King Crab House

Is the ayce king crab back?

Hi, no unfortunately we don’t have that due to high purchasing prices.We have all you can eat snow crab legs for $79.95 if you’re interested. Thanks

Are you open for dine in?

Yes.

Are you open on labor day?

Yes we are open.

Do they have fried crab legs?

Hello, no we don’t .

Is it byob? Menu says there's a corking fee so I'm wondering if i can bring my own wine?

No, it's not BYOB. They serve alcohol though.

Don’t See Your Question? Ask Away!

Are the daily specials all you can eat too? Or are those portioned?

Hi, no they are one pound of crab legs.

View 1 more answer

I had searched for all you can eat crab legs and this popped out. Are they truly eat all you can?

Yes. It's on website. Here are the terms: ALL YOU CAN EAT King Crab Legs $79.95 ALL YOU CAN EAT…

View 1 more answer

Is this a good place for a birthday dinner for just two people?

Hello yes it’s the best place! Thanks

View 2 more answers

You might also consider

Shaw's Crab House

My husband and I returned back to Shaw's Crab House a year later, and it was still just as fabulous…read moreas it was before. We were lucky enough to get the same amazing waiter. He'd been there 32 years. Hope to get him next time we're back. Honestly, it's the freshest seafood around. They know how to shuck oysters and prepare them perfectly anytime of the year. The oysters were absolutely amazing. And then the crab legs....oh my goodness..delish. Everything was just so delicious. And I have to give a shout out to their sweet, creamy butter. Lastly, we love sitting in the thick of it where you get to see them preparing the oysters and all the seafood. Love this place. Thank you Shaws!

What a legitimate restaurant in Chicago. For a town that is meat centric, Shaws seafood really…read morestands out. The atmosphere is one of a throwback to the nostalgia of an establishment that pride itself on excellent food and service. There is literally something for everyone at Shaws. Highly recommended are the scallops and lobster roll. Their choice of wines and other spirits are top-notch. Service is unobtrusive yet very attentive. For dessert, don't overlook the sampler which is outstanding. Surprisingly reasonably priced in a town where chain restaurants tack on all kinds of stupid overhead, Shaws is definitely a repeat visit in my book.

Inside main dining room

Full Dozen Oysters

See all

Lobster Roll

Joe's Seafood, Prime Steak & Stone Crab

A grand impression choice restaurant for our party reunion. Looking for the best crab spot because…read morethe parents loved their seafood, Joes Seafood came up as a prime choice during our Chicago stay. Crab legs were very sweet and succulent down to the last bite. At any great seafood restaurant, I go for the lobster tail. This night they offered a stuffed crusted lobster tail which even made my night more elevated. The gritty crisps, the flavoring, and buttery smoothness of the lobster meat was perfection. Paired with a glass of sparkling white sangria elevated the taste. Other items liked the baked sweet potato, Wagyu steak and tiger grilled shrimp were a good rotational add for our table to enjoy. Nothing wrong in terms of taste and quality with our dishes. And this made up for another sub par crabhouse we went to the other day during our Chicago trip.

Had dinner at Joe's last week...service is still excellent and the restaurant is still great…read moreoverall, but the food has definitely declined in quality unfortunately. The baked potatoes and other sides were still delicious but the steaks came out dry and overcooked. The quality was very much lacking. Our waiter was kind enough to remake both steaks, which was very much appreciated and the second round was better but still not as good as we remembered. We'll likely return ... hopefully this was just a one time problem?

The dining room

Creamed Corn

See all

Beef Tenderloin Slider

Bar Mar

After years of driving by and seeing the hanging octopus I finally stopped in to celebrate a…read morefriends birthday!! A seafood birthday dinner has become her tradition, can't say I'm upset about this!! We started off with drinks! Two of us got the Floral Cloud and the other two got the salty air margarita! The salty foam (replacing the traditional salt rim) was perfection!! The presentation of the floral cloud was so cute! For starters we got the patatas bravas, 10/10 would recommend!! The sauce was delicious!! I personally got the poke bowl, it was love at first bite!! While it may not look like a huge portion I was only able to finish 3/4 of it. Shared with the after in an attempt to save room for dessert!! Two of my friends got the scallops and the other got the lobster roll. Scallops were delicious, they shared a bite with me! The lobster roll left me a bit unsatisfied. While it had plenty of meat it lacked lasting flavor!! Now let's talk about the MVP's of the night- Dessert! HIGHLY recommend the key lime pie if you're a fan! It also includes some of that salt foam! The sticky toffee was a huge hit at our table!! And the passion fruit in the flan was a very yummy add on!! Our server was the best!! She was so lovely and made excellent recommendations!!

We loved this place! We initially thought we would be sitting looking at the river but it's a bit…read morefarther in and we couldn't see the river from our table but no big deal. The ambiance was beautiful, our waiter was so kind, and the service was great. The waiter misheard my order so I didn't get my right entree the first time but they were super kind, quick, and accommodating to bring out my correct order. The food was AMAZING! We shared the tuna tartar as an appetizer and it was one of the best things i've tried! The presentation was also so fun and pretty, served inside a coconut with plantain chips on the side. I ordered the lobster roll and it was so so so amazing, definitely best i've ever had. The bun was toasted and buttery and the lobster filled with flavor.. I could eat 5 of them!! They also had brought seasoned corn nuts to the table when we were seated and salted caramels for dessert, both fun and yummy. Would recommend to anyone looking for a bit of a nicer dinner in Chicago. We had a reservation on a Saturday night and it looked like the place was full, we were glad we had one and got seated right away.

See all

The Dearborn

Had a reservation with two friends from out of town and had the pleasure of being with Vivian…read more Amazing service, so sweet and funny, very thoughtful. and we got free cookies! we got sat in a little private booth in the back, so quiet. will def come back again and again :)

The next brunch spot you have to try in Chicago is The Dearborn! The aesthetic here is upscale…read moreIrish tavern, with amazing vibes and service! I came here for brunch & most definitely need to come back for dinner! Their fish & chips beat Bobby Flay, & it's no surprise they did! This dish is perfection! The cod is fresh & flaky, and the batter has just the right crisp. The dish itself is huge & all the accompaniments are exactly what you want. The beignets are so fluffy and great for sharing a sweet treat to start or end your meal. The corned beef hash is packed with traditional Irish flavors and tastes delicious! You need to come here asap!

$12 Martinis for Martini Mondays

New Spring Menu

See all

Spring desserts

Hugo's Frog Bar & Fish House

Hubs discovered that Hugo's has a Happy Hour on SUNDAYS, from 3pm-6pm! So after I finished my last…read moreworkshop on Sunday afternoon, we met here with about 15 minutes to spare. Available only in the bar area, we were able to find a table for two inside by the windows, in spite of it being very packed. Our server was quick to approach our table, even though hubs had wandered over to the bar to order. After I summoned him back, we ordered a couple of Stellas, a Filet Slider and Baked Goat Cheese; each item was $5 on the HH menu. A few minutes later, Hubs waved over our server again to order 4 oysters, which were BOGO during HH. Upon her suggestion, he chose the smaller East Coast oysters. He told me they were really good and he was happy with his choice. I had two good bites of the filet slider & was delighted at how delicious it was. The piece of meat was quite large, especially for $5! Thick & juicy, it was cooked perfectly medium rare. The slider was plated with lots of crispy string fries that were very tasty. Our other app, the baked goat cheese, was served atop a skillet of tomato sauce with four pieces of toasted bread. This was also a delicious plate. Service was very on-point, and we never felt rushed, even after Happy Hour ended. At some point, the pianist arrived & we enjoyed a rousing selection of yacht rock tunes as we finished our beers. My favorite piece of ambiance was the steampunk-powered ceiling fans, even though they probably did very little to circulate the air. The decor was vintage travel, which I loved! I'll definitely return to Hugo's again, at least for Happy Hour, the next time I'm in Chicago's Gold Coast area.

First of all, the Sea Bass was absolutely amazing !…read more We sat on the small patio, which was perfect. Not too hectic outside, great warmth, great ambiance. Our waiter was direct and too the point - very helpful, checked in on us just the right number of times, had some great suggestions and alterations. We will definitely be coming back. Just as a heads up, the inside seating area was a zoo! very bustling, extremely full. I wouldn't say it was a negative at all, just a complete 180 from the peaceful, one row of tables patio out front.

Bookbinders soup!

See all

Lump crab mac and cheese

Luke's Lobster Chicago City Hall

The food was absolutely fabulous! I'm from Houston, TX, and we know good food. The service was just…read moreas nice.

So good! What more can we say about Luke's? We go to the location downtown and the staff is so…read morewonderful. The lobster rolls are delicious with nice chunks of lo Lobster meat and claw meat. You can't go wrong with the trio of 3 different lobster rolls. We also order from them online and have them directly shipped to the house, which is wonderful for special occasions. LOVE LUKE'S! YUMMY FOR MY TUMMY!

Lobster Roll Flight (three 2 oz half-rolls: lemon butter, spicy honey butter, and truffle butter w/ chips and a soft drink)

Inside

See all

Seafood flight with crab, lobster, and shrimp

Maple & Ash

Delicious! And the service is the best in the city! Always ask for Hernan, Dario and/or Jovanny for…read morethe greatest experience. My friends and I love the place for the ambiance and the vibes.

We came in from Portland Oregon to see a concert and do Chicago things. A coworker recommended…read moreMaple and Ash to me and I made my reservations! From the moment we stepped out of the Uber, we were met with the kindest and friendliest staff we have come across in a long time! There's an elevator guy too?! Holy cow the food was outstanding, the drinks were on point and our server was top tier! She gave us the low down on the IDGAF which we would have ordered if we didn't have to fly back home the next morning because we knew there would be A LOT of leftovers. We had a plan B in place and that was the filet mignon and we shared sides of roasted mushrooms and potatoes au gratin. Definitely recommending Maple and Ash to friends if they ever visit Chicago!

You've never had loaded baked potatoes like this. Never. Ever.

Made it Maple and Ash!

See all

Bone Marrow app with dinner... When you can't have just one :-P

RPM Seafood

We were there for a wedding rehearsal dinner and our private space and service was great. Cocktails…read morewere very average and did not come out quickly. The food itself was excellent - not really a bad dish. Left completely stuffed! Beautiful set up right on the river. Hope you get to experience a private event there some day too!

I personally prefer the more subdued ambiance of RPM Steak, but this is the place to go if you…read morefavor seafood. The indoor dining space at RPM Seafood tends to be a bit loud and chatter-y, especially when they are very busy. I recommend the outdoor patio if weather permits, much quieter and the atmosphere along the river is excellent on a nice evening. Seems that a lot of people come here for shellfish and drinks. I favor the fish & chips, pricey for what it is, but tastes great and compares favorably to the fried fish I enjoyed in Ireland a few years back.

Strawberry sorbet, lemon zest

Interior

See all

Pinot gris

Lure Fishbar

the lobster roll was very good and filling..the meat was very good. i had it delivered..great..read more

Food was okay but a bit overpriced for the portion size. We tried the uni pasta and sesame tuna…read moresalad. Not sure if I would come again since there's so many good options nearby. Restaurant was not that busy and pretty quiet, service was good.

See all

Nora Restaurant

4.3

(225 reviews)

2.0 mi

Happy hour is totally worth it! Fun drinks and even yummier food. Staff is excellent and the…read morelocation is very nice!!

In Chicago for a few days and relying on Yelp to take us to new places…read more Nora was 2 blocks from our hotel. This place is all about service. From the moment we walked in, we were greeted and escorted quickly to our table outside. Mirco was our server and we asked him for recommendations. He was so spot on it was amazing! We started with 1/2 dozed oysters and Tuna tartare. The tartare melted in your mouth and had a mild flavor. You could taste everything from the capers to the lemon in each bite. I'm not a huge oyster fan but my fiancé seemed to love them. Mirco recommended the Sardinian style ravioli filled with melt in your mouth short rib smothered in a rich mushroom and truffle sauce. Heaven!! She ordered the beet salad with salmon and gigantic grilled shrimp added. She just raved about it all. I appreciated great food but great service is what makes it a memorable experience. This checked all the boxes. 5 stars!

Filet Mignon gorgonzola sauce

See all

Seafood skewer

Quartino Ristorante

We had the best service!!! Trevor gave amazing recommendations as well as giving us the best…read moreattitude and making out-of-towners feel welcome!!!! Will definitely come back any time I visit the city! Food was amazing!!!!

Awesome! We were in town from Kansas City and this restaurant was recommended to us. It was just…read morearound the corner from our hotel so we fortunately we were able to get a reservation and have an incredible dinner.

PROSCIUTTO SAN DANIELE and Duck Prosciutto

Bathroom

See all

Coppa alla banana

Green Street Smoked Meats

This place was so good that I came back the very next evening for dinner again…read more On my first visit, I ordered the pulled pork with mac and cheese, cornbread, and sweet tea. Every single part of the meal was outstanding. The pulled pork was delicious on its own, but I also loved the sweet barbecue sauce. The cornbread was, without exaggeration, the best I've ever had!! It was moist, flavorful, and served with absolutely incredible butter. The mac and cheese was rich, creamy, and one of the best I've ever had as well. Even the sweet tea was perfect: actually sweet without being overpowering or having that bitter, earthy aftertaste that some sweet teas have. I couldn't stop thinking about it, so I came back the next night and tried the brisket. It was sooooo good too. It was tender, smoky, juicy, and packed with flavor. At that point I knew the first meal wasn't a fluke. It's not inexpensive, but the portions are generous, and I felt the quality more than justified the price. I was there by myself because I'm traveling for work and actually enjoyed the communal tables. They made the atmosphere feel welcoming and a little less lonely than sitting by myself. The staff was excellent, too. The gentleman with the glasses at the meat counter was friendly, funny, and made the experience even more enjoyable. He even threw in a complimentary rib, which was such a nice surprise and a great example of the hospitality here. One thing to know before you go: the line can get long, but don't let that scare you away, it moves efficiently, and the food is absolutely worth the wait. Green Street Smoked Meats lived up to every bit of the hype. Between two visits, I tried the pulled pork, brisket, mac and cheese, cornbread, sweet tea, and a rib, and every single thing was excellent. This will be one of my first stops the next time I'm in Chicago.

3.5/5 stars. It's definitely a little pricey and didn't quite live up to the Texas BBQ I've had. It…read morecomes with two slices of bread and pickled onions on the side. Got 1/2 lb brisket, 1/2 lb pork ribs, 1/2 lb pulled pork, broccoli salad, elote style corn, and baked beans for $87 + tip. The Prime Sliced Brisket (7/10) was super tender and practically fell apart, but I wished the bark had a harder crust and a bit more flavor. The Pork Ribs (6.5/10) were somewhere between tender and chewy, so I'd probably skip them. The Pulled Pork (6.5/10) was slightly sweet but tasted pretty standard. All of the meats could've used a little more seasoning, and I wish they came out hotter. The spicy BBQ sauce and golden sauce were both delicious though. The Elote Style Corn (8/10) was my favorite side. Super creamy with plenty of parmesan. The Broccoli Salad (7/10) had great crunch from the pumpkin seeds and sweetness from the raisins, though I wish the seeds were toasted. The Baked Beans (6.5/10) had pork belly and onions mixed in, but otherwise tasted like a solid, classic baked bean. The vibes felt like a true Texas BBQ joint. You line up, order at the counter, watch them slice the meat in front of you, then grab a table cafeteria-style. The industrial space and dim lighting fit the atmosphere well. 7/10. Service was great. The guy slicing the meat asked how my day was, and staff were constantly walking around clearing tables. 8/10.

Chopped Brisket Hot Link Pork Ribs smoked turkey Elote Style Corn Baked Beans

Photo from the bar

See all

Line to order + Menu

SUSHI-SAN

My husband went to Sushi-San on a work trip. He enjoyed the experience so much that he recommended…read moreI give the place a try on my trip to Chicago. Candidly it wasn't on my to-do, but the restaurant happened to be on my route back to my hotel and I hadn't had dinner yet. I walked into the restaurant, and there was a spot open right at the bar waiting for me. I think it was meant to be. Loved the vibe of the restaurant, which was casual but trendy. Best part of all was the music. My ears perked up when I heard Hieroglyphics - The Who... A Plus Remix. Instantly felt "at home" with the underground, old school hip hop. Compliments to their curated Pandora playlist. I ordered the the spicy scallop roll, super san roll, and sawara (Spanish mackerel) nigiri. The spicy scallop roll was my favorite. The super san roll was a mix of their toro with varying fattiness. I appreciated that you could order half rolls at Sushi-San, which came out to 5 pieces instead of 10. This was more than enough food for me. The sawara was buttery and fresh. If you don't like the "fishiness" of saba, you'll enjoy sawara. Lastly, overall customer service was great. The food came out incredibly fast. The bartender who assisted me was awesome. He was attentive and personable.

Solid sushi spot in River North that does the job and has good ambiance, but doesn't blow me out of…read morethe water as the best sushi ever. I came with a friend for lunch during the week and they have a somewhat decent lunch special (for today's standards when factoring the cost of living and inflation). We took advantage of that and ordered the 3 combo platter per person so we got 6 total items since there was two of us. The highlights for us were three yellowtail yuzu sushi as well as the salmon rice bowl. The miso soup that came out first wasn't that great. It was overly salty. My friend who is from Japan that I ate with said this place was ok for American standards but not at all great compared to anything in Japan lol.

Togarashi Chicken Nuggets

Seating

See all

Happy Hour! Spicy Tuna and Avocado Crunch - very simple and perfectly refreshing. 5/5

Miller's Pub

Needed a last chill spot after dinner, and I'm glad we found Miller's down the street. The…read morebartender, Sinead, was quick with our drinks and made us feel like regulars. They had a good set up on dart boards and touchtunes to keep the night going.

Cool vibe. Great menu selection…read more Classic Chicago pub restaurant. Came here on a Saturday evening and was seated within 5 minutes. Great service too.

Extra crispy flavorful fish and chips!

I love the holiday decor

See all

Virtue mitten fennville, mil, burbon barrel aged apple cider

Iron Age Korean Steakhouse

Great place to go for a date or family outting. Pricing is reasonable per person. Dinner price $35…read moreper person all day on the weekends. You do have to pay for the meat you don't eat. This was my boyfriend's time going and I haven't been here in 4 years. LOTS has changed. First We ordered the Hawaiian bulgogi and the brisket. The brisket was amazing. The bulgogi was a bit too sweet. The grill gets burnt up very fast. I don't remember the grills going bad that quickly years ago. Our server was nice but slow, the grill needed to be changed out frequently due to the bulgogi. They don't give you any oil either. Only thing I didn't like was the lettuce it tasted funny and old. Overall nice place but it's a bit dated, they need to upgrade the design and functionality of it asap.

Food: 4/5 stars. I thought the entrees were all good. The bonchon was a little sad looking, but…read moretasty. We were issued one pair of (dull) scissors and one set of tongs for a party of 4, which isn't nearly enough for as much flipping and serving as we were doing. I did appreciate that we cooked our own meat. Value: 5/5 stars. You really can't beat AYCE for $32pp, especially in Wicker. Service: 5/5 stars- very attentive and quick service. Had a friendly and smart server. Environment: 0/5 stars. If ambience matters to you at all, this is not your spot. There was 0 attention to ambience in there- the black and red paint was atrocious and I felt like I was in some dystopian slop hall. I wish they had the hosed exhaust fans that sit closer to the cooking table like in Korea, as the place would've felt way less smoky and gross. I get that the smells and oils make it harder to "feel" clean but... I've been in some well ventilated and pristine K BBQ spots, so there's really no excuse. I guess ultimately this is a case of you get what you pay for. Now I know. Just be informed before you go in- set your expectations. If you want to close your eyes, ignore the bbq glaze your feet are slipping on, and chow the F down on some good but not great meat, hit up Iron Age!

See all

Tanta

Best meal ever. Service was amazing, we had a group dinner with a custom menu. Every single dish…read morewas absolutely amazing. My favorites were the stracciatella, chaufa aeropuerto, and cebiche clasico.

I had so high hopes for this place and maybe that's why I was a bit disappointed, because I was…read moremaybe expecting too much and it was just ok. The host to being with was the worse. She sat us down, brought 1 menu ( we were 2) and said she'd be back with the other ( and we are still waiting ) her phone was more important so she never gave us a second menu. The waitress talked like she didn't have a voice ( SO hard to even understand what she was saying) Food overall was good ( nothing to die for) Ceviches were delicious at least. Ambience good although when we got there there was only 1 more table, but I guess it gets better when it gets busier. Overall a good place, but there are other great Peruvian places in the city to try before coming back here

See all

Why does Yelp recommend reviews?

Hundreds of millions of reviews are posted on Yelp, and our automated recommendation software works in the background to showcase the reviews that it …

29 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Joshua T.

2 years ago

Love this spot!! The moment you walk in, the inviting ambiance and friendly staff make you feel like you've found a second home. The decor strikes a perfect balance between nautical charm and modern elegance, setting the stage for an unforgettable meal. I started with the fried oysters, which were perfectly crispy on the outside and tender on the inside. Each bite was a delightful burst of flavor, making it the ideal appetizer to kick off the evening. Their seafood specials are not to be missed. By ordering two mocktails, I unlocked incredible deals like 65¢ wings, 85¢ oysters, and 95¢ shrimp. These specials are a fantastic way to sample a variety of their offerings without breaking the bank. For a heartier meal, their 3-course dinner options are unbeatable. Starting at just $42, you get an appetizer, 1 lb. of Alaskan Snow Crab Legs, and a dessert. For $59, you can upgrade to King Crab Legs. Both options are generous and absolutely delicious. The highlight of my meal was undoubtedly the seafood boil, a generous mix of crab, shrimp, mussels, and lobster, all cooked to perfection in a flavorful garlic butter sauce. The portion sizes were generous, ensuring I got to savor every delectable morsel. To round off the meal, I couldn't resist the key lime pie. The perfect blend of tart and sweet, it was a refreshing and delightful end to a fantastic dining experience. The attentive service throughout the evening was the cherry on top. The staff's knowledge of the menu and their genuine passion for ensuring a memorable experience made my visit even more special. King Crab House is a must-visit for any seafood lover in Chicago. Whether you're celebrating a special occasion or simply craving the freshest seafood in town, this place will exceed your expectations. I can't wait to return and explore more of their menu! Joshua read more

Moises T.

Elite 26

463

555

2 years ago

King Crab House in Chicago offers an inviting atmosphere that's dedicated solely to seafood enthusiasts. Stepping into the restaurant, you're immediately greeted with a chill vibe, perfectly suited for indulging in a feast from the sea. The ambiance is set with nautical touches, transporting diners to a coastal retreat right in the heart of the city. During my visit, I couldn't resist trying their renowned Maryland-style crab cakes, and they absolutely stole the spotlight. Each bite was a burst of flavor, with the sweetness and richness of the crab shining through. It was clear that quality ingredients and expert preparation were the secret ingredients to these delectable cakes. But the true star of the meal was the shrimp alfredo. From the moment it arrived at the table, the aroma alone whisked me away to the canals of Venice, Italy. The dish was a symphony of flavors, with the creamy alfredo sauce perfectly complementing the succulent shrimp. Every bite was a delight, leaving me longing for more even after the last forkful. King Crab House exceeded my expectations with its delicious offerings and inviting ambiance. Whether you're a seafood aficionado or simply looking for a memorable dining experience, this restaurant is sure to impress. I can't wait to return and indulge in those Maryland-style crab cakes again - they've earned a permanent spot on my must-have list. read more

Jameka M.

7 years ago

The greeter / the man at the door was very rude. He was extremely racist. Our food was nasty common cold overcooked for some items under cook for the rest of the items. It was unappealing. They put one server on a table of 18 to 20 people. So it took a while for us to get our food because she can do everything. So when they decided to help her they messed up by putting out food all on tables not knowing who played was which. When we try to talk to the manager he was drunk. The owner I don't know who he was but I assumed he was the guy who was greeting us at the door was terribly rude and he told us he don't like kids at the restaurant of course we had 11 children. It was the worst experience I ever experienced at a eating establishment. Oh yeah and it was Mother's Day. If you are deciding to go to this place and you are African-American do not go to this place they will not give you the best service. While we was there he kicked the lady out with her baby because she was black and then she called her Caucasian friend and then they let her in and sit her down with the table. read more

Tom K.

6 years ago

King Roach House My friend made a reservation for us. We still had to wait for a table because this place was packed. There were at least 50 people in the front, not including the other 2 dining areas so there must have been well over 100 people in there. Auntie Lori would not be happy to know they accommodate large parties. A lot of people were walking around without masks. But the most shocking thing were the visible roaches! On the window, the wall, the table with the menus! Needless to say we left. I will be reporting about the Covid violations as well as to the health department about king roach house read more

Edgar G.

2 years ago

We had a great experience at King Crab Chicago. We started with the fried oysters, mussels, and Maryland-style crab cakes--all of which were super flavorful and a great way to kick off the meal. For our main dishes, we went with the Alaskan jumbo king crab legs, Alaskan snow crab clusters, and lobster tail. Everything was fresh and tasty, and you could tell they use quality ingredients. The service was also spot-on--friendly and quick without feeling rushed. Overall, it's a solid spot for seafood, and I'd definitely recommend it if you're in the area. read more

Kiara L.

6 years ago

This place was great! We sat on their patio which was small but pretty and the umbrellas helped shade the area. One thing that was nice is that they definitely sprayed down the tables with sanitizer after each use- important in these times! Anyway, we shared one of the family meals that they offered and were not disappointed. The menu said the package was meant for two but it was a lot of food- two pounds of king crab and two crabcake sandwiches! Also dessert-which we had wrapped up to go since we were full. Will definitely visit again!!! read more

Alex R.

7 years ago

Went into King Crab, again, the other day and I have to say that the service and food is still amazing! This place is a totally underrated gem in the middle of Lincoln Park. The prices are affordable for any budget, the staff is talented and professional, and the management is always there and eager to please. And the food is timely and well-prepared, with fresh veggies and quality seafood. Can't ask for anything more! My server Mary was so funny and polite! Can't wait to go back! Seriously, 5 Stars in every category. read more

La Shawn S.

5 years ago

Had to have a late lunch at my fave King Crab today. Enjoyed a delicious boil bag (try it with the Cajun seasoning) with shrimp and king crab and a couple Moscow Mules (refreshing on this warm day). Terry the bartender makes them right, every time! First time we had Kaitlyn as our server...she was great. Missed Cy today, however always good to see Mitra and Jeff who always make sure we are enjoying our experience at King Crab! read more

Zac K.

7 years ago

I went for Sunday brunch and they were out of several things, including bacon. Other than that, it was pretty good. Oysters are cheap and good. There are tons of specials to choose from. I ended up having the lobster Benedict and was pleased. The staff is always warm and welcoming, and they like to joke around with the customers which is kind of fun. read more

Matthew M.

3 years ago

There's a reason this place has stood the test of time. They treat you well! The food is great, the drinks are strong, the service is phenomenal. People always seem to be celebrating here, definitely worthy of a special occasion. We like the patio in the summer. It's off the street like a back yard and they keep the cocktails flowing:) read more

Katie G.

139

7 years ago

I recently went here and this was a very intimate cute family ran place! I had the ribs as they are my favorite, and they did not disappoint! Loved the sauce and they were cooked perfectly. Also tried the mai tai and it was sweet and delicous. Our server was Mary and she was fantastic! I would recommend this place :) read more

Mauricio V.

11 months ago

This is another place that does not disappoint. Its standard of service is exquisite. It has one of the best deals for fresh, oysters and mussels. Their stuffed lobster and crab cakes are delicious. Their beverages are perfect, and the staff's warm disposition made it all enjoyable. read more

Sherry W.

8 years ago

First time here but definitely not the last! I had fried calamari, mussels and Chilean sea bass. Everything was out of this world. My friends split a shrimp salad and the crab bowl, they couldn't rave enough about it. The service was wonderful too! My new fave spot read more

Rebeca F.

8 years ago

As I am sitting at the bar area I noticed one of the "chiefs" drinking alcohol on the clock in the middle of the day, I thought this was very unprofessional! No wonder why my food took so long,. WONT BE COMING BACK ANYTIME SOON OR AT ALL MATTER OF FACT. read more

Haylie X.

7 years ago

Xhulio R.

5 years ago

I was dining with a friend at King Crab last night. We got the Surf and Turf, chicken Alfredo and the Crab Stuffed Mushrooms as an appetizer. Loved it... Great service, great food. Definitely will be back! read more

Elise S.

9 years ago

I am a fan of King Crab House. Great spot in a cozy atmosphere. The food is delicious. Large portions and the service is great. I had the Alaskan Snow Crab. Delish! Many menu items to choose from. read more

Karen L.

6 years ago

This place is great! The Alaskan king crab legs were so tasty and the side of cajun garlic butter added a nice kick. Also, their Mai Tai's are delicious. Will definitely come back again :) read more

Mark W.

9 years ago

Absolutely blown away at King Crab House - Service and Food are the best in Chicago. New location is completely renovated and feels even more like a Crab House. Go for Cy's Ultimate Platter! read more

Angel R.

7 years ago

Great Food and excellent service. It's nice and quaint. Very clean. Staff was very friendly and helpful. Also checked in on you to see if you needed anything else. read more

See more unrecommended reviews

King Crab House - seafood - Updated August 2026

People who viewed King Crab House also viewed

Crab King Cajun Boil and Bar - Chicago

4.3

(153 reviews)

I've been to this place three times, once during regular hours and twice for happy hour…read more I'm a huge seafood boil fan, and I've tried just about every popular seafood boil spot in Chicago. It's surprisingly hard to find one that's consistently good, but Crab King is by far my favorite. What sets them apart is the sauce and seasoning. It's flavorful without being overly salty, and the medium spice level is just right. I've been to Lowcountry plenty of times, and I personally find their boils way too salty. I honestly don't understand the hype when compared to Crab King. As of now, this is the best seafood boil I've had in Chicago. Of course, if a new spot opens, I'll happily give it a try, but Crab King is currently my #1. Their happy hour is also hard to beat. The seafood boil deals are great, and the $1 oysters are an added bonus. If you're a seafood boil lover, I definitely recommend giving this place a try!

Always an amazing times at Crab King where I leave feeling like a QUEEN! lol…read more Food is always speedy and pipping hot, there's not to much to say other than it's exactly what you think it is! I always order the extra spicy and my fiancé does the mild/medium spicy. Everything is always cooked perfectly and never over done. I love that the vibes are always really casual. You can come as you are and it's definitely a good date night because of the eating and speaking experience. Service is always great too highly recommend if you haven't been yet.

Alegrias Seafood

3.7

(735 reviews)

I've been here twice now (the last time now at least 3 years ago) and had a good time each time…read more However, this five stars is specifically for the stuffed pineapple with seafood - sooooo good, all 4 of us at the table loved it and I really would come back just to have this delicious, creamy seafood dish. We had the coctel, which was whatever - solid but not noteworthy. I enjoyed the complimentary surimi tostada and the service was good (they were willing to keep supplying us tostadas, crackers, etc.). A lovely meal on their patio / outdoor seating in the front.

This is the best restaurant, authentic service and food. Leis is the real deal there, she's so…read morepersonable and friendly with an amazing work ethic ! Will definitely be coming back!!!

Madison Crab House

3.9

(235 reviews)

I can't believe it's taken me this long to write this review. I honestly can't tell you how many…read moretimes I've visited this restaurant. This is my favorite crab boil in the city! The food is very flavorful. A bit too much garlic at times for me but the flavor is so great I didn't mind burping the garlic for a day or two afterwards. The seafood is ALWAYS fresh. That's a huge plus for me. The ambiance is kind of boring but we're not here for the vibes. We're here for the food. The servers are always polite and kind.

I went for lunch and got combo A (crab, shrimp, crawfish). The food was delicious, didn't have to…read morewait much and it was great service. Definitely will be returning. Parking: Street parking is avaible

The Crab Pad

4.3

(684 reviews)

Supporting this local Chicago AAPI women owned restaurant! Love the seafood boil here! When you…read moreorder veggies they do not skimp with the boil. This is unique because I've actually have not ever had broccoli or green beans with my seafood boil and I would definitely have it again in a heartbeat. I'm in love with the garlic noodles and fries besides the main seafoods. They have so many different deals and promotions, high quality, friendly service! The spot is pretty roomy and can accommodate a variety of different size groups. I also enjoy they provide gloves, a bib, and a sink outside of the bathroom to wash your hands. Hooray for my crazy messiness! Cant wait to go back! Parking can be a challenge but is available in an around the neighborhood.

This was mine and my friends first time here and I'd love to give it 4 starts but there's a few…read morethings I had an issue with. First, the service itself was good, we were seated right away with no reservations, but upon entering the restaurant has a very strong almost mildew like smell. Our server let us know right away that they were short staffed in the kitchen and therefore orders were taking 45 minutes to an hour to come out. Not a problem, we understand and ordered some apps to get us by. The food is why I'm giving it 3 starts. We ordered the calamari, which was soooo overcooked it was tough and chewy, I couldn't even swallow it. We ordered the cajun fries too and they were okay. My partner and I both ordered king crab legs with the house cajun sauce. Let me just say the sauce itself was amazing! Super delicious and tasty, not too salty, very flavorful. But both of our king crab legs were way overcooked, to the point where the meat seemed shrunk, it was very firm and rubbery/gummy. Unfortunately for paying such a high price for 1lb, this was extremely disappointing. Being that 3 seperate dishes were overcooked, I personally wouldn't return for this reason alone. Very disappointed but I feel like this issue can easily be fixed! Hoping to return one day because the flavors were definitely there, but unfortunately not anytime soon.

Folklore Argentine Grill

3.9

(858 reviews)

The food is amazing! The staff very kind and hard working. The management is fantastic and cool…read more I had a small request to turn down the volume of the football game and they were very cool about it and very respectful and nice and did it. They care about their guests and everything about the restaurant. They had a great guitar player that added to the over all experience. I love this place and go 4 or 5 times a year. This is a great place with amazing food and a really cool vibe! I will go back more often! Thank you!

On top of horrible service. They charged me twice for the meal…read more What a bunch of yahoos.

La Victoria Barra + Cocina Mexicana

3.4

(147 reviews)

Went out with friends on a Saturday night to celebrate. I like that they are able to seat us right…read moreaway and accommodate us even though we may have reserved the table for fewer people. It's got really cute decor inside. I had a passion fruit margarita that was quite good. I ordered guacamole for the table: but either my friends want to be skinny birches or it wasn't that good, because I was the only one who ate any. I ordered a steak nacho plate for dinner and I couldn't even come close to finishing the platter. My friends enjoyed the flautas. Everything was tasty, but yes maybe on the pricier side. They mentioned live music on certain nights and I think they do a bottomless mimosa brunch as well.

Went for a friend's birthday and I would definitely comeback for the vibes and probably after 9pm…read more Ambiance: such a fun and pretty spot to party and celebrate a birthday. The music keeps you toe tapping and head bobbing sitting or standing. It is VERY LOUD. But if you're not there to talk, this is the place. If you do want to have a conversation, it's only going to happen with the one person closest to you and you might as well be hanging off their earlobe. It would be nice if they would lower the volume at least during dinner hours. Service: was great. Our table host was kind and attentive. Loved her. Food: the food is mid. I would not have dinner there. Our table had a mix of plates, a quesabirria 5/10, flautas 5/10, and steak fajitas--the meat was chewy and sitting in a plate of grease that tasted like the oil had been reused. The cebollita it came with was cooked one layer deep and raw on the inside. The beans were delicious! Drinks: were watered down and tasteless. Skip the margaritas and cocktails and stick to shots. Had really high expectations for the Mexican food and as a Mexican, I was disappointed. My white-counterparts were also disappointed and we know their tastebuds will eat anything. If you're looking for Mexican food go to La Lunita or Federales (or even Taco Bell lol), then drinks at Estero and then hit La Victoria up after.

Cerdito Muerto

4.4

(27 reviews)

A must try spot near Pilsen! Excellent cocktail menu, amazing staff, and equally amazing menu!…read more Aguachile verde is a highlight and the traditional dishes are elevated and created with love! Pro Tip: mezcal drinks are a must try :)

Came here around 9:45pm on a Thursday night just for drinks and we were seated right away. It's a…read moresuper small restaurant with less than 10 tables and a bar, so it's not really ideal for large groups. I ordered the espresso martinez, which was like an espresso martini, but I thought this one was pretty strong. I tried a couple sips of the jalisco punch, and it was really refreshing and fruity. We also ordered the Café De Olla Ice Cream, which tasted like cinnamon/pumpkin spice. I'd come here again to try their food.

Ina Mae Tavern & Packaged Goods

3.5

(574 reviews)

I heard it was a black own spot in wicker and I had to go. We went for bingo night and it a cute…read morething to do in the middle of the week. We got the wings and chicken caesar salad wrap and beignets to go. The wings and Caesar salad wrap was v good but the beignets was a little disappointing but it's probs because i took them to go so will have to go ahead and try there. The service was good and everybody in there was just having fun playing bingo!

I'm from the South, so maybe I'm a tough critic, but this food does match their slogan of "Southern…read more+ NOLA-inspired food" - I'd be one to know. The only food I would consider coming back for would be the biscuits or hush puppies. I'd stay away from the fried pickles, fried catfish, fried chicken, and shrimp po-boy. On top of that, we came for a second time for bingo (partially to give the food another try while also enjoying a game). Bingo was carried out terribly. 3 out of 4 people at my table were given the exact same bingo card, and when we won one round, we were told we had to share the prize which was one drink...even though all three of us had one based on the cards they gave. How does that even make sense? Bingo hosts also explained that we'd be playing 10 rounds, but randomly cut the rounds down to 5 in the middle of play leaving everyone confused. Sadly the service, food, and scheduled events fall short of expectations - especially with the pricing. To top it off, our final check reflected prices higher than the menu showed. For example, an Old Styler pitcher on the menu is $26, but we were charged $28 pre-tax. Wouldn't be surprised if this were the case for other items.

Boeufhaus

4.2

(507 reviews)

The gift that keeps on giving. The food, the service, the quality, delivers time and time again…read more Brad our server was exceptional tonight as well as the front the house staff. Standout folks that make the experience that more enjoyable. The fried perch and the short rib beignets, two classics that are done so well and packed full of flavor. Opted for a lighter dinner tonight and got two sandwiches instead of steaks. Very happy we did, something about the burger was EXCELLENT. I can't stop thinking about it, I would order 12 of them.

One of my first steak experiences in the city and it set the bar high. Went with the dry aged…read moreribeye and it made the clean plate club every bite was rich, tender, and melted in your mouth. You could really taste the beef, which is exactly what you want from a cut like that. Small and tucked away, this spot is made for a special occasion or a steak connoisseur looking for their next great bite. Drinks and service were on par with a steakhouse of this caliber. Will definitely be back. -Mr.

Twin Anchors Restaurant & Tavern

4.1

(1.1k reviews)