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    Kuni Sashimi House

    4.4 (193 reviews)
    Closed 11:30 am - 10:00 pm
    Updated 2 months ago

    Kuni Sashimi House Photos

    Business Info

    KUNI SASHIMI HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    Recommended Reviews - Kuni Sashimi House

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    Susan T.

    Service here was very spectacular!!! do you get a lot for what you order. It's almost like a Korean barbecue but sashimi style. You get so much sashimi and so much side dishes the service here is amazingggggg! I would definitely come back here again. It's very cozy inside.

    Live Octopus
    Bach V.

    Found this place randomly on social media, but it seems like it's not too well-known. The restaurant is very local, like a family owned, quite homey. As we step foot into the place, we know we would get treated like family by the Korean ajumma. They are really nice and informative. They even make sure we don't over-order so we can enjoy the good sutff. We got ourselves a seafood and sashimi combo. Before you think it's very little food, think twice, third time, fourth time. I've never seen a combo that they have to split in two different combos because that's how much food they bring out, for just one combo. Every seafood item is fresh and tasty with no complaint. Other food items in the combo are also very flavorful. The amount of food is ridiculous, not even kidding. Be sure to ask before you order a ton. I highly recommend this place for fresh seafood and a Korean family feast. It's pretty worth a visit!

    Best bibombap ever
    Sheila A.

    Amazingly fresh sashimi. Service was fast. Our server hooked us up with items we were looking for and kindly checked the back to see if it was still available. She surprised us with uni! Beautifuly presented on top the the urchin shellm. We got the sashimi set for 4 based on her recommendation, there were 5 adults and one 12 yr old. We were glad we did not order more because this set came with so much food. Premium sashimi, delicious banchan and other dishes. We went home with 2 bags of food to go. Anyone who eats here will leave stuffed!!! Ambience is casual. We came here for the San-nakji it was fresh, it was fun to eat. We also tried their marinated crab it was fresh sweet and spicy flavor.. Definitely a must try place for large groups! Highly recommended

    Krystal H.

    Wow this place has such amazing sashimi. Everything felt so fresh and soft. We ordered the combo for two people and it came with so much food. It is definitely worth the price. My favorite thing was everything . I would defiantly come back!

    Winston C.

    Kuni Sashimi has one of the freshest seafood in the area. The portions are generous and I didn't pace myself well enough. I didn't know the amount we ordered, so I was full midway. The service was excellent. The staff members were very friendly and came to our table to check up on us regularly.

    oyster and raw shrimp
    Samantha H.

    Very tasty korean seafood restaurant and located close to Knotts Berry Farm for a nice dinner after a day of fun! Although it's located in a somewhat desolate looking plaza, the interior was decorated like a fun korean pub with lights and decor. The dishes we ordered were also all very good - the oysters and shrimps were very fresh and not fishy at all. I especially enjoyed the raw shrimp marinated in soy sauce. The uni pasta was great as well - the taste was not too creamy, but could use more uni pieces. Unlike other places, there still were uni bits in the pasta, and no extra charge for that. If I have the chance, I would like to come back to try their sashimi sets. They look very fresh and were cut so aesthetically!

    Fish egg bibimbap
    Kenny J.

    Ordered: - Fish Egg Bibimbap (4/5): Served in hot bowl. It was very crunchy and creamy thanks to the tsukemono, assorted roe, unagi, and uni. Loved the texture and flavors, but do be aware that the portion size isn't huge. Overall never had bibimbap like this before so big fan. - Tako wasabi (5/5): I am a tako wasabi enthusiast and I can say this place has great bang for buck for the amount of tako wasa you get, and tastes great. Also really appreciate it coming with extra tsukemono and seaweed salad. Overall (4/5): A new establishment which serves quality sashimi. It was pretty quiet at noon on Saturday, but quickly filled up. I was a big fan of the banchan and barley tea that was complimentary with my meal. Service was very welcoming, though was a bit slow once it got busier. Overall I'd be interested in coming back to try out the other seafood bibimbaps.

    Bonnie S.

    Have you tried Korean Sashimi?! At Kuni in Buena Park, CA, I had my first taste--and WOW, it's more than just sashimi, it's an epic seafood feast! For $140, the set for 2 easily feeds 3. My hubby and I were already full after devouring a massive platter of fresh halibut, salmon, tuna (various cuts!), oysters, and octopus. But that was just the beginning! They served amazing sides like steamed egg, abalone porridge, corn cheese, kimchi, and more. Just as we were ready to wrap it up, the waitress hit us with, "There's a ROUND 2!" Cue "eight more dishes" plus a comforting hot fish spicy stew. It has fun city themed vibes. Overall great time with food and atmosphere. If you're a seafood lover, this spot is a MUST. Kuni in Buena Park, CA--run, don't walk! ‍ Visual Review: https://www.instagram.com/reel/DELofARSFfW/?igsh=NTc4MTIwNjQ2YQ==

    Eunice L.

    A truly authentic Korean-style sashimi restaurant! The live fish is caught and sliced right in front of you, so you can trust the freshness. One of the key features of a Korean sashimi restaurant is the unbelievably generous amount of complimentary side dishes. This place is no exception--they serve tempura, corn cheese, various side dishes, and even a spicy fish stew at the end to complete the meal. The value for money is amazing! If you love seafood, I highly recommend checking it out at least once.

    Sashimi platter
    Jennifer K.

    I always get the sashimi platter here and the side dishes have significantly improved here. It used to be a lot of fried sides, but now it has more sushi options and I prefer it much more than before. The service is always attentive and the ambience is nice for both business and personal meals. I will likely be returning soon!

    Ross P.

    All of our family members really enjoyed every single food they served; so satisfied & enough portions of food

    Soy marinated raw crab
    Stef M.

    These days with so many good food everywhere you go, great service is definitely a plus point. We came during lunch time on a Sunday and we were very pleased with the attention we received the moment we're seated thru the duration of our lunch. There's so many side dishes to enjoy, I personally liked the oysters and the cheese corn a lot. Sashimi is standard, it's about the same everywhere else at other Korean sashimi place. Nabe udon came very hot in a hot stone pot and it's delicious. Ambiance is great with closed partitions on each table so there's privacy there. Definitely abundance of side dishes, very satisfying.

    Chenghui W.

    I don't think i've ever been so full from sashimi! Kuni sashimi is literally a whole experience. I was genuinely impressed by the quality of the fish. I'm usually not the biggest fan of yellowtail but this one just melted in my mouth. Not a single piece of fish that I didn't enjoy Not only do you get a beautiful plate of SUPER FRESH seafood, the set also comes with over 20 yummy side dishes. There was corn cheese, raw marinated shrimp, oysters, tempura, and so many more!! what i ordered: * assorted sashimi combo- small $139.99 (i think this is enough for like 3 people)

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    3 months ago

    We came here for lunch. Waitress refuse to put an order through a mini sushi combo because it is too little an order for a Mother's Day.

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    Page 1 of 5

    Ask the Community - Kuni Sashimi House

    Did ownership change recently?

    How do i make a reservation? the website is in korean :(

    Hello, please let us know your preferred date and time, name, contact information, and the number of people, and we will assist you with your reservation!

    What is the corkage fee for outside bottles of sake and wine?

    Thank you for reaching us. Wine $20, Sake $30 and whisky $40 these are our corkage fee. Please let us know if you have any other questions. Thank you.

    Hi Is there Corkage fee for bring bottle of whiskey to the restaurant?

    Yes whiskey will be $40.00 Thank you

    Do we need a reservation for a Sunday dinner?

    Hello Actually, from 6 to 8 pm, we can't take the reservations. However, you call ahead, and I can put you on the wait list so that I can save your driving time . thank you

    Does the sashimi combo come with the live octopus and other dishes too?

    Not with the live octopus but other small dishes

    Can I pay with any credit card?

    Yes we accept Visa Master Amex Discover Thank you

    View All 8 Questions

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    Misoolkwan OC

    4.6
    (1.9k reviews)
    0.3 mi

    Located in a newer shopping center, this restaurant is already drawing quite the crowd. As of now,…read moreparking is free, which is a huge plus. They offer valet parking at the entrance, along with additional parking around the corner. Since this place gets very busy, I'd recommend arriving early to avoid a long wait. This is a great spot for large groups and celebrations. The menu is designed for family-style dining, so you can order several dishes to share with everyone at the table, or you can order an individual entrée if that's more your style. Despite the packed dining room, the service was quick and attentive. Our food came out surprisingly fast, and the staff kept everything running smoothly throughout our meal. The food was delicious, full of flavor, and beautifully presented. Combined with the lively atmosphere and efficient service, it's easy to see why this restaurant has become such a popular destination. I'll definitely be back to explore more of the menu. Army stew was my favorite

    Don't drink their water here...the tea water... leftover tea water gets poured into the trash can…read moreand rescooped into previously used pitchers.. basically they would pour the leftover water in the same bucket of water and rinse the pitcher in the same bucket of water and stack them up for resuse for next customer. And their hands go inside everything. They grab the rinsed pitcher, scoop the tea water and serve it. Also mind you, the tea water is inside those huge trash cans. AND when they were transferring the ice (from again those trash bins) they would lift it to pour all the ice in to the tea water bin and you can see all the dirty drippings from the outside wheels drip inside the container.. @.@ No its not a one time thing with one employee...they all knew the drill and did it like routine. Me and my friends watched the whole thing while we were just trying to enjoy some drinks at the bar. It was so disgusting, my friends wanted to pay and leave quickly but NO theres no way im paying for the drink i only had a couple sips of and couldn't finish. So i told the manager, didnt pay and left. He was not shocked ... wonder why. And now im just telling all my close friends not to go here... digusting.

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    Stir fried pork belly and kimchi
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    Kkanpung Chicken
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    Kyung Bok Kung Korean BBQ

    Kyung Bok Kung Korean BBQ

    4.0
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    0.7 mi
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    This is easily the best Korean restaurant around if you're looking for an elevated prix fixe dining…read moreexperience. Not only was I completely stuffed by the end, but every course felt so thoughtfully selected that I left feeling truly nourished within my body and soul. We ordered the Premium Han-Jeongsik, which featured a non-stop parade of incredible small plates: porridge, salad, radish water kimchi, spicy beef tartare, pan-fried sliced beef, braised short ribs, glass noodles with assorted vegetables, savory pancakes, seasonal scallops, and a rich kimchi stew. The dining experience felt wonderfully elegant as each course was brought out sequentially, allowing us to fully savor every unique flavor and texture. To top it off, they finished with my favorite sweet rice punch to cleanse the palate. While it certainly isn't cheap, this is definitely a "celebrate a special occasion or pretend you're royalty for an evening" kind of place. Lastly, the exceptional service makes every penny worth it. If you want to experience authentic, high-end Korean cuisine, look no further.

    I went here because my cousin wanted to go and she treated us to an amazing lunch…read more We got there a little before they opened at 12pm on a Sunday and there was already quite a few people waiting for the place to open. It didn't get so full that there were no seats but it does get very crowded. Anyway, I don't know what we got since my cousin orders everything but the food was amazing. All the meat was really good and better than most Korean BBQ places I've been to. I would highly recommend this place if you don't mind paying the price

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    Kobe Gyukatsu

    Kobe Gyukatsu

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    Tried Kobe Gyukatsu in Buena Park for dinner and really enjoyed it! We got the Premium Gyukatsu Set…read moreand the Curry Cream Udon. The gyukatsu was tender and juicy with a crispy coating, and I loved being able to cook each piece on the hot stone exactly how I wanted it. The whole set was filling and came with plenty of sides. The Curry Cream Udon was probably my favorite though. The noodles were thick and chewy, and the sauce was creamy, savory, and really comforting without feeling too heavy. There was no wait when we went for dinner, and the staff was super chill. Everything felt easy and relaxed from start to finish. Would definitely come back, especially for the curry cream udon.

    Saturday late lunch, lots of parking spots and able to get seated right away. The staff clearly…read morementioned 18% service fee for party of 7, appreciate the clear and ahead communication. Inside smells like Japan bbq perhaps because of the popular premium set, the 11 years old boy enjoyed the cooking experience and the food quality, unfortunately he didn't feel full after finishing the $46 set -- the food portion was on the small side, even the 6 years old boy almost finished everything except 4 slices beef left. Comparing with the premiums Kobe set , I enjoyed much with the fish curry katsu, flavorful , crispy and juicy inside. Also happy about the portion and price $18.50. For the plain udon, the little one really enjoyed it and the portion is good enough for the 6 years old boy enjoyed, around $9.95. Overall, the food is good, the inside ventilation needs a little improvement, and the premium set can add a little more . Recommended for family and friends gatherings if not too price cautious. The ingredients and food flavor are good .

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    Kobe Gyukatsu
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    Pork Cutlet
    We got beer as drinks

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    We got beer as drinks

    Kuni Sashimi House - korean - Updated August 2026

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