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    Mandarin Deli

    4.1 (303 reviews)
    ModerateChinese, Taiwanese
    Open 10:30 am - 8:30 pm

    Order Mandarin Deli Takeout or Delivery

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    MANDARIN DELI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Mandarin Deli

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    The chili oil noodles at Mandarin Deli after stirring the noodles with the sauce and green onions
    Howard C.

    My trips to the LA area have a few go to's. Mandarin Deli is one of them. Located in Monterey Park, which is a haven for Asian cuisine (for those who don't know), Mandarin Deli is absolutely not the fine dining, fancy establishment. Rather, it's that hole-in-the-wall spot in a plaza where you can have no fear of what you're wearing, no worry that you're about to possibly get messy as you devour your meal with all the delicious sauces present, and it's in a plaza where there is usually ample parking to be found. And of course, the delicious food. I was introduced to this spot by a former classmate of mine who has lived in the LA area for decades now. We had your typical family meal where we shared some dishes. I don't quite remember what we ordered, but I did remember thinking this was a solid option and was intrigued for more visits. And on one of those future visits, I tried their chili oil noodles and there really has been no turning back since. There is a certain "q q"-ness for these noodles where you can tell, they're fresh, they're hot, and they really mix well with the sauce you stir the noodles in upon getting your order. This has been my go-to order every time since. Point of transparency - I like spicy food. Mandarin Deli certainly has other dishes not as spicy, if that's the preferred option. On my most recent visit, I also ordered the scallion pancakes as a side appetizer to my chili oil noodles. This also tasted fresh, and with the leftover sauce I had after I devoured the chili oil noodles, all of a sudden I had an amazing dip for my scallion pancakes. Needless to say, this was an amazing meal. Even though I don't quite remember my order from my first time visiting this establishment, the point is it's pretty impossible to go wrong here with the food. Also keep in mind that the boss of the place is an auntie-like figure who really comes across like someone looking out for you and treating you like family. But also, it's not like they have servers working all the tables, so patience and understanding might be needed if you see they're busy. But the service is moving as quickly as they can - they're really trying here, and yes the food is worth it. One note: no credit cards here. But it's also not cash only. They accept Zelle! Makes it easy all around - a perfect way to cap off such a splendid experience.

    Dan Dan noodles. Amazing!
    Eddie S.

    A million out of 10! Everything I've tried here has been incredible, and the prices are reasonable too.

    Spicy Beef Noodle Soup
    Allen L.

    I'm rarely in the LA area these days and it's been years since I've dined at Mandarin Deli. I was passing by and was happy to see that they're still around. I always get the spicy beef noodle soup. I love their house made knife cut noodles, the broth, pickled cabbage and generous portions. I was pleasantly surprised that they really haven't raised their prices at all. It was $11.50 for this bowl which is such a killer deal in this inflationary economy, especially in the LA area. The restaurant still looks the same and is still a mom and pop run restaurant that dishes out great traditional Chinese fare.

    dan dan noodles, kung pao chicken, sauteed string bean
    Jes H.

    Very affordable for yummy food! I needed takeout and was recommended this place. I got the dan dan noodles, kung pao chicken, and stir fried string beans. They were all very delicious but were too oily for my taste, especially the string beans. The dan dan noodles had a peanut butter and spicy flavor so it was my favorite. The string beans and chicken were flavorful as well. This is a mom and pop shop with good service. There are tables for casual dining but it's also a great takeout option. They only accept cash and there's plenty of parking in the plaza.

    Love the noodle

    I haven't been back to this restaurant for at least 3 years and today is the day . Simmered flavor noodle/大滷麵:I asked for all veggies and they gladly complied. The noodle is chewy and has a really texture. The soup is warm and delicious. Live it Spicy sliced beef: Oh mine, this is really good. It went well with the noodle that I ordered but I think it will taste really good with rice and shao-bing (or even wrapped in a tortilla ). This place is not huge but continues to crank out delicious food. Give it a try.

    Appetizer - Cold Cucumber Salad
    James C.

    -BEST FISH DUMPLINGS -SWEETEST OWNER -tasty food, consistent every time -legit mala flavoring

    Pork Chop over rice Black Black Pepper Beef  Pork and Leek dumplings  Fish Fish Filet with Black Bean Sauce
    Jin C.

    Mom and pop shop in the 626. Dine in area is very small. Service can be a miss, since there's really only one friendly lady taking your order (I believe she's the cook, as well). Very good Chinese food for a decent price. A must try if you're in the 626. We got the... Pork Chop over rice, not recommended. I've had better. Black pepper beef, must try. Fish Fillet with black bean sauce, must try. Pork and Leek dumplings, recommended.

    Beef Noodle Soup
    Joyce J.

    We happened upon this restaurant and loved the food! The beef noodle soup was super yummy & the sautéed fish fillet was so good! Love the food. The lunch menu is awesome! $7 and up for single servings until 3pm. Warning: The boss lady doesn't speak much English and demonstrated little patience for English. If you can speak and understand Mandarin, you're good to go. Cash only. No credit cards.

    Dry spicy beef noodle with extra napa and pickled veggies
    Zoe T.

    Our go-to for authentic northern Chinese food because their handmade noodles and flour-based doughy foods (dumplings, pancakes) are supreme. The main proprietress is super sweet and generally remembers you and your order if you become a regular. It's easier if you can speak to her in Chinese, but she tries her best to communicate in English with non-Chinese-speaking patrons. Favorite dishes to order: - Dry spicy beef noodles (hand-pulled or knife cut) - full of numbing spice from Szechwan peppercorns, this bowl of handmade noodles are chewy and flavorful and the beef is perfectly tender; mix well so the sauce doesn't stay only at the bottom of the bowl - Stir-fried noodles (I like getting knife-cut) with your choice of protein (or just veggies if you don't eat meat) - very delicious smoky wok hei, not too salty in flavor, slight crunch from veggies - Twice-cooked pork - luscious pork belly that has been simmered once, sliced thinly, and then cooked again with leeks and cabbage--oily and salty but pairs well with rice and noodles -Beef roll pancake - bubbly fried pancake wrapped around sweet and savory beef, green onions, and cilantro; oily but delicious and I often want to finish one by myself but it's good for sharing

    (TL clockwise)--The beef roll, red chili wonton, green onion pancakes and the soy sauces based chicken noodle soup.
    Jenny C.

    This small establishment was an unexpected nice find. We decided to order a few items for a late lunch. The owner/server is super nice. The green onion pancakes were darker than you normally see but it was crunchy and tasty. This dish reminded me of a flattened version of the "Chinese donuts". I like it. The beef roll cakes were decent.  The paste inside is usually a little sweet and tangy. This establishes didn't have it and was missing that as a dip, as well. The best item we got was their red oil wontons.  I especially enjoyed the savory oil/soy sauce mix.  It went perfect with the boiled wontons. I could had eaten a dozen more! I would skip the noodles dishes -- the soup base is off. The broth seems like veggie based flavored with a lot of soy sauce.

    Garlic Beef
    Paola M.

    I've tried this spot 2x and so far im pleased with the food. It is very tasteful and it's a decent portion. Their prices are ok. There is a private lot but sometimes it can get super packed making it difficult to find parking so sometimes the street is an option. There are a few other restaurants around there and also dollar tree. They don't accept credit/debit just cash. I did see they gave a customer a key to use the restroom somewhere outside of the restaurant. (Just fyi) Service isn't the best it's not rude just lacks attentiveness.

    Benson K.

    Lately I've been trying all sorts of new noodle places near me and in the nearby Los Angeles areas. I saw that this noodle place had really good prices and a large menu. The pictures looked nice, so I came here with my parents for brunch. We were the only people there, which was nice, given that it was a very small restaurant. The heat wasn't turned on, and it was kind of a cold day. But the most important part of the experience was the food. We ended up ordering combination potstickers, zhajiangmian, and house special noodles. The dumplings came with 4 meat potstickers and 4 vegetarian potstickers. The vegetarian potstickers were unlike anything I've had before, and they were quite tasty and fresh. The meat potstickers are fairly standard, but still good. The zhaijiangmian was good, salty without being too salty. My favorite dish, and the reason I gave this restaurant 5 stars, was the house special noodles. The noodles were hand pulled, the soup was warm and not too salty, and the dish also had eggs, mushrooms, pork, and tomatoes. A perfect soup noodle dish for a cold winter day. The restaurant also gave out complimentary hot tea. Overall, food was amazing.

    Mixed jiang Jiang noodles
    Kwok S.

    I had some family members come from out of town and honestly this restaurant deserves 5 stars, but long wait time due to short staffing makes that one star deduction an honest review. Jiang jiang mein is a must and any hand pulled noodles. I just love their chewy texture.

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    7 months ago

    Do you know what truly awful food tastes like? Try this place - it's expensive, the portions are small, and the taste is terrible.

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    2 years ago

    Great food great price for a small little shop. The lady was so nice. It's old but it's authenticated Taiwanese beef stew noodle.

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    Very good Dan Dan Noodles. Maybe the best in Alhambra. The restaurant is also very cozy

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    Ask the Community - Mandarin Deli

    Do they have outdoor seating for 15 people for sunday lunch?

    I only order for pick up, but I do notice that they have a few tables open that can sit maybe 2-3 people, half of the dining area is closed. In my opinion, I think that they keep some tables open for the elderly customers that want to dine in. This… 

    Are there vegan options?

    Not sure, but I'm certain that you may request it.

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    Mr Dragon Noodle House - C11. hot Oil Pork and Shrimp Vegetables Wonton

    Mr Dragon Noodle House

    4.5(2.1k reviews)
    3.6 mi
    $$

    I recently came back here again for a quick Sunday dinner and here are some of the key highlights:…read more * Parking was easy this time as I was able to find an available spot in the parking lot immediately. * I was able to check in 5 minutes ahead of time via Yelp and only waited 5 more minutes in person before receiving a text that our table was ready on Sunday at 7:30 PM. * One of the most efficient services for Chinese restaurants in the SGV (San Gabriel Valley) area as the staff wasted no time serving food, refilling water, and responding to a check request. * Ordered slightly different dishes this time and C1 Xiao Long Bao (juicy pork dumplings 8 pieces -$13.00) and C5 Beef Roll (6 pieces - $16.00) were A-tier dishes. Xiao Long Bao's flavor profile tasted more like steamed dumplings. Beef roll didn't taste as good as I remembered (probably because it had slightly less hoisin sauce), but it was still a good beef roll nonetheless. * Personally G4 Black Pepper Beef Fried Udon ($15.99) was a surprising discovery and an S-tier dish. Basically think of it as beef chow fun, but replace flat noodles with udon and add egg and bell pepper - excellent flavor profile. C3 Pan Fried Pork Bao (6 pieces - $13.00) were comparable to the ones from Kang Kang Food Court. 4.5 stars for the food with 4 items enough to feed 3 to 4 adults. I would say their noodle dishes like Beef Noodle Soup / Black Pepper Beef Fried Udon / Fujian Style Fried Vermicelli are slightly better than their dumpling dishes. Bump it up to 5-star for the excellent service. P.S. - There's another new location in Diamond Bar.

    8/29/2026: Wow! Second visit almost exactly 1 year later, and this place still doesn't disappoint!…read more We pulled in to the parking lot around 8pm on a Saturday night, and the very ample parking lot was packed to the gills. There are several restaurants in the lot, but Mr. Dragon Noodle House seemed to be the busiest with several groups of people waiting outside for a table. I called and was told they're open until 9pm, but if you arrive before 8:40pm they will still seat you and you can order and dine. He quoted a 10-20 minute wait which didn't seem possible, but we took a chance and placed our name on the waitlist. I love the tablets that most restaurants in SGV use. It's so efficient! The host handed us a laminated menu and an order form after we checked in so we could figure out what we wanted even before we sat down. They get high marks for efficiency! Within 10 minutes, we were called to our waiting table. They are a well oiled machine! As soon as a party leaves, a team of 3 smiling staff converge on the table to clear the dishes, clean the table and re-set for the next patrons. We ordered our drinks and a Popcorn Chicken appetizer. Hubby says this is the best popcorn chicken he's had to date, and he's a bit of a snob! No dipping sauces needed. He ordered "No Spicy" and they brought chili powder on the side. They fried what I believe was fresh basil with the chicken and it was so tasty, I would request extra next time! It's well seasoned and crispy. The portion is easily generous enough to share with 4 or more people. Their 0% Sugar Green Tea is served icy cold in a huge beer stein, and is so refreshing! A perfect accompaniment to the meal. It comes in many flavors as well but I didn't want anything sweet. We shared an order of their Hot Oil Shrimp, Pork & Cabbage wontons in a bowl. Delicious, but if you're not a heat seeker don't forget to request it "mild". Now for what I considered the star of the table, their House Special Beef Noodle Soup. This is a dish that I love and am always looking for the best bowl.. and Mr Dragon is high up there. Don't come at me, but we had heard the hype about Corner Beef Noodle House and tried theirs last year. In an evening without a crowd we were virtually ignored when we walked in and I had to accost someone to seat us. The soup wasn't nearly as good as Mr Dragon, and their service couldn't compare. I'll have to give them one more chance. There was no room for improvement at Mr Dragon Noodle House. Beefy broth, tender chunks of beef and perfectly bouncy noodles. Yum!

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    Mr Dragon Noodle House - Interior

    Interior

    Mr Dragon Noodle House - Beef pepper udon

    Beef pepper udon

    Mr Dragon Noodle House - D1. House Special Beef Noodle Soup

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    D1. House Special Beef Noodle Soup

    Mama Lu's Dumpling House - Juicy Pork Dumpings

    Mama Lu's Dumpling House

    3.9(4.2k reviews)
    1.1 mi
    $$

    First time at a Chinese restaurant in Monterey Park…read more Got pork wonton and Chilean sea bass Tasty and pretty good ..near the hotel with my mom

    I've passed by Mama Lu's on Garvey every day but had never actually stopped in. After visiting…read moretheir second Monterey Park location previously and finding it just okay, I was curious if this original spot lived up to the constant lines and local hype. When you arrive, be sure to write your party size on the sign-in sheet to secure your spot--there often isn't staff at the door to assist, so you'll need to manage it yourself. We visited after a long day and only had to wait about 30 minutes. Overall, the food was pretty average--or "mid," as the kids say--and I didn't feel it lived up to the hype. Here is a breakdown of what we ordered: * #26 Shanghai Style Chow Mein ($13.99): This was the standout. The noodles are thick, almost udon-style, and it's great comfort food. I would definitely come back just for this dish. * #1 XLB Juicy Pork Dumplings ($9.99): These were just okay. Not bad, but not great, and I'd likely choose somewhere else for dumplings next time. * #16 Spicy Wontons with Pork and Shrimp ($11.99): These didn't "wow" me, though I did enjoy the chili oil. I might order these again. * #62 French Style Beef Tenderloin ($17.99): The meat was very soft, but I've had better versions elsewhere, so this will be a skip for me in the future. * #83 House Special Fish Fillet ($15.99): It was very crispy with flaky fish, but the batter was quite heavy. It was enjoyable at first, but I got tired of it quickly. While the Shanghai Style Chow Mein is worth a revisit, nothing else stood out enough to make this a regular spot for us. It's a 3.5/5 experience, but I probably won't be back anytime soon.

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    Mama Lu's Dumpling House - On a Saturday packed house but good service!

    On a Saturday packed house but good service!

    Mama Lu's Dumpling House - Mongolian Beef

    Mongolian Beef

    Mama Lu's Dumpling House - Spicy Wontons Pork & Shrimp(8)

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    Spicy Wontons Pork & Shrimp(8)

    101 Noodle Express - IG: happyfoodieoc

    101 Noodle Express

    3.8(2.2k reviews)
    2.3 mi
    $$

    I came to 101 Noodle Express in Alhambra for a late dinner on a Thursday night. It's located in the…read moresame building as Alhambra Valley Bowl. From the outside, you can't tell the inside has really good space with booths plus tables and chairs, but it does. They weren't super busy at the time... about 5 tables occupied. I was greeted right away by the one server who was working the entire floor. Interior was clean and well lit. Atmosphere was comfortable. Menu has a variety of options... boiled dumplings, pan-fried dumplings, steamed mini buns, stir-fried noodles, regular noodles, rolls & pancakes, side dishes, rice, soup, and beverages. They also have frozen food to-go (just two items... dumplings and dezhou chicken). I got one Steamed Mini Buns (aka Xiao Long Bao), one Stir-Fried Noodles with pork, one Lamb Noodles Soup (with hand torn noodles), and one Jasmine Green Tea with honey. Yes, this seems like a lot of food for one person. I'm not a stranger to bringing food home for another meal. *Steamed Mini Buns - juicy with flavorful pork filling, adequate skin thickness, good size buns *Stir-Fried Noodles with pork - best dish out of the 3, good balance between pork, veggies, and noodles, mild spice level was perfect, portions were reasonable for the price *Lamb Noodles Soup - great amount of lamb and noodles, lamb was tender, noodles were a tad mushy on the edge... they need to be firmer, soup was savory *Jasmine Green Tea with honey - good size cup, tea was a bit bitter, probably needs more honey Food came out steaming hot and timely. Staff and service were wonderful. Yan, the server, was patient and helpful. He did an amazing job working the entire floor by himself. Thank you Yan! Highly recommend this place for their pan-dried and soup noodles. I would come back for more pan-fried noodles and try their pan-fried dumplings. Btw, cash, Zelle, or Venmo payment ONLY for bill total under $50. Bring cash if you don't plan to eat lots.

    I have been coming here for years. I like the beef roll here. It doesn't disappoint…read more The beef and tendon noodle soup is sometimes a hit and miss. This time it was very good. I have had ones in previous visits that the beef was chewy, not tender. You have a choice of regular noodles or hand torn noodles. Hand torn noodles are more filling since the noodles are much thicker than the regular noodles. They are both good. It is a matter of preference. The minced pork with noodles (aka Jia Jiang mien) is also good. For this visit, I did not order dumplings. But their dumplings are usually good. The service is adequate but don't expect good service.

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    101 Noodle Express
    101 Noodle Express - Pan-Fried Noodles with pork

    Pan-Fried Noodles with pork

    101 Noodle Express - IG: happyfoodieoc

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    IG: happyfoodieoc

    Yang’s Kitchen - Mushrooms & Eggs with Bacon & Sausage add-on. Sourced from some of the best farmers in California.

    Yang’s Kitchen

    4.4(1.3k reviews)
    2.9 mi
    $$
    Locally sourced ingredients
    Healthy dining

    First time trying Yang's Kitchen for brunch and the standout was definitely the cold sesame…read morenoodles. We added avocado, which gave it a nice richness against the creamy, nutty noodles. We also got the Japanese Breakfast with sausage patty, boiled egg, pickles, Japanese sweet potato, and multigrain rice. Simple, filling, and really well put together. I also appreciate that they list out the vendors they source from. It gives the whole place a thoughtful, farm to table type of feel.

    Hubby & I had high expectations for dinner, but we were not impressed by the flavors. Many of the…read moredishes were lacking balance. Yang's fried chicken wings - this was a solid dish. Chicken was juicy. I usually don't eat chicken wings. Even after it got cold, the wings still tasted tender and not dry. Grilled Cabbage with Bagna Cauda - I do like a good cabbage dish, but the cabbage was under charred, way too greasy, & lacked acidity. After finishing the half portion of cabbage, it left an unpleasant after taste. Not a well balanced dish at all. Not my favorite dish. Maybe we should've gotten a simple salad instead. Dan Dan Campanelle - the dish came warm not hot. Good flavors and the Campanelle had a good chew, but not an exceptional dish. Hainan Fish Rice - I was so looking forward to this dish. The fish was cooked perfectly, but again lacking balance. The ginger oil is muted and purely decorative, lacking the sharp, sinus-clearing bite needed to wake up the dish. Without the bright, raw punch of ginger and chili, the dish tastes heavy and one-dimensional. I just wished there were more flavors and not just the taste of oil with each bite of fish and ginger. Good ingredients used, but just too heavy on the oil, too light on the aromatics. We didn't fully enjoy our meal as much as we would've liked. We might come back and try the brunch some day.

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    Yang’s Kitchen - Interesting and delicious wine

    Interesting and delicious wine

    Yang’s Kitchen - Cold crab noodle

    Cold crab noodle

    Yang’s Kitchen - Mochi pancakes

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    Mochi pancakes

    New Leaf Bistro

    New Leaf Bistro

    3.1(19 reviews)
    1.1 mi

    After seeing a post about their Taiwanese style goose dish, my foodie family and I decided we had…read moreto give it a try. When I called to make a reservation, the staff explained that the goose dish requires a pre-order and isn't cheap. In fact, the price for half a goose is comparable to ordering a bone-in ribeye steak at a high end steakhouse. However, we are glad we went for it. The goose arrived as a cold cut plate, paired with a special dipping sauce that perfectly balanced the rich, fatty, and flavorful meat. It was my first time having Taiwanese style goose in the US, and it is absolutely worth trying if you have never had it before. The dish also came with a rice noodle soup made with goose oil, which was an excellent bonus. We didn't stop there. From the special lunch menu, we tried the pan fried egg, satay water spinach and lamb, house special braised pork rice, and fried cabbage with egg puff. From the regular menu, we ordered sticky tofu with pork blood cake, steamed cod fish, and sticky rice. The sticky rice was dry and not very flavorful, but everything else hit the spot, especially the mixed pork rice, which was outstanding and highly recommended for anyone craving authentic Taiwanese comfort food. On later visits, we went back for classics like three cup chicken, fried stinky tofu, jalapeño pork, and the Taiwanese cabbage pot. The cabbage pot was a standout, just generous portions, packed with variety, including fish balls, glass noodles, fried pork, and more. Some reviewers mentioned poor service, but our experiences across multiple visits have all been positive. The staff has been attentive, and the prices are very reasonable as long as you stick with the regular menu. Overall, the flavors are authentic, the portions satisfying, the only downside is after eating here I am always feeling thirsty because of MSG, but it won't hurt overall satisfaction and I will definitely keep coming back for more if I am in the area and craving for some Taiwanese cuisine.

    Service: It's getting a bit busy during lunch hour. Service is minimum but friendly…read more Lunch Special serving w/ white rice Food: 1) Minced Pork Rice: 3.5-star 滷肉飯 The sauce is quite tasty blended well w/rice, minced pork ( not so tender) boiled egg, daikon pickles, shredded bamboo (the best ingredients in this dish). 2) shredded Sour Cabbage w/ intestin: 3-star 酸菜大腸 Intestin is tender yet only comes w/its own braised flavor yet it's not blended well together w/sour cabbage. 3) Water Spinach stir fried w/ lamb Satay style 沙茶羊肉炒空心菜:2-star Generous amount of water spinach, but not able to taste any satay flavors... lamb is bland. I realize the kitchen is not capable to do stir fried dishes, as I found no SOUL in any of these Taiwanese staple dishes as I ordered. Note: They add in tax together to calculate the tips, which is not supposed to

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    New Leaf Bistro
    New Leaf Bistro - Minced pork rice

    Minced pork rice

    New Leaf Bistro - Dessert

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    Dessert

    Mandarin Deli - chinese - Updated September 2026

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