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    Korean Garden

    4.4 (107 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

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    Salad
    Christina K.

    A friend of mine sent me a video of this place on Instagram, and the $19.99 all-you-can-eat immediately caught my attention. But I knew there had to be a catch there was no way it could really be that cheap. When we arrived, my first impression was that the restaurant was nice and clean. Unfortunately, the service was pretty disappointing. The host sat us down without saying a word and simply pointed us to our table. After about five minutes, I finally flagged down a server who was much more helpful and explained how everything worked. The $19.99 option includes a limited selection of meats that you can order unlimited amounts of. If you want anything outside of that list, you'll have to pay more depending on the tier. The brisket and thinly sliced pork belly are self-serve you grab them from the freezer using the designated plates for each type of meat. Everything else has to be ordered through your server. Another catch is that not all of the side dishes are included, and even the rice costs an extra $1.99 per bowl. As for the food, it tasted like any other Korean BBQ spot. It wasn't bad, but nothing really stood out or made the drive worth it for me. I'll stick to the Korean BBQ places closer to home.

    Steak Rice Bowl
    Laura C.

    This location is so close to home. Service was a little rough and dis jointed. We were there at lunchtime. Lots of ppl wanting to get their Korean bbq on. We ordered Ala Carte. It took a very long time to deliver our order and drinks. I think they lost our order. We will be back to try Korean bbq.

    Eric T.

    I had a great experience at Korea Garden. The restaurant itself has a beautiful, clean atmosphere, making it a nice spot for dinner. The eel is absolutely the main event here. I thought the quality of the meat was alsobfantastic. Definitely order the marinated galbi which was tender and packed with flavor. The banchan is good as well. Overall, the incredible food quality and nice environment make this a good option for Korean BBQ in the Suwanee area.

    Interior
    Africancrab A.

    I stopped at Korean Garden after a long hike, and it was such a great choice! Even though I was dining solo, I was welcomed with smiles and outstanding service from the moment I walked in. The hot pot bulgogi was packed with flavor and brought back memories of Seoul, and the soju was a sweet first for me--absolutely loved it. Shanna, my server, was attentive and explained how to enjoy the dishes Korean style, which made the experience even better. Ambiance was inviting, music was just right, and presentation was 5-star. Dining alone never felt awkward here--I left happy, full, and eager to return. Highly recommend!

    Cheese Donkatsu
    Alex K.

    Finally tried the new Korean Garden since they changed ownership in March. Should have come sooner, it's amazing. I had the Makguksu, which is similar to nengmyun but with soba noodles. This is the closest I've has since I had the best bowl in Korea. But that restaurant only made Makguksu and was famous for it. This was the best since then! Only 14.99, and veggie friendly. I also tried the cheese donkatsu which was awesome. The Filet mignon bbq and the Eel bbq were both excellent. My favorite part of the meal? Funny enough, the banchan. They have this kimchi called "Gutjuri" which is ripped by hand, not cut with a knife, so you get shreds of cabbage and it's usually not as fermented. Made right, it's my favorite kimchi, and they hit it out of the ballpark! My new favorite Korean restaurant!

    Digging in to the salad and a couple side dishes
    Patrick P.

    I've driven by here so many times but never stopped in. Tonight my mother saw a giant banner that said "30% off dinner, including Korean BBQ" and so we decided to head over. They're in the process of upgrading some of their grill tech, so we got a table that was not set for tabletop grilling. No problem, I have been beat from working all week. We got the combination C for the three of us, which was 3 different kinds of meat, including the Cadillac of KBBQ, marinated short rib. The side dishes are plentiful, they'll refill you when you need it or ask for it. We got a soy bean soup with our meal, big enough for us to all have a small bowl. Kimchi fried rice also delivered with the meat so that we could really get stuffed. Service here was great! Good tasty food and with the deal, not too bad! Support small businesses!

    Sasha A.

    I just tried this place and I would definitely recommend it. We got the Combo E for the 4 of us and it was really filling. One of my favorite was the short rib. The sides were really good especially the kimchi. We also got Ddubboki with was okay in my opinion I probably wouldn't get it again. The prices are pretty on par I would say maybe a little higher than usual. The service was great they were really patient and even cooked our meats for us. They also were kind enough to let us take our time even though they were closing. The atmosphere is really nice the tables have tons of space. I would definitely come again. Would recommend for groups.

    Lea L.

    We had the tenderloin and ribeye, and both were tender and flavorful. The banchan and soup were great too. Service from our server was excellent. I'm visiting Atlanta to see my parents and really enjoyed this Korean BBQ spot.

    Jim W.

    More like 3.5/5 stars but I rounding up to 4 because I know this opened not long ago. If you're looking for a solid, traditional Korean restaurant in Suwanee that isn't all-you-can-eat BBQ, Korea Garden is a great option. They offer a full menu covering a wide variety of Korean staples -- everything from soondubu to daegu tang (codfish soup), wide mouth bass soup, potato soup, and various cuts of beef and pork. What really sets Korea House apart is the banchan. They're delicious, plentiful, and yes -- they do refill them! Honestly, the banchan alone is worth coming for; it's probably the best part of the meal. This was the highlight of the restaurant I actually would come back for banchan but I docked off 1.5 stars because the two soups (main entrees) were disappointing Another plus is the service button on the table, which alerts the waitstaff when you need anything -- super convenient and responsive. Price-wise, it's right in line with other Korean spots in the area -- not overly pricey but not cheap eats either. You're paying a bit more than Duluth because this area is in the wealthiest part of Gwinnett. I had the seafood soondubu and it came out mildly hot with a rich, fermented flavor -- a strong fish sauce like the taste I had in yeh tuh down in doraville smell that might be bold for some. Personally, I'm used to the cleaner gochuhang powder flavor from spots like BCD Tofu House or Sogongdong, so this was a little different -- more rustic, more traditional. I also have a feeling my soup was reheated and not fresh. This is why I docked 2 stars. I have consumed over 100+ bowls of seafood soondubu to tell what the standard should be. My girlfriend had the kimchi soondubu and I gave her a heads-up beforehand I knew she won't slurp it up like sogongdong or jang su jang.the kimchi stews are usually made with well-fermented, even sour kimchi -- definitely more pungent than the fresher stuff served as banchan. She agreed it was intense but flavorful. The server asked did she like it all, and she said yes it's good. Overall, if you're craving an authentic Korean sit-down meal with standout banchan and a wide menu selection, Korea House is absolutely worth trying. Just be ready for the bold, home-style flavors!

    Jason H.

    Incredible! Gourmet! And AMAZING panchan! Literally some of the best Korean food I've ever experienced even after being married to a Korean woman for 31 years and visiting Korean restaurants all around the world! Love the friendly staff and contemporary vibe too!

    Yummy sides (kimchi right of the pic)
    Sandra Q.

    The food was delicious and lots of selections on the menu to choose from. I ordered the seafood spicy soup with noodles. It was so yummy but not spicy enough. Glad they brought out some spicy sauce. The dish was tasty and full of flavor. My husband ordered the Hot Pot Bimbimbap. That was flavorful but a little crusty at the bottom which we were told but my husband wanted to try it. The seaweed soup that came with it was delicious. Service was impeccable all around. Our server Arry was very attentive and kept making sure our needs were taken care of and also that we were enjoying our meal. We would definitely return to this place to try the other dishes. Finally, the restaurant was cozy and there was not many customers. I highly recommend this place for good Korean food and hospitality.

    kimchi fried rice
    Claire S.

    -5 stars for service!! waitress knew what we wanted without even having to ask (i.e. sharing plates/getting to go box/etc! -they have sotbab which I really enjoyed -nothing much to say about the interior; looks clean -some of their apps aren't made in house--they're frozen and reheated (takoyaki for example) -blue crab soup was my fav dish--perfectly spicy and a lot of crab -person who got kimchi fried rice said it was on the sweeter side but this is a personal preference -bibimbap is mid nothing too crazy -kongnameul gukbap was flavorful; a little salty for me -would come here again to try other things-menu is quite big

    Spicy beef stew

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    4 years ago

    I enjoyed the food at this establishment. The service was great as well. I also liked the ambiance inside.

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    4 years ago

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    4 years ago

    A little spendy but otherwise a great dining experience. The beef tartare was excellent. Service was great.

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    3 years ago

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    5 years ago

    ANJOO had a great menu and the food was fresh. The staff was kind and provided excellent recommendations. A fun experience for kids.

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    5 years ago

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    4 years ago

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    4 years ago

    Very delicious and quality food. Clean and quiet atmosphere. Excellent service. Highly recommend this place.

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    4 years ago

    DELICIOUS!!! Must go. The servers are friendly and they don't rush you out. Great date night spot

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    6 years ago

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    5 years ago

    Great food, customer service and atmosphere. Really enjoyed the smoked pork belly, chicken wings and ribeye. Would definitely recommend

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    5 years ago

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    5 years ago

    Everything we got was amazing. Plenty of choices for the whole family. One of the best lunch experiences we've had in a while!

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    5 years ago

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    Chai Hong

    Chai Hong

    4.4(27 reviews)
    2.4 mi

    Great place for lunch. My wife and I stopped by for a quick lunch. We ordered the Tang Su Yuk sweet…read moreand sour crispy pork and the Bokkeum Jja Jang black beans noodle platter. The portion here is hugeeeee. We couldn't finish it and had enough left over for dinner. The crispy pork was very crispy. We liked that the sauce was served separately. The noodles were good, but they weren't al dente enough for my liking.

    Recently tried this restaurant and so glad we did. We ordered Kkanpung Saeu (Shrimp) and Haemul…read moreJjampong (Spicy Seafood Soup). The shrimp were delicious and prepared just like I'm used to. This dish is lightly battered fried shrimp with a soy sauce bases sauce with red pepper and black pepper spices. It also features other sautéed veggies like green peppers and onions. The shrimp were spiced nicely, but also had the flavor of black pepper coming through. A lot of places don't get that right. The perfect mix of that spice red pepper heat and hint of black pepper are exactly why I love about this dish. The shrimp were fried perfectly and the veggies deliciously sauted. The Haemul Jjampong was a flavor and spice bomb. The broth was so flavorful and had a great essence of the seafood in it (squid, mussels, abalone). This soup is also for people not afraid of the spice...it was SPICY, but no so much that it was unenjoyable. The spice complemented the flavor and I loved it. The take-home of the leftovers was just as good the next day! If I had to say anything that they might think of changing, would be the addition of kimchi to the banchan. The banchan was ddanmuji (pickled radish, raw white onions, marinated white onion slivers, and soy marinated peanuts). A little plate mat kimchi to wrap around the Jjampong noodles would be perfection.

    Photos
    Chai Hong
    Chai Hong - Black bean noodle

    Black bean noodle

    Chai Hong

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    Gwang Jang Food Hall

    Gwang Jang Food Hall

    4.7(3 reviews)
    1.8 mi

    Love these Food Hall conepts . You can order with a person…read moreor at the kiosks. Not sure if there's a revolving menu but the options were very chicken focused for the different restaurants . I ordered Dorthy's soul bowl 4 shrimps with the Macaroni and Cheese . I was pleasantly surprised at how tasty everything was my one quam is probably I wish 5 shrimp were offered than four . The Mac and cheese ratio to shrimp would have been perfect with 5 if they offer an upcharge for 1 extra I suggest going for it . The cornbread was soft and tasty. I added mild host sauce and it was perfect addition . Thr garlic Parmesan sauce taste like Italian dressing I was very disappointed but very happy it comes on the side so I could taste it first. The service was efficient and the person working the cashier was kind and friendly. Definitely great location with a clean restaurant for dining in love the tables and chairs . When I arrived it was pretty empty hopefully more people learn about this place and looking forward to trying more food hall options .

    Came across this place on Uber eats. Usually I'm skeptical when something sounds too good to be…read moretrue, it's usually gimmicky. Not the case with this place. They have combos that you can customize. I ordered the Chicken combo for 2 and it came with so much food! (my husband eats for 2 himself) Portions were plentiful and everything was really tasty. I love that they give you the choice between steamed and fried dumplings too. I was pleasantly surprised, I am pretty picky with taste and quality. I would order again for sure. Chicken was so crispy, not overly oily and perfectly done. Everything was well packaged, and they even cracked the chicken packaging so it stays crispy.

    Photos
    Gwang Jang Food Hall - Pringle onion chicken

    Pringle onion chicken

    Gwang Jang Food Hall - Spicy Cold Noodle

    Spicy Cold Noodle

    Gwang Jang Food Hall - 2 Chicken Family Combo

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    2 Chicken Family Combo

    K-Mom’s Kitchen - Soy sauce crab

    K-Mom’s Kitchen

    4.7(26 reviews)
    7.7 mi

    My latest new Korean favorite resto - this spot had been on my bookmarks for a while but hearing…read morethe space was kinda small, I knew the best time to come was either early or later - and the timing was never right - until last wknd. And wow, from K-Mom's service herself (and I think maybe her husband?) to the food taste AND presentation, this place is now on the repeat visit circuit. First let me rave about the banchan selection - not only is there 10 different banchan, they are quality banchan (see pics) ... my favorites were the anchovies w/ peanuts, spicy raw squid, radish kimchi, and shiitake mushrooms. The menu selection is your usual traditional Korean dishes and the prices may seem high but competitive w/ other Korean restos - and very worth it when you think about all the tasty banchan accompanying your meal. JE YOOK BOKUM - $17.99 Spicy stir-fried pork. Pretty good. Also came w/ a big bowl of seaweed soup (nice surprise and delicious) AND purple rice ... I love purple rice! YOOK GAE JANG - $15.99 My friend said it was very good! I only tasted the soup part and it was good! Overall, highly recommend - their food is a great example of 손맛 (sonmat). I'll be back for sure!

    Four people for lunch, earlier beating the lunch rush, their side dishes (banchan) was what made me…read moretry for the first time. Impressed with their food quality (not too salty) with reasonable prices for the portion. Interior is old Korean Pocha vibes with 9-12 small tables. Enjoyed it so much cleared my meal and start clearing the side dishes, stacking the trays.

    Photos
    K-Mom’s Kitchen - Bulgogi with 10 Side Dishes

    Bulgogi with 10 Side Dishes

    K-Mom’s Kitchen - Spicy marinated crab

    Spicy marinated crab

    K-Mom’s Kitchen - Indoor seating

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    Indoor seating

    Poetree Cafe - Spicy Pork Nachos?

    Poetree Cafe

    4.2(301 reviews)
    3.0 mi
    $$

    My friends and I have fond memories of this place, and it's still just as good as before. The…read morerestaurant is warm, and with all the wood, makes for like a cozy cabin or an older house kind of vibe. It completely fits with the nostalgia we were feeling and hanging out with each other again. Service was efficient, and we were easily able to converse with each other. The food is pretty heavy what with it being fried and mostly carbs, but the kimchi and pickled radish help cut the greasiness of it. One of the standout things about this place is that they have DonPas. When we first heard of it, we though it would be fun to get. The donkatsu used for it is thin and fried well. The pork wasn't dry at all, and it was able to hold the pasta and its sauce while remaining crunchy though you definitely should eat it before the sauce truly sets in and changes the texture. For the pasta portion, we went with carbonara pasta, and it was good! Creamy and paired pretty well with donkatsu, which normally has a different type of sauce with it. We also got the UFO fried rice to share. It was filling, and I highly recommend it with egg, cheese, and corn over sauce. That being said, not a fan of the lot to get here. It's got a bit of an decline/incline, not the worst I've experienced, but still something that I took note of. At least my car didn't hit the ground with a scratch like another place I've been to. Leaving can be difficult if it's a busy time with lots of cars, but it's not too bad... I just know I'm not the best driver.

    Hidden all the way at the end, lies Poetree. Inside, it's a cute and warm place with cabin/forest-y…read morevibes. We went fairly early and were seating immediately. Lots to choose from the menu and our food came out quickly. We both got the Donpas, a combo of donkatsu and pasta. Portions were HUGE and lasted me 2 meals! Not to mention, food was super flavorful and freshly made. Weeks later, I am still craving more. Please go here!

    Photos
    Poetree Cafe - Front Door View Of The Interior Of The Restaurant

    Front Door View Of The Interior Of The Restaurant

    Poetree Cafe - Shrimp Pasta baby

    Shrimp Pasta baby

    Poetree Cafe - Outside sign

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    Outside sign

    Korean Garden - korean - Updated September 2026

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