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    Jaws Topokki

    4.0 (386 reviews)
    ModerateKorean, Seafood, Soup
    Closed 11:00 am - 8:30 pm

    Order Jaws Topokki Takeout or Delivery

    Jaws Topokki Photos

    Business Info

    JAWS TOPOKKI ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Jaws Topokki

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    Slushie Shikhye
    Shirley W.

    Came here for a quick bite as my dinner. I haven't visited The Source Food Court in a long while, so this is my first review here haha. I've seen Jaws Topokki pop up at various places so I was curious to try! Prices are pretty fair. I ordered the bulgogi kimbap ($10 ish) and the slushie shikye ($4 ish). Luckily it didn't take too long for the order to be completed. I got the shikye pretty immediately. It is definitely a rock solid slushie. It was pretty sweet in my opinion, which I might have to pass next time. The bulgogi kimbap was pretty good! The ingredients were pretty fresh and the kimbap size was pretty sizeable. It's a bit more bland than I thought, but it was very subtle. I did enjoy it though! Solid snack spot for decent pricing.

    Inside Kimbap
    Ann T.

    Love the Source's food court and the fact that they have 2 different food courts on different floors. I've actually gone to this Jaws Topokki location before a closer one opened in Haven City market for me, but they're both solid locations and Jaws is a solid Korean franchise for getting kimbap and topokki among other things. Since it's in a food court, you just order, at the counter, they give you a buzzer, and when your food is ready, you can grab it to go. Love the marketing they have for Jaws. Cute puns and shark theme. I didn't get to take a picture of it, but they gave us a red plastic shark fin to help tear apart any of the packaging and boxes. Good stuff and useful too. Can definitely use it as a weaker letter opener later on. For our quick meal that day since we had plans later, we got spam kimbap which was loaded with all of the fixings (carrot egg, cucumber, radish, etc) and had a strong delicious sesame taste to it, definitely dip it into your topokki sauce for more flavor, their rose topokki with cheese (rich and spicy but not too hot and the added creaminess made it delicious, comes with topokki with the perfect texture, fish cakes, and much more), solid for the price, tempura, also great while dipping in the topokki sauce, and blood sausage, which is just okay to me, but a big hit with everyone else. We ordered a set meal, so keep that in mind if you want to save some money and bundle up your meal. A solid choice for if you're at The Source food court.

    Rose Topokki Soup/로제 국물떡볶이
    Cody P.

    Jaws is a good reliable place to grab a casual, affordable lunch. It is located in the third floor food court at The Source. I would argue that it's one of the better places to eat at The Source. The kimbap and tteokbokki are decent. I really like the sikhye slush. Refreshing, icy, and delicious rice flavor. Service is quick.

    Sakiko E.

    Jaws Topokki's L-pop demon hunters panel got our attention. Their topokki menu was intriguing as I am only used to having rice cake in topokki. We ordered spicy topokki and beef gimbap. Both were delicious. As topokki has a lot of ingredients, it was more interesting but even if we shared both dishes, I did get a bit bored by the mochi texture as it didn't absorb the flavors like noodles. Really still feel like this dish was worth trying. Tips - if you can eat a piece of gimbap in one bite so it won't fall apart. This happens with Japanese futomaki too but it just goes all over the place. Since they flavor gimbap with sesame oil, it is nice we didn't need to dip it in soy sauce. The food court's tables are a bit worn out. The chairs are fine. If the weather is nice, it might be better to eat out in the patio as the atmosphere is nicer there. Restrooms are so close and the parking was free. Overall our quick visit was pleasant and would love to come back to this food court or this mall in general!

    Rose tteukboki
    Ashley H.

    Tried Jaws Toppoki through Uber Eats and was honestly surprised by how good it was. Their rose tteokbokki had the perfect balance of sweetness and spice. It was not too spicy, which I appreciate since my spice tolerance is pretty low. Loved the addition of the egg and fish cake too. We also ordered a side of tempura, and the batter was nice and crisp. My husband got the blood sausage and said it was good (I didn't try it since I don't eat that), but he enjoyed it. Overall, really solid delivery food.

    Regular spice level tteokbokki and tofu kimbap. Surprised at how spicy regular was, glad we didn't do the hottest one (which we almost did)
    Hanna R.

    Haven't had jaws since the pandemic. Kind of forgot about it, but decided to grab tteokbokki for lunch. Ordered a large, regular spicy tteokbokki and a side of tofu kimbap. Since we came on a weekday, there was no line. The food still took 15ish minutes to come out. I was so hungry! When the food finally came out, I was happy with the portion and flavor. Everything tasted fresh, making the wait worthwhile. Not sure if I'm just getting old, but the regular spicy was really spicy for me. It was still so so good, but I may have to tone it down to mild next time. I'll probably come back again on a weekday, as I've already seen how long the lines get on the weekends.

    bulgogi kimbap
    Tracy N.

    This is located in the food court upstairs at the source. They only do to-go orders so our food came in boxes but we just sat at a table in the food court to eat Spicy rice cakes, mild: 5/5. I liked this a lot. I think it already says this on the menu but definitely expect a bit of spice with this even though it's mild. My friend is bad with spice and barely ate this Bulgogi kimpbap: 4/5. I liked this but didn't think it was anything crazy. I did like that there wasn't too much rice though

    Brian K.

    Just had the bulgogi kimpap, but it was pretty good and I'd get it again. Veggies were crispy and the bulgogi had a good sauce. It came out quick but was probably more expensive than I had expected. The whole eating experience was nice and clean, definitely would recommend it.

    IG: happyfoodieoc
    Vy D.

    Who doesn't love topokki and bibimbap? Love all dishes on the menu. I had: 1. Jawsome Set (Jaws Topokki, Korean Sausage, Deep Fried L, Fish Cake Soup) 2. Bulgogi Gimbap 3. Spicy Pork Wrap Gimbap

    Bulgogi Gimbap
    Rachel M.

    My gimbaps were good! I usually like Japanese sushi rolls better than the Korean ones but these were made well and had crunchy textures and pickled flavors. Situated in the Source's 4th floor food court, it's a pretty busy Korean eatery and they have some good deals for set meals with soups, tempura, and gimbaps. Prices are pretty affordable also - my shrimp tempura gimbap was $10. It's open seating cafeteria style and there are several tables inside and outside. For a quick tasty Korean meal, this is a solid place!

    Rose topokki (spicy) Signature gimbap
    May W.

    Located on the third floor food court. Rose topokki (spicy): Sauce is more on the watery side. Plenty of topokki, fish cake. It's pretty big dish even though the to go size looks small. I would estimate to share with friends because there is a generous amount of topokki. Signature gimbap: Pretty standard gimbap. I like how the roll is intact with the amount of rice that's in the roll. There's a good amount of toppings distributed in the roll.

    Rose Topokki Soup with extra fishcakes  Assorted Fish Cake Soup  Gimbap Bento Box - tuna gimbap & bulgogi
    Cyndi T.

    The portions were large! Split the food amongst 4 people and each of was satisfied Rose Topokki Soup/로제 국물떡볶이 with added fish cake was creamy and also had dumplings in it - delicious. Gimbap Bento Box 바르다 김선생 도시락 (One free Bottle Water) had a great variety of items- Tuna Gimbap, salad, fishcakes, kimchi, bulgogi, sweet potato Finally the fish Assorted Fish Cake Soup/ 모듬 어묵탕 haddifferent types of fishcake. The clear broth had a little spice to it we enjoyed the food!

    Bareun Gimbap
    Christie N.

    We were walking around the busy food court and stopped by for a quick snack. The Bareun Gimbap was their signature and I have to say, the ingredients were fresh! And the pieces were pretty big and filling. After paying, they give you a ringer and it did take a long time for our order to be ready. When we checked up on it, it was just sitting on the counter lol but other than that there's so many good places at The Source and I would come back to try their other items.

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    Jaws Topokki Reviews in Other Languages

    Ask the Community - Jaws Topokki

    Is there indoor dining?

    Yes, it's located in a food court. As of May 2021, indoor dining is available.

    Why does this place close so early? Is it a Covid thing?

    No it takes them a while to close and clean the kitchen because they sanitize the whole store every single night to prepare for the next day

    Don’t See Your Question? Ask Away!

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    Seafood here is fresh and really good. Service is great and parking is really easy to find…read more We ordered the sashimi platter set C. It feeds around 2-3 people. It is pretty expensive but it comes with a bunch of sides so it was pretty filling. All the fish was fresh. We also got the eel over rice. The eel over rice was pretty expensive and it did not have a lot of eel. Not pictured but we ordered the live octopus as well and everyone loved it. I think in the future when I come back, I will stick to ordering the sashimi platters or the live sashimi platter. I think ordering the live seafood here is worth the price more than their other stuff. Overall, pretty delicious and I left feeling very full! I recommend giving this place a try if you like seafood and especially live seafood since it is fresh here. The only con is the price but I still recommend giving this place a shot!

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    I came here salivating with such a craving after browsing Yelp for a great place to eat, which I…read moreusually do when I'm searching for something new to try. I came here for seafood, specifically their Oyster Rockefeller, because I haven't had it in decades. It's one of my all-time favorite dishes, along with foie gras, bone marrow, head cheese, suckling pig, and more. I was happily surprised to discover it's located across the street from my favorite studio, Mr. Inkwell's Classic Tattoo & Piercing. I guess I didn't pay close attention when I mapped out directions--a real downside of relying on GPS these days. I remember when I used to memorize streets, locations, and directions every time I visited a new place or traveled. Anyway, I digress. The place is fancy and spacious, with a market out front, divided into three or four sections: the bar stools right in front of the bar, the bar seating area, the main dining space, and an enclosed patio. The employees all looked experienced and mature, like they had been there for more than a decade. The three hostesses at the front were younger. After looking at the menu, I decided to start with their peach puff pastry topped with vanilla bean ice cream. When a dessert catches my eye, I often prefer to indulge in it first because I might be full afterward. It didn't disappoint. I took my time, savoring every bite. The freshly cut peaches had a nice bite, while the puff pastry was crunchy and flaky, with its very tasty cream. The vanilla bean ice cream was simply delightful. After finishing, I didn't want to spoil the high from such an amazing dessert, so I decided to take the oysters home. It's half a dozen. Presentation-wise, they're a bit underwhelming compared to previous ones I've had. And just so you know, I used to work part-time as a server at an upscale American restaurant at the top of a fancy old hotel in Long Beach, at a well-known authentic Italian pizza place in San Diego, at a small Korean bar in Torrance, at a family-owned Filipino restaurant, and at a Japanese fast-food chain, among others. Even with a full-time 8-5 corporate job, I still worked part-time as a server, dining host, and karaoke hostess. My three favorite pastimes are enjoying delicious food, meeting new people, and discovering new adventures. To continue, my biggest disappointment was that two of the six Oyster Rockefellers didn't contain any oysters at all! It's baffling how that could happen. Usually, Oyster Rockefeller looks bulky with build-up depth from the spinach, cheese, butter, and seasonings on top of the oysters themselves. But these looked dull and bland with a plain flat top. They also weren't that hot. It wasn't really appetizing. Two of them only had the adductor muscle (that round, fleshy part attached to the shell), which I actually love, by the way. So you see, I couldn't be mistaken, as I slurped the oysters only to taste the spinach, cheese, butter, and the little bitty meat muscle I had to scrape a little off the shell with a fork. There were definitely no chewy, soft, and tasty oysters. I hope it was just a simple mishap, especially for an upscale restaurant known for its seafood dishes. Hopefully, a member of management sees and reads this review and takes corrective action to ensure this never happens again. Please note that the usual price for great-tasting Oysters Rockefeller at a well-established restaurant is $30. This place charges $25, which makes me think twice. But then again, some of its dishes are priced a few dollars lower than most, except for the dessert, which costs a few dollars more at $15. However, I still enjoyed it so much that it doesn't matter to me. In life, there are always pros and cons when it comes to overall preferences. It is always up to you to try things yourself and not rely on someone else's opinion, which might prevent you from discovering new things. That said, I am willing to come back to try other dishes that look equally scrumptious and reasonably priced: Toodle-loo, my darling readers. Until next time.

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