This was a DoorDash order so I cannot attest to the aesthetics or ambience of the restaurant…read more We ordered two subs and broccoli cheese soup. One sandwich was the club and the other sandwich was the turkey pastrami. By my mistake, I thought that my was going to be turkey and pastrami. The sandwiches were subpar and the soup that I ordered for almost 6 dollars was just a cup not even a bowl with a few crackers. I requested additional condiments, which we never received.

Casual and simple sandwich shop. The bread is fresh, the meats and cheese are good. What's not to…read morelove? Nothing fancy and the sides are just bags of chips but it's good

First day open after the remodel. Figured I better show up…read more Same great Sanwiches Same great Servive. Back of the house is New. Clean, and Bright Might be a fee things left to do, but overall Good Job Dan !!

I spent 25 years in New Jersey, and I miss 2 food experiences in Texas: solid Chinese fare and…read moreJewish delis. A neighbor suggested Weinberger's for a pastrami fix. Normally, I don't consider people from St. Louis to be credible deli evaluators, but I was desperate and made the hour drive to Grapevine. We got there at 11:15 and the line was nearly to the door. Within 30 minutes, it was well out into the street. That was a promising sign. The sandwich menu covered the entire wall over the counter. Lots of non-New-York sandwiches like Cubans, gyros, etc, but over in the left corner were the classic Ruebens and pastramis. I went for the latter. A REAL NY deli usually has a few soups like split pea and chicken noodle and matzoh. No soups. Bummer. They had a half dozen sides - 3 kinds of potato salads and a few slaws. I went with the German potato salad. The drink option was spartan - they tossed a styrofoam cup at me and pointed to the soda fountain. The pastrami sandwich was OK for Texas. A SUPER pastrami sandwich on hard rye can get me moaning like Meg Ryan in "When Harry Met Sally" -- only I don't have to fake it. The German potato salad was watery and bland - I should have gone with the mustard potato salad. Turnaround was on the slow side. Napkins = paper towel roll on table. Flimsy plasticware. The overall vibe was affordable utilitarian. I'll give the sandwich a 4, everything else a 3. Next time I'll drive the extra half hour to Cindi's.

With our love for THE TAVERN, we knew we had to check out Little Tavern--and it didn't disappoint…read more We stopped in around happy hour, and the deals on both food and drinks are hard to beat. We ordered some of our go-to favorites: the Atlantic dip, grilled artichokes, and deviled eggs. We also split a fish taco just to try it. While it's probably not something we'd order again as an entrée, it was still tasty. Our little one was very happy with a generous serving of chicken tenders and fries. We surprisingly passed on dessert this time, but we'll definitely be back to try more. A big shoutout to our waitress, Dayana--she was attentive, kind, and very personable. We enjoyed her. The location is great, with easy parking, a laid-back atmosphere inside, and a nice patio option as well.

Little tavern on University is good, its the sister to The Taven on Hulen…read more Popped in for a Wednesday night dinner. Service is good, staff is on point. The chips and queso is good. Its a little different than what you'd expect. The birria tacos are really good. Definitely worth a pop in. Was able to sit on the patio. Weather was good. Definitely enjoyed. Drinks were good too!

Carshon's Deli has been family-owned for nearly 100 years and is one of Fort Worth's oldest…read morerestaurants. The moment you walk in, you can feel that history. It's an older, well-worn place without trendy décor or manufactured ambience--and honestly, I felt right at home. It was a quiet Saturday morning with only about four tables occupied. The staff was busy preparing for the lunch crowd, while the customers who were there clearly seemed to be regulars. I ordered the eggs and onions with lox, and it was absolutely delicious. I'll be back for a sandwich sometime soon. I understand why people keep returning. Sometimes you simply want a quiet, comfortable place where nobody bothers you and you can enjoy a genuinely good breakfast. Carshon's has been providing exactly that for almost a century.

This is definitely a local spot…read more I came to Carshon's for a quick lunch after receiving a glowing recommendation from a friend. I was seated and ordered a Reuben since it's one of my favorite sandwiches. The waitress asked if I wanted corned beef, pastrami. or half-n-half. I chose half-n-half because I wanted to try both. I will probably choose the corned beef next time as I thought it tasted better than the pastrami. I have nothing bad to say about the sandwich. It was pretty good. Exactly like how I expected a Reuben to be. I would definitely order it again. The service was good. I was informed that Carshon's was a cash only restaurant so I brought cash. It turns out they apparently take cards now but with an extra processing fee.

The service was great they were very helpful and patient. As a Gelper-Yelper I would rate this…read moreplace 5 Gelpy Stars out of 5. Keep up the good work

The chicken is crispy and tasty, but don't sleep on the fries. They're really good…read more Chicken and waffles come with a delicious cinnamon butter. Fries are perfectly seasoned. And I appreciate a "hot" chicken place that lets you order a no-heat version.

Omg!! What a great place! We ended up here after a not so great food experience at another…read morerestaurant on Magnolia. The dumplings and bao buns were so good. The bar next door was also wonderful. Highly recommend!! The Pantry employees even brought us our food at the bar.

Was looking for a quick bite the other day. Ordered the pork banh mi and elotes dumpling to-go. The…read morebanh mi was tasty, but I wish they'd put less broth since the bread can get soggy quickly (but the flavor was great!). The elotes dumpling was good too, though I'm not convinced on the price ($3 for a single dumpling). Service was okay. I visited around 1:30pm on a weekday, so it was empty and I got my food relatively quick. There is indoor and outdoor seating available.

This is a wonderful spot to build a salad or sandwich or pick up a full meal to eat there or bring…read morehome. Staff is wonderful, helpful and knowledgeable. Baked goods are fresh and yummy. We will be back for sure!

First time, but will not be my last time here! Only got to…read moretry the cheese danish- I appreciated the lack of frosting and balanced sweetness, but next time I will try something else and there are SO many options. The market has a smaller footprint than I expected from the outside, I think most business is takeout (?) but they are stuffed with delicious looking options. The parking is hit or miss as this is a VERY busy mall. Service was attentive.

The Meat Board is a locally owned butcher shop and lunch destination that serves up fresh cuts of…read more100% Angus beef, American Wagyu and A5 Wagyu, processed by their butchers. The Steak and Fries (actual ribeye), Signature Grilled (Tenderloin) Steak sandwich, French Dip sandwich, made from their New York Strip and Brisket Cheese Melt are some of the bigger sellers. The grilled steak house salad or grilled steak Caesar salads are fresh and delicious. One of their biggest sellers is a Smoked Turkey and bacon wrap that is excellent. The service is second to none. I highly recommend this premier west Fort Worth business.

Okay! So here I am at the meat board for my third burger of Fort Worth Burger Week and Final burger…read moreby the way. I've heard nothing but good things about this place and their food but I have yet to check it out until I saw their entry for Burger Week With A caramelized onion jam and melted Brie which sounded delicious and I'm happy to report it was! It was a very flavorful and delicious Burger, the caramelized onion Jam was awesome and a great combination with the melted Brie on the brioche bun unfortunately I was only able to try three burgers this year mostly because a few of the locations are closed on Sunday which is crazy but this burger definitely is the winner of the three that I tried. That would certainly recommend the meat board to anyone looking for a quality Burger and some very high quality meat sold at the counter.