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    Karai Crab

    4.3 (999 reviews)
    Updated over 3 months ago

    Karai Crab Photos

    KARAI CRAB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

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    Recommended Reviews - Karai Crab

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    Reviews With Photos

    Jennifer J.

    DELICIOUS seafood!!!! I finally got to have King crab and it was so good. Everything was fresh, good flavor & seasoning, and excellent attentive service.

    Getting ready for snow crab
    Sher T.

    My daughter goes to Oahu often and this is her favorite place to eat so when we went together, she HAD to bring me here. Her favorite is the snow crab and we were lucky enough that they had all you can eat snow crab on the menu. You have 90 minutes to eat it, and if you waste any, you get fined (which is more than fair.) You get to choose your pick of different flavored butters. My favorite was the garlic butter. But we recommend you get the butter on the side or else it becomes super messy. I like to squeeze some lemon juice in the warm butter and then dip the crab in. You get a bib and (ginormous) gloves plus a variety of tools to get out the crab meat. The crab was very fresh and flavorful. The girls working there are very sweet and attentive. My daughter told me she was friendly with the manager who always remembers her and is extremely sweet but unfortunately she wasn't there that night. It's a bit chilly in the restaurant so bring your jacket! Please support this wonderful restaurant.

    Garlic Noodles
    Gary O.

    Great service and friendly staff Made experience really great. First time here got the garlic noodles! High recommend, I think I could eat two haha. Got snow crab and king crab level one spicy do not go over. You can get side samples and try the hotter ones. They give lots so might want to order one order at a time. I did double order and was stuffed!

    No peel shrimp...yay no peel!
    Rand E.

    Saw the reviews and wanted to try this place out. It didn't disappoint! The sauces were great and seafood a hit. Each person gets a bib with gloves...good thing as it's messy. We tried the karai, garlic butter and lemongrass garlic butter sauces. All great with lots of it. If we had anything to do over, it's to order a side of bread to soak up all the sauce goodness. The garlic noodles were chewy with a great garlic butter sauce. The shrimp, colossal combo and lobster were delicious! Such a great find.

    Colossal sampler
    Val D.

    My son wanted to eat crab for his birthday, so we decided to go Karai crab again and made reservations on yelp. We last ate at the restaurant 9 years ago before they moved, and they were so good, Trying them again, their service is an excellent 5 stars, but their food is a mix to average to a 3 star: House salad - 3 stars - when we first were served the house salad, the cucumber was waterlogged and tasted spoiled, like it was left in the freezer for a few days then thawed out. The dressing also tasted a bit spoiled, thus a 0 star, but when we asked the waiter if it was supposed to be like this, he immediately replaced it with a new one and apologized. The second salad was a 3 star, but the first salad left a bad taste in our mouths and stomach, and luckily didn't get sick from it. Chicken wings - 5 stars - my son said these chicken wings were better than other chicken wings he tried. Although a little salty, it had a great bold flavor, and cooked just right, crispy skin and tender inside. Colossal sampler - 3 stars - the shrimp and mussles were great, but the crab had little or no meat in it, and inside was also cold. One of the crab legs was super thorny, so it was hard to handle. The Karai sauce was the bomb. I would give the sauce 5 stars. It's half of their full colossal special and came with corn and potato. Seafood pasta - 3 stars - the seafood was ok with the noodles, but maybe it just wasn't my taste, but I did't really care for the sauce because it tasted a little sour to me. My son got a free dessert for his birthday. He said it was really good. Service - 5 stars - they constantly checked if we were ok and replaced the salad with no problem. Very friendly and personable. They also gave 15% off kamaaina discount, so it was less than what I projected, plus a free birthday dessert. Would have been a better deal if we could have gone during Happy Hour, between 5-6p, since certain items were half off, and it's not so dark, but we couldn't make it in time. Parking - they validate if you park in the interstate building in the back, or there are free metered parking right in the front after 6pm. However, the outside is has a homeless walking around and it's barren, so we had to be vigilent of our surroundings both in the parking lot because they could walk in and no guard watching the cars, and no one outside on the street.

    crab, clams, bread
    Billy L.

    We have tons of Vietnamese cajun crab boil places in the Bay Area. So we were excited to try a place in Hawaii. We ordered Dungeness crab and clams in karai special sauce. We also got garlic noodles and cajun spiced popcorn shrimp. Our least favorite was the garlic noodles. I've had a lot of garlic noodles in my lifetime and this had no flavor. The cajun spiced popcorn shrimp was delicious. The crab and clam was good as well. The sauce for the crab and clam was okay to me. It's missing an umami flavor to it.

    Kraken - 4lbs Snow Crab, 2lbs Shrimp, 1lbs Mussels/ clams, 6 pc potatoes, corn, & pineapple Portuguese sausage with Garlic Butter sauce
    Irene Y.

    This. Place. Is. LEGIT. Came here on a Friday during Happy Hour and ordered the Kraken, garlic noodles, mushrooms, and a bottle of Chardonnay, which was chilling in a bucket of ice - very nice touch. If you're like me and a little extra about having your hands smell like garlic, then I recommend forgoing the plastic kimchi gloves, and bring your own latex free nitrile gloves. I promise you, it will hold and won't compromise the dining experience as you devour this seafood feast. Staff was friendly, restaurant was clean, and there is a parking garage connected to the restaurant (but prepare to pay $3 w/ validation). I was in a party of 4, there was more than enough food for us so no one was being shellfish (pun intended). By the time we were done, there was a lonely potato none of us had room for. Can't wait to come back again!

    Love that they give bibs, gloves & all the instruments you need to get to the meat!
    Lori H.

    Staff was super helpful. Seafood was delicious. A little pricey, but worth it to me because it would be way too much work to prep & clean up at home. Heard there's a kamaaina, we forgot to ask, so it's still a rumor to me ... They even have a nice sauce sampler, winners if you're like me and wanna try all the sauces. They'll also do the spicy sauces separately, if you've got a mix of hot/spice tolerances ... only thing is it's an extra charge. The ghost pepper sauce was super tasty, but too hot for me.

    Snow Crab legs
    Crystal R.

    Feeling a bit crabby? Then this place is perfect for you. This restaurant is located in the Interstate Building off of King Street. You can either park on the street (depending on the time of day) or elect to pay for parking in the parking structure with validation. If you parked in the structure, you can enter the restaurant in the back area but will need to walk through the restaurant to see the host for a table. Once you are seated, you'll have a hard decision on what to eat because everything just sounds amazing. Here are some of the items I ordered in the past: APPETIZERS: Oyster Shooters: Fresh. Opted for the chili pepper water and ponzu mix which gave that perfect umami spicy flavor. Popcorn Shrimp: crispy on the outside and juicy shrimp on the inside. Though relatively small, this appetizer is evenly coated with the seasoned batter and packs a lot of flavor when paired with freshly squeezed lemon juice and marinara sauce. Clam Dip: Freshly made by the kitchen, this dip also packed a lot of savory flavor. The homemade shrimp chips definitely elevates the dish with the added texture No Mess Shrimp: Extra juicy with extra flavoring without catching any PEELings (get it PEELings?). ENTREES: Seafood Pasta: Creamy and filling! The seafood itself tasted fresh and was cooked perfectly giving that right amount of crunch. It's a good alternative to select if you're not looking to get your hands dirty. Dungeness crab cluster with Karai special at medium (cayenne): Not for the clean eaters. You might want to take up on the offer for a bib, gloves, and those scissors. The end result is some perfectly cooked sweet juicy crab meat dipped with the perfect sauce. Pairs well with either a glass of white wine or a beer. Snow crab cluster with Karai special at medium (cayenne): Same as above, not for the clean eaters. Though it is not as hard as cracking open the Dungeness crab, this also is cooked perfectly and provides a very savory crab meat pairing quite well with the sauces. I still would take up on the offer for a bib, gloves, and scissors. Service is here is pretty great too! From the beginning to the very end, the staff here are very accommodating and friendly. They were always checking on us to see how we were doing and if we needed anything. Which makes this place worth checking out. Side note though: the last time we came, it was hella packed. According to staff, it has been much busier than pre-covid. Therefore, might want to ask for a reservation or ask to sit at the bar if you can't wait for a table. They do offer happy hour too which is always a plus!

    Karai Wings... YUM!
    Akemi O.

    Took our gf there for her bday. 3 of us girls with eyes bigger than our stomachs. Menu is a little overwhelming...so much and everything sounds good. I'm on a diet, so I'll go back to try the rest when I'm really able to overindulge. We started with the Prime Rib pupu, Karai chicken wings, clam linguini. I didn't try the linguini, but the prime rib was good and the chicken wings were really good. So nice and crispy. I'd go back just for the wings. Then we got the Colossel Kracken...which we were warned was generally for 4-6 peeps. They had to move us to a bigger table to accommodate all our food and wine bucket. We wanted to sub clams for muscles but guess they forgot. No biggie. You know what I loved the most other than the chicken? Pesto broccoli. I never thought to pesto my broccoli, but dang it was delish. We each went home with a bagful of kracken, and I ended up with some broc and prime also. Way too much food. The workers were all super nice and helpful. I like the new location on King St. I'd go back in a heartbeat.

    Snow Crab legs. Meaty but not as sweet as Dungeness.
    Rebecca T.

    My first time here and I enjoyed the food for the most part! The sauces were good and the seafood was decent as well. They also had some other food selections of non seafood appetizers. If you haven't been to a Cajun seafood restaurant before, it might surprise you a bit that it might not be run by creole or Cajun people, but operated by Asian people including those in California. I don't know about you, but i thought this would be a Louisiana thing and I would expect to see a sassy and nice black lady coming to greet me but she's nowhere to be found lol. Anyway, the food was good and I think the highlights were the popcorn shrimp and the wings. They're both crispy and very flavorful. I liked the seafood boil too, but I feel like the sauce was good but it was lacking some punch to it, like it didn't make me wanna lick the sauce or finish the sauce with rice. Can't tell what's missing, of course I'm comparing it with the shebang sauce from boiling crab. I liked the garlic noodles too but I also feel like something was lacking but I couldn't say what exactly. I actually prefer having the seafood served in a plastic bag, which might be weird to some, because the sauces will just pool to the bottom and it's easy to access it even before the seafood was finished. The price was a bit steep too for what it was, and so I feel like if it wasn't finger licking good, it's kinda hard to justify coming back. But if you haven't been here, definitely give it a try, especially if you're in the mood for some seafood boil!!! The environment was comfortable to dine in. Their high chairs weren't as messed up as some other restaurants too! Also I wish they had actual seafood crackers instead of the shears with the small part for seafood cracking, it's just more satisfying to use as cracker for me. Overall it's a great experience! Stop thinking about it and just go try it already haha And happy lunar new year!

    Colossal Sampler
    Rachel H.

    I found this spot on social media. I was so excited that they had chicken skins! I was terribly disappointed when I got there to find they no longer had them. We enjoyed our meal. The sauce was delicious. The drink was alright. But the food was good.

    Kevin C.

    Such a medium sized and quaint restaurant with friendly servers. We came early when it first opened and it was pretty empty but really picked up in business near dinner hour. Didn't see much of a wait though. Still plenty of seating bc the restaurant is deep. Had a full sized wall decoration with really cute and funny crab puns. We ordered the kraken meal which EASILY fed 5 of us and we had a bit leftover. We got the karai special sauce and cayenne spice level. The snow crab legs were amazingly seasoned and had plenty of meat on them. Some of the best snow crab I've had. Definitely set the standard.

    Garlic noodles

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    Portion of the food is just about right. Quality of the food is a bit off.. Customer service is okay.

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    2 years ago

    Excellent Choppino. The broth was perfect. Great service and good prices for appetizers and wine.

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    Page 3 of 25

    Karai Crab Reviews in Other Languages

    Ask the Community - Karai Crab

    Is there bar service I couldn't find a drink menu? If not is it BYOB?

    Aloha, yes they serve drinks! They also appear to have a top shelf Japanese whiskey service! (You can see them at the bar area!)

    Is this restaurant reservation only?

    No, but highly recommended.

    Is there outdoor seating for this restaurant?

    No, there is not outdoor seating.

    Is the Kracken still available?

    Yes it is!

    Is the pan roast still on the menu?

    Yes it is!

    Is it all you can eat?

    No it's not a buffet you order what you want to eat off the menu

    What's the parking like at the new location? And will a lifted truck fit if there is a garage?

    We do have parking in the structure but not made for a lifted truck. My suggestion is to make a reservation or come to the restaurant after 630pm. After 6:30pm there is free street parking right in front of our restaurant.

    When is happy hour?

    4pm - 6pm and late night 9pm - 10pm last call for the kitchen is 1030pm

    Where's the nearest place to get a Tide stain removal pen for an oil spot where I dropped the onolicious garlic fries?

    Lol. Up on King Street there is a CVS.

    What is the address that you are relocated to and what date will you reopen ? Also just a suggestion you should hire someone to keep your website updated.

    Aloha L.J. Our new address will be 1314 S. King St. Honolulu, Hawaii 96814. We are looking the… 

    Hi, how do I check my balance on gift cards that I have?

    You can call in. That's what I did.

    Are they still open? Since Willows is closed?

    We are still open month to month at the same location for now. We are still looking for another location in case someone does buy the Willows property. So far we are staying put for the while month of February.

    Do they not do reservations on opentable anymore?

    We could not find them on open table. We had to call them directly

    Is there a free parking?

    if you valet you still pay the $3 + tip but street parking is free

    Aloha! I wanted to ask the crab dishes you serve, are they gluten free? My wife has a gluten allergy so I wanted to make sure. Thank you.

    Aloha Joe, Yes, our sauces and crab dishes are gluten free, only our Lemon Pepper seasoning is… 

    View All 16 Questions

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    Vons Chicken - Dinner 4me@Vons Chicken 4/25/2024.Happy 2finally see that u can order less amt of Chicken & they have a plate lunch.Crisy Shoyu Chicken,ONO!

    Vons Chicken

    4.3(208 reviews)
    0.5 mi
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    Waited almost 20 minutes for my plate and chicken was not cooked through. I took it back to the…read morecounter and asked her to cook it a bit longer, and I was pointed to a sign that said something about "pinking in poultry" and assured that it was fine to eat, but based on the look of the chicken I was not comfortable eating it at all. I uploaded this picture into chat gpt with the business explanation of the pinking in poultry and according to AI, "Pinking" can happen in cooked poultry -- but what you're showing in the photo does not look like harmless pinking. Here's the difference in plain language: Harmless "pinking" (still fully cooked) * Happens from smoking, high heat, or certain proteins. * The meat is fully opaque, firm, and cooked through. * Only the outer edge or near the bone looks pinkish. What your picture shows * The meat looks translucent, soft, and raw, especially near the joint. * There are dark, bloodlike areas around the bone. * The texture looks undercooked, not just color-changed from chemical reactions. Even with pinking, cooked chicken never looks glossy or raw in the center the way yours does. I decided not to go back to the counter because there was a language barrier and I felt the woman wasn't listening to me in the first place anyway. Threw pretty much all the food away and left hungry and down $20.

    Vons chicken is a solid korean fried chicken location! I believe everything is done well. I would…read moresay the big con is the pricing - I believe the prices are quite inflated for the quantity. I believe they are a local spot which is nice! People are nice there and service is good. Each of the Vons chickens are really great in regards to cleanliness.

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    Vons Chicken - @Vons Chicken; 7/7/2024. Mahalo Nui Hubby David for picking up these Ono *Shoyu Fried Chicken*, So Full Now!! Ouch. LOL

    @Vons Chicken; 7/7/2024. Mahalo Nui Hubby David for picking up these Ono *Shoyu Fried Chicken*, So Full Now!! Ouch. LOL

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    bb.q Chicken Kahala - Secret Sauce Wings and Fries (@miguelmoralesphotography on Instagram)

    bb.q Chicken Kahala

    4.0(381 reviews)
    3.8 mi
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    My favorite cheat food! LOL! The Golden Fried Chicken Wings and Spicy Chicken Sandwich are my…read morefavorite. I split the sandwich in half with my dad and share the wings. It's a very satisfying meal and definitely a cheat meal for me - I don't eat it often. Service is always efficient whether you order over the phone or in-person. I really enjoy the chicken here it's always crispy on the outside and tender when you bite into it. They get a lot of orders for people just picking up so it's great to see this location stay busy. Interior is very clean and bright with KPOP or K-Dramas playing on the TVs. If you're waiting for your food I recommend just chilling and watching what's on the tv - at least that's what I do LOL!

    Not Recommended for Kids! This was our first time dining…read morehere with our four children (ages 3-10), and unfortunately, it was a very disappointing experience. Because my kids can't handle spicy food, I asked for one dish to be made non-spicy so they could try it first. They loved it, so I ordered a second serving of the exact same dish for them. When the second order arrived, I could clearly see red chili flakes throughout the dish. As soon as my kids started eating, they complained that it was too spicy and couldn't finish it. I politely asked if the kitchen could remake the dish with no spice, explaining that it was for young children. Instead of trying to help, I was told the dish was made the same way as the first one and that it was the best they could do. There was no effort to find a solution or accommodate such a simple request. We ended up spending over $100 on a meal that our kids couldn't eat, and the lack of customer service made the experience even more disappointing. Sadly, we won't be returning and can't recommend this restaurant to families with young children. This version flows more naturally while emphasizing the inconsistency between the first and second dishes.

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    Korean music videos playing!

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    Uncle's Chicken - Chicken Plate:  Original (6pcs)

    Uncle's Chicken

    4.3(95 reviews)
    2.7 miKalihi
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    Got the chicken wings plate and god damn it was delicious. I had it to go so I left the box open…read moreand the smell engulfed my car. Finally got home and took a bite and it was so crispy. Not too heavy feeling. Craving it again!

    Initial visit to Uncle's Chicken in the Kapalama Shopping Plaza across from Upscale Hawaii, the old…read moreDiner's The eatery is nestled in between Viet Chubby Boy and Sakana Grill. Open for 3-4 years, it is one of those hole-in-the-wall places that locals who live and work in the neighborhood are cognizant of as a hidden gem. I am not the biggest fan of chicken...give me duck, anyday. But a good chicken sandwich is a meal that I can appreciate. Looking at the menu on the picture window...I had to wonder is Uncle: Korean...African-American...Deep South gentleman? Well, I think he's Taiwanese. Menu revolves around chicken. They have plates, sandwiches, and slushies. I got the Taro Hokkaido Slushie for takeout. It was okay...I can't tell you what it tastes like...other than that it was sweet. The Grilled Chicken Sandwich was unassuming. It was slightly spiced...a bit different than I am used to and it had a bit of a kick. I would not order anything spicy from their menu. Piece of battered chicken breast that was both juicy and flavorful. A real surprise. Service was just under 15 minutes...I walked in and ordered takeout. There was one order ahead of me. Dining area is bigger than you would think, but there are only four tables inside...it is mostly a takeaway place. Parking stalls are for Uncle's and the plaza. Stalls at Upscale, as well. Hours are from 1030a till 930p...except on Fridays and Saturdays, when they close at 1000p.

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    Uncle's Chicken - @Uncle's Chicken take-out; 11/21/2023. Ty again David, 4 picking up this Chicken, it was So yummy! Crazy U pd, $16.00+ for 10 pieces? Lol

    @Uncle's Chicken take-out; 11/21/2023. Ty again David, 4 picking up this Chicken, it was So yummy! Crazy U pd, $16.00+ for 10 pieces? Lol

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    E Chicken Ward

    E Chicken Ward

    4.4(34 reviews)
    0.8 miKaka'ako
    $$

    DO NOT ORDER HERE. They are currently closed even though their Uber Eats and DoorDash accounts show…read morethat they're accepting orders. I heard that they're closed for summer break, but I also heard that they're close permanently. Regardless, if you place an order on an app, good luck getting that refund! It took me over an hour chatting with different Uber Eats customer service, escalating the issue, and I finally received the refund days later because I refused to let it go. The food itself was just okay, but my husband was a fan. I didn't think the fried chicken was anything remarkable. If you want decent Korean fried chicken, go the little spot inside Paloma food court.

    I ordered the K-Crispy Chicken "Whole Pieces" and really got ripped off…read more Out of the 10 Piece box, only 3 pieces, 1 leg, 2 wings were complete pieces. They actually cut in half 5 pieces of the Chicken Backs and each 1/2 counted as a piece of overcooked chicken jerky! I also got a 1/3 of a breast section with bones and not even a 1/2 of a thigh. That totals my 10 pieces. More bones and excess crispy flour then consumable meat. NOBODY gives a Chicken back (or 1/2 a back)! Not Popeyes, not KFC or Zippy's who will remain my Favorite because I will only get ripped off the 1st time, never again. Additionally, they make you buy the sauce, the reason is due to no seasoning on the over floured bread...but it IS Crispy! The Chicken tenders were overcooked and REALLY Chewy around the edges. Just a LOT of breaded Crispy with no flavor, what "Chef" doesn't even use salt? Really, if you're going to risk testing this food, PAY for some sauce! I hope the Owner reads this and realizes that ripping people off by selling broken pieces that most Chef's throw away because they have so little meat on them, isn't going to keep him in business. The profit margin may be up while folks are trying it, spending their hard earn $$$'s, yet not coming back will be the ultimate demise of this business as many other have come and gone doing the exact same thing, not putting themselves in he patron's position. Ask yourself this: When was the last time you saw a bowl of whole chicken pieces and immediately grabbed one that was back bone chopped in half?

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    Karai Crab - seafood - Updated September 2026

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