Everything we ordered was delicious, but our favorite was the gim ballad chicken! The chicken is…read morecoated in this crispy seaweed batter, and it was SO good--definitely the standout dish for us! The lady serving us was also incredibly generous and sweet enough to give us a sample plate of the chicken, which we really appreciated. Great food, great service, and such a nice experience overall.

Excited to try new asian inspired Korean chicken wings!…read more Anchovy wings and fries were my fave. The seaweed flavor and honey were ok. Gil ballad crust coating was so thick. Needed some ranch and hot sauce. Their ranch is watery but dully and very flavorful! I liked it a lots

Perfect name, "somunnan" for this restaurant. I went there…read moreafter golf on Saturday late afternoon. *Plenty of parking lot ( large mall) *very clean table, hall way, restroom, fresh. Food court like system so the pretty and cool owner seemed busy to get order inside restaurant and togo order. The side ban chan/ self service was amazing. It tastes so yummy and better than near by tofu house side banchan/ expensive korean catering place like ohmana and market banchan. I had to get refill. Ordered budaejjigae, and It was good and the price was reasonable. Yes, I'll definitely coming back because it is hard to find good korean restaurant with reasonable price even though there're so many korean restaurants in buena park area.

Walked in to try this place since it popped up on insta several times. It is a small restaurant…read morewith self service, you order at the register and pick up your own food to the table & clean up after yourselves, kinda like a food court. Their banchans are also self help, there was only about 4 options and the other ones are radishes more for jjajangmyun. Their fishcake side dish was good tho. The entrees we tried were - tteokgalbi: it was okay, could've been grilled a little longer - gamja tang (regular spicy): the taste lacked a bit of a kick, but it came with plenty of meat and vegetables - galbi tang : the soup was very savory and there was plenty of beef! :)

Jin Cook in Buena Park was a coworker recommendation and honestly, they did not disappoint We got…read morethe spicy short rib and cold noodles, and both were so good! The portions were HUGE too--we had enough left over to take home for another meal, which is always a win The spot itself is pretty small and cozy, but honestly, the food is the main event. The wait time was pretty reasonable, and our server was super friendly. Definitely a solid spot if you're craving Korean food. Would 100% come back!

This restaurant is very cozy. It has delicious food and good customer services. We definitely…read morevisit this restaurant again.

I love what the new ownership has done with this familiar Korean eatery. It has been transformed…read moreinto one of the area's premier destinations for authentic Korean comfort food, embracing the traditions of slow-cooked, homestyle recipes passed down through generations. Every dish reflects a dedication to Korean culinary heritage, arriving at the table bubbling, sizzling, and steaming with irresistible aromas. Step inside and you are welcomed by the comforting scent of toasted sesame, simmering garlic, and richly fermented broths that instantly make you feel at home. The atmosphere is warm, inviting, and unpretentious, capturing the feeling of gathering around a family dinner table. The menu celebrates soulful Korean classics with bold fermented flavors, slow-simmered stews, casseroles, salad wrap combinations, noodle dishes, and grilled fish, alongside shareable favorites like Korean chive pancakes, seafood pancakes, and abalone porridge. Every meal begins with one of the best complimentary spreads of banchan in town. The assortment is vibrant, tangy, spicy, and refreshingly diverse, featuring dishes that are increasingly difficult to find at many Korean restaurants. Our table included a variety of namul (seasoned vegetables), steamed eggplant, creamy Korean potato salad, japchae, and wonderfully fresh kimchi. Each side dish provided its own balance of flavor and texture while perfectly complementing both steamed rice and the main courses. **Dwaeji Bossam (Steamed Pork with Napa Cabbage) + Doenjang Jjigae (Soybean Paste Stew) Combo, plus banchan - $45.99** The bossam showcases beautifully prepared pork belly that is incredibly moist, tender, and melt-in-your-mouth rich without any unwanted pork odor. Thin slices of pork are elegantly arranged like ribbons and served alongside an impressive assortment of accompaniments: spicy julienned radish kimchi (musaengchae), sliced raw garlic, fresh jalapeños, ssamjang (sweet and savory fermented soybean chili paste), saeujeot (salted fermented shrimp), carrot and cucumber sticks, crisp green leaf lettuce, and blanched napa cabbage for wrapping. Every condiment serves a purpose. The crunchy radish kimchi cuts through the richness of the pork with bright acidity and spice. The saeujeot delivers an intensely savory burst of umami, while the ssamjang contributes a balanced combination of sweetness, heat, and fermented depth. Wrapped together inside fresh lettuce or tender napa cabbage, every bite becomes an explosion of contrasting textures and harmonious flavors. The accompanying doenjang jjigae is equally satisfying. The fermented soybean paste creates a deep, aged savoriness that is rich yet mellow, supported by anchovy stock, garlic, and just enough heat from sliced jalapeños. A slightly thickened broth envelopes silky tofu, tender zucchini, onions, and potatoes, creating one of Korean cuisine's most comforting stews. **Eun Daegu Jorim (Braised Black Cod) - $48.99** The braised black cod is another standout. Buttery, flaky pieces of fish are gently simmered in a glossy reduction that perfectly balances savory, sweet, spicy, and umami flavors. Thick chunks of radish slowly absorb the rich braising liquid until they become almost as satisfying as the fish itself. Just before serving, the dish is finished with freshly diced green onions that contribute brightness and a subtle bite to this deeply comforting classic. Service deserves special recognition. Every member of the staff was warm, attentive, and genuinely welcoming. My family felt immediately at ease from the moment we walked through the door. The servers anticipated our needs before we even had to ask, quietly refilling water glasses and clearing finished plates with thoughtful timing. What impressed me most was the kindness they showed my mother, treating her with genuine warmth, sincere compliments, and the type of hospitality that made us feel less like customers and more like welcomed guests in someone's home. This restaurant beautifully showcases everything that makes Korean comfort food so beloved: slow-cooked recipes made entirely from scratch, deeply flavorful stews, generous portions, exceptional banchan, and heartfelt hospitality. Between the authentic homestyle cooking, robust flavors, and caring service, it has quickly become one of the finest places in the area to experience the warmth and comfort of traditional Korean cuisine.

There are so many Korean food choices around Cerritos and La Palma adjacent areas…read more Nearly all have a specific type of food preparation different from each other. This location has served cold noodle soup (mulnaengmyun) all the years we have come. The most recent owner is also female, and her kitchen and front end staff are all female. By far, this serves the best cold noodle soup and thin chewy buckwheat noodles. The hot summer days certainly bring in a crowd! The side dishes or banchan change frequently, my favorites are the tomato and apple, onion and parsley plus the house made kimchi. Occasionally they have the white or non spicy kimchi which is so delicious and refreshing. We often get the combo cold noodle with beef bulgogi (thin sliced marinated beef) or kalbi (LA style short rib sliced across and marinated then grilled). Love the bossam plate :boiled pork belly served with vegetables for wrapping. Also good is the marinated chicken & veggie wraps combo. The gamjeatang or pork spare rib spicy stew if full of tender pork and stewed vegetables, that I feel is a healthy alternative to the grilled meats. The boochoo neon (I hope I spelled that correctly) or chive pancake is done so well here: tender and crispy on the edges. Great for sharing as an appetizer. They also have a barley dish that is mostly vegetarian with spicy sauce. Very glad they are open daily and until 9 pm (last call is about 830). Many families and golf buddies or business partners frequent the place. Quiet, thankfully has A/C cranked to cold most year round, so you can enjoy your meal in comfort. The manager (Joy) and servers are unfailingly quiet and priced excellent service.

The 도가니탕 (ox knee bone soup) was fantastic. You can immediately appreciate the time and care that…read morewent into preparing the broth. It was rich, deeply flavorful, and served unseasoned enough to let you adjust the salt and pepper to your own preference. If you're new to 도가니탕, the generous size of the meat and tendon pieces might be a bit surprising. For me, however, the larger cuts were perfect. The accompanying dipping sauce of radish, soy sauce, vinegar, and wasabi was an excellent complement, cutting through the richness of the meat and adding a refreshing contrast. The 반찬 are apparently made in-house, and you can taste the difference. Everything was fresh and well prepared, especially the quality of the 고춧가루 they use. My only gripe? No soju. It may just have to be my new breakfast spot.

Hanyang is one of the Korean restaurants our family goes to often. My son says their galbitang is…read morethe best! I had the pork cutlet, and it was really good, especially since this isn't a restaurant that specializes in pork cutlet. My husband had the spicy octopus in a hot stone bowl. It was okay, but the seasoning felt a little off, like the flavors didn't quite come together. Still, the service was very friendly, and overall we had a nice meal and left satisfied.

Came here with my friend for dinner and it definitely hit the spot for what we were craving! We…read moreordered the LuvDduk tteokbokki and bulgogi fries, and both portions were HUGE. For 2 people, we definitely had leftovers, but I think these two dishes would be a good amount to share between 3-4 people. If you're coming with more than 2 people, I'd recommend adding some extra toppings to the tteokbokki so everyone has more to share. The tteokbokki comes with toppings already added, including cheese, sausage, and corndogs. I personally wasn't a huge fan of the cheese on it, but overall everything was good and there was plenty to share. My favorite was definitely the bulgogi fries! I loved dipping the fries into the tteokbokki sauce. Service was pretty standard, but just a heads up that they play the music pretty loud. If you're planning to really catch up and have a conversation with a friend, this might not be the best spot because we were basically yelling to hear each other. Overall, we enjoyed the food and left with leftovers after only ordering two items. Definitely come hungry!

My friend and I came here and ordered the Set #2. The portions were huge, so we ended up having…read moreplenty of leftovers, which made it feel like a great value for the price. The spice level was just right--not overwhelming, but still flavorful and satisfying. Everything paired well together, and we really enjoyed the meal. The service was friendly, and our food came out in a timely manner. Overall, we had a great experience, and I would definitely come back the next time I'm craving tteokbokki.

came here after a disney trip and the food was exactly what we needed…read more ~ food: mala tofu soup: 8/10 good but mala taste was mild even though my bf got a spicy level mushroom tofu soup: 10/10 loved mine it was very filling with lots of mushroom i love how it comes with the same fish that bcd gives. side dishes were also great ~ service: 8/10 ok service, our waitress wasn't so friendly but everyone else was ~ parking: plaza parking available

Grilled fish was ordered and something was fishy... there seemed to be copious amounts of salt as…read moreif they were trying to hide something or maybe it's meant for the non Asian palate? Should've ordered something else or avoided this place. Btw the server unintentionally tipped us off in the questionable freshness of some dishes which we avoided.

Judy is amazing, so warm and friendly. The service was…read morequick and the food was bomb. We also got the yuk gae jang and the galbi tang.

Food is always solid here. Recommend the galbi jim and galbi tang. You just need to try it for…read moreyourself. Shout out to our server jenny for the great service

i literally made a yelp account just so i could give this restaurant a 5 star review. i also dont…read moreeven live in long beach fr and im about to drive an hr down each time just to come here. the staff was literally so nice and funny, i think this is the most fun ive had at an establishment ever. the drinks are insanely chalant, the meat is superb like literally juicy meat that makes u levitate once it touches ur tongue. daniel, my server, was so accommodating, fast, sweet and funny. like full package. hes very knowledgeable and is clearly the goat of his job!!!! daniel + goat, im gnna start calling him goatniel david got us in there fast asf, was also very accommodating and again is literally so funny. i dont know how but the staff is lowkey full time comedians too, genuinely boosted my mood x500. shout out to richard and johnny for being a ki as well, whole restaurant was so sweet. i was 40 drinks deep and knew the minute i woke up i needed to write this yelp review like its letterboxd cos last night was a movie and it was all thanks to the staff, and the amazing quality food. thank u sura u will be seeing me for forever

Sura is always innovating and implementating rotating seasonal items all the time. I constantly see…read moreon social media all of their new dishes or drinks. We came in for their Sura Summer Specials and wanted to try their cold noodles. Their Hey Brother sandwich collaboration of egg sandwiches and fishbowl drinks sounded both amazing. I want to go back and try these before they leave their menu. My girlfriend enjoyed the Cold noodles and I got their Bulgogi Bibimbap. The crispy rice on the bottom of the stone bowl mixed with the veggies and bulgogi tasted so good. It was the perfect sized meal and I would totally get this again. Will update my review once I come back to get KBBQ on their outside patio.

Love finding a local spot that's actually worth coming back to! We usually drive to K-Town when…read morewe're craving Korean food, so it was such a nice surprise to have a great option closer to home :) The service was warm, friendly, and quick. The banchan selection was plentiful and kept us happily snacking while we waited for our food. But the real star for me was the seafood pancake...crispy, packed with seafood, and absolutely delicious. Already looking forward to our next visit!

I have been wanting to try this place but I was really disappointed with the quality and flavor…read more The flavor was definitely lacking. I did, however, enjoy the complimentary side dishes - in particular the fish cake. That was yummy! Tell me why I wanted/ ordered soup when it was literally nearly triple digits. We also got an order of the Galbi, which also lacked flavor. Service was fine. They close from 3:00 p.m. - 4:00 p.m., which we did not know but that was our fault. We went back at 4, and it wasn't busy. Nice size parking lot but it is on a busy street. Finding parking is not difficult though.