the food, the service policy feels incredibly stingy. They do not give you free refills on drinks, which is ridiculous at this price point--refills should absolutely be included. To make matters worse, you do not get free bread for the table either. Overall, we did not like this restaurant. Between the underwhelming food and being nickel-and-dimed for basic things like bread and drink refills, it is definitely not worth the price tag. We won't be back

Stopped by after dropping family off at airport. Place was friendly and full of what look to be a…read morelocal crowd. Food was delicious.

I stopped in this past Saturday evening and sat at the bar, preparing to order the "secret menu"…read moreskirt steak. But to my surprise it was now permanently on the menu ... along with a Ribeye and a few other amazing (but logical) additions. Even better, they had an unadvertized special - Coca Cola Ribs. Full or half slab. I went for it!! I don't know how long the special will last but THEY WERE AMAZING!! They come with their garlic fries and pepper dew slaw. I've been going to Truxtons for 6 years, now. They just keep getting better.

Server was a superstar. Food recommendations on point and very quickly received . Will come back…read moreto enjoy again

Father's Day Brunch. Excellent experience. Special two course meal with special menu offerings…read more Seriously, one course is more than enough, we had two plus appetizers! But no worries, we love leftovers! Food is always so creative and wonderful.at Tin Roof. Although we no longer live in Manhattan, still one if our favorite restaurants. Food and service are stellar! We started with cocktails, and of course prepared by our favorite bartender / cocktail specialist extraordinaire, Clark. Off Your Head (Bloody Mary) and Ophella's White Sangria. Both were very tasty! Tin Roof has an excellent cocktail program as does their Simmzy's locations. We started out with Brussel Sprouts. Definitely a hit with the whole table. Tin Roof definitely has the best around, flavorful with a nice crunch, never soggy! We all ordered a variery of starters for our first course. Several had Ceasar Salads. Several had the Watermelon and Feta Salad. One had the Bloddy Mary Deviled Eggs, and another had the Fig; Pistashio, and Cottage Cheese Toast. Everyone loved what they ordered. We were full before our next courses arrived! Our server was Malcolm. He was very attentive even though it was an extremely busy afternoon since it was Father's Day. He was very helpful explaining some of the options only offered on today's menu. They offered a Bistro Burger (five out of six of us ordered!) and I wanted to know how different this burger was from their Simmzy's Burger (my personal favorite). He was spot on, explained it was smokey in flavor and quite different with the pretzel bun. It was so.good, served with fries (best shoestring fries!), onion rings, and piled so high you had to use a fork and knife to eat it! We left beyond full! Definitely we will be back soon!