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    Legend Hot Chicken

    3.6 (440 reviews)
    Open 11:00 am - 12:00 AM (Next day)
    Updated a few days ago

    Order Legend Hot Chicken Takeout or Delivery

    Legend Hot Chicken Photos

    Business Info

    LEGEND HOT CHICKEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    Recommended Reviews - Legend Hot Chicken

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    Sallie R.

    Wow! This spot for chicken is amazing! Freshly made when ordered. Went on a Sunday afternoon. Only two people were hustling working hard to prepared all the incoming orders. It was just me and my family dining in, but there were a lot of take out orders. We waited about 15 minutes, which wasn't too bad. Our order consisted of three meals with chicken strips, fries, two toasts, and drink or beer. Really exceeded my expectations because the chicken was tender with juicy flavors. Fries were extra crispy with good batter. Super tasty! The whole combo meal is at a good price. You even get a choice of beer. Never seen this kind of offer anywhere else. Beers are also being sold for 99 cents. That's a deal! While you wait, they have videos games and a claw machine for your enjoyment. Small compact environment, but great place for some chicken!

    Chicken Sandwich
    Raven R.

    Came here for dinner. The tables weren't the cleanest, I'm guessing they weren't maintained after the last use. Staff was friendly and helpful. We got chicken sandwiches and a side of mac and cheese. Chicken Sandwich- The chicken was juicy and fried to perfection. You can adjust the heat level and I got mild which was perfect. It had a light kick and was not overpowering. The bun is soft with a light crisp. You get coleslaw to cut through the spice and add sweetness. Pretty tasty! Mac and Cheese- This was nothing special. Reminded me of boxed mac and cheese. Still a pretty decent side to have though. Decent meal overall but I won't be ordering the mac and cheese again. Improvements on cleanliness can be done.

    12 pcs chicken
    Jazmineannette H.

    Legend Hot Chicken at one point used to have great flavored chicken, but this location dropped the ball. It's been a couple of years since I had it & I honestly don't know what had happened. Last night, my husband was craving wings. I had placed an order through DoorDash for a pickup. I put in an order for 12 pcs of chicken wings w/ medium spice level & a side of thousand island & ranch on the side for the price of $29. Arriving home, upon opening the to-go box, my husband was disappointed in how the chicken looked like. First off, we ordered chicken wings & turned out it wasn't. You can still see there were feathers on the fried chicken. The flavor of the chicken was very dry, oily & over seasoned. It was very salty after taking a couple of bites. I can't stress how bad this was. This was a huge waste of money. We could've gone someplace else & I want to warn everyone before coming. We will not be returning to this place or any other Legend Hot Chicken location.

    Yahaira N.

    This is the best chicken tender I have ever had! It was delicious. They have two different types of batter depending on what sauce you choose. We tried both the korean and the extra spicy sauce and they were so good and crispy. The restaurant is small and clean. The ambiance was good they had large TVs for the games. Also they have a new shrimp sandwich is absolutely fantastic! Idk what i was expecting but it was soooooooo good! Perfectly crispy! The service was really good! I could see they were busy but they still made our food pretty quick! Everything is fresh to order so I really appreciate that!

    Crystal D.

    First time here. It's very fun and hipstery with beer murals on the wall and mini arcade games off to the side. The cashier was friendly and helped us with our selection. We ordered the Legend sampler so that we could try a bit of everything. . The chicken drumsticks and strips were crispy and juicy. The soy garlic wings were very tasty. And the chicken sandwich which we ordered with spicy honey flavor was very good. It came with fries and garlic toast both of which were typical. I would definitely come back.

    Corn Cheese
    George R.

    Fun hangout spot offering freshly fried chicken and a lot of options. They have a 99c beer special and sampler plate that was enough to feed 3. Overall, we will most likely get it again but avoid anything with the Mac and Cheese. Service was kind but prone to being overwhelmed. However, if you bring friends to sit down and enjoy some beers with you, you will forget about all that. We were able to sit down fast and parking was plentiful. I always drove by but its a shame I did not know about this place sooner. The owner was very kind and patiently waited for me to decide what flavor i wanted. His family was just as hospitable.

    Khayle F.

    Amazing spread of food! Delicious and flavorful chicken, the chicken sandwich and shrimp sandwich were my favorite but everything was yummy. The owner was super nice going through the menu! Cool vibes all around.

    Chicken strips and fries

    Staff was friendly and the chicken and fries were delicious. Definitely will come back.

    interior
    Rebecca C.

    Legend Hot Chicken in Lakewood is the go-to Korean fried chicken spot! The casual shop is super welcoming with the high ceilings, colorful walls, and the amazing service (say hi to the owner, Brandon for us!). We got to try a bunch of items including: - The iconic chicken sandwich combo that paired amazingly with some drizzled honey. - Chicken tenders were huge, crispy, and juicy. - Our plethora of sides were are breaded nicely and tasty! My favorite was the breaded shrimp fries --SO GOOD! We also had fried oysters, fried squid legs, and spring rolls. And we weren't the only ones were enjoyed our meal, we overheard the party next to us go up to the owner and tell him this was the best chicken he's ever had and he will DEFINITELY be back and we will as well!

    Rodney S.

    I am Legend (Hot Chicken) https://www.yelp.com/user_local_photos?select=i0OwP-MWcIVvTlrji9TJKA&userid=xsT4KZTu_KnOVavtuXn4RA 10% off Happy Hour 99 cent bottled beer w/ $10 purchase https://www.yelp.com/user_local_photos?select=7cJMGomAkXAqGOSbAAMf1Q&userid=xsT4KZTu_KnOVavtuXn4RA What brought me to Legend Hot Chicken? The 99 cent bottled beer. On a hot September day, a cold light beer for 99 cents sounded great. Amongst all the menu items, a chicken sandwich combo sounded like the perfect litmus test for Legend Hot Chicken. Chicken sandwich (buljjambong - smoky & spicy) https://www.yelp.com/user_local_photos?select=oLz0r1Z7lbPjq1JIQz3NQQ&userid=xsT4KZTu_KnOVavtuXn4RA Solid chicken sandwich. The buljjambong was more smoky, than spicy. The chicken tenders were moist, tender & coated well. The coleslaw was bright & crunchy. Unfortunately, the mac & cheese was more mac w/ a teeny tiny bit of cheese. https://www.yelp.com/user_local_photos?select=iZjqvkAza_-f9rCsu9PAoQ&userid=xsT4KZTu_KnOVavtuXn4RA Service was good. The cashier was friendly & hospitable. The wait was within reason, as Legend Hot Chicken cooks their chicken per order. A good amount of seating inside, Legend Hot chicken is located adjacent to Wienerschnitzel . For customer's enjoyment, Legend Hot Chicken has an arcade/game console emulator to play. As someone who hasn't played video games in many years, my disdain for joysticks still remains to this day. Directional pads for life! https://www.yelp.com/user_local_photos?select_video=j7fOAr9iyFYowGGo6Wt2Bw&userid=xsT4KZTu_KnOVavtuXn4RA Legend Hot Chicken does solid chicken. Having Happy Hour & bottle beer promos are enticements that are hard to pass up. While not impressed with their mac & cheese, Legend serves great chicken, and I'm looking forward to coming back.

    Nasty dirty water Mac and cheese
    Jessica M.

    For starters I'm 7 months pregnant. My order was wrong I wanted mild tenders with some spice and got plain tenders. My sweet potatoes were soggy as hell. The Mac and cheese tasted like dirty dish water. Really wish the ranch was at least good to dip my tenders in but it tastes like mayo. Service not very friendly! I will never come here again. Make this right!

    Marlon J.

    Came here for food for my mukbang on tiktok (@maarrjack). Food was pretty solid I got spiced out my the medium so my perception is skewed I need to get the mild next time lol. Somewhat pricey but considering the portions you get a lot of food. I paid $43 for all this food with a drink and still had leftovers. The guy in the front was super cool too had a nice conversation while I waited about 20 minutes for my food. Thanks a lot

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    Food is always hot and delicious with large portions. Customer service is always on point as well

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    4 months ago

    Zero stars, wish the E Carson legend chicken didn't close down. I always get cold chicken and hot drinks here.

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    7 months ago

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    10 months ago

    My nephew LOVES this place. Chicken is really good but it's expensive. Service is good and it's a nice lil hang out spot.

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    2 years ago

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    Food was ok. They just need to season it a lil more then I'll be good. It's OK. I expected better

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    Page 1 of 11

    Ask the Community - Legend Hot Chicken

    Is the chicken halal?

    Yes, we only use halal certified chicken at our location.

    View All 4 Questions

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    Hanmi Korean Restaurant

    Hanmi Korean Restaurant

    4.6(105 reviews)
    3.4 mi

    I love what the new ownership has done with this familiar Korean eatery. It has been transformed…read moreinto one of the area's premier destinations for authentic Korean comfort food, embracing the traditions of slow-cooked, homestyle recipes passed down through generations. Every dish reflects a dedication to Korean culinary heritage, arriving at the table bubbling, sizzling, and steaming with irresistible aromas. Step inside and you are welcomed by the comforting scent of toasted sesame, simmering garlic, and richly fermented broths that instantly make you feel at home. The atmosphere is warm, inviting, and unpretentious, capturing the feeling of gathering around a family dinner table. The menu celebrates soulful Korean classics with bold fermented flavors, slow-simmered stews, casseroles, salad wrap combinations, noodle dishes, and grilled fish, alongside shareable favorites like Korean chive pancakes, seafood pancakes, and abalone porridge. Every meal begins with one of the best complimentary spreads of banchan in town. The assortment is vibrant, tangy, spicy, and refreshingly diverse, featuring dishes that are increasingly difficult to find at many Korean restaurants. Our table included a variety of namul (seasoned vegetables), steamed eggplant, creamy Korean potato salad, japchae, and wonderfully fresh kimchi. Each side dish provided its own balance of flavor and texture while perfectly complementing both steamed rice and the main courses. **Dwaeji Bossam (Steamed Pork with Napa Cabbage) + Doenjang Jjigae (Soybean Paste Stew) Combo, plus banchan - $45.99** The bossam showcases beautifully prepared pork belly that is incredibly moist, tender, and melt-in-your-mouth rich without any unwanted pork odor. Thin slices of pork are elegantly arranged like ribbons and served alongside an impressive assortment of accompaniments: spicy julienned radish kimchi (musaengchae), sliced raw garlic, fresh jalapeños, ssamjang (sweet and savory fermented soybean chili paste), saeujeot (salted fermented shrimp), carrot and cucumber sticks, crisp green leaf lettuce, and blanched napa cabbage for wrapping. Every condiment serves a purpose. The crunchy radish kimchi cuts through the richness of the pork with bright acidity and spice. The saeujeot delivers an intensely savory burst of umami, while the ssamjang contributes a balanced combination of sweetness, heat, and fermented depth. Wrapped together inside fresh lettuce or tender napa cabbage, every bite becomes an explosion of contrasting textures and harmonious flavors. The accompanying doenjang jjigae is equally satisfying. The fermented soybean paste creates a deep, aged savoriness that is rich yet mellow, supported by anchovy stock, garlic, and just enough heat from sliced jalapeños. A slightly thickened broth envelopes silky tofu, tender zucchini, onions, and potatoes, creating one of Korean cuisine's most comforting stews. **Eun Daegu Jorim (Braised Black Cod) - $48.99** The braised black cod is another standout. Buttery, flaky pieces of fish are gently simmered in a glossy reduction that perfectly balances savory, sweet, spicy, and umami flavors. Thick chunks of radish slowly absorb the rich braising liquid until they become almost as satisfying as the fish itself. Just before serving, the dish is finished with freshly diced green onions that contribute brightness and a subtle bite to this deeply comforting classic. Service deserves special recognition. Every member of the staff was warm, attentive, and genuinely welcoming. My family felt immediately at ease from the moment we walked through the door. The servers anticipated our needs before we even had to ask, quietly refilling water glasses and clearing finished plates with thoughtful timing. What impressed me most was the kindness they showed my mother, treating her with genuine warmth, sincere compliments, and the type of hospitality that made us feel less like customers and more like welcomed guests in someone's home. This restaurant beautifully showcases everything that makes Korean comfort food so beloved: slow-cooked recipes made entirely from scratch, deeply flavorful stews, generous portions, exceptional banchan, and heartfelt hospitality. Between the authentic homestyle cooking, robust flavors, and caring service, it has quickly become one of the finest places in the area to experience the warmth and comfort of traditional Korean cuisine.

    There are so many Korean food choices around Cerritos and La Palma adjacent areas…read more Nearly all have a specific type of food preparation different from each other. This location has served cold noodle soup (mulnaengmyun) all the years we have come. The most recent owner is also female, and her kitchen and front end staff are all female. By far, this serves the best cold noodle soup and thin chewy buckwheat noodles. The hot summer days certainly bring in a crowd! The side dishes or banchan change frequently, my favorites are the tomato and apple, onion and parsley plus the house made kimchi. Occasionally they have the white or non spicy kimchi which is so delicious and refreshing. We often get the combo cold noodle with beef bulgogi (thin sliced marinated beef) or kalbi (LA style short rib sliced across and marinated then grilled). Love the bossam plate :boiled pork belly served with vegetables for wrapping. Also good is the marinated chicken & veggie wraps combo. The gamjeatang or pork spare rib spicy stew if full of tender pork and stewed vegetables, that I feel is a healthy alternative to the grilled meats. The boochoo neon (I hope I spelled that correctly) or chive pancake is done so well here: tender and crispy on the edges. Great for sharing as an appetizer. They also have a barley dish that is mostly vegetarian with spicy sauce. Very glad they are open daily and until 9 pm (last call is about 830). Many families and golf buddies or business partners frequent the place. Quiet, thankfully has A/C cranked to cold most year round, so you can enjoy your meal in comfort. The manager (Joy) and servers are unfailingly quiet and priced excellent service.

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    Hanmi Korean Restaurant - Old Korean people patrons, so you know it's legit

    Old Korean people patrons, so you know it's legit

    Hanmi Korean Restaurant - Banchan (06/01/25 selection)

    Banchan (06/01/25 selection)

    Hanmi Korean Restaurant - #22 Spicy Chicken + soybean paste stew + vegetable wrap

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    Dae Bak Korean Restaurant - Seafood Pancake

    Dae Bak Korean Restaurant

    4.4(301 reviews)
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    $$

    Great tasting Korean comfort food. We got the kimchi jjigae and noodle soup. Both were amazing and…read morefull of flavor. Service 10/10

    Dae Bak feels like a place you sit down and let the meal take its time…read more The menu is simple and comforting. Homey Korean staples, not giant menu chaos. The inside is clean and cozy: warm wood paneling, booth seating and an old-school Korean restaurant feel. Nothing flashy. It just feels comfortable. Service was good, but the pacing was slow. Banchan came out with the entrees instead of before, so the table sat empty for a bit. The entrees came out around 20 minutes in. The Korean pancake took closer to 30. The banchan spread was simple but fresh. Sesame broccoli. Marinated potato chunks. Kimchi. Pickled cucumbers. Lightly dressed mayo macaroni. Nothing wild, but everything tasted clean and did its job. The beef soondubu was solid. The jjigae was balanced and rich, with soft tofu and enough beef to make the bowl feel complete. It came out bubbling hot, ready for the raw egg to hit the broth and disappear into comfort. I got medium heat, but it ate pretty mild, so go higher if you want actual spice. The stone pot bibimbap was good, but I wanted more from it for the price. More vegetables, bigger bowl, more of that loaded bibimbap feeling. The sweet gochujang sauce had good flavor, but barely any heat. Good bowl. A little restrained. The Korean pancake was the all-kill of the meal. No lip sync. Fried beautifully. Crisp edges. Good chew. Green onion, onion and zucchini in every bite. The batter had a hint of caramelized fried egg flavor, which made it taste richer. Dip it in the sauce for that salty, savory lift. Bite it with kimchi and the whole thing wakes up: crisp, rich, tangy, gone. It showed up last and still became the reason to come back. They also have a seafood version, which is dangerous information to learn after the pancake already won the meal. Parking was easy during lunch, with plenty of spaces in the strip mall lot. But with an AYCE restaurant in the same plaza, weekends or busier dinner hours might be a different story. Great food quality, cozy space and the kind of meal that asks you to slow down whether you planned to or not. The pacing was slow, but the food had enough care behind it to keep the meal worth it. Come hungry, but not in a hurry. And get the pancake.

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    Dae Bak Korean Restaurant - Seating

    Seating

    Dae Bak Korean Restaurant
    Dae Bak Korean Restaurant - Banchan

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    BCD Tofu House

    BCD Tofu House

    4.2(1.6k reviews)
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    $$
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    The BEST tag team staff & management. Everyone seems to have their job, yet all can also help you…read morewith whatever you need. BEST PART... EVERYONE is pleasant, friendly & well trained. You ask for more banchan, they got you. Hot tea in your rice, they got you. Need a scissors to cut the pancake. They got you. Need a to go box. They bring one immediately! Ready for the check, you don't even have to ask... it's here. The combos come with an amazing amount of food. Sure, the tofu pot is A LITTLE smaller, but only by 2-3 bites and you get to pick a meat or vegetable side big enough to share! One server even comes over to double check you got everything you ordered! Impressive. There is a management staff looking over everything and making sure everything is running smoothly. Nice touch. All the food was delicious and plentiful. The hot pot rice was delicious and the best Kim chi. You could tell the food was made with the freshest ingredients. I've been her more than a few times, but tonight was clearly the best experience yet! Thank you BCD Tofu!

    My first time at BCD, isn't that wild? That's been all my reactions from my friends and I do say it…read moredoes live up to the hype. We waited a bit to get seated as it was crowded on a Sunday night. They served up their normal bites before, kimchi, fish etc. I got their combo with bulgogi and tofu soup. Bulgogi came with a lot of onion and was pretty average. Tasted well with the soup and rice. Soup was also good. Nothing bad to say about this spot and if I'm in the mood for some good soup and Korean food, I would come back here in a heartbeat. Parking here is tough because it's a busy parking lot.

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    BCD Tofu House
    BCD Tofu House
    BCD Tofu House

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    Pocha Eats - Pocha Bossam Pork Belly

    Pocha Eats

    4.7(200 reviews)
    4.9 mi
    $$
    Large group friendly
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    I've been wanting to try this pocha spot and it did not disappoint! Here's what we got:…read more Pocha Bossam (large for $29.99) The pork belly was so tender and I loved that the meat was marinated so it was flavorful on its own. It paired perfectly with the spicy radish Kim chi and the sliced pickled radish and green onions. Royal Soba w/ Perilla Seed ($17.95) Most unique soba dish I've ever had. It came with an assortment of toppings that added a lot of texture and flavor when mixed all together. The soba sauce was light, but it was packed with umami and super refreshing - perfect for a hot summer day. Overall, everything was delicious and I love the vibe of the restaurant with the BlackPink posters and KPop playing in the background. The owner and staff were friendly and attentive as well. I would come back to try their other dishes!

    Mediocre spot whose menu pictures did not match reality…read more We ordered the Rose Tteokbokki with ramen and Marinated Chicken Quesadilla. -The Marinated Chicken Quesadilla labeled and pictured in the menu was NOT marinated when our plate arrived. It was just a normal chicken cheese quesadilla. -The Rose Tteokbokki with ramen was mediocre. It was heavy/filling and very creamy. This dish can be sharable between two people. The tteokbokki didn't come with as much sauce as I expected. -We arrived at 4pm on a weekday. It was not busy. Food arrived at a moderate pace. -To-go is available here. -There is plenty of seating. Booth seating and table options. -There was plenty of parking.

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    Pocha Eats - Army Stew

    Army Stew

    Pocha Eats - Menu

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    Pocha Eats - Royal Soba w/ Perilla Seed

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    Royal Soba w/ Perilla Seed

    Jomaru Korean Hot Pot - Gamjatang hot pot

    Jomaru Korean Hot Pot

    4.6(153 reviews)
    2.7 mi
    $$

    Tried the #1 hot pot franchise in Korea. So happy they have a location in Cerritos because…read moreeverything we ordered was SO good ! The kimchi gamjatang was our favorite! The broth was rich, savory, and slightly spicy with that tangy kimchi flavor. The pork bone meat was sooo tender and literally fell apart! The dipping sauce made it even better too. It had a little mustardy kick that went perfectly with the pork. We also added the cheese fried rice and definitely recommend it! Crispy on the bottom, cheesy, and so flavorful from the leftover broth. The bossam was also really good! Loved the pork wrapped in napa cabbage which adds a fresh, crunchy texture to every bite. And of course, we had to get the kimbap! So delicious and the perfect bite to go with everything else. Definitely coming back when I'm craving Korean comfort food! What we ordered: -Kimchi Gamjatang (M, 2 servings) -Cheese Fried Rice (add on) -Bossam (S) -Kimbap -Sapporo

    I came here with a friend and we got their Pork Cutlet (Handmade Pork Cutlet) and Naeng Myun (Cold…read moreBuckwheat Noodles). The pork cutlet was large in portion but quality-wise, it wasn't as good. I really enjoyed their Naeng Myun though; it was very refreshing and the sweet radish that came with it was a great touch altogether. All the side dishes that came with were great although I only tasted a few of them. Everything tasted fresh and the food really felt authentic for me as a Korean. Their service was welcoming and laidback. After they brought out our food, they didn't really come to serve us unless we needed something. Water is provided at each table so it's more of a self-serve unless you order a drink. Ambiance was awesome; it gave off a family friendly atmosphere. There was a lot of space inside and very comforting overall. I'd definitely come back. (Sorry folks, I forgot to take a picture of the cold noodles!)

    Photos
    Jomaru Korean Hot Pot - Front entry.

    Front entry.

    Jomaru Korean Hot Pot - Gam Ja Tung

    Gam Ja Tung

    Jomaru Korean Hot Pot - Inside

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    Inside

    Legend Hot Chicken - chicken_wings - Updated September 2026

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