I love what the new ownership has done with this familiar Korean eatery. It has been transformed into one of the area's premier destinations for authentic Korean comfort food, embracing the traditions of slow-cooked, homestyle recipes passed down through generations. Every dish reflects a dedication to Korean culinary heritage, arriving at the table bubbling, sizzling, and steaming with irresistible aromas. Step inside and you are welcomed by the comforting scent of toasted sesame, simmering garlic, and richly fermented broths that instantly make you feel at home. The atmosphere is warm, inviting, and unpretentious, capturing the feeling of gathering around a family dinner table. The menu celebrates soulful Korean classics with bold fermented flavors, slow-simmered stews, casseroles, salad wrap combinations, noodle dishes, and grilled fish, alongside shareable favorites like Korean chive pancakes, seafood pancakes, and abalone porridge. Every meal begins with one of the best complimentary spreads of banchan in town. The assortment is vibrant, tangy, spicy, and refreshingly diverse, featuring dishes that are increasingly difficult to find at many Korean restaurants. Our table included a variety of namul (seasoned vegetables), steamed eggplant, creamy Korean potato salad, japchae, and wonderfully fresh kimchi. Each side dish provided its own balance of flavor and texture while perfectly complementing both steamed rice and the main courses. **Dwaeji Bossam (Steamed Pork with Napa Cabbage) + Doenjang Jjigae (Soybean Paste Stew) Combo, plus banchan - $45.99** The bossam showcases beautifully prepared pork belly that is incredibly moist, tender, and melt-in-your-mouth rich without any unwanted pork odor. Thin slices of pork are elegantly arranged like ribbons and served alongside an impressive assortment of accompaniments: spicy julienned radish kimchi (musaengchae), sliced raw garlic, fresh jalapeños, ssamjang (sweet and savory fermented soybean chili paste), saeujeot (salted fermented shrimp), carrot and cucumber sticks, crisp green leaf lettuce, and blanched napa cabbage for wrapping. Every condiment serves a purpose. The crunchy radish kimchi cuts through the richness of the pork with bright acidity and spice. The saeujeot delivers an intensely savory burst of umami, while the ssamjang contributes a balanced combination of sweetness, heat, and fermented depth. Wrapped together inside fresh lettuce or tender napa cabbage, every bite becomes an explosion of contrasting textures and harmonious flavors. The accompanying doenjang jjigae is equally satisfying. The fermented soybean paste creates a deep, aged savoriness that is rich yet mellow, supported by anchovy stock, garlic, and just enough heat from sliced jalapeños. A slightly thickened broth envelopes silky tofu, tender zucchini, onions, and potatoes, creating one of Korean cuisine's most comforting stews. **Eun Daegu Jorim (Braised Black Cod) - $48.99** The braised black cod is another standout. Buttery, flaky pieces of fish are gently simmered in a glossy reduction that perfectly balances savory, sweet, spicy, and umami flavors. Thick chunks of radish slowly absorb the rich braising liquid until they become almost as satisfying as the fish itself. Just before serving, the dish is finished with freshly diced green onions that contribute brightness and a subtle bite to this deeply comforting classic. Service deserves special recognition. Every member of the staff was warm, attentive, and genuinely welcoming. My family felt immediately at ease from the moment we walked through the door. The servers anticipated our needs before we even had to ask, quietly refilling water glasses and clearing finished plates with thoughtful timing. What impressed me most was the kindness they showed my mother, treating her with genuine warmth, sincere compliments, and the type of hospitality that made us feel less like customers and more like welcomed guests in someone's home. This restaurant beautifully showcases everything that makes Korean comfort food so beloved: slow-cooked recipes made entirely from scratch, deeply flavorful stews, generous portions, exceptional banchan, and heartfelt hospitality. Between the authentic homestyle cooking, robust flavors, and caring service, it has quickly become one of the finest places in the area to experience the warmth and comfort of traditional Korean cuisine. read more

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There are so many Korean food choices around Cerritos and La Palma adjacent areas. Nearly all have a specific type of food preparation different from each other. This location has served cold noodle soup (mulnaengmyun) all the years we have come. The most recent owner is also female, and her kitchen and front end staff are all female. By far, this serves the best cold noodle soup and thin chewy buckwheat noodles. The hot summer days certainly bring in a crowd! The side dishes or banchan change frequently, my favorites are the tomato and apple, onion and parsley plus the house made kimchi. Occasionally they have the white or non spicy kimchi which is so delicious and refreshing. We often get the combo cold noodle with beef bulgogi (thin sliced marinated beef) or kalbi (LA style short rib sliced across and marinated then grilled). Love the bossam plate :boiled pork belly served with vegetables for wrapping. Also good is the marinated chicken & veggie wraps combo. The gamjeatang or pork spare rib spicy stew if full of tender pork and stewed vegetables, that I feel is a healthy alternative to the grilled meats. The boochoo neon (I hope I spelled that correctly) or chive pancake is done so well here: tender and crispy on the edges. Great for sharing as an appetizer. They also have a barley dish that is mostly vegetarian with spicy sauce. Very glad they are open daily and until 9 pm (last call is about 830). Many families and golf buddies or business partners frequent the place. Quiet, thankfully has A/C cranked to cold most year round, so you can enjoy your meal in comfort. The manager (Joy) and servers are unfailingly quiet and priced excellent service. read more

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my friend is an expert at finding gems like these by perusing google maps. i decided to try this place on a friday with a friend and i went back 2 days later because my husband wanted to try after my rave reviews. you know it's a good place when every banchan dish is tasty. also they must rotate out the banchan because just two days later, they had a slightly different spread! more things to try, woot!! the first time, i had the sambap combo (dishes combo on the menu priced at 29.99). there are 5 different kinds to choose from. i love a good chigae and ssam protein combo. i had enough to feed myself with leftovers the next day, for a little midday lunch snack. everything was delicious. can't wait to try all the other protein and soup options. you can choose to have the purple rice or regular white rice with your meal. they also have some of the more homey options like chunggukjang, which is the more pungent cousin to dwenjang. they also have samgyetang (it's a ginseng chicken soup). they also have kongbiji that is made with left over soybeans after making tofu. it was pretty tasty and filling. i'm having it again tonight because my parents are visiting me and they usually stick to korean food and i got no complaints! we are getting it to-go this time though. ajummas here are kind and attentive, which is a plus! when i went on sunday, mexico vs england game was on and it was cute to see the ajumma relaying the message to kitchen staff about the score. read more

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My husbands family and I came here as it was their recommendation. This place was so good, we got chive pancakes, red cold noodles, and bossam, (ofc a bunch of banchans). The chive pancake was pretty oily but delicious with rice. The red cold noodles were refreshing on a hot day. Bossam was a little bit over cooked on my opinion but still worth it. Overall very authentic Korean food experience. Food came out within 10 min. read more

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I came here for dinner with a friend a little before 7pm and was able to get seated right away. I was excited to try this place due to the good reviews and with the previous owners who made amazing naengmyeon I was hoping this new management would be able to carry on the work of the previous one. My mom also tried this place and recommended it, so I felt confident this would be a spot I would be coming often. We ordered the naengmyeon combo with spicy marinated pork and a side of soybean paste stew. The lady was nice when she seated us, but seemed a little bothered when we only ordered the above items, because she coldly asked "if that was all" and we said yes. She walked away then yells back asking if we wanted rice because rice wasn't included, and we said no. Despite the rough start with the vibe of the lady who took our order I was still hopeful the food itself would make up for it. Unfortunately, the food was mediocre at best. I've never had naengmyeon that had so much chili flakes, and as someone who doesn't mind them, it was weird. The soybean paste soup was bland. And the side dishes were just okay. After the meal, I got really thirsty and my face was puffy so they are using msg. If it was a good meal, I wouldn't have minded the msg, but for food that was mediocre at best was not worth it. Although I won't be back, I did see people ordering for take out nonstop, so there must be some other dish that is giving them customers. read more

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This was my first time here, and as a somewhat newbie to authentic Korean food (outside of the trendy Kbbq spots), I was a huge fan! From the friendly service that made us feel like home, to the delicious food, everything hit the spot. We ordered the cold noodle, seafood pancake, bibambap, and short rib combo. All the dishes were so good! And all the banchan that came with it was the cherry on top. The only negative was the table was kind of small for all the dishes...though that could have been user error with us ordering way too much. Portions were surprisingly big, especially the seafood pancake. The whole time, our littlest one was making a mess and the ladies that worked there did not seem perturbed at all, and kept commenting about how cute he was and interacting with him. This type of service and response made us feel more at ease and able to "enjoy" our meal, and that makes a world of difference. I would recommend! Note the parking lot is a little small. read more

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Hanmi means grandma! This food definitely hits the spot. It's located in the corner of a small plaza but such a hidden gem. Definitely felt like a welcome home when I came into the restaurant to eat. They were attentive and helpful with ordering and the food came out so quickly. read more

Hanmi Korean Restaurant - Spicy cold noodles with galbi special - Korean Near Me - Artesia, California

If your looking for authentic Korean food this place will definitely hit the spot. The right amount of food for 2 reasonable priced. Their Banchans was all delicious. Service was fast and nice. Ambiance is average. You come here for good food not the ambiance. read more

Hanmi Korean Restaurant - Korean Near Me - Artesia, California

Authentic Korean gems found here--just come early! If you're hunting for truly authentic Korean cuisine, stop scrolling. This is the spot. * The Main Event: We ordered their specialty wraps, and they did not disappoint. The portions are generous come hungry! You can tell they take pride in the quality here. * The Vibe: It's an intimate, cozy space decorated with mouth-watering photos of their menu items (which helps if you're indecisive!). * The Service: 10/10. Despite the crowd, the staff was incredibly attentive and nice. Once we were seated, the food came out impressively fast. A few things to know before you go: * Space is limited: It's a small venue, so there's almost always a wait. If you have a group, I'd highly recommend arriving well before you're actually starving. * Parking: It can be a bit of a puzzle. Plan to spend a few extra minutes scouting a spot read more

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Came in for lunch with my aunt. We were craving authentic Korean dishes. Parking: There's a small parking lot with plenty of open spots. Ambiance/Environment: They have a small indoor space with a decent amount of seating. It's very clean inside. The tables, chairs, booths, and utensils are clean. It's a very casual and welcoming. It wasn't busy at all for a weekday. Service: We were greeted immediately when we entered. Our server was nice, attentive, and efficient. She checked on us a few times. I found a piece of hair in the vegetable wrap, and she was very apologetic and immediately came back with a new vegetable wrap. Our dishes also came out under 15 min after ordering. Food & drinks: You get complimentary tea or hot tea for the table. So delicious! The banchan was marinated to perfection and paired deliciously with the main courses! 1) #22 Spicy Chicken + soybean paste stew + vegetable wrap - The chicken was cooked thoroughly and not spicy at all. It was seasoned well and had a lil kick to it. I made use of the new vegetable wrap by taking a lettuce and placing chicken, carrot, and cucumber and rolling it up. The soybean paste stew was a bit salty for my taste, but perfect for the cold weather. 2) Marinated Beef Hot-Stone Bibimbap - The sizing of the hot-stone plate was large! The rice was crispy on the bottom and topped with a generous amount of vegetables. The beef tasted as expected. Make sure to drench it in sauce to give it more flavor. Pricing: Prices in general have gone up over the years. Looking at the menu, these are average prices now. We'd definitely come back for the kind service and authentic Korean dishes. read more

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Delicious food, but small spot and a small mishap. Ordered the bossam (steamed pork) with doenjang jiggae (soybean stew) and veggie wrap combo. The food was actually very good and flavorful. The banchan also had plenty of flavor and uniqueness that stands out from other Korean restaurants. The service is good and friendly. Keep in mind this is a small spot so they are pretty attentive. With that said, this is not a good place for groups unless you're willing to wait a bit to have the combine tables. The mishap: The steamed pork had plastic on the sides of almost each piece. I brought this up to the waitress who spoke to the kitchen crew and told me that before they steamed it they wrapped it in plastic to make it easier to roll and they must have forgotten to take it off after steaming. At the very least, they owned up to it and apologized. Another thing to note. The parking lot is small (shared lot) and the parking spaces are small too so expect to see people parked on the lines. The driveway is also not very low car friendly, FYI. Overall, if it weren't for the plastic pieces, this would have been perfect. The combo it came out to about $56 before tip which was on the somewhat fair, somewhat pricey side. For two people it was still plenty. (Visit 2/28/26) read more

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This place is great! We've been a couple times in order the number 57 each time which is steamed pork, soy bean paste soup, rice and banchan. Their meat is really tender, not to dry at all. They give a good amount of veggies but we happen to like the veggies a lot so you can pay a little bit extra to get more. Banchan here is nice and flavorful, a lot of which are kimchi sauce/the red spicy type. Smaller place. Will definitely go back! read more

Came here for lunch with my friend on a Sunday afternoon because I was craving naengmyeon. We also got some bossam to share. Food and service were great. I enjoyed the cook and flavors of everything. read more

Hanmi strikes again! Old update: Came here with my work coworkers couple months ago and got gamjatang which was absolutely delicious. Today's update: Came here today with another coworker and I got the kimchi stew to soothe my soul. Hanmi makes really good kimchi stew. It is authentic and thick and full of flavor! I love how fast our food comes out and the consistency in our food taste. If there is a restaurant that's authentic, it's Hanmi. I will be back. read more

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Food 10/10 - the banchan The fish egg soup Bean sprout soup Mackerel They were all delicious! Ambiance cute little restaurant Service 10/10 Highly recommend! I want to gatekeep this place but at the same time I want people to support this business so it'll stay opened!! Come and try out this delicious mom and pop Korean restaurant! read more

Hanmi Korean Restaurant - Korean Near Me - Artesia, California

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跟師兄來拜訪老師，老師住在Cerritos 所以這附近的餐館他都很清楚，在地人選的餐館就是不一樣，這家餐館真的蠻好吃的，我的韓國牛小排便當，非常的喜歡，然後我還嚐了師兄點的白帶魚煎得也很棒 read more

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I am so happy I stumbled upon this quant little Korean restaurant with incredible cold noodles and tofu soup! The banchan is delicious and the vibes are lovely. read more

Stumbled upon this place when the original Korean restaurant I was going to go to up the street from this turned out to be closed. And wow, so glad I decided to drive down for this place! The banchan spread here was beautiful. I was in awe of how the different types plus all the veggies! There was cucumber radish, beansprouts, spinach, eggplant, shishito peppers, a tomato vinegrette salad, jap chae, fish cake, and if I'm missing anything - you can see the pic for yourself. They were all soo delicious! Was feeling under the weather and needed some korean soups/tangs I ordered the gamjatang and to my surprise, they used pork ribs instead of pork neck bones which works too. The potato was cooked to perfection, and broth was flavorful. It was definitely heavier. You get a choice between white or purple rice as well. My partner got the samgyetang and the broth was thicker and creamier than other places! It was definitely different to us because all the other samgyetangs we've had are thinner and lighter broths. Got served cold corn tea and shared a table with another couple. It was an experience! I would totally come back here if I was ever in the area again. Come support the sweet ladies here! read more

Hanmi Korean Restaurant - Gamjatang - Korean Near Me - Artesia, California

My friend took me here after raving about their tofu soup and she was right! Their seafood tofu soup (I believe #5?) was delicious & flavor packed. We also got the bossam which comes with soybean soup - it was perfect amount of food for us two. Would recommend for Korean soup cravings :) Service is friendly & quick - the ambiance is very homey. Plenty of parking in the lot as well. read more

Hanmi Korean Restaurant - Tofu soup (seafood) - Korean Near Me - Artesia, California

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Han Mi serves delicious and authentic Korean food in Artesia and I think I am the last to know this. We arrived at 11:30 for lunch. 15 minutes later, all the tables were full of Korean grandmas and grandpas so I already knew the food was going to be fire. I love nakji bokeumbap....i think its called "octopus hot stone rice" and I have eaten it at so many places all over LA. Well they have the best one here at Han Mi. All of the other tables ordered one of their fish stews which looked like overflowing cauldrons. Sadly, it was just me and one friend eating here so we didn't order it but we will definitely be getting it next time. read more

This was my second time coming here. You'll notice that it's not the fanciest place but it's warm, cozy, home cooked meal place. Everything tastes so fresh and healthy. Some might complain that it's not salty enough?? But this place is so perfect for people who loves eating Korean home cooked meals. Side dishes changes by season. This was my first time getting cold noodles and second time giving a shot to cold noodles and I love it! My first time was another restaurant I didn't really like it that much bc it was too acidic. But here, it's perfect! So perfect with chives pancakes and beef. Ajumas are also really nice. If you want a refill of side dishes, they will refill it for you. I love that I got to hit my fiber goals with fresh veggies. Everything is on "lighter" side. It tastes so good and so healthy. read more

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When I'm craving Korean food, this is my definite go to place! The service is always so nice and helpful. Upon walking in, you know it's a legit Korean restaurant based off the customers. But don't worry, even if you aren't Korean, the staff makes you feel very welcome. The kimchi jjigae is the BEST here!! It's so rich in flavor. No matter how much food we already ordered, kimchi jjigae is a must for me. The banchans seem to rotate. I've come here so often, I have tried so many things off their menu. Besides the kimchi jjigae, I really like any of their fish dishes and their wrap combos are a great deal! Parking: small shared parking lot read more

Love finding solid Korean restaurants and this is in a very inconspicuous plaza. Tucked away in the corner, this place serves amazing food and you know it's a good Korean restaurant when their side dishes are good too. I got the perilla chicken soup and my parents shared the dumpling jongol which is a big pot filled with dumplings, rice cake, veggies and even udon noodles. Both were delicious! I was so focused on trying to get all the meat off my chicken that I didn't get to drink too much of my soup, BUT great thing to take back home and add things to eat for a future meal. The chicken meat was so tender and fell right off the bone. Definitely will be coming back to try more read more

Hanmi Korean Restaurant - Korean Near Me - Artesia, California

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I ordered an abalone porridge at Hanmi Restaurant, and the portion was shockingly small, just enough for one person -- yet it cost about $28 including tax. I couldn't believe how tiny the serving was. When I called ahead, this dish wasn't even on the menu. If they had explained that it was an off-menu item *and* that the portion was this small, I honestly wouldn't have ordered it. It felt like a complete waste of money. read more

Hanmi Korean Restaurant - Abalone porridge exactly as it was packed and given to me by the restaurant. - Korean Near Me - Artesia, California

The servers were really nice and the food was really good!! I wish there were more parilla leaves and butter lettuce was served instead of romaine. read more

Hanmi Korean Restaurant - Awesome bossam - Korean Near Me - Artesia, California

Came here for lunch on a Monday and I could tell it was gonna be good based on the amount of older Korean customers eating here! We were seated right away and the service was very friendly. My friend and I shared the bossam + soybean soup combo for $50 and it was plenty of food. I love the amount of veggies and sides they gave. Everything was so fresh and delicious. The soybean soup was a bit salty, but the rice helped balance everything out. They offer white and purple rice which is great too. Highly recommend this place if you want authentic, homey, and light Korean cuisine! read more

Food*****// we ordered steamed pork w Napa , cold noodle and seafood pancake. All of them are above standard, nice ingredients and good seasoning. Not too sweet and each side dishes have its own flavor. Service****// not too bad compared to other Korean places (maybe bc they are new?) but anyway I liked their service, served and refill timely Ambiance****// nice and clean (A) place in Lakewood / Cerritos area, plenty parking. Family style interior but newly modeled. read more

Hanmi Korean Restaurant - Korean Near Me - Artesia, California

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The food was excellent! The service even better. Ordered the spicy chicken and the pancake. The side dishes were excellent. Good quality and good price! Will definitely be back! read more

Amazing traditional Korean food and a very authentic experience. Every dish was full of flavor and tasted freshly made with high-quality ingredients. The side dishes were delicious and plentiful, and the portions were very satisfying. The restaurant had a warm and welcoming atmosphere, and the staff were friendly and attentive throughout the meal. It's a great place to enjoy comforting and authentic Korean food, and I'll definitely be coming back. read more

This restaurant serves good food with nice side dishes. Their Bossam is good - i eat the vegetables & my husband likes the pork. Even with me eating the vegetables, there's usually plenty of vegetables so my husband does not order extra. Their soups & stews are good, as well as the pork rib Jjim. Everything we tried up to now, we enjoyed. The server ladies are friendly but sometimes slow & seem distracted. If they have the front door open, a lot of flies come in, even with the curtain-like screen. But that's difficult to control... I wish they'd turn the AC on & just keep th3 front door closed to minimize the number of flies coming into the restaurant. read more

As a Korean-American living in Southern California, I'm very hesitant to try new Korean restaurants because nothing compares to homemade Korean food made by your mom/grandma but this place looked very promising. Got their Marinated Beef Hot-Stone (Dolsot) Bibimbap and it was delicious! Comes out piping hot and it stayed hot until I had my last bite. No single ingredient overpowered each other which is rare these days. Everything worked so well and I also loved how light their chili paste was. My mom had their Kalguksu and it was honestly really good. So light yet very flavorful. Another huge W for this restaurant is their banchan. They provide you with a lot of different banchans which were all flavorful and not too salty. My mom and I both approved of their banchan. Staff here is also very attentive and provide great customer service! read more

Hanmi Korean Restaurant - #32: Marinated Beef Hot-Stone Bibimbap - Korean Near Me - Artesia, California

Bibim-naengmyeon 비빔냉면 was very delicious and refreshing. The banchan was also very refreshing. One dish is very filling. I am satisfied. Service is very kind too. read more

Hanmi Korean Restaurant - Korean Near Me - Artesia, California

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Hanmi is delicious, authentic Korean cuisine. We found this on a whim on New Years when most restaurants were closed and I'm so glad we did. The space inside is pretty small, so just be weary with larger parties. We got the Korean seafood pancake, seafood tofu soup and the bossam. I would say the prices here are moderate, but the portions are quite hefty. The seafood pancake was huge and between 4 people it was even too big to finish. The bossam came with a giant plate of fresh veggies to wrap in and lots of banchan to pair with it. The tofu soup was full of flavor and packed with seafood. Highly recommend checking this place out for some good eats! read more

PROS: - If you're looking for an authentic style mom & pop shop Korean restaurant, this is the SPOT! - Their sahm-bahp with boiled pork is fantastic! - The soy bean soup tasted like I was in Korea. - The side dishes are good as well. - The Korean aunties here are so friendly and personable. - The cold noodles / meat combos are a great deal and filling. CONS: - The parking lot is not that big, but both times I've gone, I've had no issues finding parking. But if this place blows up, I'm sure it'll be an issue. read more

Hanmi Korean Restaurant - Korean Near Me - Artesia, California

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This place won me over the moment the food hit the table. The food is delicious--full of flavor, clearly made with care, and genuinely satisfying. The service matches the quality of the food: warm, attentive, and friendly The cozy, intimate vibe really pulls everything together--just a super inviting spot to relax. From start to finish, it was a wonderful experience. I'll definitely be back. read more

I am Korean and our family loves this restaurant! The food portions and flavor are on point! The owners and servers are always friendly and polite. We did order the cold noodles that came out tasting a bit odd during one of our visits, so the server took my number and the owner called me the very next morning apologizing and asking us to come back "on the house." We went back and they remade that dish with brand new beef stock that was made that morning. Much better!! It's a small space without a ton of tables, but that makes it feel more homey and authentic. read more

Located in a small strip mall area next to a clothing store. There is a wide variety of Korean food here and ssam (veggie wraps). I got the spicy chicken wrap and there was tons of veggies that came out with it which was great! The side dishes are also pretty good and tasty too! read more

Hanmi Korean Restaurant - Korean Near Me - Artesia, California

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Super glad that this new mom n' pop shop still has the spicy buckwheat noodle (bibim naeng myun) on their menu but it's seasonal (summer time only). This place used to be Gombo Wang, a Korean restaurant that specialized in cold/spicy noodles. The owners from Gombo Wang (2.0) aren't the owners for this new restaurant-- so they expanded their menu to include more traditional dishes such as knife-cut noodles and casseroles. I ordered the Bulgogi (marinated beef) Ssam Bap combo which comes with rice, lettuce wraps and a soybean paste stew. This combo definitely gets you the bang for your buck. They also have the Combo for pork and chicken! The staff was very kind, welcoming and efficient in packaging my takeout order. I'll definitely be back to try their cold/spicy noodles in the summer time and am excited to try other items on their menu such as their monkfish and broiled pork belly (bossam) combo. The place is very clean and quaint--can't wait to dine in next time! read more

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I've been here twice now and have enjoyed both experiences. It reminds me of South Korea because the banchans are more unique and they have vegetable wraps here. The banchans include more than the usual basic kimchi and cucumber kimchi. We got eggplant, seaweed, and different types of vegetables. There was also a tomato and apple side that we enjoyed. There were some variations each time we came. We tried their spicy pork vegetable wrap combo and also their boiled pork (suyuk) combo and liked both. We also tried their grilled dried pollock and pollock stew. My husband liked the grilled dried pollock better, but I wasn't much of a fan because of the texture. As for the pollock stew, it was very flavorful, somewhat spicy, and had a lot of vegetables but only three pieces of pollock. Service was great both times and they serve iced barley tea instead of water. It wasn't very busy both times we came here, but the first time we came at an odd time and the second time was dinner on a weekday. read more

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Came last Sunday for lunch with girlfriends to get some good Korean food. The restaurant is in the corner of a plaza and newly opened. We went for a late lunch so it was quiet inside with a few tables still eating. The ladies welcomed us and we got seated right away. The banchans (side dishes) were seasoned well and had good flavor. We ordered kimchi and pork and the pork bossam combo. Kimchi and pork - had a lot of pork ribs, which was tender and fell off the bone. There was so much meat that I wished there was more kimchi. There were also rice cakes mixed in. It was spicy and sour since they use the super fermented kimchi. So delicious! Only thing was there was a lot of oil in the broth but I would still order this again. Pork bossam combo - probably best bossam I've had recently. The meat has the perfect proportion of fat and meat. The meat doesn't smell too porky. The combo also comes with a side of bean paste soup. It was so delicious! The portions were big. We had leftovers so I took it home and was able to eat it for a few more meals. Try this place out if you are craving for some good Korean food. read more

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