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    Javan Restaurant

    4.3 (1.5k reviews)
    Closed 11:00 am - 10:30 pm
    Updated 2 months ago

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    JAVAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Outdoor seating

    Recommended Reviews - Javan Restaurant

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    Reviews With Photos

    Side Of Albalo Polo (Cherry Rice) with Chicken Kobideh #3
    Kim N.

    Omg ! If you haven't been here yet , Run!! It's so good. I have always wanted to try cherry rice and was so happy to find it here. It's delightful. The rice is fluffy and the cherries are from Colorado. Such an amazing combination paired with the chicken kabobs. My son is the pickiest eater and he loves this dish. We order at least once a week. You can tell it's quality meat and freshly cooked rice. It's a large restaurant too. Great place for a birthday party!

    Joojeh with bone

    Tonight we had dinner at Javan Restaurant, and everything was excellent from start to finish. The hospitality and service, from the host to our waiter, were outstanding. The atmosphere was beautiful, welcoming, and very enjoyable. The food was absolutely amazing. We ordered: 1. Tahdig combination with Gheimeh & Ghormeh Sabzi 2. Koobideh 3. Joojeh with bone Everything was delicious, flavorful, and beautifully prepared. We truly enjoyed our dinner and would definitely come back. Highly recommended!

    Ghormeh Sabzi Stew
    Robert C.

    Amazing service from the start. Everyone from the host to the waiters/waitresses treated us like family from the moment we stepped inside. They went through the menu and provided lots of recommendations. The food was spectacular. Each bite was loaded with fragrant flavor that is so distinctive of Persian cuisine. As an insider to the Persian community, I can attest that the ghormeh sabzi is wonderful. If you're stepping into the world of Persian cuisine for the first time, order this with some cherry rice and tahdig!

    Lunch menu
    Crystal L.

    If you like Persian food or haven't tried it, this is a good spot to get acclimated. We came for lunch with friends who were eager to share their cuisine with us. I have had Persian food before and I like it fine... not my favorite but still... Javan is pretty and the service is very good. We made a lunch reservation but on a rainy Friday afternoon, they weren't busy. Still, probably make a reservation because this feels like an expat's favorite. We had the appetizer sampler and a big family-style platter of kebabs for our main course. Everything was good - the chicken with saffron and the two kinds of beef we tried were all good. The rice is delicious and the tea had a delicious spicy kick. Definitely a good place for an intro to Persian food or a nice meal if you're an expert. Plenty of street parking and lots too.

    Ashley K.

    This is probably my favorite Persian restaurant on the west side! We usually come for their lunch special since we are local and always leave feeling unable to breathe after. My favorite is the chicken koobideh plate and a close second is the chicken kabob plate. Both are very juicy and flavorful. I don't know what they do to the chicken but it shocks me every time! I need to learn the secret to cooking chicken to be this juicy/flavorful! Service is always very welcoming and there is almost always ample seating at lunch. There's always street parking as well and the food comes out fairly quickly. Perfect spot when you're in a time crunch without having to compromise quality.

    Mary F.

    Wow! Amazing foods and amazing service. One of the best Persian restaurants on the westside . Highly recommend.

    Tadiq (crispy rice) with a walnut pomegranate dip. 100% delicious.

    100% delicious. Please come eat here. Service and food is amazing. I added the mint leaf to the yogurt dip and didnt take a picture of the bread because I started too soon.

    Ambiance
    Lianne P.

    Such a great restaurant for big groups! We got a big table of 20 to celebrate a UCLA concert. Staff was so nice and accommodating, extremely friendly and funny. We got a spread of appetizers which we absolutely devoured - especially the bread and onion something dip. The lamb shank fell right off the bone and paired perfectly with the cherry rice. Would absolutely come back!!! They also have UCLA special deals.

    House Ice Cream
    Katie K.

    What a pleasant surprise! This place is so good. We almost went to Darya down the road, but the ratings here were higher, and I can see why. The food was fantastic. Everything we had was so flavorful! I am now a Gormeh Sabzi fan for life! The koobideh was super tender and seasoned really well. The Cornish game hen was definitely a favorite. It had just the right amount of char on the skin. Our server was Viktor, and he was the friendliest most helpful server. We have been to some Persian restaurants where we felt unwelcome. This was NOT the case Viktor shared how everything was made and he made the whole experience wonderful. There isn't a ton of ambience here, but we came at an off time. We sat in a booth, and it was cozy. I will come here again and again!

    Jake A.

    Street parking, we arrived to an almost completely empty restaurant on a Tuesday night ~6pm for dinner and enjoyed recommendations from our server: chicken, beef koobideh, and lamb shank. We added a stew and also some cherry rice and one more special rice. If you have not tried this style of rice or are new to Persian food, this will be an incredible meal! Because LA has such a high density of phenomenal Persian restaurants, I cant say that Javan has successfully distinguished itself at the top of the pack. However, it's absolutely high quality, delicious, and reliable so I definitely recommend it. We did have to go find our server ourselves a few times, and the booth was not very comfortable.

    Edwin A.

    While meandering through West Los Angeles with my daughter Lexie, we stumbled upon a culinary revelation--Javan Restaurant, a quietly majestic outpost of authentic Persian cuisine. What began as a spontaneous stop quickly evolved into one of the most memorable dining experiences I've had in years. We indulged in a rich array of traditional dishes: Beef Koobideh, two skewers of impeccably seasoned, freshly ground Angus beef; Chicken Kabob paired with cherry rice, offering a sweet and savory contrast rarely executed with such finesse; and the Bademjan stew, a soulful blend of slow-cooked eggplant and lamb shank served over delicate white rice--a dish that whispered of home kitchens and centuries of tradition. Never had Persian food this good. From the moment we entered, we were welcomed with warmth by Alex, the gracious owner, whose menu recommendations elevated our experience. The service was sincere and familial, the kind that makes you feel like a treasured guest rather than a customer. Kudos to Eli our server. Definitely coming back. We highly recommend this beautiful place for a lovely date or family dinner. Thanks for reading

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    Mr. Sorena was really helpful for us he was kind and caring. Everything was great. The hospitality was great also. Great environment.

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    3 months ago

    I tried the sea bass special and it was so fresh and affordable and the staff is so nice you will love them

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    5 months ago

    I recommend this place. Tasty food OK service. Nice atmosphere. Bender. Several times the food is always great.

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    Javan Restaurant Reviews in Other Languages

    Ask the Community - Javan Restaurant

    Have belly dancers show?

    I haven't seen any.

    Where is parking? Is there ample parking in and around the restaurant or a parking lot?

    Good afternoon, we have free subterranean parking. The entrance is through the side of the building east of Colby Avenue from the alleyway. Thank you!

    Is the food halal?

    Yes

    View All 5 Questions

    Azizam - Potato, turmeric chicken, eggplant dip,

    Azizam

    4.6(198 reviews)
    10.5 miSilver Lake
    $$

    What beautiful energy and amazing food. It feels like homemade food, which is very hard to find…read morethese days. Just the right amount of everything. A true hidden gem. Will definitely come back!

    I came by with a couple of friends because we wanted to see what the hype was all about. We got the…read moreMirza Ghasemi w/ Barbari bread, Kotlet Plate, Turmeric Braised Chicken, Lamb Gheimeh, Kofteh Tabrizi, and the Sholezard for dessert. Turmeric Braised Chicken - The dish was a bit on the basic end, not a lot of seasoning but you could taste the tumeric. Chicken was tender but slightly on the drier side which was a bit surprising considering it was dark meat (6.5/10) Kofteh Tabrizi - The tomato taste was prominent in the broth but the meatball itself was overly salty. The flavor was one note, I can't see myself ordering this again as I've heard this dish should have more complex flavors so I was disappointed (5.5/10) Kotlet Plate - As you can see from my picture, the kotlet was burnt beyond repair and I could taste the bitterness from the overused oil they used to fry it. I did like the yogurt spread and the pickles that came with it but I did not like the kotlet at all. We didn't bother asking them to replace it (4/10) Mirza Ghasemi w/ Barbari bread - The star of this whole experience was the Mirza Ghasemi, the roasted eggplant and tomato spread came cold and it was the most delicious thing we had. One of my friends vacuumed it right up before the rest of us could have seconds. Bread was a bit dry but it was a great vehicle for the Mirza (8.5/10) Lamb Gheimeh - Lamb was tender and it had some nice spices infused in there but it didn't wow me in any way (7/10) Sholezard - Our waitress brought over some complimentary Ceylon tea with the Sholezard which was kind. This rice dessert was not too sweet. The warmth and saffron ended our meal in a comforting way. It wasn't bad but I wouldn't get it again (7/10) +1 star for the service

    Photos
    Azizam - Outside

    Outside

    Azizam - Shirazi

    Shirazi

    Azizam - Street view

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    Street view

    Vala Kitchen

    Vala Kitchen

    4.8(383 reviews)
    8.2 miHollywood
    $$
    Family-owned & operated
    Women-owned & operated

    We caught Vala Kitchen on Instagram after seeing their ABC7 feature on instagram and it exceeded…read moreevery expectation from start to finish! The customer service was warm, attentive, and phenomenal. Every single dish was packed with authentic flavor - the Kashke Bademjan appetizer was top-notch, the Koobideh and chicken kebabs were tender and perfectly seasoned, and the Tahdig and stews were absolute perfection. We finished with their magical desserts including homemade baklava which capped off an incredible meal. The atmosphere was also warm and inviting and very clean. We had a professional chef in our party, and even he gave Vala Kitchen his highest praise for the culinary technique, service, and flavor profiles. Hands down one of the best (Persian) dining experiences in LA/OC hands down and we'll definitely be back!!!

    We tried the shish kebab with salad and the chicken kebab with the Vala salad, and everything was…read moredelicious! The chicken was incredibly tender, juicy, and full of flavor. The Vala salad was one of my favorites--it had the perfect tangy flavor that complemented the meal really well. We also ordered a side of hummus, and it was so flavorful and creamy. It paired perfectly with the complimentary pita bread they served, making it a great starter before our entrées arrived. The restaurant is located in a shared parking lot, and the space was clean and inviting. The servers were extremely nice and made us feel welcome from the moment we walked in.

    Photos
    Vala Kitchen - Party platter #3

    Party platter #3

    Vala Kitchen - Ash e reshteh

    Ash e reshteh

    Vala Kitchen - Butter Cake with ice cream

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    Butter Cake with ice cream

    Javan Restaurant - persian - Updated September 2026

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