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    Krab Kingz Tacoma

    3.8 (43 reviews)

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    Snow crab and shrimp platter
    Michelle P.

    You all are sleeping on this place!! We came here for dinner last night and we each ordered a different platter. The place had one other couple in it but was super clean. Couldn't even smell the food being prepared. It's a hidden spot in a tiny little strip mall. The service took roughly 45 minutes however that doesn't take away from the food. I'd wait a little bit longer for it. The crawfish was seasoned to perfection. The butter and old bay was flavorful and throughout. They were not skimpy on the butter. The shrimp was cooked perfect and the egg was not over done. I love that the potatoes were cut into smaller pieces. Even the kids grilled cheese was elevated and the grand baby was pleased. My son is still raving about the honey garlic butter. The only downfall was the crab, it was super overcooked and possibly frozen. Over all such a great hidden gem.

    Cajun Pasta
    Sophia S.

    I've tried literally everything on this menu and let me tell you..... heavenly. AMAZING!! Flavorful. Bussin every time I'm addicted. This is my favorite restaurant ever bc of the food. Last meal worthy. The place is small and in an unsuspecting place. But mannnnn tell your mama tell your friends tell them all. People complain about them only having plastic utensils and plastic serving trays/plates but idc ima take it home anyways!!! The pastas and seafood boils are the besttttttttt

    Sunday Lunch
    Mecca F.

    Check in and was offered a free crab cake with our order. We arrived early clise to the opening time. We decided to dine in. We were greeted by two nice ladies. We placed our order and seated ourselves. Chicken combo, the sauce was delicious but it only came with four wings. Expected six a least. Fries were seasoned just right. Crab and shrimp bag with lemon pepper seasoning. The cluster were small it was loaded with potatoes but it was delicious. The crab cakes were also delicious.

    Lobster, 2x snow crab, eggs, corn, shrimps, and potatoes
    NW Explorer R.

    Awesome lobster, crab, shrimp, corn calamari's The lobster was an add on but well worth it Good service

    BoomBoom Shrimp
    Michelle M.

    Delish! Women working the front handling it like a Champ on her first day. Very nice and polite even made sure my order was RIGHT!! Thank you !

    Crab cakes x2 and Fried Calamari
    lex c.

    My first impression of King Krabz is Low Budget, they served us the platter with cheap utensils and paper plates. The food was good. I loved the fried calamari the sauce was super good. The shrimp and snow crab platter was good we got the OG seasoning because my mom only likes mild flavors. The spicy sauce was not really hitting on the spice meter. The customer service was efficient. My dislikes about this restaurant were they don't have a bathroom or sink to wash your hands after eating a crab boil, they also didn't provide gloves so it was messy. I also don't like how they don't have adequate utensils and they don't serve water for free other than that I like that it's not asian influenced seafood boil place.

    4. Lobster Platter
    Sariah B.

    YUM! Very happy with the food and will definitely order again! We live within walking business and will gladly recommend this small business to locals looking for a good "boil spot". Only reasoning for 4/5 stars is the Lobster Platter description states you get "1 Lobster Tail" and it's truthfully only 1/2 of the tail. For the higher price point, that was disappointing.

    Good food good prices. Cajun pasta was so good. The combos are good and the flavors & seasonings are on point. Definitely going again

    Platter with garlic jalapeño butter
    Ashley M.

    Cute and small atmosphere! It's a small family business and the gals working there were very sweet and accommodating. We had the loaded platter with the garlic jalapeño butter and it was very flavorful and easy to grub on! Also ordered a side of grilled asparagus that was perfectly cooked and delicious. Found a new go-to spot for my seafood cravings!

    Feed family platter Cajun and original season.

    Great atmosphere seafood is amazing season just right i always get Cajun or original can't go wrong. Customer service always happy attitude and smiles. They have good catfish too.

    3. Half and Half Platter
    Ashley W.

    Go there, ignore the negative comments on how small the crab is. Its so good and snow crab is small. Just get an extra piece. The potatoes are to die for. The butter flavor options are insane. We will keep coming back. Keep it up ladies!!

    Menu
    Frienda T.

    Oh my butta!!! This is a hell yes!! I saw a post with their business on Fb and was very interested. There was 5 of us, came here around 4pm. Small little restaurant, as you enter, there's a cashier desk where you would order your food and pay once they've entered your order. Gives you a number and you go find a table, they'll bring you the food once it's ready. They have 8 butter sauces to chose from. You're able to get all the sauces on the side, called a butter flight, which is pretty awesome. We ordered * #7 comes with 5 snow crabs, 40 shrimps, 4 corns, 4 sausage, 4 eggs and potatoes. Cajun (mild) they two other spice level; spicy or extra spicy. * Cajun pasta (spicy) with fried shrimp * Crab cakes (comes with 2) * 3 extra eggs (hard boil) * Butter flight * 2 cokes * 2 water * 1 Gatorade Total: 195.75 w/ tip First came the pasta, oh my goodness, it was delicious. Creamy white sauce with bow tie pasta, came with garlic bread, lemon and the star of the dish were the deep fried shrimp. Perfectly fried and great amount of flavor in that shrimp. Then came the crab cakes. I'm a super lover of crab cakes and I had to get it once I saw it on the menu. Now the size of these babies are huge. Perfect crunch. That sauce though! Get extra of the sauce or dip it in the butter. BOMB. The main course came lastly and it was big. It made all of us full. The bottom layer are cut up potatoes, layers on top were the seafood, corn, egg, and sausage. All soaked in that Cajun butter. Now I'm sure everyone seen the picture they have on their page. I was expecting those snow crab size. What we got were a lot smaller. And the spicy wasn't spicy. That was a bummer BUT the flavor was on point. Everything else was amazing!! All the flavor of butter was all delicious as well. My favorite would have to be the honey garlic. Dip that crab cake in that butter, hell yes. Overall the staff were sweet. We didn't wait long,at all, for our food. I would definitely recommend everything we ordered. Besides the size of the crabs and not being spicy enough, this is a MUST try. We live 45 mins away, driving in traffic and I would say it was worth the drive.

    The half and half plater
    Danh B.

    Flavor is really good but the quality is the same as a Chinese buffet over cooked and punny they definitely need to stop with the false advertisement if they took pictures of their own food I'd be roughly satisfied however 60$ for maybe a pound of crab and a sack of under cooked potatoes

    Tinniest crab cluster I've ever seen!!!

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    2 years ago

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    1 year ago

    This seafood place is really good I love the food I come here every month. The service is really good and I love the ambiance.

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    Ask the Community - Krab Kingz Tacoma

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    7/29/2026 Me, my…read morehusband and my 19month old baby came 5 minutes after they opened. We've been super excited to come and eat some seafood boil and having to wait till 3pm till they opened, we were starving! We were sat down very quickly and the waiter took our pretty fast too being that we were the first ones in. Our order: Combo #3 with added sausage with no spicy house special sauce Kids chicken tenders with fries Shrimp fried rice 1 order of asian bread 1order of steamed rice Total $130 We've been to this location 3 other times and the experience and food were all terrific! Unfortunately this time we left pretty dissatisfied and disappointed with the quality of the food. Me and my husband always peel and crack open the shrimp and crab first before we start eating just so it gives us some time to let our baby's food cool down for a bit. We finally got it all cracked, peeled and opened when we finally got a taste of the crab and it was SUPER SUPER SALTY. In total me and my husband ate 1 crab leg each and left the rest, and we never ever have leftover crab typically. Our crab batch was just so inedible that we didn't even take it with us to go. The chicken tenders and fries were good, can never go wrong with that and my daughter loved them! The shrimp fried rice was also good but the shrimp seemed a bit rubbery, but we took it home and decided to just take the shrimp off. With having to spend $130 and not getting to eat both the crab from the expensive boil and the shrimp from the fried rice I'd give this experience a 2, we specifically went here to have the boil but ended up not eating pretty much any of the crab. When I asked the waiter why the crab was so salty he said they they add salt to keep it fresh, but the fact that it was severely salty kind of wondering how much salt did they have to use to keep this specific batch fresh? I'm not sure if we're planning on coming back but I hope the next batch is better for everyone else!

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    The restaurant is in a remodeled house just east of Pacific Avenue (SR7. There is plenty of…read moreparking available. It's a "comfortable" feeling restaurant even though it has standard older restaurant chairs. We arrived just before noon on a Sunday. The Sunday hours are only 11:00 AM to 3:00 PM. The menu on Sunday is limited and is a "rotating" menu. Once seated our server Darryl took our drink order. It did take a little while to get my coffee, but not a big deal. The owner came to our table to chat and a member of our party asked if she could have a meal without grits. The owner was confused and after a back and forth conversation brought a sample of her house made grits as a sample. The member of our party tried the grits and he "eyes lit up!" The grits were that good. Bottom line? The food was very good. Our server was attentive. Would we go back? Yes, but for dinner. I was very happy with my shrimp and grits. The shrimp could have been a bit more spicy for my liking, but were the right spice level for my wife. I am hoping jambalaya is on the menu in the evening along with red beans and rice. We will have to see.

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