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    Limón

    4.3 (884 reviews)
    Closed 11:00 am - 9:00 pm

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    LIMÓN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Upscale

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    Recommended Reviews - Limón

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    Menu
    Stephanie B.

    This is a semi small place with indoor and bar seating. Service was very slow. We waited a while to place our order and then were waiting a while for the bill as well. Food came out one or two plates at a time for our party of 11, which was not great. People were waiting to eat and their food was getting cold by the time everyone had their plates. They also told us their restroom was out of service since the day prior when we arrived...I didn't think you could open as a restaurant if that were the case. Luckily, one restroom was opened during the course of our meal. Food was good. Empanadas were an interesting texture, almost like a fried wanton. Got the flat iron steak and subbed Yukka fries for the mashed potatoes. They said it would an added charge, but I didn't realize they would charge for a full side. I would've just stuck with the mashed potatoes. Veggies were ok, just zucchini. The sauce for the steak / plate was tasty though. Dishes and drinks were well presented. They have a variety of cocktails and mocktails, as well as beer and wine.

    I forget
    Cecil P.

    This restaurant is one of the gems in Oakland. It's in a place that has plenty of garages around for safe and secure parking, it's in a location that has a lively upscale vibe for young professionals, and has a chic and modern feel to the decor that honors the peruvian roots of this chain. The food is presented in a very compelling way, and the flavors are authentic with an upscale modern twist. The music is a touch loud, but that could be part of the young modern vibe. The staff is pleasant, and the place provides you with a pleasant viewpoint of Oakland. I'm sure I will go again.

    Jade S.

    I ordered arroz con mariscos. Also shared the ceviche everything was so yummy portions are great I had leftovers the restaurant is nicely decorated kind service very satisfied with my experience

    Isabel M.

    We stopped by Limon and ordered the lomo saltado, a flat iron steak, and the camarones crocantes, and everything ended up being really delicious. The lomo saltado had great flavor and was super satisfying, and the flat iron steak was cooked really nicely. The camarones crocantes were a standout for me though. Perfectly crispy and the kind of dish you keep reaching back for. Overall it was a really nice spot for dinner and the food definitely hit the mark. The space itself is comfortable and relaxed, but I did find myself wishing it had a little more decor or personality inside. The food has so much flavor that it almost makes you expect the space to feel just as lively. Still, I would absolutely come back for the dishes we ordered.

    Old fashioned
    Darryl W.

    All right this past Sunday was my third time. And I must say I was impressed again I was seated quickly. They even let me watch the NFL playoffs while I was being served. We started off with the water and a shrimp appetizer it's shown in the photos below, and I had a dish that was just about like paella, we also had a half of a rotisserie chicken and the third dish was with like bell peppers, onions and you can have a choice of having it with steak or shrimp. We had it with just shrimp. It was also delicious. It came on a bed of french fries with a kind of like a sauce on the plate as well. It's a nice spot near downtown Oakland and I could even see my car while I was sitting down eating. The parking was very convenient. Again, I would highly recommend it. Limon is great.

    Crispy Pork Belly Chaufa
    Jenn V.

    I've been here a few times now and the food, service, and ambiance are always on point! Such a cute spot with gorgeous decor, amazing food and the plating is on point!

    Cucumber margarita
    Tammy P.

    The service was great and the food was delicious!! I didn't get a pictured Of our food but I did of the Margarita!

    Arroz con Mariscos
    Warren K.

    I used to go to the one in Burlingame but I decided to check out the one in Oakland and it didn't disappoint. Parking is a little tricky but I was able to find a spot after circling for around 10 minutes. The ambiance inside the restaurant is really nice and definitely suitable for nice dinner. We ordered the Arroz con Mariscos and the Lomo Saltado, which I think is typically their most popular dish. I was not a big fan of the Arroz con Mariscos but loved the Lomo Saltado. The beef is very nicely cooked and seasoned and goes excellent with the fries. Would highly recommend! For the ambiance and food, I would give it 4.0 stars!

    Lychee martini
    Brandy G.

    My bestie and I came here during a random weeknight and we closed the place down! It's such a cute vibey place that is very modern and chic. From what I saw and encountered, the staff were so very nice and helpful! I ordered such a pretty lychee martini, highly recommend! Only issue I have here is the parking. Like a majority of Oakland restaurants I couldn't imagine coming here during a Friday or Saturday night with the limited street parking they have.

    Lychee Pisco Sour
    Paul L.

    Limón was the perfect "I have time to kill before the airport and want something satisfying" move on a work trip. It was absolutely hopping inside, which tells you a lot. This place is clearly a local favorite, and the energy matched. I grabbed a seat on the patio instead, which was a great vibe, relaxed, airy, and ideal for decompressing for a bit before heading out of town. I ordered the half chicken and... wow. Huge portion. Like, "I could probably feed my future self tomorrow" huge. It was cooked well, juicy, and did exactly what you want rotisserie-style chicken to do: show up flavorful and reliable without needing a pep talk. The sauce situation was the only letdown. The aji was fine, but not my favorite version. It leaned more creamy and mayo-forward than bright and punchy, and I tend to like my aji with more heat and tang. Not a dealbreaker, just not the standout I was hoping for. On the flip side, the lychee pisco sour was legit. Super tasty, nicely balanced, and honestly the kind of drink that makes you forget you're about to go sit in an airport for the next few hours. If you're in Oakland and want a popular spot with good portions, solid chicken, and a patio that feels like a mini escape, Limón is an easy yes. Just know it gets busy, and if you're particular about aji, you might find it a little on the creamy side.

    1/2 Half Chicken with Veggie Anticuchero
    My D.

    Service: 5/5 we were seated immediately Food: 5/5 - the half chicken $24 was enough to feed 2 people. The sides were generous as well. Chicken was tender and flavorful. They also have happy hour starting at 3pm-5pm

    Mixto amarillo ceviche ($4 extra for the taro chips) & Cheese empanadas
    Laura E.

    Friend and I were looking for a new restaurant to try and can't believe we hadn't tried Limón before! I made a reservation online and even though I was late due to parking, they seated her when she arrived and didn't say anything to me about being late. Our server, Eduardo, was friendly, gave good recommendations, and brought the food out quickly. We shared the cheese empanadas, which were perfectly cheesy and came with a tangy yellow sauce. For our entrees, I had the mixto amarillo ceviche with taro chips ($4 extra) and my friend had the steak. Loved the ceviche - fish was fresh and the chips soaked up the sauce well. My friend's steak was huge and she took some home for leftovers. She also had a lychee cocktail, which she seemed to enjoy. The main downside is that the restaurant is that it's noisy, which is why this review is a 4 star rating. I'm not sure if the noise is due to the acoustics or busyness of a Friday night. Since the food is 5 stars, I'd come back during the week to see if it's quieter. Parking is difficult so next time I'd take an uber/Lyft, which means I can order a cocktail or wine from their extensive alcoholic drink menu. =) Not the cheapest spot, but would come back for a special occasion. Although I'm moving out of state in ~1.5 weeks, I hope to return next time I'm in CA!

    Chanchito a la Diabla

    Bring back the Chanchito a la Diabla - our favorite dish has been removed from the menu.

    Pico sour

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    8 months ago

    Great food and terrific staff. Parking was a little challenging so plan ahead and arrive early.

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    Page 3 of 23

    Limón Reviews in Other Languages

    Ask the Community - Limón

    Did they stop selling Tacu Tacu?

    Do you have a Happy Hour?

    Happy Hour at our Oakland location is Monday - Friday, 3 - 6 PM.

    What kind of parking is available? Worried about windows being smashed

    There is plenty of street parking on 27th street. As this is Oaklamd, there is always that risk of someone ruining your night out.

    Do you have a gluten free menu? If so where can I find it?

    Most Peruvian dishes use potatoes, rice, or corn. Fish dishes and ceviche don't have gluten, except for pescado a lo macho which uses a batter. However I'd be careful about the saltado since it generally uses soy sauce (often that has gluten).

    Do you allow outdoor seating for those who aren't vaccinated?

    There's a few seats outside for outdoor dining as well as heaters.

    Is a covid Vaccine required?

    No. I heard it might start Feb 1st for Oakland.

    Where can I make a reservations for Oakland? It's not on your website

    They don't take reservations at the Oakland location. You're better off calling before you head over.

    How do you make reservations?

    You can click the reserve now buttons on any of our locations here: https://www.limonrotisserie.com/locations

    Does Limon in Oakland take reservations?

    I made a reservation using Yelp.

    Are you dog friendly for outdoor seating?

    They allow dogs on the patio.

    Is this the branch of Limon in SF?

    It is and I enjoyed it even more than I did the SF locations! So happy they are in Oakland now

    How much outdoor seating is available?

    3-4 two tops in front of the restaurant from what I remember

    When should we expect the Limon Rotisserie in Oakland to be open? I'm sure that I speak for a lot of people in wanting to know the answer to this question. Any update(s) would be appreciated.

    Just drove by today (July 27, 2021) and it looks open!!! Wondering if it's a soft open because I've seen no announcement but there were definitely a few people seated during lunch and none looked like employees.

    Hi!! When are you opening?

    Yes it is open! I'm here now because of the person above me who said they saw people

    Don’t See Your Question? Ask Away!

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    Bocanova

    4.3
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    1.0 mi
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    I had such a great experience here at Bocanova. The food was delicious and beautifully presented,…read morethe service was kind and attentive, and the whole atmosphere felt welcoming! Definitely a spot I'd come back to and recommend!

    We hosted our grad school 10-year reunion at Bocanova and the experience was absolutely everything…read morewe had hoped for. We were lucky in that Bocanova was LITERALLY a stone's throw away from our school's campus, so after the tour, all of us made our way to the restaurant by foot. Before I get to the food and all the goodies, I just wanted to also give a HUGE shoutout to Martin - the restaurant's owner and Managing Partner. From Day 1, he was so helpful in helping me plan this event - from sending me photos of the space to full on menus and recommendations of various food items according to our budget. He also went above and beyond to bring in some non-alcoholic ciders for us (as kids were in attendance). Thank you again Martin for your marvelous assistance in helping this event go smoothly! So now, on to the food ~ I think I can speak for everyone there: the food was fantastic. I honestly wish I got to take pictures of the food - they were impeccably arranged and you can tell that everything was prepared with care and love from the chef. My classmates also loved their drinks! We had ordered an array of tacos, sliders, quesadillas, poblano cornbread, patatas, gac/ships, french fries -- essentially lots of kid-friendly foods, but the ADULTS loved the foods too. These dishes were definitely elevated takes, so whatever you do, don't sleep on them! And the corn bread is a must-try! On a different note, this is an absolutely beautiful restaurant. Our event was hosted in the Atrium, glass windows throughout. In any case, I'm definitely planning to return at some point for a sit-down meal where I'm not running around being hostess! Thanks again Martin and your team for a great time. Looking forward to seeing you next.

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    Corner booth overlooking the exhibition kitchen.
    Corner booth overlooking the exhibition kitchen.
    Seafood feijoada
    Seafood feijoada
    Manhattan

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    La Furia Chalaca

    La Furia Chalaca

    3.4
    (416 reviews)
    1.4 mi
    $$

    I always walk by here and finally decided to give it a try , and man was I glad I did. I came in at…read more3pm on a Saturday, expecting it to be busy but it was completely empty. The employee quickly greeted me, and provided me with a menu when I told her I would be ordering takeout. They conveniently have two menus one vegetarian menu and one regular menu. I'd seen plenty of reviews on the anticuchos, aka the beef heart skewers, and I thought I would live a little and give it a try. I also ordered the lomo saltado, which is thinly cut steak served with vegetables rice and French fries. While I was waiting for my food, I could not help but appreciate the interior of this restaurant. This place is designed exceptionally well. This would be a perfect atmosphere for a lunch/dinner date or to meet friends. I was utterly amazed at the interior and ambiance of this restaurant. The food was prepared in about 10 minutes, and the entire time I could smell the delicious and mesmerizing aromas coming from the kitchen. I regretted getting my food to go because those savory scents made me want to dig into the food as soon as it came out. Once I finally got enjoy the food, my only two regrets were: 1. Why didn't I order more menu items ? 2. Why haven't I tried this place earlier? The anticuchos was marinated and cooked to perfection. Beef heart is not something you see on a menu often and a lot of places that serve it tend to overcook it which causes it to be overly tough and chewy. You only get one skewer for this order, but there is a good amount of beef on that one skewer. This dish is served with sliced potatoes that added a nice textural balance to the dish. The sauce they serve it with is a bit spicy, so test it out first before bathing your food in it. The anticuchos is probably not for everyone, as beef heart has a slight iron like taste to it that some people might not like if they are not accustomed to it. The lomo saltado was pretty tasty, however I thought there was far too much rice and not enough steak and vegetables compared to most places I've gotten this dish in the past. The rice was your typical white rice, nothing special. But the beef and vegetables were seasoned nicely and cooked to perfection. Price wise, this restaurant is not cheap but not overly expensive. For the two dishes I got, it came out to around $42 not including gratuity. Overall, I would recommend this restaurant to anyone who likes Peruvian food and/or is looking for a place with a nice ambiance to enjoy a meal alone, a dare, or friends/family. I will definitely be returning and checking out some of their other menu items.

    You owe me stars.. the food wasn't so good it taste weird…read moreand we had to wait a long time for the food not to be so good, they've been in business for a very like time and there Lomo taste like a starter Lomo, the restaurant looks nice but other than that it's. not so good.

    Photos
    Interior
    Interior
    Ceviche so delicious!
    Ceviche so delicious!
    Front of building

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    Front of building
    Paradita Eatery

    Paradita Eatery

    3.9
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    2.5 mi
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    I seriously love this place. Every time I go there, I have a blast. From live music on the weekends…read moreto an amazing lomo saltado and any kind of sauce you can imagine, this place is amazing. Their flan is to die for, and the owner is pretty nice. Now, the only gripes that I have with this place are: - Sometimes there are certain staff members that are less than friendly. If it wasn't for the amazing food and the integrity I've known the owner to have, that would have completely ruined my experience. - I don't know what it is, but sometimes it takes a little longer to get my order, so I wouldn't come here if you're absolutely starving. - Lastly, I wish I could place an order on the phone. It would save a lot of time. Overall, though, this place still deserves a 5 star because the food is absolutely amazing, and the vibes make you feel amazing. Most times, at least.

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    Crispy fried chicken sammie samples... Got me to buy 2!  Everyone should promote their wares like this!
    Crispy fried chicken sammie samples... Got me to buy 2! Everyone should promote their wares like this!
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    Limón - peruvian - Updated July 2026

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