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    Kuramoto

    4.7 (189 reviews)
    Ultra High-EndSushi Bars, Japanese, Seafood
    Open 11:30 am - 2:00 pm, 6:00 PM - 10:00 PM
    Updated 1 month ago

    Kuramoto Photos

    Business Info

    KURAMOTO ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Kuramoto

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    Reviews With Photos

    Shannon Z.

    This is definitely a place where you splurge for a special event. I came for my husbands birthday, and the price is quite high especially if you get a drink plus tip. However, the food was EXCEPTIONAL. Every single fish on the nigiri was SOOO incredibly tender and melted in my mouth. Some of them were also very fatty. None of them was too fishy or chewy. The Hokkaido uni was one of the best I've had, so buttery and creamy. They also ended with some noodles and a fish filet sandwich. I've never had a fish filet sandwich at omakase but loved that they had their twist/version of one! Service was super good, they constantly checked on us, refilled our waters, and each dish came at a perfect pace. I loved the ratio of rice, wasabi, and fish with each nigiri. The inside of the restaurant also is very intimate and clean. Highly recommend!!

    Lunch omakase
    Calli Y.

    You need to make a reservation which is $50/person. You wait till your time opens and then you go. Small room with 1 tabletop. Lunch omakase deal is great for $68. Friendly servers and chefs. The one we had today was very friendly and engaged in conversation. All the fish tasted fresh and loved the pairings that went with them. They put a candle in the dessert for the birthday person which is a nice touch. Would totally go back! SYOY

    ZoEy H.

    Omakase is one of my kind to enjoy the specific dishes from the chefs. First time here, I Enjoyed the ambiance, the timing of the dishes coming out, chef explained each dishes as it was being served to everyone at the dining table. Great customer service, The sushi tasted very fresh. Tbh, with this price we should have more grade 5 meat, compared to Kame Vegas .. they use high quality meat from the bid. Still 5 stars rated.. !

    Linda L.

    Finally got to try the sushi omakase dinner at Kuramoto for my birthday dinner, and it was a great experience. Chef Kuramoto served up a delicious meal from beginning to finish. Everything was so good but my favorites included the Hokkaido Uni, black cod w shaved black truffle, kanpachi, toro with uni miso and eel uni rice. We had the 6pm first seating and arrived early to sit right in front of Chef Kuramoto. There were 14 seats and at least 9 of us were celebrating birthdays lol. Dinner will be over before 8pm for the next seating. There is only one dinner omakase available. The food, service and ambiance were all excellent. This is definitely one of the best sushi omakase in Orange County.

    Jessica W.

    珍惜所有的不期而遇,也珍惜現在自己擁有的,任何事,都要經歷過的人,才懂得現在的珍貴~ 跟我家師姐師妹們來試試OC 小有名氣的日本料理店,先說大家最在意的價格 中午omakase 68 元, 還有包含Uni 歐,美美的環境,平日的午餐也都是客滿的,比較特別的是,幾乎都是女生,日料做的非常精細,食材當然是新鮮的,每道都很好吃,可能現在常常吃到不是日本師父開的餐廳, 生魚片,大家都在比大塊的, 真正正宗的日本師父切的正常size, 我覺得份量比較小一些, 女生沒問題,男生應該會吃不飽, 不過,仍然是很值得的價格 同一個plaza 的獅子咖啡廳, 師姐說是OC 最好喝的咖啡豆,她每個月都會來買一包帶回去給老公,我也買了包回去,個人覺得味道太淡了,我喜歡酸一點,或焦一點的咖啡,不過這家咖啡廳的生意很好, 可能很多人也會知道,就是我們坐在戶外喝咖啡聊天時,有兩輛警車開過來, 還問我們,有看到沒穿衣服的人在這裡奔跑嗎?,哇,這訊息量有點大,哇,我還沒有看到呀,面對外面的我後來有認真的左看右看,認真的再左看看,右看看,唉‍, 可惜最後還是沒有看到,好可惜呀,跑去哪兒了呀~

    Lina K.

    We made reservations to celebrate a birthday here after reading all the rave reviews of this spot and ended up loving this spot. It's a smaller restaurant with two seatings a night. Each course was thoughtfully prepared and beautifully presented with my favorite being the perch hand roll. It was perfectly torched which made the fish melt in your mouth with a hint of smokiness. The main course ended up being an a5 Wellington that surprised us with the chefs creativity. My only note would be that it felt a little heavy compared to the rest of the meal but we still thoroughly enjoyed every bite of it. This spot is perfect for a date night or if you're in the mood to celebrate an occasion.

    Celine C.

    To start off, kuramota is located in a plaza with ample parking. However the store itself has no sign except for a marked door. Therefore, I would park first and enter second. The service was quick and the chefs are a bit on the quieter side since they're focusing on the food. The ambiance inside is incredible. It's so intimate and perfect for a date or a night out. I went for the lunch omakase and it ended up being around $85 pp. This was actually a very good price considering the amount of food I had and the quality of the food. We went right as it opened and celebrated my friends graduation, hence the special candle on top of our dessert. Overall, I would easily come back. However I would also want to try the dinner menu.

    Angie L.

    5 star service! 5 star food is an art! 5 star experience! Make your reservation for a lunch omakase. It is 100% worth it for true sushi lovers. This isn't your run of the mill sushi. This is high quality, sushi is a true craft type of sushi - just so tender, everything melts in your mouth. Michelin-worthy, would highly recommend if you're looking to do a fun lunch date especially.

    Elaine P.

    Came here for lunch and the service was great. Everyone was very attentive and I really appreciated the pacing of the omakase. We didn't feel rushed like we do at other places. The fish was fresh and rice was tasty with a nice bite. I would recommend the lunch omakase!

    Dinner Omakase
    Tristen S.

    Omakase was pretty good. The fish was fresh but the appetizers and other dishes stood out more for me. The service was okay. It was polite and prompt. Not as friendly as other omakase places I've been to though. I would recommend trying it!

    Inside
    Brian F.

    Kuramoto is a small Japanese omakase restaurant located in a plaza in Tustin. The storefront was very unassuming and there was only one small sign on top of the door. The restaurant is led by Chef Taiki Kuramoto and opened 1.5 years ago. We made reservations and they don't take walk-ins unless you're able to take a spot if another party cancels. When we walked in there was only counter space in a very sleek and minimalistic interior. We found out about this restaurant on social media talking about the lunch omakase ($68). That is a great deal for an omakase so we wanted to check it out. The meal started off with sashimi salad and we really liked the sweet shrimp and dressing. Then we moved to the soup with shrimp, mushroom, and steamed egg. Next was the variety of nigiri including sea bream with yuzu (good), ocean trout (really good), amberjack with dashi soy sauce and red yuzu (good), stripejack with pickled wasabi and puff rice (really good), black cod with lemon and truffle salt (really good), bluefin tuna (really good and my favorite), and toro with pickled radish (good). At the end of the meal we had Santa Barbara uni and salmon egg, dashi soup, and chocolate mousse. I liked the faster pace of the food coming out because I personally don't want to be waiting long periods between meals and sitting for a long time. Overall it took a little more than an hour for our meal. For the value the meal was great. There were fewer courses than other omakases but we left feeling satisfied and it was way more inexpensive. And of course, the food was delicious.

    Cod sperm in mushroom and cream sauce
    Fuyme J.

    First time visitor Open parking Reservations yes highly recommended as it is very limited seating available! Also note busy and quiet time of the year that may impact your experience with the chef and choice of food. There is a lunch service but much more condense and sounds to be quicker while dinner there is a 6pm and 8pm. Bar dining only one main room only Authentic Omakase experience with Chef Taiki Kuramoto There is no menu, the Chef sets the adventure! The menu is rotated every 2 months! Dress code not sure but it very appears up scale but also pending the occasion can vary. Essentially there is not a set dress code that was stated. Service was wonderful. We were fortunate to have the dining room to ourselves. The Chef was very personable and passionate for his craft! Ingredients were locally sourced or directly from Japan. Each dish was explain and even his head server was very pleasant between all transitions of service and providing explanation of what was being served. Though can be seen as a pricey experience, very worth the once in a treat / celebration / try something new adventure. Each dish offer a different taste, fresh delicate flavorful that was not overwhelming and in the form of hot, cold, a hint of spice, utilizing multiple proteins both high end and simple along unique ingredients - was able to taste multiple combinations that involved 2 types of yuzu uni caviar duck liver There was also a flavorful broth that was comforting and cozy and reminded me of a palate cleanser and the dessert simple chocolate mousse that was not overly sweet to close off the experience. Very much would return again for curiously of next seasonal menu. Wouldn't recommend for young children. Very thankful to have the opportunity to dine with good company, high quality service and dishes, and a passionate Chef.

    Becky C.

    Such an intimate omakase experience! We had the best time and every bite of food was amazing. We booked online, super easy but they do charge $100 pp deposit but you get it back once you show up. The email said show up 10 mins early so we did that but they were kinda closed until the time of our reservation. one of my faves was the toro with uni miso, I ate it super slow to savor. The whole experience is about 1.5 hours and well paced. I was super satisfied after the meal. Total cost was a little pricer like $220 pp but worth the price based on freshness and experience as a whole. Also fun fact the toilet is heated!!

    seaweed & tuna - literally the perfect cut of a perfect section

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    Great food, great service, ambiance was amazing! The sushi was one of the best in OC.

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    Page 3 of 5

    Kuramoto Reviews in Other Languages

    Ask the Community - Kuramoto

    Kid friendly for lunch?

    Yes, children are allowed in restaurant.

    Can they accomodate for a gluten allergy?

    Yes, just specify when making a reservation when asked.

    Are these price the same on weekends as well?

    Yes, that is correct.

    How long does a lunch omakase take?

    Around 60 minutes.

    How much is the dinner omakase?

    Lunch omakase: $68 Dinner omakase: $195 - $215

    How much is lunch omakase?

    Lunch omakase is $68.

    What is the corkage fee?

    Red or White wine corkage fee per bottle: 750ML: $30 and 1L+: $65. We have sake bottle options… 

    Are owner and chef Japaness?

    Yes, the chefs Japanese.

    How do i make reservations?

    https://www.exploretock.com/kuramotoomakase

    Don’t See Your Question? Ask Away!

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    Hako has had people waiting outside each time we've tried to go for dinner- and now I know why!…read moreThree of us went for dinner and we ordered two appetizers and three dinners and we had another dinner and part of lunch for the next two days. As appetizers we ordered a vegetable roll and vegetable and shrimp tempura. The roll was filled with fresh veggies and avocado. The tempura consisted of 3 shrimp and sweet potatoes and squash and other things i don't recall. Both appetizers were really good. Diner 1 had cold buckwheat noodles; they were served in two swirls on a plate and looked lovely! They came with a bowl of a yummy sauce with ice in it to keep the noodles cold while dipping. Very tasty. I ordered the chicken katsu dinner that came with miso soup, pickled daikon, a cabbage salad, rice and a delish sauce for dipping. The chicken was a tender and juicy and the panko coating was crunchy. Everything accompanying the chicken was very good. Diner 3 ordered a bowl of soup with udon noodles, veggies, shrimp and deliciousness! Three meals out of that bowl! Our server, Leewon, was very friendly and very helpful. She answered all our questions and was friendly as well as helpful. This is a terrific little place and worth the wait!

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