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    KoJa Kitchen

    3.7 (527 reviews)

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    KOJA KITCHEN ATMOSPHERE

    What's the vibe?
    Trendy
    Casual
    Moderate noise
    Happy hour specials

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    Recommended Reviews - KoJa Kitchen

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    Braised  Short Rib Rice or Salad Bowl
    La'Keisha W.

    My favorite spot here! Always the first stop. Lots of flavor! lots of goodness! My goto !

    Soy fried chicken wings
    Gerald L.

    I really wanted to like KoJa Kitchen, but I just can't give it a great review. Here's why: First off, the menu is super appealing--lots of tasty-sounding options. Ordering at the kiosk was a little slow, but since we were the first ones there, it wasn't a big deal. We got the braised pork bowl, the short rib koja (because seriously, when do short ribs ever disappoint?), and the soy fried chicken wings. But it took 25 minutes for our food to come out, and no one else was waiting. There were three people working, so I'm not sure why it took that long. At least the seating area is pretty nice with good vibes. Unfortunately, the food didn't live up to the hype. The wings were hot, so they seemed freshly cooked, but the short rib and braised pork were just scooped out of a big container without even being warmed up. I know because I watched them make it. Plus, everything was drenched in sauce--not really my style. The wings were decent. Crispy on the outside, moist on the inside... but again, smothered in super sticky, sweet sauce. For the wait time and the price, I definitely expected better. ‍

    Exterior in Public Market
    Lucy N.

    Man - so terribly disappointed with Koja Kitchen today. But let's start with a positive- my pork taco was delicious! 5 stars for that! Self ordering kiosk was easy to use. Food came out in a decent amount of time. Now the bad. The beef was ALL gristle! The beef taco terrible. My fries also full of gristle. WTH - the entire reason I went to Koja today was for the kamikazi fries! I'm glad I decided on the pork taco or I wouldn't have eaten. I normally love this place so what a huge let down. I may not go back especially with so many offerings at the public market!

    Fried chicken
    drew w.

    Good food and reasonable priced. All orders are done from the machine , food came pretty quick

    Short Rib Rice or Salad Bowl
    Maggie C.

    Flavorful food for a decent portion size and price. After walking a lap around the public market, I settled for Koja. I got the short rib rice bowl and was surprised by the portion size. The meat was flavorful and tender. The salad was drenched in dressing and honestly got a bit too salty at the end. I would ask for dressing on the side next time. Rice was a little mushy, but overall, a decent meal for $13. Limited staff interaction. Ordering is via snackpass tablet. Food is placed on the counter and you receive a text when it is ready. It took me a few minutes to flag someone down for a cup of water even though they had no orders at the time.

    Chicken Rice or Salad Bowl
    Chris B.

    Whole menu here is super solid. There is very little interaction with staff here, as ordering is through a kiosk. I'd say it's one of the most consistent places in the public market though.

    Alexa W.

    My absolute favorite at Emeryville's Public Market. I mean... Japanese AND Korean. My two absolute favorite cuisines! I always get the shortrib koja and always think it's too small to be enough and then I am always stuffed afterwards.

    Short Rib Koja
    Kenneth K.

    Worst Koja ever! We experienced this business back when they were in food trucks way before they were in the actual brick & mortar buildings. This shortrib Koja is their signature dish but the rice buns were extremely thick, no flavor & gross. The short rib was hardly edible but the rest was far from their actual fusion dish. We will not ever order from here ever again which you have to do only via the computer. No person to person ordering or contact. We won't ever come back. They will certainly put Koja kitchen out of business. Seriously. I can't see this lasting another year.

    The rice patty was so hard it hurt my mouth . I was also bringing a friend there for the first time and his experience was ruined

    Sonny W.

    Really enjoy the food here. Definitely one of my go to spots when coming to the market. Love how everything goes together. Love the flavor on the meat.

    Kamikaze fries
    Sydney J.

    I ordered kamikaze fries for pickup, they were prepared quickly. They were delicious, nicely savory and salty with also a bit of sourness and not too much spiciness for those who can't handle spicy food. Since this location is inside of Emeryville Public Market, there's both indoor and outdoor seating (it tends to be windy and cold outdoors) and bathrooms available.

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    Business owner information

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    Connie C.

    Hi Tori, were you able to revisit us and delete the review?

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    Page 2 of 14

    Ask the Community - KoJa Kitchen

    You might also consider

    Moo Bong Ri Korean Restaurant

    Moo Bong Ri Korean Restaurant

    4.5
    (1.5k reviews)
    1.8 mi
    $$

    Our favorite Korean spot. It is always packed! We like to come here for early lunch or dinner and…read morethe food is so delicious. The beef rib soup is reminiscent of how my mom would make bone broth at home. The fried chicken is a must. You can order half or whole chicken! Definitely stop by here! There is also a simmered beef dish here on a hot plate that we order at times. I don't remember the name but I love eating the beef along with the vegetables in this dish! Very delicious! You'll find families and groups of friends dine here. It's casual and the service is quick and efficient.

    I've picked up take out a couple of times since my last review and had to chime in here with how…read morewell they pack up take outs. I called in and ordered a traditional blood sausage soup $19 just this week. They said it would be ready in 15 minutes. When I arrived in 15, it was ready for pick up! There were 2 open spots in the parking lot out front. Everything is packed so well! The blood sausage slices are packed in a regular takeout container, the cabbage kimchi is packed in a sealed container, the radish kimchi is packed in a container as well. The soup is packed in a rectangular container that is also sealed. Nothing leaked! Everything was very delicious!

    Photos
    Photo 1: Montage of images from Moo Bong Ri
    Photo 1: Montage of images from Moo Bong Ri
    Medium Pork Back Bone Casserole + Sujebi ($52.98) - pork rib w/ cabbage, potato, sesame leaf in soybean pork broth. Broth is delicious.
    Medium Pork Back Bone Casserole + Sujebi ($52.98) - pork rib w/ cabbage, potato, sesame leaf in soybean pork broth. Broth is delicious.
    Photo 6: Interior

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    Photo 6: Interior
    Dan Sung Sa

    Dan Sung Sa

    3.9
    (1k reviews)
    2.2 mi
    $$

    Came here with a friend Monday night after 10pm. Love that it's open late night (until midnight)…read moreand love the vibe of this space... you walk in and it's pretty decent sized - there are booths surrounding this restaurant; it's nice to have a private space to yourselves. Movie posters are splattered on the walls decorated with vinyl records and the like. Overall, such a cute hole in the wall late night spot. For the record, I eat mostly pescatarian/vegetarian diet. So their menu isn't really catered to that so much minus a couple things here and there, but I managed to order the tofu bibimbap (and a couple bottles of soju). My friend ordered french fries and spicy korean fried chicken. The server that took our order was so kind, thank you for being attentive :) Wasn't able to catch their name, but we really appreciated the service. Overall, food was delicious and we left feeling full. Also the place is super vibey!

    What was once a late-night staple has unfortunately become a fading memory. The issue with Porno…read morebar is its inconsistency. Every time I visited over the years, there seems to be an entirely new rotation of staff, yet they all share the same customer service issues. The workers look like they don't want to be there (I get it, it's work), and that disinterest shows a bit more than it should, draining the energy from the room. The food mirrors this inconsistency. We frequently stick to what we consider safe items like the porno fries, spicy fried chicken, and spicy rice cake. However, during our last visit, we decided to try the seafood pancake, the Bulgogi burger, and our usual corn cheese. Somehow, all three dishes were a disappointment. The seafood pancake was dense and doughy, while the Bulgogi burger was a bit of a soggy mess. Even the corn cheese, the coveted item that used to keep us coming back, missed the mark. It was pooling oil that left a greasy mouthfeel. While the ambiance remains nice, the kitchen simply underperforms on too many of its dishes now. With all of the new Korean restaurants and pochas popping up in the area, there are far better options available. Sadly, nostalgia isn't enough to justify coming back when the food and service continue to slip.

    Photos
    Interior
    Interior
    Feasting
    Feasting
    Kimchi Pancake

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    Kimchi Pancake
    Pyeong Chang Tofu House

    Pyeong Chang Tofu House

    4.1
    (1k reviews)
    1.7 mi
    $$

    The husband went all out and got 40 wings! One was the spicy and the other was soy garlic…read more The soy garlic was quite popular and was quickly eaten. Both fried chickens were well made and not packed with lots of batter. Both flavors come through the wings so strongly and we cannot have enough!

    A fairly new Korean restaurant in the Korea Town area of Telegraph Avenue in Oakland. Street…read moreparking only and definitely don't leave valuables visible or in your car. A sign on the restaurant also reminds diners of this risk. Saw two nearly naked men sunning and lieing on the pavement while driving around looking for parking. Try to park on busy and visible Telegraph vs a side street. PCTH has a modern vibe with very solid wood tables and benches. The restaurant gets noisy even when half full near the end of a Friday lunch hour. We ordered two of the lunch specials and an Appetizer of Soy and Garlic Fried Chicken (1/2 order of 10 pieces composed of wings and drums). The chicken was very good with a nice crispy exterior and coating of S&G. The two lunch specials - Mushroom Beef Soon Tofu Soup and Spicy Pork Box Lunch were not spicy as what we're used to, a medium on the soup - get spicy if you want more flavor, while Spicy Pork was more sweet than spicy. But still good for their version of spicy pork. The soup also comes with a whole pot of crisped rice for soup dipping / soaking. A nice addition. As for Banchan, nothing spectacular that wowed us. Pyeong Chang is another nice addition to the competitive Korean restaurant area in Oakland's Temescal region, just not the safest of area when it comes to parking your car. A friend saw the restaurant on YT so be weary of media hype and make your own judgment. There are many good Korean restaurants in the area and this just happens to be one of the newer hipper ones.

    Photos
    Excellent!! Right up there with ktownLA
    Excellent!! Right up there with ktownLA
    Dinner spread: (Middle)Steamed Pork + kimchi, seafood sundobu + 2 complimentary small sundobu + beef
    Dinner spread: (Middle)Steamed Pork + kimchi, seafood sundobu + 2 complimentary small sundobu + beef
    Hae Mul Jun - seafood pancake

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    Hae Mul Jun - seafood pancake

    KoJa Kitchen - japanese - Updated July 2026

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