We arrived a few minutes early from our reservation time. We were greeted by the hostess and seated…read morequickly at our table. Our server, Chloe, introduced herself with a smile and provided us with a quick refresher. I knew from her energy that we were going to be in great hands for the evening. (and I was not wrong, lol) Chloe was personable, attentive, friendly, and down to earth. The service she provided us was excellent! I ordered the Swamp Thing for a cocktail. Sweet, fruity, and pretty... that green cocktail did exactly what it needed to do, lol. FIVE STARS! Now, on to the food... The Gator Bites are a MUST. I ordered the hot honey sauce on the side just to play it safe and I am glad I did, because babyyyy, that spice had no boundaries. If you're a lover of spicy things, you'll be good to order as is, lol! I also ordered the Roasted Oysters. Another MUST! The oysters had a parmesan crust with lemon garlic butter drizzled over them... They were gone in minutes! I was on the fence for my entree, but then my girl Chloe clocked that Pasta Mardi Gras and the rest is history. It was creamy, savory, and packed with flavor. I knew my girl wouldn't let me down! Our experience was excellent! I definitely recommend reservations. Pappadeaux wasn't terribly busy when we arrived, but by the time we finished up & headed out, they had a line out the door. If you're in the Cincy area, add to your foodie list! Overall, a great restaurant for a GNO, date night, or any celebration.

Food and Drink: Pappadeaux's!!! From the jump, I want to say a 10/10 experience. I had the Salmon…read moreAlexander special with crawfish, shrimp, scallops, and dirty rice. For appetizers, we had the roasted oysters and the hot honey gator bites. Everything was phenomenal. The special had a white wine sauce to die for and everything was wonderfully seasoned, I also had my salmon blackened which was chef's kiss. The gator bites were tender like chicken and the oysters were so flavorful! For the drink, I had the Swamp Thing cocktail and I was happily buzzed after finishing it. It was sweet, refreshing and the alcohol wasn't overpowering. Highly recommend Pappadeaux's if you're ever in the Cincinnati area!!! Customer Service: Chloe was our waitress and she was knowledgeable, sociable, funny and caring. She did a wonderful job in giving recommendations and telling us about the specials. She checked on us consistently and was never overbearing. The staff was timely with the appetizers, and the ebb and flow of the crowd seemed under control and all waiters/waitresses were ensuring orders were correct. Thank you Chloe for the top-tier service!! Ambiance: Pappadeaux's is typically upscale causal to business casual, but everyone is free to come as they are! It is family friendly for all ages. The decor gives an intimate open dining vibe. When it gets busy, it's BUSY. But the wait will be worth it! I guarantee there is something for everybody. This place is perfect for any occasion, celebration, graduation, birthday, date night, family dinner, a day trip - whatever your heart desires. The Cincy location is the best!

Excellent food and I'm very pleased with the service here too. Great atmosphere and very friendly…read morepeople.

This is going to be a quick review since its an update…read more.. I drove almost 3 and a half hours total to get to this guys food truck this afternoon. If that doesnt say how good it is then let me summarize it a little bit. The lobster feels Fresh, the bread its the perfect ratio for the BIG amount of lobster that they put on them, awesome flavors, great service and the price even though at first glance you may say its a little up there... LOOK AT THE PICS! They dont shy on the lobster meat, its well worth it. 'You wont finish the roll and stay with bread on the hand with no lobster, you may finish it and then use the fork for the lobster that fell on the plate' Highly recommend them!

In town just one night, usually wary of these type of gimmicky places but omg the cajun boil…read moreseasoning/sauce was fantastic, we ended up dipping our chowder crackers in it after the shrimp, potatoes and corn were gone. Strongly recommend and if we're back, we'll definitely be back. Other comments: - Service nice but slow - Corn not quite done - but still good - Skip the bland clam chowder. You get a bowl as a side, a cup would have sufficed. - Prices good for what you get

Ate my weight in butter (with a side of shellfish) and couldn't be happier. I love me a seafood…read moreboil, and the Cajun flavor is on point. Plastic bibs, gloves, and a shell bucket mean you're in for a good time! Crab legs were delicious, as were the crawfish--love the flexibility to do a combo and did another separate pound order for our kiddo. Easy parking hiding in a small strip next to Home Buys and Lowe's. We'll be back!

This seafood restaurant is one of the best seafood restaurants that I have eaten at. I travel…read morearound a lot and eat at different restaurants. From the time I walked in they made me feel like I was a customer. The atmosphere was great, service spectacular and the food was amazing. I ordered the seafood boil and it was seasoned to perfection. If you are ever in the Cincinnati area it is one of the must visits. Thank you Crafty Crap for the wonderful experience.

Stopped In this joint while visiting Cincinatti area for dinner and some beverages. Had one of the…read moreseafood boils and it was delicious! More importantly, the service was excellent! My server, Arielle? , was knowledgeable and more importantly, had a great attitude! Same with the other two servers who were on shift. I definitely recommend this place for anyone who likes good food and great service!

I've dined here a handful of times since they first opened and have enjoyed each visit! Space is…read morecozy, polished, and inviting. The service, food, and drinks were excellent and I look forward to seeing what's on their menu next time! Absolutely worth a return visit.

Still one if the best to do it ! If you do not go by January 1 you have missed out . From the girls…read moredinner with the Cesar salad and fries , to the caviar to the goat cheesecake. My little heart is full . However , don't ask for Emma her service sucked tonight . I don't know if it because it was busy , emotions etc but she was rude . Abd not very communitive . When ppl have choices on where they spend their money to eat, you have to choose better on how you treat the ppl dining in. None the less this place will be missed . The food was always a hit . Go fill their reservations up this week .

Food was absolutely delicious. Staff was amazing. Idk is up with all these jabronis complaining. I…read morewent in thinking it wouldn't be good and the seafood boil was the TITS. 10/10 I'll be here again. I recommend getting the mix for the seafood boil. Rocked my world.

We ordered a boil with Scallops and Crab in garlic butter. So good. Our server was friendly and…read moreknowledgeable. So much value for the price. The setting is casual complete with bibs.

Overall a good experience. The oysters, shrimp and crawfish did not disappoint. They were very…read moreshort-staffed and I think the bartender did everything but cook-she did a great job with what she had. Atmosphere is a bit mixed as it looks like several themes, and maybe because of multiple name changes. I will go back and hope they give this menu a chance. For folks who like this type of food, I do suggest you try it.

We came in because of the new signage that was put up got our attention! The food was really great!…read moreI got the fish and chips, the batter on the fish was light and seasoned great, fried to perfection and my husband got the chicken parmesan sandwich marinara sauce was so tasty! Both were delicious! We started with charred boiled oysters also great! My only suggestion is and it is not a complaint is the that the servers needed help! I am sure that during this rebranding it's hard to keep people because business is slow. Our server was great ! She and the bartender were the only people there on the floor. The place was not full but our server the blond hair lady but busting tail, she was hustling she at one point look like she had at least eleven tables, inside and out! She was obviously great at her job but we probably would have ordered more but didn't want her stretch her more than she was! I am assuming maybe some called off or did show up for their shift but with a great server like her, she might not stick around long because she is being stretched thin! Food is great you guys got that down but the atmosphere is what needs improvement! But we will be back the food is worth it!

Food and Service is on point, if there is ever any issue with the food the staff is more than happy…read moreto remedy your disliking. I've never had any service issues here. I've had business meetings, large parties, and intimate dates here and never have I been disappointed. The ambiance during the week is relaxed and quiet, good for intimate dinners or business meetings. On the weekends, its hopping, especially if there is an event going on. Staff is knowledgeable, the Chefs are seasoned. Executive Chef Matt Polanka has decades of experience from Jaggs to Boca. Chef de Cuisine/Sous Chef Jordan Brauninger is a protege of Cincinnati's Legendary Restauranter Jean Robert De-Cavel. Brauninger is an artist and brings welcomed flavors of decadence to Council Oaks offerings. The Bar staff is experienced and can make you just about cocktail you can think of. Their cocktail list is well rounded, as well as their wine selection. They have a half price wine list on Thursdays that easily is the best value in the city. If you are looking to experience genuine hospitality and unmatched culinary adventures, go to Council Oak at the Hard Rock Casino.

We came here for restaurant week and we were quite impressed…read more Our waitress Misty is top notch Excellent service very friendly and just really nice I ordered the restaurant week menu I picked chopped salad 6 oz filet german potato salad and for dessert lemon tart My hubby got new york strip and creamed corn The steaks were seasoned perfectly and the german potato salad the best Usually I am not a sweets person but loved the lemon tart The restaurant is located in the Hard Rock casino

Honestly some of the best food I've had in the city. Whatever they got going on here is the good…read morestuff. My friend and I got cornbread as an appetizer and I got the fish as my entree. The cornbread was awesome - the butter that's on top makes the bread a bit soggy and sweet in the best way possible and the fish was really good. I also don't think that the portions were as small as many other boujee restaurants. With regards to service, we sat at the bar, and the bartender was really cool too. Definitely would come back!

The food here is incredible and honestly some of the best in the city. The recently James Beard…read morenominated chef really knows what he's doing and was a pleasure to meet. The cornbread is incredible, as was their coconut ice cream; some of the best I've ever had. If I had any criticism of Nolia it would simply be that some of the portion sizes are a little small for the prices that they charge and I don't love the layout of the space. I really think they could elevate things if they had a different, upscale dining layout. I would recommend coming if you've never been and I look forward to returning for the next seasonal menu.

We visited Knotty Pine On the Bayou on a Thursday. The restaurant is pretty good size. I didn't…read morerealize this until it was time for a restroom break. It was a long walk. The wicker chairs in the section to the left of the bar as you face the bar were unusually deep and low. Over time I think we all adjusted, but sitting in them definitely felt unusual. There are other chairs throughout the restaurant. I recommend finding a table with different chairs. Our waiter was knowledgeable and very efficient. We hadn't checked on the website, but found out Thursday is oyster day, with $1 oysters and fried oysters and $1.50 for Oyster Bienville. The fried oysters were delicious. The raw oysters were good, though I had one that was gritty. We are going again in two weeks and will try the Oyster Bienville along with other assorted oysters. Two of us had the special Pan Seared Sea Bass. It came highly recommended and did not disappoint. The crisp on the top was delicious and the fish itself was delicate and moist. It did indeed melt in my mouth. The potatoes were very good, though I didn't finish all of them. The greens were good. Mark had a ribeye and is still raving about it today. He ordered the preparation version made with just salt and pepper. He also had a cup of gumbo. He said it had an amazing depth of flavor. We wrapped up with dessert. Three folks had Key Lime Pie. I opted for Karma's Opera Crème Cake. Oh my goodness, it was huge, sweet and delicious. I tried a bit of key lime and it just didn't compare. That said, those who had the Key Lime Pie loved it. Not only would we return, but we have the date already scheduled. I'm looking forward to trying something different.

So first of the ambiance is kinda confusing, like it feels like they want to be a fine dining…read morerestaurant, while also kinda being a sports bar. Not to mention the fact that you HAVE TO HAVE A RESERVATION, was mind boggling for the place. Like the server was very nice and all, that is a plus. Though sadly the food, we had the gumbo and etu fay, it was honestly pretty sad. Like it's up there with the top 5 most sad restaurants I've ever eaten at. The food was pretty bland, and lacked any form of spice. Not to mention it was hard to tell what was actually in it, like a lot of the ingredients tasted over cooked. So yeah it's going to be a no for me.