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    Kusan Bazaar | Silk Road Grill & Noodles 龟兹集市

    4.7 (213 reviews)
    Closed 11:00 am - 2:30 pm, 5:00 PM - 9:00 PM

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    Jonas K.

    Our friend visited from SoCal and chose this place because it was able to cater to a big group. The food was excellent, the flavor was punchy! I love it

    Lamb pilaf (with small salad, not pictured) $22
    Han-Nha T.

    We've come back a few times. Better than the other location. Stand-outs are the lamb pilaf (great seasoned meat, rice is cooked a long time), the lamb kabob (although pricier) and the yogurt dessert. Service isn't great, there only seems to be one person up front, but she is very pleasant. However, I cannot lie the music they play is very bad. It was a jazz/bossa nova cover of Mikshake by Fergie. And other similar songs. Interesting! They offer a free yogurt for writing a review, but these are my honest thoughts and we would have gotten the yogurt anyway.

    Eggplant With Mashed Garlic 蒜蓉茄子沙拉

    We ordered Eggplant With Mashed Garlic 蒜蓉茄子沙拉, Wellington-style Roasted Lamb, and Braised Beef Cubes Pilaf 香炖牛肉粒手抓饭. Tasting is good and the ambiance is great. Recommended!

    Lamb kebab, samsa, garlic naan
    Alexander W.

    This was a nice restaurant. I liked the food, especially the samsa, which is an interesting combination of the golden brown egg flavored exterior and spiced meat inside. However I can't speak to if the food is authentic. Given the table card says it is "inspired by" Xinjiang cuisine, I'm not sure. The service was good, checking in once in a while but not rushing us. The inside is very clean with nice decor. But, I think the reviews are likely skewed high because the restaurant offered a free item to leave a review.

    Hubert L.

    Came with my wife after eating matcha gelato. We just played sports and we were ready to destroy some food. There was almost no line so we walked in. The store doesn't have a whole lot of tables, it's a little small but cozy for a restaurant. The utensils and decor look new. Probably because it just opened. Nothing exceptional for service. We ordered the signature beef noodle soup and the lamb rack. Beef noodle soup: pretty good, ultra tender meat. But noodle portion was a bit small. Noodles weren't my style. Lamb rack: amazing. 3 sauces and super tender. But for 25$ I have to question if it was worth the money. For the price it was a tad high. Decent quality food but needs better value for money. 3.5 stars rounded to 4 stars. Rough around the edges.

    Braised lamb rib pilaf
    Hannah C.

    Not the most memorable Central Asian/Uyghur food experience I've had. The location is really convenient - it's right next to Movement Mountain View, making it an easy post-climb meal. The interior is clean and simple, making for a lovely dining experience. The service was speedy. The food wasn't the most amazing Central Asian fare I've ever tried. The signature beef noodle soup only had a couple tiny pieces of meat, and the broth was straight water. I usually love the clean, simple flavor of a Central Asian beef noodle soup, but this dish genuinely had not an ounce of flavor. We were honestly a little confused on if they gave us the right dish at first. It had some chili oil on top, and that was perhaps the only flavor I tasted. The lamb skewers were much better, as was the Uyghur salad. I loved the spice and chew of the skewers, and the salad was refreshing and clean. The braised lamb rib pilaf was a hefty price for two thin slices of lamb. I really wanted to be impressed by this spot, but it was a lackluster experience.

    Uyghur Roast Lamb Shank
    Laltoo B.

    Amazing Uyghur delicacies. Very different tastes & flavors. We went in for 4 Lamb courses - Soup, Kebab, Roast Shank & Pilaf. Each dish was unique, well done, & very tasty. The meat fell off the bone. The condiments were pretty authentic - spice powder, chilli oil & yogurt dip. Lots of other stuff on the menu to be tried. For desi folks - It's not goat, it's lamb, so be ready for some fat & gamy taste. Very nice & clean decor, friendly service. Must try for Meat lovers.

    6 hour lamb pilaf
    Maryrose M.

    Really good flavors, wish we had this in San Diego. Lamb was tender and fell off the bone. Would go back here again, great service!

    Y C.

    Order any of the pilaf! It's really tasty! We got the beef pilaf and they gave a generous amount of beef. I wish they gave more rice to go with it though. Cold chili chicken was good too.

    Chicken kabob
    Ray N.

    The food here is outstanding. I got a cup of the lamb tripe soup: the broth was nourishing and the pieces of tripe were tender and flavorful. I really liked it. We also got the beef ribs and a side of naan. The beef ribs were seasoned with a lovely blend of spices that imparted a lot of different flavors (complementary to the beef) and a little bit of heat. The naan was delicate and tasty: we immediately ordered another order. I want to come back and try some of the rice dishes; they sounded outstanding.

    Uyghur Special Milk Tea
    Syed M.

    Since my first review, I have visited Kusan many times, for both to-go orders and to dine in. And I am happy to re-confirm my five-start rating! When dining in, I've been able to sample a variety of dishes with guests. Everyone I've brought was impressed with the food, with particular highlights going to the Lamb Ribs, Lamb Shank, Handcrafted Dumplings, and Kebabs. The service is also as friendly & prompt as I'd expect. I also recommend trying the Uyghur Special Milk Tea; it's not like any other milk tea you can order at a boba shop. yet still very delicious.

    beef noodle soup
    Phoebe S.

    I've been missing my travels to Xinjiang and my friends were curious about Uyghur cuisine, so I brought them here to tackle the menu! 6-hr Braised Lamb Shank Pilaf: hands down the best dish of the night! The lamb shank was so tender, pairing perfectly with the subtle sweetness from the raisins and the chewy rice pilaf. Wellington-Style Roasted Lamb Shank: I was curious how a Wellington-style would translate here, but it actually worked surprisingly well. Eggplant with Mashed Garlic: it was alright. We mostly ordered it to get some veggies on the table. A bit too oily, and we all agreed it might taste better served hot instead of as a cold dish. Grilled Garlic Naan: so good with everything else we ordered. Stewed Mutton Soup: not our favorite. We didn't end up finishing it since it was on the greasy side. Beef Noodle Soup: a solid Lanzhou-style beef noodle soup, but not the most standout dish of the night. Homemade Amina Yogurt with Almonds: a nice way to help digest all the heavier dishes. The yogurt itself was pretty simple, but still tasty with the honey and almonds. Huge fan of the 6-hr braised lamb shank pilaf! I'll definitely be back just for that :)

    Pilaf with beef
    Yasmeen E.

    My husband and I walked inside the restaurant one hour before closing. We stood there for nearly 10 minutes waiting to be seated. The chefs could see us and didn't do anything about it. there were two parties eating at their tables but no severs in those 10 minutes. As soon as we walked outside to leave, we saw a server come out to help one of the parties. In that moment, my husband and I decided to give the place the benefit of the doubt and go back in. We waited a few more minutes. At this point it's kind of embarrassing We finally get seated. To order your food, you scan a QR code. To be honest, it already frustrated me to see that because with our waiting and this, it painted the service as minimum and below. (What am I tipping for at this point?) I noticed the menu was quite limited compared to other Uyghur restaurants, so I didn't see any of our go to, which was fine. We ordered four items and everything was flavorful. And it was reasonably priced. The restaurant itself -- the bathroom was run down, like what you would see at a gas station. Scratched up mirrors, dirty, just run down in general. The rest of the restaurant was okay, nothing remarkable. Overall, I might consider coming back, but I'm still on the hunt for better experiences and finding my go to Uyghur spot.

    Menu January 2026

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    5 days ago

    Delicious food and very clean environment! Would recommend anyone come here if you enjoy lamb dishes :) Very good service also

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    6 months ago

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    5 days ago

    Really good lamb and braised beef pilafs! Food came out pretty fast and service was good! Good ambiance in the restaurant!

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    2 days ago

    Awesome food, the best pilaf in Bay Area ever! Highly recommended! It's a great place

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    Page 1 of 6

    Kusan Bazaar | Silk Road Grill & Noodles 龟兹集市 Reviews in Other Languages

    Ask the Community - Kusan Bazaar | Silk Road Grill & Noodles 龟兹集市

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    MAZRA

    4.5(1.2k reviews)
    8.5 mi
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    Family-owned & operated
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    Lamb shank was super tough and dry, totally overcooked. Falafel balls were also extremely dry…read moreinside. Neither of these tasted fresh (prepared and cooked maybe 1-2 days prior? Wouldn't be surprised if lamb was precooked 2-3 days prior.) Dips were good and fresh though. Maybe I should have gotten bbq'd items but I'd expect everything to taste good. Very "club" atmosphere with top 20 type songs playing. BYOB was nicest part!

    Mazra remains amazing, and it somehow continues to improve over time. It seems like the owners &…read morestaff are always looking for ways to make the guest experience better, and it shows! As much as Mazra is great at/known for their meats, they also put so much thought and care into their vegetables. For example, our favorite mezza is their Whole Cauliflower, which is a massive cauliflower head that's roasted and then coated with a lemon tahini dressing. (They also give you more lemon to squeeze on it.) The cauliflower always comes out perfectly roasted; the inner parts are tender and toothsome, while the outer parts are crispy and a deep, golden brown. Another great vegetable option is their Veggie Plate, which is a plate overflowing with delights on a bed of their rice: falafel; a segment of their cauliflower; roasted broccoli and potatoes; their saffron mushrooms; and a halloumi roll. Each item is about as perfect as can be, and the sheer quantity makes it a fantastic deal. Of course, we still love their shawarma plates, which you can get with either chicken or steak shawarma. The meat comes thinly cut and tender, and somehow still a bit juicy! The plates are also a great value, since they come with a ton of great items that pair well with the meat. These include a rich, savory sauce (toum [garlic sauce] with the chicken, tahini with the steak) and two of their amazing sides. My favorite sides are the baba ghannoush (creamy and earthy) and their fries (golden, crispy, and pillowy). They continue improving the space, too. The pickup window makes it so much easier to get takeout, and they've really dialed in the flow of the inside and back courtyard seating areas.

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    Famous Whole Cauliflower

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    Kabul Afghan Cuisine - Kabul Afghan Cusine will be temporarily doing take out from 4pm-8pm.

    Kabul Afghan Cuisine

    4.1(1.4k reviews)
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    $$$

    Tried this place for a Friday date night, no reservation and got seated right away even though it…read morewas packed. The chicken kabob had herby, smoky seasoning with no real heat, and the chicken was actually tender instead of the dry rubber you usually get. The rice leans sweeter than you'd expect and it works. Bread comes with the plate, puffy and soft, not pita, not naan, it is it's own category. Ask for the mint sauce on the side, it adds freshness and a little kick to the chicken and rice. Staff was friendly and offered good suggestion to the menu. Price was reasonable.

    Treated some relatives at Kabul. Haven't been back for a long while and their food was still…read moreincredibly notable with high quality. Indeed it was one of the best Middle Eastern food I've had in the bay area. Whoever's in the kitchen knows how to make kebab right. Kudos to them! My salmon kebab was scrumptious. The charcoal-grilled exterior and moist interior proved it was done right. The only complaint was plate didn't come with salad. Service however was problematic. They never checked on us. It was not respectful enough to women which reflected their gender-inequality $@#tty culture. The male staff served water to me the last while my son and I were sitting next to each other waiting for our guests. This staff served water to him first, then poured to the rest of the empty glasses in counter-clockwise until he got to me. You always serve ladies first. I unusually didn't say "thank you." for him to catch my displeasure and couldn't help have "misogynist-jack@#$" loom over my head. He probably sensed my irritating vibe, so in the next round of encounter, he had me order the food first, intentionally. Remember my boy, be a real man, chivalry is not dead, ladies first. I value my worth more than your food. Won't return.

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    Kabul Afghan Cuisine - Chef's platter: the eggplant dish is amazing!

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    Kabul Afghan Cuisine - McCurry's Afghan Girl (from NG) print on wall. A satire? Still don't know how to respect women.

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    Falafel Flare - Kabobs, Burgers, Salads, Wraps, we cater them all!

    Falafel Flare

    4.4(328 reviews)
    4.7 mi
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    Falafel flame is in my top 3 go-to restaurants for dinner on a weekday. The food is so delicious…read moreand consistent every time. It's decent if you get it delivered, but nothing beats eating it there, hot and fresh! I have tried both the burgers and the plates, can't go wrong with either. For the burger I'd recommend the Texan burger that has BBQ sauce because the sauce is very well done, it has the right tang and flavor for BBQ sauce and the meat is cooked very well. I love the grilled onion and pepper mixture they put in it as well, complements the bbq sauce perfectly. If you get fries on the side the best part is you can dip them in the bbq sauce drippings from the burger, now that's a pro tip! I'd also highly recommend the chicken plate. Everything on the plate is well thought out and delicious. The salad has a nice light honey mustard dressing, the basmati rice is seasoned and cooked to perfection, the pita it comes with is warm and every so slightly crisp and the chicken is beautifully cooked and drizzled with a special white garlic sauce. They also give you a hot sauce and yogurt sauce on the side which is great to dip each bite in (if they don't give you these sauces make sure to ask for them on the side!) Service: I always get helped right away and they are very accommodating with requests like extra sauce and sometimes I even order ahead for dine in! Like I basically call in saying I'll be there in 15 mins and I want to eat there and then when I get there the food is ready and served asap :) Pricing is average, you're going to spend about $20-$25 for a solid meal here and they don't skimp so it's worth it. Ingredients are also a cut above so that's nice. As for ambiance, it's not the prettiest spot, but the seating is comfortable and they always have a table available. They could benefit from a proper central air heating/cooling system and the floors should probably be changed at some point, but they do decent job keeping the place generally clean though. This one is an easy 5/5 when it comes to the food!

    Had the Gyro Plate, Beef Kabab Plate, and Falafel. My friend had the Cheeseburger…read more Gyro came with sliced of well seasoned gyro, pita bread, hummus, small salad and basmati rice. The gyro meat was soft and tasty but on the salty side. The Hummus was good especially topped with the chili sauce and pita. Chili sauce tasted like chili and salsa mixed together; added a little spice and slight sweetness. Pita was soft, fluffy inside and toasty grilled outside. The salad has a vinaigrette dressing which had sweet citrus flavor; complemented the other items on the plate. The Basmati rice was yummy, with butter flavor. The Falafel was soft almost fluffy inside vs dense. The outer fried layer had a nutty taste with cumin with slight spicy flavor. The Beek Kabab was ok. A bit tough but good seasoning. Also a bit expensive for $21 with only about 5 pieces of beef chunks. The Cheeseburger was ok. They had the self serve water cooler by the window so it doesn't really stay cold because it's directly hit by the sun. Good place to get food to go. You order using the kiosk tablet. They brought the food pretty quickly.

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    Kusan Bazaar | Silk Road Grill & Noodles 龟兹集市 - halal - Updated September 2026

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