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    Jenk's Pizza

    3.0 (153 reviews)
    ModeratePizza, Italian, Desserts
    Closed Closed

    Order Jenk's Pizza Takeout or Delivery

    Jenk's Pizza Photos

    JENK'S PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    Recommended Reviews - Jenk's Pizza

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    Chicken Parm
    Ali A.

    Got family dinner night taken care of. Ordered chicken parm and calzones. Amazing flavor and large portions. Didn't know they make their own breads. Yummy

    Cheese Pizza with garlic
    Devanshi G.

    Stumbled upon this place through a friend, when he ordered pizzas for movie night from this little gem. I have not yet had an opportunity to go to the restaurant to eat, but decided to order delivery from this past weekend, on a lazy Friday evening. I love that we can add toppings on a plain good 'ol cheese pizza. Yes, it's basic and yes it's delicious! I added garlic as my only topping and was definitely a hit! The dough is very light and fluffy and their marinara sauce for the base is absolutely delicious! So glad to have found this place to have options for lazy pizza Friday nights! :)

    Inside
    Casey G.

    Craving NY Pizza and a cozy place was cured by Jenks! Really nice servers, pizza for the adults, pasta for the kids. Cute red checkered tables that warm your heart. Wine for mom and delicious thin pizza just like we like it. The pizza looked so good, and we were so hungry I forgot to take a picture. We ordered a deluxe and it was divine! Would definitely go again.

    Nicole F.

    (This review is based on a delivery order) Pros: Great food selection Food arrived correct and hot Food is yummy and serving sizes are generous Cons: Bacon on the loaded fries was a little under cooked for my taste (I would just ask for extra crispy next time)

    Ender S.

    Nice quick staff and service Delicious pizza Plenty beer choice Try cheese garlic bread for appeti Love this place Next time try delivery New menu better than previous

    Fettuccine Alfredo Pasta

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    16 years ago

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    6 years ago

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    8 years ago

    Helpful 2
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    6 years ago

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    Photo of Gokce K.

    Gokce K.

    Helpful 2
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    12 years ago

    Helpful 2
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    3 years ago

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    4 years ago

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    8 years ago

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    6 years ago

    Helpful 1
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    6 years ago

    Great family run restaurant with good food and friendly service. Dine in or take out. Nice atmosphere. Highly recommend!

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    Photo of Gokce K.

    Gokce K.

    Helpful 2
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    4 years ago

    Helpful 1
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    Photo of Jeff T.
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    7 years ago

    First time dining at Jenk's. Quick service - courteous server - extensive menu - love fried ravioli app - great pizza.

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    Photo of Gokce K.

    Gokce K.

    Helpful 2
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    8 years ago

    Helpful 1
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    7 years ago

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    Photo of Gokce K.

    Gokce K.

    Helpful 2
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    4 years ago

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    4 years ago

    I was very pleasantly surprised at how much I liked this pizza. I have tried the meat lovers and the cheese and both were very good.

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    9 years ago

    Helpful 2
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    5 years ago

    Helpful 1
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    7 years ago

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    5 years ago

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    6 years ago

    The buffalo chicken pizza is yum. Don't forget to tip the nice waitresses that bring your food to u since they have gone to reduced capacity

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    9 years ago

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    6 years ago

    Helpful 3
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    7 years ago

    Helpful 1
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    7 years ago

    Helpful 1
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    Photo of Dan S.
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    5 years ago

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    Photo of Gokce K.

    Gokce K.

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    7 years ago

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    Gokce K.

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    4 years ago

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    14 years ago

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    9 years ago

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    8 years ago

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    5 years ago

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    8 years ago

    Helpful 1
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    7 years ago

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    Photo of Gokce K.

    Gokce K.

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    Photo of Allen R.
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    9 years ago

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    12 years ago

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    5 years ago

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    Gokce K.

    Thank you for your review.

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    9 years ago

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    7 years ago

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    Photo of Ann F.
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    11 years ago

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    Page 2 of 4

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    Poppys Italiano - Fettuccine Alfredo

    Poppys Italiano

    4.3(213 reviews)
    0.7 mi
    $$

    We've been to both Poppy's locations and they are both excellent. This is now my wife's favorite…read moreItalian restaurant in the Jax metro area. Food and service are great at both, but I think the St Augustine location has slightly better service. Our latest trip my daughter and I shared a Pomodoro Caprese to start and it was excellent. I would certainly recommend it and will get it again. For dinner I got their wedge salad with blackened salmon. Their take on the wedge is one of the best I've had, and the salmon was cooked perfectly. My wife got her usual Chicken Parmigiana and she said it was perfect as previous trips. Place is nice enough for date night but also relaxed enough to come in with shorts and flip flops with the family.

    Finally had the chance to try Poppys after hearing so many great things. They delivered from the…read morefriendly service to the food. The place was smaller than I imagined which I liked. They did have an outside patio but you don't really want to eat outside right now (August 2026). Since my wife ordered plain bread and I ordered garlic, we were each brought our own bread. My Caesar salad was just the right size - included with entree - and they added a couple of anchovies per my request. The linguine and clams were great and portions were huge. I'm fairly certain everyone dining that night left with a to go box since the meals could easily feed 2. Add a couple more fans to this restaurant. Just a note - they no longer serve pizza. I happened to notice after I gave my menu back that I didn't see pizza and confirmed with our waitress. Apparently they stopped a few years ago at the other location and never did at this location.

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    Poppys Italiano
    Poppys Italiano - Shrimp scampi

    Shrimp scampi

    Poppys Italiano - Two Hearted IPA

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    Al Dente’s Ristorante Italiano - Deserts

    Al Dente’s Ristorante Italiano

    3.8(262 reviews)
    1.1 mi
    $$

    There are certain moments during a meal when you taste something and immediately have to stop and…read moreask, "What did the chef do differently here?" That happened to us at Al Dente's in St. Johns when we tasted the sauce accompanying their short ribs. We have eaten at Al Dente's many times, so we weren't discovering the restaurant for the first time. It has already earned a place among our favorite local restaurants. But on this visit, we came in for a full Culinary Duo review, and the kitchen prepared a tasting that went well beyond what we expected. And somehow, a restaurant we already knew managed to surprise us all over again. We started with the calamari, which is noticeably different from the traditional calamari plate. Al Dente's uses the prime rings without the tentacles, then sautés them with sliced peppers. The result is tender, flavorful calamari with a cleaner and more consistent bite from beginning to end. We were told that when the calamari is featured during happy hour, it can sell out. After tasting it, we understand why. The quality of the calamari and the simplicity of the preparation allow the seafood to remain the focus of the dish. It impressed us enough to earn one of our Culinary Duo Best of the Best Dish Awards. The gnocchi is another longtime favorite and Best of the Best winner. Al Dente's sautés it and finishes it with a white wine bath, creating the texture that has kept us coming back for it over the years. It is a great example of how a little extra technique can make a familiar Italian dish memorable. Then came the dish that may have surprised us the most, the short ribs. We will admit that short ribs are not normally something we get particularly excited about. Too often, the meat is served with too little sauce, leaving you wishing there was something more to bring the entire plate together. Al Dente's completely changed that for us. The beef was exceptionally tender and practically fell apart. But it was the sauce that immediately caught our attention. It had a wonderful subtle sweetness that was different enough that we had to ask what the kitchen was doing. The answer was port. Using port gives the mushroom sauce a slightly sweeter, richer character that works beautifully with the beef. Add decadent mashed potatoes loaded with butter, garlic, and herbs, and you have the kind of comfort food that makes you want to slow down and enjoy every bite. Sautéed zucchini and yellow squash added freshness and helped balance the richness of the plate. The short ribs became our third Best of the Best selection from Al Dente's. Next came the salmon with lobster ravioli, and this was another example of the kitchen going beyond what was necessary. The salmon was a substantial, thick cut, beautifully cooked, moist, and wonderfully tender. It was paired with lobster ravioli and a wine sauce, which would have made a very good dish by itself. But they didn't stop there. They added actual chunks of lobster claw meat over the salmon and ravioli. We love that. If you are going to serve lobster ravioli, there is something special about seeing and tasting real pieces of lobster on the plate as well. It reinforces the featured ingredient and turns what could have been a familiar seafood pasta combination into something much more memorable. The beef tenderloin medallions followed, accompanied by seasonal vegetables and a white truffle mushroom risotto that deserves almost as much attention as the beef. The risotto combined mushrooms, cream, Parmesan, truffles, and white truffle oil, creating a rich, earthy flavor that complemented the tenderloin beautifully. Risotto can easily become an obligatory side dish, but this one was clearly treated as an important part of the plate. Creamy, savory, and full of truffle character, it was an excellent partner for the medallions. One thing we particularly enjoy about Al Dente's is that the tenderloin is offered as a nightly special and the preparation can change. Guests may encounter different interpretations, including Gorgonzola, Marsala, or au poivre. For regular diners like us, that flexibility makes returning a little more interesting because there can always be something different coming out of the kitchen. By this point, we thought the meal was finished. Then the chef surprised us with a Dubai chocolate pistachio tart. It arrived beautifully plated with chocolate drizzle and whipped cream. This is definitely a dessert for anyone who loves rich flavors. A few bites were enough for us because it was incredibly decadent, but the combination of pistachio and dark chocolate was fantastic. It was a fitting ending to an impressive tasting. What stayed with us most about this visit was not simply one great plate. It was the consistency across the entire meal. The calamari showed how ingredient selection can change a familiar appetizer. The gnocchi demonstrated technique. The short ribs showed how one thoughtful change to a sauce can comp

    Calamari appetizer is crispy, pairs with 2 sauces, both are good!…read more The mussels appetizer is full of flavors, tangy, creamy, very generous portion for an appetizer. My next favorite is clams appetizer, also big plate and the clams are so fresh & juicy, cooked in white wine!! So so good! Definitely worth a try! Overall.. great ambiance; inviting & casual atmosphere!

    Photos
    Al Dente’s Ristorante Italiano - Dining room

    Dining room

    Al Dente’s Ristorante Italiano - Lobster ravioli

    Lobster ravioli

    Al Dente’s Ristorante Italiano - Bar

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    Bala's Pizza - ヽ(*‿*)ノLOVE this establishment right here in the Bartram Springs community. Excellent NY style #Margherita @ #Bala'sPizza

    Bala's Pizza

    4.6(201 reviews)
    3.2 miSouthside
    $$

    On a housesitting trip to Jacksonville, food was needed. After searching and searching, Bala's…read morecaught my attention. I walked in and instantly I was greeted. She was patient and very helpful as well. I ordered a bacon and mushroom pizza. My go to pizza. The places is simple: ovens, slice station, and the prep counter. Exactly what's needed for a pizza place. The mural on the wall listed the 5 boroughs and had the Brooklyn Bridge, as well as the Statue of Liberty. I mean, New York is there. The pizza came out fast and I got back. Here's the thing: Florida is notorious for having lackluster pizza. There's no ways around it. The pizza was cooked perfectly, thin, and a thicker crust. Perfect for folding. The sauce: not too loose and not too thin. Good amount for pizza, regardless of location. Flavor wise, not bad. Cheese and toppings had the right amount so it could incorporate into every bite. Now going back to my statement on Florida pizza. It's better than other Floridian pizzas I've had. It scratched the itch and I definitely enjoyed it. They'll get my business when I come back to Jacksonville!

    This is absolutely remarkable pizza! I love it and everything is so fresh and made it so delicious…read moreand the best staff ever awesome service and i love the staff so kind sweet and kind very polite and patient and remarkable and amazing and incredible and it is so clean and sanitary and absolutely amazing definitely coming back to this place and OBESSED! Definitely take a chance and order a pizza it is yummy fresh and they are fantastic and fast delivery! Happy school year everyone!

    Photos
    Bala's Pizza - Pizza oven and ordering counter

    Pizza oven and ordering counter

    Bala's Pizza - Grab a glass of red wine and.. (・‿・) /゚*:。゚ let's dig in to a slice of crispy NY style #Margherita @ the neighborhood #Bala'sPizza

    Grab a glass of red wine and.. (・‿・) /゚*:。゚ let's dig in to a slice of crispy NY style #Margherita @ the neighborhood #Bala'sPizza

    Bala's Pizza - Margherita DELICIOUS - January 2023

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    Margherita DELICIOUS - January 2023

    Stone & Barrel Taphouse

    Stone & Barrel Taphouse

    4.5(13 reviews)
    1.8 mi

    We had such a great lunch at Stone & Barrel Taphouse after the farmers market last Saturday! The…read morefood was delicious, our server was wonderful, and the whole restaurant was clean with a really relaxed atmosphere. I had the pulled pork tacos, and they were so good! They came with their own barbecue sauce, and the portion was just the right amount. My daughter ordered the buttered noodles and loved them too. I also thought the appetizer menu and the wood-fired pizza selection were a nice touch. I honestly expected it to be more expensive since it's located at a country club, but the prices were very reasonable. It wasn't overly crowded, which made it even more enjoyable. We'll definitely be back!

    A fun opportunity to get the feel of country club living, all with excellent food and reasonable…read moreprices. We entered the Cimarrone neighborhood, and the security guard at the front gate pointed us right to the restaurant. You don't have to be a member to visit this restaurant, there are different prices for members and non-members. As first time visitors, we were quickly welcomed at the reception area and seated had a very comfortable table with a view of the golf course, and opportunities to watch some sporting events on the handful of TVs that they have surrounding the restaurant / bar. Our server, Ava had a great energy and a bright smile, and delivered excellent service throughout. The menu is vast and diverse, I had some shrimp tacos which were excellent, along with a fresh iced tea - Ava Even brought a carafe of iced tea on the side so we could pour our own refills... Nice touch. Even at the non-member rate, the meal was quite affordable averaging just over $20 per person including meal, tip, tax. Views of the golf course are beautiful, the high ceiling dining room has a modern light fixture, it's just a beautiful spot overall. We visited the pro-shop and bought reasonably priced golf wear. I also noticed a screen that referenced Father's Day specials, so I'd anticipate they offer other specials during holiday times. My wife and I look forward to returning to this wonderful place.

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    Stone & Barrel Taphouse
    Stone & Barrel Taphouse - Spinach Artichoke Dip

    Spinach Artichoke Dip

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    Jenk's Pizza - pizza - Updated August 2026

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