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    Kosher Deluxe

    3.2 (133 reviews)
    Closed 10:00 am - 7:30 pm

    Order Kosher Deluxe Takeout or Delivery

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    KOSHER DELUXE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Ginger F.

    Even though they have best pastrami and pickles at $18 a sandwich... Now higher price to $22 a sandwich & you get 15% les pastrami .... and I wanted a slice of cheese on my pastrami sandwich.... getting very cheap. Don't even ask for an extra pickle they wanna charge you two extra dollars like $22 is not enough for a five dollar sandwich. I will never go back there again Every few months they increase the price and you get less and less stoop lower than low charging you two dollars extra for pickles when you're ready paid $22 for a five dollar ..... save your money eat at home.

    Shwarma!
    Neil B.

    Eighteen years ago I used to come here for lunch once a week when I worked nearby at 10 West 46th street but i had not been here since. Then today I attended a conference nearby and decided to pay them a visit. The restaurant still looks the same - well maybe a bit cleaner - but I was somewhat taken back how it was half empty at 12:30 PM on a Thursday. Back then I'd come here for the cholent which at the time was pretty flavorful but today because I can get good cholent in my neighborhood in Brooklyn, I decided to taste their shwarma. Unfortunately I was disappointed. The meat was rather bland compared to the well seasoned shwarma I used to eat at Famous Pita in Brooklyn (before they closed) and in Haifa, Jerusalem and Tel Aviv in Israel (though I must admit it is a lot cheaper to get to Kosher Deluxe from Brooklyn than to Haifa!). The included array of vegetables were plentiful but a bit under seasoned. On the positive side, the tahini was flavorful and the hot sauce (which I only had because the customer in front of me requested it tipping me off to ask as well) had a nice kick to it. Prices are in line with other (overpriced) Kosher Manhattan eateries and most of the employees were friendly when I talked with them.

    Falafel Sandwich (skip it, you can do better!)
    Cheryl C.

    The $10 falafel sandwich with complimentary salad bar did the job but unfortunately was not particularly good. Albeit not terrible, there are so many falafel options throughout the city, from local based shops to chain restaurants, that I feel I must be critical. The falafel did not have much flavor except salty and fried. The green in my falafel was missing completely. They slather some hummus on the pita which provided some creamy flavor but there was no tzatziki or hot sauce. I took some of the mango sauce to go but once I smelled it, I decided to skip, just didn't seem fresh or natural. The salad bar was decent but I just didn't enjoy it. Maybe it was the seasonings or quality of the ingredients, something was off. The sweet potatoes were good but the eggplant just tasted oily. There are tables and chairs available for sit down but I just took my food to go. I would've been happy to find a local gem near my office but Kosher Deluxe just doesn't cut it in my opinion. Spend your $10 elsewhere. Some of the street carts right on 46th St. have some really amazing options.

    We have sushi = You will most likely not be eating at a good Jewish Deli.
    Jeff S.

    Yuckaroo. I've been a bit under the weather and got it in my head that I needed matzoh ball soup ASAP. Headed over to Kosher Deluxe with high hopes...hopes that were quickly and utterly destroyed when I took my first bite. The soup tasted canned and had one of the sorriest matzoh balls I've ever seen; tiny, fractured, and dense. They also gave me a small bag of stale bread to throw in. Nice accompaniment! My girl's pastrami sandwich came on "rye bread" that had terribly soft crust and stuck to the roof of your mouth like Wonder Bread. The meat tasted pre-packaged and not fresh sliced like most delis. Overall...heinous. I kicked myself for not walking out the door immediately after seeing chicken nuggets, lo mein, and sushi on the menu board. This combo of items in any single restaurant is, without a doubt, the clearest possible sign that you are about to experience an utter catastrophe for the taste buds. Oh, and for what it's worth...this place smells and the floor and tables are filthy. I have to wonder, are the people rating this 3 stars or better doing so because it's good Kosher food or simply good food? As a stand alone meal, it was without a doubt one of the worst I've ever had in any restaurant, Jewish or otherwise. Avoid like the Ten Plagues.

    Ketchup added, even though I ordered no ketchup.
    Asher R.

    I work a couple blocks away, so I starting going to Kosher Deluxe about once a week for the past few months. I usually ordered a burger, and occasionally, I would bite into an unidentifiable piece of something hard or gristly, but I usually let that slide, because it's quick and easy. Also, because I never had to deal with them messing up my order before. Unfortunately, that was not the case last Friday. I ordered a burger as I have previously, with no pickles or ketchup, and I checked the printout when I picked it up to make sure, as I always do. However, when I arrived back at work, lo and behold both ketchup and pickles were present, and my lunch ruined. My lunch break is not flexible, so I had no time to return to the store. I figured oh well, it happens. I'll just call them and see what they are willing to do. What a disaster. I could not believe how rude the lady I spoke to on the phone was after I told her what happened. She first told me I would have to go back and return the burger before they would do anything, because they didn't believe me. When I told her this was not possible, because I did not have enough time on my lunch break, she put me on hold while she went to get a manager. She never put the manager on the phone, though, instead she simply told there was nothing they could do, even when I asked for a credit instead of a refund. I then offered to send them pictures, because I am adamant when people think I am lying. She gave me an email to send the photos to, and she said they would credit my card after verifying them. Then, she gave a brief, insincere apology (the first I'd gotten out of the entire call), and hung up. I sent the email and have gotten no response and no credit. I've decided to upload the pictures here in an effort to warn others to stay away from this establishment.

    Iwan V.

    It's a Kosher deli lunch spot establishment with salad bar and plenty of tables. Food: The shawarma + salad bar was pretty solid. The sauces: they were pretty tasty as well. The meat is right off the rotisserie skewer. The wrap/pita comes with hummus and meat which was not bad either. Staff: Everyone was straight business What else can you expect?

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    8 years ago

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    13 years ago

    Excellent food from a casual place that is fast. Sesame chicken is the best dish I've had here and there chicken soup is good

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    9 years ago

    Great salad bar that is included with a falafel in pita, but the falafel is dry and crumbling.

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    8 years ago

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    7 years ago

    Perfect kind of place for the location. Classic Jewish food in Midtown!

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    8 years ago

    Was friendly service. Not so kid friendly. Food was really good. I would go again. Wasnt so crowded.

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    12 years ago

    Their honey mustard is tha bomb! Nice and spicy sweet =]

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    Page 3 of 4

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    Review Highlights - Kosher Deluxe

    Excellent shawarma, good salad bar as well, fried hot pepper and eggplant is great with the shawarma.

    Mentioned in 12 reviews

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    Miznon Kosher

    Miznon Kosher

    4.0
    (43 reviews)
    0.4 mi

    Miznon is always fantastic I was particularly impressed by…read morethe extremely warm, professional customer service at the times square location. Everyone from the cashier to the man behind the grill to the guy baking a fresh batch of tahini chocolate chip cookies for us were just SO kind. They even offered us a free taste of their lemonade which was incredibly refreshing. Mia and Fusy (maybe Suzy) should be acknowledge for their hospitality, professionalism, efficiency while still very warm. The steak and eggs pita was amazing as always- this and the baby roasted cauliflower are my MUST ORDERS- you will be sad you do not- but everything at Miznon is sooo good!! This mizon is very clean and speedy, but will not rush you if you stay a while!

    We went to Miznon 3 times (2x at this location, once in the Chelsea Market) during our trip and it…read morewas, without a doubt, the best food we had in New York. I got the mushroom pita and the whole roasted baby cauliflower, and both were insane. Mushroom Pita: Fresh, fluffy pita bread, with roasted mushrooms in an umami-rich tahini sauce. This was mouthwateringly good, and the mushrooms also had a great, fresh texture. Baby Cauliflower: It sounds so simple but the magic is in the execution. The cauliflower is both soft and firm at the same time; it almost melts in your mouth. There's a reason that two times we went to Miznon, they had already run out. Friendly service, and a chill ambiance. They have fresh tomatoes and long green peppers as a living decor, and they will give you a cooked pepper if you like. Take them up on their offer - the pepper is delicious (and spicy if you eat the seeds).

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    Miznon Kosher
    Miznon Kosher
    Miznon Kosher

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    Sen Sakana

    Sen Sakana

    4.1
    (360 reviews)
    0.1 mi
    $$$

    Right, so I'm walking around this crazy city of Manhattan and im usually around or just around…read moreCentral Park. So I'm on 44th Street and I end up at this joint called Sen Sakana. They say it's "Kosher Nikkei Cuisine." Nikkei, right? It's Japanese and Peruvian I think. Just the thought makes you feel like you've got a window open, looking out upon two different countries, one on each side, it's that different. The whole thing is fusion, but it's not phony. Not at all. ​You should have seen the edamame, perfectly salted and green, not all soggy and gray like they make them in most places. The chawanmushi they served was crazy. Smooth as anything. It was in this cute little glass jar, which is kind of a childish thing to do, but it was actually pretty special. It had some kind of crazy salmon roe, ikura, floating on top, and those salty little orange balls just pop in your mouth and taste like the actual ocean. I swear. It really did. ​Then they bring out some steak. It looked just plain, you know? But it was actually A5 Wagyu. If you know anything about beef, that's as high as it gets. And the sauce? The menu said Huuancaína. That's Peruvian. So it's this crazy fancy Japanese steak dipped in this spicy, cheesy Peruvian sauce. It makes me want to scream, it's so unexpected, but it works. It really does. It was the least phony steak I've ever had. ​The Sen Sakana Omakase was something else, though. The chef, this Japanese guy who looked about as old as my grandfather, which made you know he was serious brings out twelve pieces of nigiri and this huge spicy tuna handroll. The fish was so cold and fresh and clean. The octopus, that's some crazy tentacle stuff, was chewy but not too chewy. The whole time, I was just eating this fish and watching all the phonies walk by outside on 44th Street. It almost makes you want to cry. It was about as close to real as anything I've ever experienced. ​You should have seen the place. The lights were sort of dim and yellow, and the wood was all clean and sleek, not all cluttered and phony. It felt almost like you were outside. If you have to eat at a special place, you should eat at Sen Sakana. The food is good, it's not phony, and you can just watch all the morons outside and not have to talk to them. It almost makes you happy.

    Japanese-Peruvian fusion restaurant. The classic fluke ceviche plate was good, the seafood was…read morehandled well. The salmon avocado roll was tasty because it had extremely fresh salmon. The quality and taste of the soy sauce was better than average. The salmon and tuna tacos were made exceptionally well, with super fresh raw salmon and raw tuna, and extra crispy taco shells. The nikkei acevichado sauce blends beautifully with the avocado, lime, pickled radish, and cilantro. This entire combination complemented the raw fish, and brought it to the next level. I had a glass of the drappier carte d'or from the sparkling wine list and it paired perfectly. The drink was light, very sparkly, and refreshing. It balanced the rich avocado and the fatty fish very well. The restaurant has a bar area and a main dining area. It has the ambiance of a standard upscale Midtown restaurant.

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    Sen Sakana
    Lomo saltado
    Lomo saltado
    Poached egg fried rice

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    Poached egg fried rice
    Wolf & Lamb Steakhouse

    Wolf & Lamb Steakhouse

    3.6
    (235 reviews)
    0.1 mi
    $$$

    Went to Wolf and Lamb. Few years ago my wife was there and loved it…read more Not what I experienced this time. I ordered chicken soup. One would think how hard it is to make chicken soup, put chicken in the water, add salt, bring to a boil, cook for an hour. Done. Apparently whomever cooked chicken soup that I was served did not read that memo. The soup I was served was absolutely the worst soup I have ever had in my life. It got better with next coarse, but not memorable at all considering the price. $$$.

    Came in with high expectations, especially for the ribeye, but the experience was mixed. The salad…read morewas fresh, but it did not deliver that classic Caesar profile. It lacked the bold Parmesan and peppercorn flavor that usually defines it. The fries stood out in a good way. They had great crunch and texture and were easily the most consistent item on the table. The ribeye was decent but not at the level you expect for a $90 cut. The temperature came out at a proper medium and there was a noticeable char, which added some flavor. However, it tasted like it had been reheated rather than cooked fresh. The bone was not hot and the fat was not fully rendered or caramelized, which took away from the overall experience. It was not bad, but it missed the mark for the price point. Service was good, which helped the experience. But, with so many solid steakhouse options in NYC, this is not a place I would go out of my way to return to.

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    Wolf & Lamb Steakhouse
    Blue Cowboy Rib Steak Bone-In
    Blue Cowboy Rib Steak Bone-In
    Wolf & Lamb Steakhouse

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    Barnea Bistro

    Barnea Bistro

    4.3
    (90 reviews)
    0.5 mi

    What an experience. Didn't know what to expect from a fully kosher French restaurant, but trust me,…read moreany doubts you may have will be quelled by the time your appetizers come out. Cocktails are a little heavy on the sweetness, but the food is delicious and dessert is insane. Never had key lime pie like that in my life. Pro tip - would go duck breast over duck confit, although both were fantastic. The rack of lamb was also divine. Only criticism is that service could use some improvement, a few of our appetizers were incorrect & we felt rushed to leave at the end. But otherwise no notes, would highly recommend that anyone check this place out.

    We were here for a rehearsal dinner on a Wednesday night, and the restaurant was PACKED! We had the…read morefront of the bar for cocktail hour and hors d'oeuvres, and the room right behind the bar for our event. Passed hors d'oeuvres included beef carpaccio, ahi tuna tostadas, short rib gnocchi, and patatas bravas. For dinner, we were given a choice of three appetizers: roasted caufliower, lamb riblets, or brussel sprouts with lamb bacon; a choice of four entrees: duck confit risotto, ora king salmon with coconut curry, tournedos au poivre, or cote do boeuf. The three dessert options were apple streudel, affogato "al caffe", and key lime pie. I ordered brussel sprouts, duck, and key lime pie, and Eric R. got lamb riblets, ora king salmon, and apple streudel. I think he regretted offering me a lamb riblet because it was ridiculously tender and melted in my mouth. What is truly amazing is this is a meat restaurant, so the ice cream, risotto, gnocchi, and other dishes that we think of as dairy-based were non-dairy, and still completely amazing! It was definitely the fanciest kosher restaurant I have even been to in my life. The restaurant was so packed that we could not hear most of the speeches, which were given into a microphone attached to a small speaker near the bride's and groom's family's table. I do not fault the restaurant for its popularity though! The menu is really fun so I think it would be cool to return here for a special occasion. It is also located in midtown Manhattan which is very convenient for transportation. B'teavon!

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    Veal chop
    Veal chop
    Veal chop
    Veal chop
    King salmon with coconut curry

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    King salmon with coconut curry

    Kosher Deluxe - hotdogs - Updated August 2026

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