LOVE LOVE LOOOOVEEEEE their tomato egg noodle dish. OH MY GAHHH. As a vegetarian it is rather hard to find a good tasty tomato egg noodle place in SGV. So many places here really cater to the meat eating crowd. But this place gives me and my meat eating friends a chance to have a tasty meal together! I 100% recommend getting their tomato egg noodle dish (not the soup version) with loads of their chili oil mixed into it. Heaven in each slurp! And you have the option to get your noodles in different types, my favorite is the knife cut noodles! Only downside is that this place (as many Asian restaurants in the 626 are) only accepts cash. So be sure to pull some cash before coming here. I do wish they take card since I rarely have cash on me but it's still worth the drive to find a nearby ATM to pull cash just to come here. read more

This place is epitome of a mom and pop shop. From then small Chinese restaurant feeling to a grandma who barely speaks English serving us. Food was very tasty and flavorful. This is what we ordered to share amongst two people: Bean curd strips (appetizer) - super refreshing because it was cold and if you put a sprinkle of the chili sauce, it's chefs kiss Bean paste noodles - I never really order or eat this but it was good! Cucumbers in this dish make it so refreshing too Beef noodle soup - very flavorful and strong soup base, it can be a bit salty but it's a good dish to share if you want variety Loved everything we ordered but obviously it was a bit too much food for us. This place is smart though because to limit the dishes, they just serve everything in to go boxes. Super convenient because we just paid and left with our to go food without bothering them to get a box for us. I don't speak mandarin too well but I managed to point and communicate slightly with my broken mandarin. This place is definitely a local place because everyone who came spoke mandarin. Parking is limited since it shares a lot with the other places in the plaza. Price came out to be $33 which I thought was really good for the portion you get. I would come back again! read more

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This was a pleasant surprise. The staff here is super welcoming. We ordered the pork and Napa dumplings and pickled pork noodle soup, and they were both exceptional. The dumplings were juicy and noodles were bouncy. We asked the cook, and all the noodles and dumpling skin are handmade! Lastly, the meal was super affordable and really can't be beat. read more

Kam Hong Garden - Hand made irregular noodles - Chinese Near Me - Monterey Park, California

The best braised beef noodle soup in San Gabriel Valley. The noodle has a certain texture, not soggy, they also gave a good amount of bock choy vegetable, beef inside the soup has perfect tenderness. The soup was very savory with NO MSG. Lost one star because I went here to eat the other version(clear broth) of beef noodle. It has a cumin taste in it which was not my type. read more

Kam Hong Garden - Braised beef noodle soup - Chinese Near Me - Monterey Park, California

As one of my go to restaurants upon returning to the 626, I need to give them props for my favorite tomato egg noodles I've had. Such a simple concept, tomato and eggs but do not let that sway your decision! Kam Hong is in a plaza with a few other restaurants so parking can be a bit of a crap shoot. Its a Northern Chinese establishment so noodles are their main carb and I am for it. The tomato egg noodles here are something else. I don't even know how to describe it but its definitely a lot more complex and flavorful than the name would entail. I never go here without at least one order of tomato egg noodles! I've tried a multitude of other dishes, including the cold appetizers and various soup noodles. All have been great and enjoyable. I can't recall any other dishes hitting me as hard as the tomato egg though. If you're in the area and want a simple sounding but flavorful af dish, def hit up Kam Hong for some tomato egg. read more

Kam Hong Garden - Tomato egg dry noodle - Chinese Near Me - Monterey Park, California

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A no frills place noodle soup place. It's great price for really good noodle soups. Large bowls of soup, very casual setting. We ordered 4 bowls of noodles, and could not finish. They have take out containers for your soups if needed. read more

I can't believe after all these years of coming and recommending to friends I've never wrote a Yelp review for this place. This is one of my favorite hand pulled noodle place in the 626 area. The lady at the front has been here since I first discover the place 6-7years ago and she is the friendliest (not sure if she speaks english though). Their thick noodles are perfectly springy, flavorful and just the perfect bowl of noodle. Important note, they are cash only. I highly recommend their lamb soup noodle, tomato and egg dry noodle and their braised beef dry noodle (this one has a sting garlic and comes with cilantro). read more

soooooo delicious!!!! We ordered beef rolls, lamb noodle soup, vegetable noodle soup, and wonton soup. I wanted to order the fried vegetable noodles here but they don't have it anymore! I even asked the lady and she said they can't make it so I ordered the vegetable noodle soup instead and it was very lovely! The wide noodles are thick and chewy. You can tell they are handmade because the thickness and widths are inconsistent, which creates a satisfying bite and contrast. Absolutely lovely, would get again for sure! The beef rolls were amazing as well. They were out of vegetable rolls sadly but the beef rolls were still great! Super crispy and crunchy with the bright vegetables in contrast to the scallion pancake--I want more! The lamb noodle soup was super good too. They added glass noodles and tofu noodles along with the normal noodles, and their tofu noodles tasted super fresh and bouncy. Lastly for the wonton soup, beware of the pepper! I started drinking the soup and nearly choked at the assault of white pepper powder down my throat. But it was worth it for the soup! Just mix it thoroughly first haha. The lady who works there seems very sweet as she kept talking to the families with little kids. Very cute I am stoked to come here again and to hopefully order their vegetable rolls! read more

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Difficulty with English. Sweet owners. Large portions but beef stew can be more tender. Very flavorful broth, juicy large dumplings & great chili crisp read more

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Fresh handcut noodles, tried the tomato egg dry noodles, tasted pretty good, very nice texture to the noodles, want try the bean paste noodles next time read more

Decided to order from here on a whim as I was waiting for my meat pie order from across the way, and was so glad I did! Super nice people, great portions. Would love to try their other menu options in the future! *Cash only* Orders: #11 Lamb noodle soup + Well stocked (wood ear mushroom, tofu skin strips, vermicelli, quail egg, slices of lamb). Very hearty and flavorful with broth that seems like it's been boiling for hours and did not leave a salty MSG laden aftertaste ~ Knife cut noodles didn't add much to this dish, since it had so much in it already! #24 Beef roll + Just like street food in China, well flavored. Very well fried. - Beef-to-cucumber ratio is a little low read more

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Delicious spot for hand made noodles and hand made dumplings. The menu is small and select and that is perfect. I usually get the pork and Napa dumplings which are thick skinned and full of juicy filling. I also get the tomato egg noodle which isn't an easy dish to find and I'm very appreciative that they carry it at Kam Hong Garden. Overall it's one of my staples in this area. read more

The BEST Chinese knife-cut noodles with tomato and eggs in SGV ever. Generous portions. Service is friendly, but mostly in Chinese. Parking can be tricky sometimes, but not terrible. Cash only. read more

Kam Hong Garden - Chinese Near Me - Monterey Park, California

I think I may have found my new go-to place for lamb noodle soup! I came on a Friday night an hour from closing and it was fairly empty. It shares the same tiny plaza with Beijing Pie House, Noodle King and Bubble Crush on Garvey. I love how you can select from 3 different noodle types for your noodle soups. I went with their hand pulled noodle style. The lamb noodle soup comes in a very generous portion (thumbs up) and is topped with shredded bean curd (double thumbs up!). So satisfying! read more

Kam Hong Garden - Lamb soup - Chinese Near Me - Monterey Park, California

Still open during COVID. Cash only. Parking can be limited. It's in a small plaza next to a boba shop. Northern Style Food #13 dry tomato egg noodles with (knife cut flat noodle)- super flavorful sauce. The knife cut noodles soak up the flavor. It's a great northern style dish. #11 lamb noodle soup (knife cut flat noodle). Lamb meat and flavor is good. Not too gamey. Comes with glass noodles. I think knife cut noodle is not necessary and takes away from the dish. Dumplings- northern style. Skin is thicker. Pork and Leek dumplings- 12 pieces. Leek flavor is plentiful Lamb and carrot dumplings- shredded carrots in dumpling meat. Beef wrap- large beef wrap with lots of diced cucumber which adds a refreshing taste to the wrap read more

Good, but cash only. The cashier lady only speaks Mandarin. But I got by somehow with very broken basic Chinese. Parking is tight, not many spots in the front, may need to go to the back. read more

Kam Hong Garden - Beef noodle stew - Chinese Near Me - Monterey Park, California

Very yummy lamp noodle soup and beef rolls! The only down side is they serve hot soup in plastic to go bowl. Will definitely come back again read more

Kam Hong Garden - Beef rolls - Chinese Near Me - Monterey Park, California

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Simple no fuss chinese food. All the noodle soups are great and the hand pulled noodles are amazing. Great texture and flavor. Soups are flavorful and not too oily. Service is fast and the food is served in take out containers but that's because it's more of a Togo restaurant than dine in. Chinese is the main language here so if you don't speak it might be a little difficult. But pointing at the menu items should work just fine. Overall great food for great prices and fast and simple. read more

I felt a little uneasy when my mom and I were the only ones in the restaurant for a Sunday lunch. And they only take cash ... it's always nerve-wrecking when you know you might not have enough so you have to watch what you order. We only ordered two dishes, but they were plenty enough for the two of us that we had enough to take home and eat for dinner! It looks like Kam Hong Garden has gone through a menu renovation. The dishes that they serve seem to be different from the ones I had tried a few years ago. They don't have xiao long bao (which is what I wanted when I walked into the store), but they do offer a variety of noodle soups, dry noodles, rice, dumplings, wraps, etc. And with the noodles, there are three different types you can order from! The beef noodle soup was really good! I was pleasantly surprised at how much meat was in the dish. They also had a good amount of green onion and cilantro that garnished the soup. The beef was tender and soft, the soup had rich flavor and wasn't too spicy ... but it was the thick hand-cut noodles that was the star of the meal. I love thick noodles, and I especially loved Kam Hong's thick cut noodles! Chewy, but not too dough-y, there was enough substance yet the noodles still carried the flavor of the broth. If I needed to be picky about this dish, I would say that the soup could have a little more flavor. There wasn't enough noodles, but we did have a lot of beef and soup left, so I would recommend ordering an extra plate of noodles (maybe even something different!) so you can have enough noodle to complement the beef and soup. We also ordered the beef wrap - I remember the visit before, I had griped that they put too much melon into the wrap. But this time, even though there was a substantial amount of cucumber, it didn't detract from the beef or the sweet barbecue sauce! And the skin was crispy! I really liked that there was melon inside because it gave the wrap a sweetness that most other restaurants don't have. I think there were five total wraps ... we could only finish two! tl;dr - Overall, great lunch. Prices weren't too costly - we paid a little under $20 for two people. The service was okay. I think the restaurant has a new owner (seems like a family business), which is nice since it's always great to support family owned businesses! Good amount of air conditioning on a great day! I would definitely come here again ... the beef noodle soup beat Bull Demon King in my opinion. read more

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Seriously, what is up with all the 3 star reviews up in here? This is actually one of the most underrated noodles places in the 626 but hot damn...... Shit was bomb diggity...... Fried Sauce noodles/炸酱面: Probably the most unique style I've tried with Diced tomatoes and cilantro?!?! DUDe......... SHIT TON OF CILANTRO. Shit was NASTTTTTY but beyond that the noodles were superb. The texture was amazing... My noodle game has been on point recently and I've hit three really good spots within the past few days including Malan, Xian Kitchen, and Kam Hong Garden *Make sure you get the extra thick noodles for $2. WELL WORTH IT. Total bill was $10 for a kick-ass amazing lunch. HOT DAMN. *Cash only. JY *Hope my picture is persuasive enough. read more

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For the price we paid, it's hard to complain. We ordered 6 dishes for around 70 dollars. Chicken curry rice, beef noodle soup, bean paste noodle, tomato egg noodle, beef rolls and green onion pancake. I think the tomato egg noodle was my favorite - make sure to get it with the knife cut noodles. The green onion pancake disappointingly did not have much of a green onion taste. I would skip this next time. Everything else was typical. They take cash only, by the way. read more

Last weekend must have been the nostalgia weekend because we ate at all the places I like to go. We were pressed for time on Saturday lunch, so we picked up food from Kam Hong. Excellent food and reasonable prices! We ate the combination knife cut noodles, pan fried dumplings, and pan fried thick onion cake. All delicious! You gotta try Kam Hong. Cheers! read more

If you are torn about which noodle soup to order, the clear winner is the lamb noodle soup. The meat is super tender, but the soup is to die for. By far the best I've had in sgv. Exceptionally friendly service, will keep me coming back for sure. read more

Kam Hong Garden - Bean Paste pasta! - Chinese Near Me - Monterey Park, California

I really enjoyed this place. Writers for magazines don't know what they're talking about, but this time it was from LAMag. I was able to replicate the experience. I think seriously this place is underrated. Euno Lee, a writer for Eater.com, and everyone from Eater, has done serious damage to the Chinese community by posting reviews favoring bad restaurants and drawing business away from good restaurants. Objectively great restaurants have more weight than a favorable review. read more

Kam Hong Garden - 红烧牛肉面 - Chinese Near Me - Monterey Park, California

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Oh my goodness. We ordered an insane amount of food and everything was amazing. Only one person speaks English so it's a bit tough to order but is worth the hassle. So if you call in and he's not there call back and he can help. We will definitely be back... read more

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I've been obsessed with fresh hand made noodles and Kam Hong Garden was another one on my list. On most days, Kam Hong Garden is open until 9:30. Situated in a small plaza on Garvey, Kam Hong Garden is the first of the restaurants in the little plaza. Cash only and probably has 10 tables max? We arrived at 8:30 and the waiter greeted us right away. Sensing that we were non-mandarin speakers, he did his best to communicate with us in english. Both the waiter and the owner, who came around refilling our waters all the time, were soo sweet! We ordered the following for two people: -Cold cucumber appetizers ~$3: Personally for me their cucumber dish was too garlicky and not vinegary/pickely enough. Even after the entire meal, the overwhelming taste of garlic was still lingering. -Beef tendon knife cut noodles $7: The broth in this was amazing. Not MSG infused, very light, and just the right amount of flavor. I wanted to just drink it alone. Since everyone recommended the knife noodles, that's what we went for. Personally, the knife noodles were a bit tough for me. I wish it was a little lighter and not so heavy. In terms of the tendons they were very tender. The dish would have been amazing if the noodle to tendon ratio was a little better. They were slightly skimpy on the meat -Beef Rolls $6: also known as the scallion pancake rolls with slices of marinated beef, sweet sauce, and cold veggies wrapped up. Personally for my taste, I would have liked the pancake part to be a little crispier. The plus is that it wasn't greasy at all. In terms of the sauce, it was very sweet and hoisin tasting. -Xiao Long Bao ~$7.50: You get 8 pieces per order. Surprisingly the xiao long bao was pretty good. It was juicy, the wrapping not too thick, and the flavors very subtle. I'm not too sure what to compare this to since i'm not a fan of ding tai fung version....(overrated!) Overall our entire meal was only around $25 (including tip and tax). We also had lots of leftovers and was stuffed. Would I recommend this place? Yes, sure, why not? It is the best I've had? eh can't say that it is. however, prices are very reasonable and the servers very nice and the food is good. So if you're in the area and some of the other places are out of reach, give it a go. read more

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If there is a chance that I can die happy knowing I had the best hand pulled noodle in town, then it's safe to know that this place is it. A few months ago, I think the craving for hand pulled noodles had gotten to me as I was thinking on where to find such of a place outside of the popular names (Dai Ho or Mandarin Noodle House/Deli). I was a bit perplex on finding another place that is as good or better than the two choices in LA/SGV because it does seemed everyone is content with the current two choices. Not I as I decided to search out and find a different place just so I don't have to be a creature of habit. Lo and behold I was attracted to this place because someone raved to me on how good this newer place had been. It had that opened near El Monte on a newly built plaza on Garvey Ave. Inside of the place seemed a bit small as it contain one big round table and half dozen smaller tables for dining. Very low maintenance in terms of any type of decor to speak off and you can bet the prices will reflect that as many of the items are within $5-$6 range for main dishes. What a refreshing thing it is to find a bargain like a bowl hand cut noodle with beef tendon soup for only $5.25 http://static.px.yelp.com/bphoto/oIFSg5xKJU4Q_6cKY6ad4Q/l . Quite a great discovery for a delicious dish that you will find. The soup is not murky or greasy for a typical beef noodle soup. The beef was tender, but not too soft or stiff and can rival a slow roasted beef. The hand pulled noodle? Very thick and long twangy strings that resembles cruller. It's the best thing in that noodle bowl. I also decide to order an order of juicy pork soup dumplings like xiao long bao http://static.px.yelp.com/bphoto/rRXb7Q_GQqemqUI2oo2qAg/l . A staple like this should be cherish and savor with every bite. Oh well, not me because I swallowed these little dumplings in less than 5 minutes. No need to explain how great it would taste with a dip of soy sauce. The best part about coming here was that you can ordered the noodle dishes in any three types of noodles that can be prepared for you. You can either choose it knife cut or hand pulled. You can't go wrong with either of the two choices that noodles was the best thing in this place. Buy one and get one free for a bobba tea drink? That's great. What's more awesome was the fact that it cost less than $2 for one. So in essence, you're getting two for half of the price you get for one at Lollicup. I was pretty excited in coming here the first few times as the noodles dishes were awesome. I haven't dive into the rice dish as pork chop rice was my favorite. Very soon you'll probably bump into me as I am going there more often these days. The only catch? CASH ONLY read more

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I passed by this restaurant and it was always crowded. I yelped it and wow 4 stars. This must be good right? WRONG!! I even saw the yelp sticker there. What is wrong with me? Am I being picky? Perhaps...but here's the 411 Stinky Tofu: 2 stars. I expected stinky tofu when I ordered stinky tofu. Not almost stinky tofu. Please make this stinkier and I will go back there. The tofu wasn't crispy enough. Milk tea: I actually like this. Not too sweet..3 stars. Ja Jiang Mien: the waitress asked me if I wanted regular noodle or hand-cut noodle. My hand-cut noodle was big and short and hard to eat. The sauce was bland. 2 stars. Beef stewed noodle: bland soup and chewy meat. 2 stars. Lesson of the day: go to Mandarin noodle for Beef stewed noodle, go to Ding's garden for ja jiang mien and stinky tofu. Kam Hong Garden is not yummylicious!! read more

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Three words: Knife Cut Noodles! This is my new place to get Knife Cut Noodles. =) I know only a few places that have knife cut noodles and this place is the best so far. There has to be real technique in knife cut noodles, since it's made by hand. You take a hunk of dough in one hand and then with a knife in the other shave off thin ribbons of dough to be cooked. When I came here I didn't realize that it was almost closing time, but the super nice lady was kind enough to seat my friend and I anyways and stay open a little later even thought there was no one else in the restaurant. The appetizer I had was typical Shanghai-nese a cold plate with some veggies and chili oil! There chili oil wasn't spicy to me, it needed less oil and more chili. There was so much oil that it made eating the dish very unpleasant and next time I would just skip on ordering the appetizers and just stick with the main food dishes instead. My friend who got the beef soup noodles said that every time he comes here he always gets this. His logic is if you are ever in an Asian noodle place you can't decide what to get, get #1 since it's #1 for popularity (you can't go wrong 85% of the time (yes, I just made that percentage up)) The beef soup was beefy and hit the spot on a chill night, I My Shanghai mix noodles was a clear broth that seemed very light after tasting my friend's broth. I wasn't disappointed with my noodles cheap price and huge portion, but as they say the grass is greener on the other side... and that other side was on the other side of the table! =D There was a BOGO deal for Boba Tea that I was too full to get, but it's at $2.50! read more

Not "Woohoo! As good as it gets!" but still one of the best... In a city filled with Northern Chinese restaurants, Kam Hong Garden is quality eats for a fair price. I agree with Danny C, although the noodle dishes are good, they are not THAT memorable. We had the Shredded Chicken Cold Noodle (with peanut sauce!) and the Combination Fried Noodle- both recommended dishes, but it's relatively easy to find comparable versions at other restaurants. What stuck out in our meal, however, was the POTSTICKERS and BUNS! The pan fried meat dumplings (xian rou guo tie) were delicious pot stickers, and the steam small buns (xiao long bao), and house decocted (?) buns (sheng jian bao) both had awesome skins (not too thin and not too thick) and fragrant meat fillings. I am at a loss for how strangely these dishes are translated on their English menu, but in any case- MAKE SURE YOU ORDER DUMPLINGS AND BUNS at Kam Hong Garden! Also... Keep in mind that they have "SECRET MENUS" on the wall- again, a disadvantage if you can't read Chinese. They have crispy pancake (zua bing) in original, sesame, and xiang cun (a savory herb, no idea what it's called in English) flavors, as well as skillet pancakes (jian bing) with sweet potato and red bean filling. I posted a picture of said "secret menu", so check it out in the photos section! There's also some decent milk tea for $2.50- buy one get one free! As always, the Shandong side of my family spent lunch discussing the merits of water-based dough (sui mian) and oil-based dough (you mian) in preparing various pastries and noodles. All in all, a filling and educational meal! read more

Kam Hong Garden - Kam Hong Garden's "secret" Chinese Menu! - Chinese Near Me - Monterey Park, California

Honestly? This place does not deserve 4 stars... I was sooo excited when yelp lead me here on a whip that I decided to try 4 items: 1) Beef stew noodle soup with knife-sliced noodles - The soup to noodle ratio was probably 4:1. There were waaay too much noodles in the big bowl and barely enough soup to help wash it down. The flavor of the soup was just okay, but the noodles were really thick and chewy. 2) Zha Jiang Mein with hand-pulled noodles - This dish was pretty average. The sauce was pretty tasty, but the noodles were hard and chewy again. 3) Xiao Long Bao - This was a disappointment. With so many yelpers recommending this dish, I imagined a delicately steamed bun full of hot juices, but what I got were deflated buns with dry pink ground pork fillings. 4) Beef wrap - This is the only dish I really enjoyed. The pancake outside was crispy and the beef inside was moist and flavorful. The wrap also had cucumbers and cilantro, which were the perfect addition. Kam Hong Garden failed to meet my expectations. I think I've been spoiled by Mama Lu's on Garvey and Lincoln, which is leaps and bounds better than this place. read more

I can't believe I haven't come here in all the years I've been in SGV. I was craving handcut noodles, and found this place on Yelp. Got here around 3:30 in the afternoon and the restaurant's appearance was not particularly impressive. There were two other people sitting in the fairly small dining area. We ordered the beef noodle soup with the thick noodles to share. I saw some pictures of meat pies on Yelp, but could not identify it on the menu. So I showed the waiter, and in our mismatched phrases of Mandarin muddled with English and Cantonese, he indicated that the pics were mistakenly put here because the meat pies are from the restaurant across the parking lot. So I ordered leek pies instead--best decision EVER. The noodles were good. They were not spicy or super oily like some places. The beef was cut into large chunks instead of thin slices, effectively giving us more meat than we could finish between the two of us. The soup was not overly salty, but had a yummy flavor. It really satisfied that craving I was having. The leek pies were absolutely something to write home about! Sauteed leeks with some shrimp and a small bit of egg, neatly tucked into a half moon shape with crimped edges. Pan fried just the right way to make it crisp on the outside, but not soggy or super oily. The juices that poured out were heavenly. The pies were fairly hot, so I tore them in half to speed up the cooling process (I had burnt my tongue on a scallion pancake just days prior, so I was careful this time!). I would totally go back and gorge on these pies. From the pictures on Yelp, I know I really want to try their beef roll as well. I personally don't like sandwiches or pies that are crammed with meat. I like a good balance of meat and veggies, so the bunches of cucumber tucked into the beef roll makes it all the more appealing for me. Until next time! read more

Kam Hong Garden isn't you typical hip place to go. In fact, it's very, very Chinese. There maybe no cool yelp deals or brick toast desserts to attract the younger crowd, but if you want good food you need to give it a go! You definitely aren't coming here for the ambiance. There's a few dishes here that I really recommend. Their dumplings and xiao long bao/steamed buns are not part of that list. Let's talk about what does make the cut here: Beef pulled noodles Ja jiang mian (thick wheat noodles topped with a mixture of ground pork) Shanxi lamb noodles Scallion cake Beef pancake Tomato egg with knife cut noodles sweet potato cake Personally, I love the tomato egg with the knife cut noodles! read more

Yum... Chinese comfort food. Kam Hong Garden totally hits the spot. A super wallet friendly place. This place is a small quick sit down kind of restaurant. We ordered the beef noodles, fried buns, pork soup bao and tofu everything was delicious. I would recommend grabbing a couple extra fried buns for the next mornings breakfast. Convenient parking lot in the back and fast service. May need a bit of pointing at other tables, if you don't speak Mandarin or Cantonese. read more

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Just realized how good the food is here compared to other restaurants. I have tried so many places that have the Da Pan Ji, (big plate chicken) and this place by far the best tasting and the cheapest! The handcut noodles are made to perfection and the sauce is just amazing. It can get a bit spicy though as they put a ton of chili peppers in there. Because we rarely finish the Da pan ji, I always take the extra sauce home and cook with it the next day by adding veggies and noodles. Be sure to pick out the chili peppers or else it gets really spicy. Their lamb noodles is the best dish ever! The portions are huge, and they give a lot of lamb meat and other toppings. The soup is the best part, it's so rich, decadent and flavorful and not the least bit gamey. I would recommend those who wouldn't usually eat lamb to try it out! read more

Kam Hong Garden - Chicken curry! - Chinese Near Me - Monterey Park, California

I completely stumbled into this place one Sunday afternoon in Monterey Park, looking for dumplings and noodles. The restaurant seems pretty popular because every single table was occupied. We decided to order PAN FRIED DUMPLINGS, HOUSE SPECIAL NOODLE SOUP, SHANXI NOODLE something, and a BEEF & VEGETABLE STIRFRY. I apologize for my complete lack of accurate dish naming. The DUMPLINGS were good but the pork was a bit fatty. Shanxi food is supposed to be known for their vinegar and maybe so because the dipping sauce provided was mostly comprised of that dark black vinegar. Yum. The pork was on the fatty side and the pan frying took ageees. HOUSE SPECIAL SOUP: the soup was filled with seaweed and pork and was an interesting combination with a ginger taste lurking in the background. The noodles were handmade and very generously portioned but because this was takeout, they got soft and mooshed up in the takeout box. I'd recommend dining-in to get a true experience. The SHANXI noodles were much different than the soup noodles. The noodles themselves were fat and angular and in longish strips. They were not really springy the way pulled noodles are but not really doughy either. That was stir fried with pork and other goodies in an oily sauce. Just okay. Finally we had the beef and jalapeno stir fry with cilantro. This was really tasty with the cilantro as an unexpected but tasty ingredient. read more

I'm so sad the knife cut noodles and the man who stood next to the cashier making fresh noodles are gone. :( I'm also sad that everything else that I enjoyed eating from the original menu is gone as well. I'm disappointed. Guess I didn't get the memo on the change of ownership. The new menu is so hard to read/understand. Not everything is translated. The pictures don't have english captions. Our server didn't speak canto so I was out of luck. It was strictly mandarin. We ordered mushroom w/pork and bok choy w/pork dumplings. They were meh. The beef noodles.. eh. sigh.. read more

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I was looking forward to trying their dumplings but FAIL! Though the rest of the dishes were much better but while thinking it over are they a 3 star place or a 4 star place. I'd like to give them 3.5 star since they were out of a dish I really wanted to try. Anyways let's see what we got: Fried pork dumplings were hard and full of pork but that's was it. I t was hard as dough. there wasn't any flavor in them. 2 stars Steamed pork dumplings also had a hard center with no flavor. 2 stars Chewy jia jia mein, was chewy and pretty good tasting if I go back I'll order that. 4 star Scallion thin pie was thin like I like them but was kinda tasteless. 3 star Not sure what kind of greens we got but there was flavor and I enjoyed it. 4 star Beef wrap was pretty tasty. 4 star The leek bao um no comment 3 star It was cheap because for 5 of us it came out to $8.00 a pop. Overall I'd go back and see if I can try the rice cake dish and jia jia mein again. maybe a second trial I can boost their rating otherwise NOT. read more

I've been here a long time ago and recently revisited here for lunch. It was delicious! The beef roll was the best out of other restaurants in the area. Highly recommend it. We also ordered the lamb soup, zhe jiang noodles and the leek dumplings. All were delicious! Highly recommend this place! read more

Quick service, great consistency with their hand made noodles, large portions, and very well priced. The food taste like home cooking/comfort food. Been coming here since 2019..very consistent. read more