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    Kavsar Restaurant

    4.3 (217 reviews)
    Closed 4:00 pm - 9:30 PM

    Kavsar Restaurant Photos

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    KAVSAR RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Kavsar Restaurant

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    Nuhot Shurak
    AJ O.

    Like many others here, Kavsar was my first experience with authentic Uzbek cuisine and they didn't disappoint. Service was a touch on the slower side, but nothing that ruined my meal and it certainly ended up being worth the wait. I couldn't decide between the Nuhot Shurak (chickpeas, beef, and onions) and Uzbek Plov (sort of the closest Uzbek equivalent to a biryani dish, from what I gather) and ended up going with the former; it was great and I'd love to try the Plov the next time I'm here. All in all, a solid experience and a great hidden gem in the area, plus it's not too far away from the Mon Incline.

    Uzbek Plov
    Ryan S.

    I got the Uzbek Plov and split the Chicken Boat. The Uzbek Plov is good (4/5), but the portion was a little smaller than I was hoping for, especially the amount of meat. The chicken boat was all right but very overpriced (2/5); it was $20 for nothing special. It tasted just like normal cheesy bread you can make at home. Service was all right (3/5). We had to ring a bell to get someone to come up and seat us. They also don't do tap water, so they charge you for bottled water. The restaurant was pretty quiet when we arrived but was filling in when we were leaving. Nothing out of the ordinary for the ambiance.

    Carrot salad.
    Mike B.

    Phenomenal. This is a great restaurant hidden in a somewhat hard-to-access part of town, but it's certainly worth the trip. The ordering process is a little unclear, so calling the restaurant to place an order is probably your best bet. In terms of the food, everything was great. We were especially pleased with the vegetarian friendly sections of the menu. The carrot salad was simple, but well seasoned and delicious. The atlas salad (tomato) was refreshing and crisp: not the world's greatest tomatoes, but the overall spread was created to account for that. The stuffed tomatoes were exceptionally well balanced with just enough tomato and just enough cheese filling. They felt somewhere between refreshing and somewhat heavy: exactly the right balance. The Uzbek bread was very clearly fresh with an excellent texture and nice fermented flavor. The vegetable lagman featured very fresh noodles with a decent amount of vegetables. The vegetable (potato and mushroom) hanum was nicely balanced by the tomato pepper sauce (though it's still a bit heavy). Definitely order an extra portion of the sauce: it's a complex and delicious addition to the meal. All told, this place is well worth a visit. Ordering mid-day is a little awkward given the focus on takeout at that time, but you just need to be prepared for calling the restaurant when you show up. You'll be greatly rewarded with an excellent overall experience.

    Outstanding meal- enjoyed the Kavsar chicken boat, homemade bread, Uzbek plav with beef, lagman, homemade cutlets and homemade dumplings- everything was delicious. Excellent service, beautiful little restaurant- nice ambiance. Highly recommend checking this place out.

    Samyukta A.

    I have incredible memories of this place! I came here with my girlfriend who is from Russia to explore some of the cuisine that's part of their culture. The server was super kind. We came here when it was freezing outside in February, and the server let us wait in the restaurant for our bus to come. They brought us tea in a fancy teapot, and it was so much fun!! The food was incredible, my first experience with this cuisine. Awesome awesome awesome. For sure, you need to go here. By the way, I'm vegetarian, so I can assert the vegetarian options are great! Mushroom and potatoes, my beloved.

    Front of restaurant
    Phil G.

    I've been wanting to try plov for a long time. Since they're takeout only, we decided we would eat in our car and then walk along Grandview avenue and enjoy the views. I got the plov and my companion got the Manti, plus we got the large bread. We shared. Our favorite turned out to be the Manti. It had a distinctive flavor we liked and felt light. The beef in the plov was very good but I was underwhelmed with the rice. Perhaps because of how many times over the years I've heard praise about plov. I really thought it was going to knock my socks off. I'm looking forward to trying other items. I wish the dining room was open, the pictures of it look beautiful and intimate. They have a private parking lot which is an important feature in this area. The service was interesting:) Takeout is one thing, but here I have to call when I get there. The doors are locked. So I call and say I am here. And a lady says ok few minutes. And that's it. 5 or so minutes later a lady stealthily comes out of the secret passage and hands me a bag. Then disappears. I literally did not see her come or leave! We chuckled walking back to our car.

    Dining room

    Great comfort good. Bread, samsa and chili sauce are amazing. Angelica was super sweet and attentive

    Kavsar boat with cheese and egg

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    3 months ago

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    6 months ago

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    10 months ago

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    1 year ago

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    1 year ago

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    1 year ago

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    7 months ago

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    4 months ago

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    3 years ago

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    1 year ago

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    5 months ago

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    3 years ago

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    8 months ago

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    9 months ago

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    2 years ago

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    1 year ago

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    2 years ago

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    5 years ago

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    2 years ago

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    3 years ago

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    7 months ago

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    1 year ago

    The food was delicious and our server Angela was very helpful. The Borsh soup was great as were the entrees. Will go back soon.

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    7 years ago

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    6 years ago

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    8 years ago

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    2 years ago

    Food is amazing, homemade taste and feel. Very friendly service. Quiet ambiance. Our go to place!

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    9 years ago

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    7 years ago

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    Ask the Community - Kavsar Restaurant

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    4.7
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    1.7 mi

    I have said it countless times. I am not a food truck guy. 95% of the time I have had them, I am…read moreseverely disappointed and pissed. They are going to be pricier (understandable if you know food industry) and just have not had many that I would ever say I loved THIS IS NOT THE CASE Pork Belly bites. Cooked perfectly and melted in your mouth. The char siu glazed had the perfect umami to spice ratio. Made you feel warm We split two burgers. Their Billionaire and Jelly Belly. What I loved about both these are they aren't smashed to fucking hell and paper thin. Thats what I hate about smash burger. I want juice in my bite. Delivered here The Billionaire was easily our favo and can't imagine another burger can top this beauty. Vanilla candied bacon, caramelized onions, French Brie, arugula and white truffle garlic aioli. Get a side of that aioli for the fries. UNREAL The Jelly Belly. Muenster, bacon, jalapeño apricot jam (insane pairing), candied peanut crunch and peanut butter. I always love a burger with peanut butter. The Quesadilla. BY FAR the best thing. Holy FUCK. That amazing pork belly with, their fire sauce and a house made wasabi aioli. I never thought I would love another quesadilla besides chicken Latino's but wow Not a food truck guy, but am a Cold Friends guy. Seating is connected to the brewery so a ton of outdoor tables and inside.

    Cold Friends Kitchen sells appetizers, smash burgers and other sandwiches, and bowls…read more I saw Cold Friends Kitchen's food truck at the BaconBurgh festival, and they were offering several menu items. I bought a Jelly Belly smash burger from them. The employee made friendly conversation and mae my burger in a reasonable amount of time. This Jelly Belly smash burger uniquely contained pork belly, muenster, jalapeno-apricot jam, peanut butter, and peanut crunch. As I ate this burger, it dripped all over my hands, and I had to use hand wipes to clean my fingers. However, it did taste good. According to Cold Friends Kitchen's website, they also offer catering.

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    Tupelo Honey Southern Kitchen & Bar

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    4.0
    (473 reviews)
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    Stopped in for lunch with some clients. None of us are from Pittsburgh and I used Yelp to find…read morethis spot A weekday early lunch (11ish) and the place was empty. It did get busier by the time we left All of us enjoyed exploring the menu and talking about all the choices Everyone found something they really enjoyed. Even had enough to take out for later The restaurant is large and farm modern party type setting. Very comfortable I would guess this is a bustling spot at dinner! If given the chance. We will come again!

    This was this past Sunday at about 3pm…read more Went in and were seated immediately. We were shown to a back corner table by the bar. No one came to greet us for maybe five minutes, and I started to get nervous because there were only about five other occupied tables in the restaurant and I figured that servers would be pretty prompt. The person that served us turned out to be the bartender as the bar was right next to our table. This person did not offer us water, ask have you been here before, or any of the other pleasantries that all the other wait staff was telling to the other tables that we could hear. The other wait staff was telling people about the breakfast and their specials and the biscuits and everything and we got nothing. I don't know why we weren't seated somewhere with a server who didn't have to also deal with the bar, but our service was extremely slow and I am sure that is why. I ordered the lemonade and it was really delicious except that I would've liked to have had a water to drink as well. My husband ordered an iced coffee which he said was good but it was in a very tiny brandy type glass that could not have been more than 6 ounces. At five dollars for each of our drinks I would think that it could be maybe a little bigger. The person helping us never came back to talk about refills or having another drink or water or anything. We ordered the biscuits and I ordered a breakfast meal and my husband ordered the half of a chicken. I wanted my eggs over easy and they were almost hard. They were definitely not over easy; they were overcooked. Everything else was acceptable but not delicious. My husband's chicken was very juicy. He didn't get his salad until a few minutes after our entrées were delivered though. A different server brought the salad over to us and she said "ha ha found it" trying to make a joke, but it was like yeah we get it. You guys aren't very good at running food out. When it was time to pay, it took us asking for the bill to get it and then at least five minutes for it to be picked back up when we would've liked to have been on our way. The food was ordinary and the service was pretty bad. We won't be back again. Our breakfast was $50 plus $10 tip and parking and we can get much better service elsewhere for that same price.

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    Tupelo Honey Southern Kitchen & Bar
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    I had the pleasure of having Shay and Tiffany wait on us, and they were wonderful. This place is a…read morehidden gem in Mt. Washington the views are perfect before or after breakfast, and even late night, which is something new the owner and another server, Tyler, are bringing in. The chef was so great. This place had such a cute vibe--cozy and welcoming. We all loved the wall decor and really needed that kind of atmosphere. Thank you for such an amazing breakfast everything was perfect. The kids took pancakes home, and even a day later they were still so good. 20/5 for this place! Give it a go, or definitely recommend it to a friend in town. Take the incline and stop here! Lots of parking! Bonus

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    Veggie scrambler - so delicious   available as omelet too Sautéed spinach shrooms onion,  some tomato slices with feta cheese
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    Onion Maiden

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    I have eaten at Onion Maiden twice now. Both times they served from a table under a tent but are…read moreknown as a food truck. Once at Veg Fest 2024 and once at Grist House on an industry night. Each time I was so excited because I looked them up several times and thought they offered a fabulous menu. Unfortunately, both time the menu was very limited. At the veg fest I ordered the classic chik sandwich. It was served on a bun with vegan mayo, lettuce, pickles, and tomato. I believe it as $15.00. It did not come with any sides, which for the cost I think it should have. The sandwich was good! But the toppings were scarce at best. A single small slice of tomato was the most abundant topping. The mayo was dapped on hardly noticeable, with two pickle chips and the few shreds of lettuce hidden behind the tomato. I still enjoyed the flavor but was disappointed by the execution. The last time was at Grist House which I came specifically so I could eat there again hoping the menu would be expanded. It wasn't. There was the classic chik and then a Sichuan Hot Honee Sammy, also a few sweets. Damn. Their website menu looks killer, yet both times such an abbreviated offering. I went hot honee this time. I loved the spicy sweetness. Very good. This time it was $13.00 and again no sides. For a meal it should come with something. Fries, tots, something! The toppings were more ample this time, but I asked to add onion and was told we don't have onion. Interesting... No onion, Onion Maiden. I still really enjoyed the food and will eat here again I just hope next time the menu closer resembles the website and perhaps they add some sides to it as well.

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    Kavsar Restaurant - halal - Updated August 2026

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