Cancel

    Open app

    Search

    Shan Dong

    4.2 (4k reviews)
    ModerateChinese, Seafood, Noodles
    Closed 11:00 am - 3:00 pm, 4:00 PM - 9:00 PM

    Waitlist - Shan Dong

    Waitlist closed

    The restaurant is not taking waitlist parties right now

    Order Shan Dong Takeout or Delivery

    Shan Dong Photos

    Business Info

    SHAN DONG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    You might also consider

    Recommended Reviews - Shan Dong

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Mu Shu Pork 木須肉  Szechuan Noodles (Spicy) 擔擔麵  Szechuan Beef 四川牛肉
    Brad K.

    This was probably one of the most disappointing Chinese places I've been to. Their cuisine is more catered to the American palette than 山东菜(shandong northern cuisine). While some on the menu is northern Chinese, it is not uniquely SHAN DONG as the name suggests. Wouldn't come back. The food was also just not good.

    Ashley C.

    Shan dong is always solid and as good as the first time I had it! I love taking all guests here!

    Ginny G.

    Every time we come to Oakland we make sure to stop here. I could literally eat this food every day of my life. The dumplings, Shan Dong chicken and spicy low mein are our go-tos.

    Sesame Paste Noodles 麻醬麵
    Taylor J.

    I never knew I could cry tears of joy over a bowl of noodles but here I am. It is absolutely dangerous that Shan Dong is near my place in Oakland because I definitely will be a frequent visitor. Arrived at 1:30pm on a Sunday and the place was packed on that rainy day. I knew I was in for a treat when there is a busy spot close to closing time (3pm on Sunday), cozy vibes, and little ladies in the front making noodles. After about a 10 min wait (thank goodness for yelp waitlist), we were seated and greeted to warm barley tea at the table (nice touch). We definitely over ordered which is never the worst idea. It was definitely appreciated later that evening for dinner: Sesame Paste Noodles w/ beef - Ok, so lets get this out of the way, these were the clear winner. Hands down! Delicious and creamy noodles in the best sauce ever! Future me will be sitting in this restaurant, fat as heck, slurping up these noddles, with a big bottle os Tsingtao. Spicy Won Tons - These were the 2nd favorite, Yummy wontons dancing in chili oil. A classic. So good! Sizzling Shrimp w/ Rice - This was definitely the coolest dish out of the bunch. Shrimp and veg in a tasty sauce over a bed of rice crispies -esque rice. The best part was the snap, crackle, and pop of the rice when the shrimp was poured over. I loved how the veggies were sauteed but remained a little crunchy. I love when my veggies aren't completely cooked to death. Scallion Lamb - Like the name suggests, tons of thinly sliced lamb, cooked up with every scallion ever! This was really yummy when we first had it, but this was excellent after a few hours when the flavors married together. We had all of this and some beers! Such a perfect meal for a perfect rainy day.

    Spread
    Qian L.

    First time eating here non-DoorDash. Very tasty. Sesame paste noodles 8/10 noodles are fantastic, sauce a touch sweet for my liking. Pork and vegetable dumpling 8/10 definitely thicker dumpling skin, but plenty of filling, juicy and meaty, pause. Spicy bean paste stir fried with fish 10/10 amazing dish, fish cooked perfectly. Green beans and pork stir fry 10/10 very well balanced. Salt and pepper shrimp 8/10 good flavor. Give this place a 4.5, but not low enough to be a 4 so round up to a 5.

    Inside of the Special Shan Dong Dumplings
    Lloyd C.

    Ah...Shan Dong. A Chinatown mainstay that the Hung Family has served the community for over 35 years!!! A slender restaurant that can accommodate a few large table but mostly 4 people or less. They do a lot of take out! The owners and other staff member are very friendly, attentive, and helpful. Special Shan Dong Dumplings (4/5) - a meaty and signature thick dumpling served with a soy, vinegar, spice sauce. Shan Dong Chicken (3.5/5) - lightly battered and golden fried tossed in a honey soy sauce. Not too sweet and a subtle flavor. Sesame Paste Noodles (4/5) - long knife cut noodles in a creamy sesame paste that covered every inch of the noodles. Steamed White Rice - perfectly cooked and was hot and fluffy. I always stop in if I am in the area. Come support your local business.

    Shan Dong Chicken 山東雞
    David L.

    This is the first time I have actually dined at the restaurant. I have ordered takeout from this place a few times before. The place is small with seating for about 40-50. The seating can feel crowded but not too overwhelming. It can get a little loud and definitely has the hole in the wall feel, but is definitely worth the visit. Service was average, but it was packed so it could be expected. The prices are reasonable and the servings were large. Shan Dong chicken - 8/10 - crispy, sweet, and savory. well worth trying Dry braised green beans (with pork) - 8/10 - yum! Sesame noodles - 8/10 - hand made noodles, super tasty Lotus chicken - 6.5/10 - these were ok, and fine on their own, but a disappointment compared to everything else Well worth the visit. The food is definitely better on site than take out. Enjoy the food and experience, dine in, it is worth it.

    Sesame Paste Noodles
    Elaine C.

    Best spicy wontons I've ever had!! Both the wonton filling and chili oil sauce are incredibly flavorful. We also loved the sesame paste noodles--perfect for if you're craving something carby and hearty. Come early to skip the line.

    Meg A.

    With a queue curling along the sidewalk in front of Shan Dong within Oakland's Chinatown, I took it as a good omen. My friend and I were not disappointed. Joining their waitlist on Yelp from our hotel room, on a busy Saturday night, our wait was 45-50 minutes. Right on the nose, a table opened up and we were escorted to our table inside, upon which a pot of hot tea and two settings were placed. Service was prompt and our dishes arrived swiftly: their highly lauded hand-pulled sesame noodles (oh my), charred green beans (bright and crispy) and chicken and broccoli. Prices were reasonable and portions were abundant. I wish there was a Shan Dong in my town so I could sample more of their dishes. Fresh, flavorful, and tasty. Highly recommended for locals and visitors alike.

    Hot Spicy Eggplant 魚香茄子
    Amanda C.

    My friends and I decided to order delivery from Shan Dong, which is one of my favorite places in Oakland Chinatown. This time, we ordered a few dishes to try - the classic sesame paste noodles, Shan Dong chicken, the fried rice with shrimp, and the hot spicy eggplant. Since we did order delivery on a busy Saturday night, it took a little over an hour for our food to arrive. The food was expertly packed and we were given plenty of utensils and napkins. The sesame paste noodles are one of my favorite dishes here, there's a balance of sweet and salty offered in the creamy sesame paste sauce that's so addicting. I've always been a big fan of the hand-pulled noodles which are thick, bouncy and chewy. The Shan Dong chicken is deep fried and coated in a delicious sauce. It is more of the sweeter side if you're looking for something that's spicy. I appreciate that we were given large pieces as well! The fried rice with shrimp is amazing - I love the crunch of the green onion, the softness of the fried egg, and the texture of the rice and veggies which weren't soggy and still held a nice bite. Last but not least, the hot spicy eggplant was a great choice because it's usually the trickier dish to cook as eggplant can turn really soft and mushy. I was delighted that with the way it was prepared, the large eggplant pieces still held a tender texture that did not fall apart. I also enjoyed the sauce that was paired with the eggplant, which is oyster-sauce based and added a pleasant sweetness as well. I'm always looking forward to my next visit and I love supporting Shan Dong!

    Sesame Paste Noodles 麻醬麵
    Jia M.

    Ordered the Sesame Paste Noodles since this seems to be the most popular dish to order. I asked for it to be less spicy and they were able to accommodate. I thought this was a little overhyped. The taste was average but the noodles were a little too thick for my liking. It was a little hard to chew due to how thick it was. However, the portion size is big. Definitely good for 2 meals.

    Corbin T.

    people spend every day of their lives trying to find true happiness, this is what you're looking for.

    Photo 1: Montage of images from Shan Dong
    Ed U.

    If you're expecting an imperial palace with silk lanterns, intricate dark wood carvings, and red & gold furnishings, this isn't the place for you. However, if you're not focused on decor and want to devour a whole lotta noodles, then this works just fine. They're known for their hand-pulled noodles, and Jamie W and I saw two ladies making them the minute we walked through the front door. The dining area looked a bit like an episode of Hoarders, but there was an open table available to us on a Saturday afternoon. Straight off, we ordered the $13.95 Deluxe Combination Chow Mein just so we could add $1 for the Hand Made Noodles (Photo 9). That was one big pile of carbs but tasty and chewy as well with the bits of chicken, pork and beef and even the sauce definitely taking a back seat flavor-wise. I thought we needed to try the $13.95 Special Shan Dong Dumplings (Photo 10). Ten big ones stuffed with minced pork and vegetables. Flawlessly thick skins. Easy to devour but now we were moving into carb overload. To alleviate our guilt, we ordered a third dish which was ironically the one we didn't finish, the $13.50 Mixed Vegetable Deluxe, a stir-fried melange of veggies that were a tad oily for us to fully appreciate (Photo 8). We did, however, love the frosted mugs for our Diet Cokes (Photo 7). The other unexpected surprise was the proactive service we received. It wasn't that we were expecting surly indifference but rather, how the server paid attention to our dining experience from the menu to the takeaway boxes. FOOD - 4 stars...the noodles and dumpling skins steal the show AMBIANCE - 3 stars...casual but kinda Hoarders SERVICE - 4.5 stars...really attentive TOTAL - 4 stars...pull dem noodles! RELATED - Exploring Oakland Chinatown? Here's a collection of places I've visited and reviewed: https://yelp.to/YbyYW6-UT3

    Shan Dong Chicken 山東雞

    See all

    7 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    21 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ginny G.
    60
    36
    64

    4 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 4
    Thanks 2
    Love this 2
    Oh no 1

    3 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 2

    4 months ago

    Helpful 6
    Thanks 1
    Love this 6
    Oh no 1

    4 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joyce L.
    1393
    613
    2146

    2 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 3
    Thanks 2
    Love this 5
    Oh no 0
    Photo of Corbin T.
    130
    48
    32

    3 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 7
    Thanks 3
    Love this 7
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 0

    7 months ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 1

    7 months ago

    Helpful 3
    Thanks 2
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nina C.
    214
    26
    29

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 0

    18 hours ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Brian D.
    1564
    2359
    2275

    10 months ago

    Helpful 3
    Thanks 2
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 6
    Thanks 4
    Love this 6
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John W.
    719
    498
    1586

    9 months ago

    Helpful 5
    Thanks 1
    Love this 3
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 2
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Hee N.
    156
    15
    0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 101

    Shan Dong Reviews in Other Languages

    Ask the Community - Shan Dong

    Are the hand pulled noodles and dumplings gluten free?

    The noodles are hand pulled but not sure about gluten free.

    Are you open this Thanksgiving for lunch?

    Yes. Regular business hour, lunch hours are from 11AM to 3PM

    Hi all. I haven't been here in a long time. Does anyone have any order recommendations?

    The boiled dumplings along with spicy chicken and dry braised green beans is always a solid variety of food.

    Will Shandong be open New Years Day 1/1/23?

    They usually close until after the new year annually. They may have a message on their voicemail

    Are the sesame paste noodles vegan?

    Yes, till you add some tasty meat to it.

    Indoor or outdoor seating?

    Indoor only.

    Does the sesame paste noodles contain peanuts? Family member can eat sesame but not peanuts.

    No. The sesame noodle is made with sesame sauce, no peanut in this dish.

    Does the shangdong chicken have peanuts/peanut oil? Thanks!

    No, it doesn't. I have a peanut allergy and I can eat Shandong Chicken just fine!

    What is Shan Dong prawns?

    Shan Dong Prawns is fried prawn with the batter and then we sauté them with garlic in brown gravy sauce and is sweet , sour and spicy.

    Are you open for indoor dining? If so do you take reservations?

    Yes they are open for indoor dining. And you put yourself on the waiting list via Yelp.

    I love your food. Unfortunately, I am needing to transition to a low sodium diet. You are listed in Yelp as having that. I can't imagine that you would have food without a lot of high salt content/soy sauce. Do you have low sodium available?…

    Hi Burton, Unfortunately we don’t have a special low sodium diet menu. We can cook the food with low sodium and seasonings on special request but it will taste a little… 

    Will you be open on Lunar New Year (Feb 1)?

    We are closed on every Mondays and will be open on 2/1/22. Thank you!

    How much is a bag of frozen shandong dumplings?

    One bag of dumplings has 50 pieces and is $30 plus tax.

    Are you open on Christmas Eve?

    We will be close between December 21 through January 3. Wish you have a happy holiday!

    New update on covid requirements?

    Have not heard of any.

    I do hope you reopen soon and that your family member is okay. My daughter and son in-law are in the area and were going to bring some home to me in Vegas. Any idea how long you might continue closure?

    We will be reopen on Tuesday September 14.

    Is there currently an outdoor dining area?

    No. We don’t have an outdoor dining area but we are open for indoor dining.

    Is this place open for eat in dining now?

    Yes, we are fully re-open for dine in.

    Do they use MSG? Yes Nick, agreed, their food is delicious, I just had lunch there today. But you didn't answer the question. E for effort tho

    Yes, we usually do.

    Have they reopened?

    Yes. We are back to regular business hours, Thank you

    View All 48 Questions

    You might also consider

    Seabreeze On The Dock

    Seabreeze On The Dock

    3.9
    (546 reviews)
    0.6 mi
    $$

    Was gifted a gift card here - we decided to try this spot out on a warm Saturday afternoon. Located…read moreright near the water in Jack London Square. Parking is a bit difficult but we managed to find street parking a block away. Wasn't too crowded and there was plenty of seating inside. You order first and you find a table to sit, and they bring out the food to you. Self serve water is available. The food came out pretty quick! Thoughts: - Lobster roll (classic) was delicious! Generous amount of lobster. Would definitely get this again. Chips weren't too great though. - Fried shrimp basket was nice. Shrimp was crispy and tasty. Fries were also very crispy and flavorful. The sauces go well with the shrimp/fries. Coleslaw isn't the best though. - The crab nachos were surprisingly good. A nice cheese sauce combo with pico/avocado crema and a good amount of crab. - Garlic noodles were fine, nothing standout about them. - Mix and match basket with catfish, cod, and calamari (not pictured): Catfish was solid (would highly recommend, one of the favorites of the meal!), but would pass on the cod and calamari - a bit dry/fishy. Would recommend for a casual spot for seafood and a nice view!

    First off, this place is one the water on Jack London Square - which is pretty much in a death…read morespiral. The once thriving and bustling go-to spot is a mere shadow of what it once was. Anyone remember the Jack London Village that they tore down to build this end of the development? Anyways - this is a fast casual type spot, where you order from the counter, place the little number sign on your table and wait for it to be delivered. The menu is your standard seafood joint by the water type, with all the usual suspects represented. Fried fish, shrimp, chowder, seafood pastas--if you've ever been to a seaside seafood joint, chances are good that the menu here is exactly like the one you remember seeing at the countless other places like this one. I noticed right off the bat that their pricing structure was on the high side - with a $17 burger and fries option, with the bulk of the fried seafood options in the $22-25 range. A cheaper choice might be the $16 fish tacos (two of them) but I kind of draw the line at paying $8 for a single taco. Our table ordered a few of the fried options plus a few soda beverages. The food arrived in a reasonable amount of time, and I noticed that the silver metal trays that the food comes on is a bit on the small side, especially considering the prices for each dish. The fried shrimp dish was a big scoop of mega-salty french fries, and 3 average sized deep fried shrimp. Yes - 3 as in 1, 2, 3. That's what - $7+ a shrimp? The two fried fish platters weren't much better portion-wise. My deep fried cod consisted of three modest sized fish-fingers, and not the single luscious chunk of perfectly fried cod I had imagined in my head when ordering. They were fine - but very average and nothing that stood out as life-changing or something to write home about. As mentioned earlier, they must be employing the Little Rascals method where they over salt everything, in hopes that you'll order another beverage to wash down the copious mounts of sodium (I figure about 4+ days worth). The fried catfish platter that rounded out our order was more of the same - thin meager portions of fish on a large bed of mega-salted fries. Small plastic containers of generic pre-made tartar sauce and coleslaw can with each platter. The coleslaw was fine - just very forgettable and perhaps a tad on the flavorless/watery side. All said, was it okay? Yes. Was it anything outstanding that I'd crave and plan my return to have again? No. It is in line with touristy by-the-Sea seafood places that charge an extra couple of bucks because they're "on the water"? Pretty much. You're paying for the view and the 'scene' of sitting on the patio out front to people watch, and not for the food. I kind of hate these places and normally try my best to stay away from them, but every once in awhile, you gotta put on your tourist hat and join the mindless flock. A meager 2 stars outta 5 from me. Instead, I'd stroll around this area on a Sunday when they hold the farmer's market (again - is not what it used to be) and then drive through the tube to Alameda where great dining spots are numerous on Park Street. You can stop at Crab Cove and Crown Beach on the way, for more touristy sightseeing.

    Photos
    Seabreeze On The Dock
    Lobster Roll
    Lobster Roll
    Crusty hot sauce bottle

    See all

    Crusty hot sauce bottle
    Marica

    Marica

    4.4
    (2.6k reviews)
    2.8 mi
    $$

    Special night for 30th wedding anniversary. Got the price fixe earlybird special and it was…read moredelicious and a good deal! Service was attentive and helpful, the room is pretty from the outside and prettier from the inside. Very good salads, healthy, tasty, and the safron salmon with potatoes and vegetables was delicious. Hit all the notes, and left open the spaces too. Excellent cooking and serving. We both went for Creme Brulee and weren't sorry. Good wine selection, 1 glass each, and good decaf with dessert. There's a lot of competition on this end of College Ave, Marica are top-tier, on par with the now closed, and missed, "Oliveto". A place to take anyone for a very special meal.

    At Merica, my partner and I were met with service staff who were warm, courteous, speedy and…read moreresponsive. The restaurant space is well-lit, has plenty of indoor seating and seems suitable for a date or casual get-together with friends. My partner would give the food a five-start rating for its simplicity, generally flavorful, with spicy sauces and THE BEST guacamole! He had the Korean spare ribs and mash potatoes. He found the ribs to be fall-off-the bone tender, with potatoes that were more whipped than mashed alongside a carrot puree. I, on the other hand, had the New York Steak and au gratin potatoes. Though I wanted to enjoy my entree, I found the New York Steak to be unfortunately chewy and with too much fat. The au gratin potatoes could have had more crispy layers but tasted mediocre. Though I'd only rate this first experience with three stars. the service staff DID win us over and could potentially be the reason I'd be open to giving it another try.

    Photos
    Another shipment of lobster in for the weekend. Limited quantity for a few lucky people who can get this drop!
    Another shipment of lobster in for the weekend. Limited quantity for a few lucky people who can get this drop!
    Marica Seafood Stew
    Marica Seafood Stew
    Short ribs

    See all

    Short ribs
    The Salty Pearl

    The Salty Pearl

    4.5
    (137 reviews)
    0.5 mi
    $$$

    There's nothing NOT to love about this place!…read more I made a reservation for date night, as we've wanted to try this place for awhile. The atmosphere is cozy and casual and the service staff are really friendly. In terms of food, we started with a dozen oysters, the smoked trout dip, and the boquerones. The smoked trout dip was outstanding!!! Loved the flavor of it! The Boquerones was also delicious... the oysters were all fresh and can be ordered with horseradish and hot sauce (I think it was Crystal). For mains we ordered the steamed mussels and the grilled shrimp. The mussels were good, though on the smaller side, and the shrimp was delicious, buttery and garlicky. Great combo! To finish I had the Key Lime Pie which was done in a bowl. Great lime flavor and not overly sweet. Overall, a fantastic experience and we will definitely return!

    Update: I waited over two weeks hoping Salty Pearl would honor its promise. Instead, I got silence…read more The only thing "salty" was the customer service. If you read other 1-2 star reviews to will find that the owner has a pattern of blaming and harassing customers for their honest reviews instead of having accountability. Thankfully, my bank refunded the charge. Ironically, the best customer service I received came from the company processing the payment--not the restaurant. If accountability matters to you, dine elsewhere. After spending nearly $300 to celebrate my birthday, I had hoped the owner genuinely wanted to make things right. The follow-up was even more disappointing than the birthday lunch itself. After my original Google review, the owner publicly wrote: "Please email me directly... I'll comp your entire meal, no questions asked." I reached out exactly as requested, thanked him, accepted his offer, and asked what information he needed to process the refund. Instead of receiving a direct response, the conversation shifted to why I had posted a public review before contacting the restaurant privately and how it affected his business. I wasn't looking to debate my experience--I was simply taking him up on the offer he had publicly made. I followed up with one straightforward question: whether the promised comp was still on the table. Despite following up, I never received a direct answer. I understand that restaurants don't have to refund every unhappy customer. What changed my rating from 3 stars to 1 star wasn't just the disappointing birthday lunch--it was the difference between the public promise and the private follow-through. For me, how a business handles a complaint is just as important as the original dining experience. ---- I chose The Salty Pearl to celebrate my birthday and left feeling pretty disappointed overall. When making my reservation through OpenTable, I noted that it was my birthday and requested a stroller-friendly table. Unfortunately, neither request seemed to be acknowledged. Similar to what other reviewers have mentioned, there was no recognition of the birthday celebration at all. As a parent, I specifically requested a table with space for a stroller. Instead, we were initially seated next to a large party with virtually no room for one. When I brought this up, I was told to leave the stroller at the other end of the restaurant, which wasn't practical since I needed easy access to my baby's essentials. To their credit, they eventually moved us to a different table, but the interaction felt reluctant rather than accommodating. The service was also extremely slow throughout the meal. While I don't mind dishes arriving one at a time, the pacing felt excessive. There were long stretches of waiting between items, and we frequently had to flag someone down for assistance. The bartender wasn't particularly friendly, which added to the overall experience. The final straw was dessert--we waited so long that we eventually canceled it and left. As for the food, it was a mixed bag. The clam chowder was good, and I enjoyed the Caesar salad. The dressing was light and well-balanced, though I didn't think the extra $8 for the sardines was worth it. The lobster roll was underwhelming, especially given the price. The tuna crudo was just okay and noticeably smaller than it appeared in the photos, and the ceviche was missing hot sauce. The steamed mussels were decent, but the focaccia served alongside them felt like the wrong choice. A crusty sourdough or another crisp bread would have been much better for soaking up the broth. The focaccia was simply too soft. We also ordered the "$12 oysters with the purchase of a bottle of wine" special. After doing the math, I'm not convinced it's much of a deal. Overall, I came in with high expectations, especially after hearing comparisons to Little Shucker. After trying both, I'd choose Little Shucker every time. The food there is more flavorful, portions feel more generous for the price, and the overall experience exceeds expectations rather than falling short of them. Unfortunately, what should have been a special birthday dinner ended up feeling underwhelming from both a service and value perspective.

    Photos
    Dining room
    Dining room
    Clams casino
    Clams casino
    Garlic bread

    See all

    Garlic bread
    The Rockin' Crawfish

    The Rockin' Crawfish

    3.8
    (1.5k reviews)
    0.8 mi
    $$

    We came as a party of 7. Great ambiance for happy hour!! $1 oysters and fun drinks (but we didn't…read moretry this time). Note that there is a limit to 30 oysters per table. I really like how they let you build your seafood experience exactly how you want it, from the type of seafood to the seasoning and spice level. The only thing was I think the spice level could've been kicked up a notch. Our table ordered a mix of oysters, garlic noodles, Cajun fries, shrimp, crawfish, mussels, which came with corn, potatoes, sausage and hard boiled egg! The seafood was fresh and the sauce coated everything nicely without being overwhelmingly salty, and the corn and potatoes soaked up all the seasoning. All for a very reasonable price if you get the combo, which comes in 3 different tiers! The oysters were a standout--fresh, briny & I loved all the different sauces like horse radish and cocktail on the side. I do wish the fries were a bit more crispy and could've gone heavier with the Cajun seasoning, but that's personal preference. The atmosphere is casual, lively, and perfect for big groups. If you're looking for a customizable seafood boil with fresh oysters, fun drinks, and plenty of options to build your ideal meal, Rockin Crawfish is definitely worth a visit

    I was very disappointed with my recent takeout order. Before placing my order, I specifically asked…read morewhether the crawfish were live, and the waitress told me they were available. Based on that conversation, I expected fresh live crawfish, which was available Tuesday when I ordered from DoorDash the previous time. After I got home and opened my order this time. it was clear that the crawfish had been frozen. If the restaurant serves frozen crawfish, that's fine, but customers should be given accurate information when they ask directly about the product right? I feel misled because I relied on what I was told when making my purchase. Transparency is important, and I hope the restaurant does a better job communicating with customers about whether their crawfish are live or previously frozen. VERY DISHONEST BUSINESS SMH.

    Photos
    The Rockin' Crawfish
    Crawfish with medium Rockin' Combo sauce
    Crawfish with medium Rockin' Combo sauce
    1.5 lb Shrimp with corn and Sausages

    See all

    1.5 lb Shrimp with corn and Sausages
    Ace Seafood

    Ace Seafood

    4.3
    (78 reviews)
    2.5 mi

    You can't go wrong with anything on the menu here. The Caesar salad is our favorite, the oysters…read moreare always fresh, and the vibe here is great!

    I really wanted to like this place because we need a good oyster spot in this neighborhood. Here's…read morea quick breakdown: Came here for Mother's Day to try some place new. Walked in. No one greeted us. Wasn't sure where to go. Went to the register. Waited a minute for someone to come out. Ordered the clam chowder, dozen oysters and fish & chips with a glass of mystery orange wine. Decided to sit outside in the back patio. Table was dirty from previous guest which usually doesn't bother me be ut little things started adding up. Service took a while. Oysters came out first. 20 min. They were fresh and delicious. Just enough to get the palette opened up. $46 though? Way overpriced but was willing to overlook since it is Mother's Day. Next up - clam chowder, 10 min after they took the tray for the oysters. Smallest bowl I ever saw. Flavor was good. Temperature was luke warm. Broth was thin. $10. Not worth it. Last was the fish and chips. 10 min after picking up the chowder bowl. Portion looked good enough to make up for the small clam chowder, except it was under seasoned. Fish texture was a bit dry too. Fries were meh. Between the overall vibe...the overpriced items...the time between dishes...and the lack of flavor, I will continue my search for an oyster spot in this neighborhood.

    Photos
    Interior
    Interior
    Fish ceviche
    Fish ceviche
    Cute glass and their bartender pour TALL drinks!!

    See all

    Cute glass and their bartender pour TALL drinks!!
    Hog Island Oyster

    Hog Island Oyster

    4.4
    (7.7k reviews)
    6.8 mi
    $$

    Amazing food definitely try out the grilled oysters!! The staff were super nice and helpful. The…read morescenery was also amazing by far the best place I've been to in San Francisco

    Ferry Building Cornerstone Does Great Seafood by the Bay…read more Who doesn't want excellent seafood in a cazh sit-down resto by the waterfront? Said nobody. Welcome to Hog Island Oyster Co., which hits all the wickets at SF's Ferry Building, and where the eats are so good, even a former local will go to it again and again. What did we get? 1. Oyster Bar Mix. You can mix different raw oysters, and we got the locally sourced Sweetwater with its mild buttery flavor and the saltier Narragansett Bay from the East Coast. Best of both worlds for a happening contrast of flavor. The house made mignonette was on point, being just the right amount of mild sourness. Absolutely recommend but also with some cocktail sauce. 2. New England Style Clam Chowder. My favorite kind of clam chowder, we had several different riffs on this during our most recent road trip through NorCal. And the is one was by far the best. It's a happening dish with a lighter broth but so tasty nonetheless, being not too salty and still creamy enough. The potatoes weren't mushy but still had some good mouthful, not starchy. The clams cooked perfectly and fresh. Overall seasoning was good and well balanced. Definite recommend. 3. Shrimp Po' Boy. One of the best I have had. Shrimp was decent size and batter was crunchy but plump and moist with good and not overpowering seasoning. Bread also had excellent crunchy crust and soft interior. Not a huge amount of slaw for extra flavor, but it's okay before the shrimp got to shine. Comes with snappy fries dusted in Cajun seasoning and organic Heinz ketchup (nice tomato flavor comes though and not overly syrupy sweet for a refreshing dip). Recommended. A great eatery worth visiting when you're in town. Also worth a detour from the usual touristy Fisherman's Wharf. Maybe catch a bite on the way to Sausalito on the next visit. But as always, Yelpers, give this one a try if you haven't already. Even if you're a local.

    Photos
    Inside 05-2026
    Inside 05-2026
    Seafood Stew
    Seafood Stew
    Raw Oyster Bar Mix: a selection of the above oysters | $26 (6pcs)

    See all

    Raw Oyster Bar Mix: a selection of the above oysters | $26 (6pcs)
    Scott's Seafood

    Scott's Seafood

    3.7
    (2k reviews)
    0.6 mi
    $$$

    Amazing service. The atmosphere is the best. Right when you walk in it feels so relaxing. Can't…read morewait for another special dinner with my wife. 10 star's

    You'll never go broke overestimating the bad press the City of Oakland gets both locally and…read morenationally. Yes, crime is up, homelessness is out of control, the A's, Warriors and Raiders left. At some point you have to worry about the elephants at the Oakland Zoo moving to Las Vegas. Enough. Let's talk about an independent Oakland institution that hopefully isn't going anywhere. Scott's Seafood in Jack London Square, celebrating their 50th anniversary. . Yes, Oakland is the home of the Black Panthers and the Hells Angels but it's still a city where business is done everyday: Oakland is still the home of major Fortune 500 companies like Clorox, and the University of California makes its headquarters here. Plenty of high-tech companies too like Pandora call Oakland home. And the Port of Oakland ain't going anywhere. So you need a place fora business lunch: That's Scott's. When you walk in, it's all business. Private booths, crisp linen tablecloths, and great views of the Alameda Estuary and the giant container ships. Great spot to watch the sunset too. Just the kind of deal making place you'd find Willie Brown, or Jerry Brown, or Tim Brown for that matter. Servers dress in button down shirts and ties. No nose rings or purple haired servers here. They know their business, and their menus, and their wines. Of course Scott's isn't only for the business crowd. It's a place to go to celebrate milestones. Anniversaries, birthdays, graduations, etc. My wife and I came to Scott's for her birthday on a Tuesday night: Even on a relatively slow night, Scott's still had a piano happy hour (our pianist actually played with The Temptations) I started off with clam chowder, which was excellent, piping hot and served with plenty of warm Boudin sourdough from San Francisco. (Sadly no more Colombo in Oakland anymore, another town favorite gone). My wife ordered the oysters which our server (a longtime vet of 11 years) suggested splitting a dozen both raw and Rockefeller, which came meaty and cheesy with plenty of creamed spinach: it was a great choice. Be warned slurping your oyster with Scott's homemade horseradish is like taking a fastball from Dave Stewart; the Oakland native and Athletics pitching ace, upside the head. I ordered the cioppino which came steaming hot with toasted crostini and cracked Dungeness crab. . Fantastic. I've had cioppino lots of places but as Johnny Cash famously said while playing A Boy Named Sue across the Bay at San Quentin "I've fought tougher men, but I really can't remember when." I might have had better cioppino than Scott's but I can't remember when either. My wife got the petit filet mignon and lobster tail. I'll order the filet next time, Buttery and perfectly cooked. We topped it with white chocolate cheesecake and an on the house raspberry sorbet. Wasn't a cheap birthday dinner but like head coach John Madden of the Oakland Raiders famously said "when you played the Raiders, you knew you'd been in a game." When I get my credit card statement it'll be a hefty charge but it'll remind me of how good a meal I had. Did I mention brunch is back at Scott'? OK. Now I did. Here's to another 50 years for Scott's. Thanks for reppin' The Town.

    Photos
    Scott's Seafood
    Seafood Saute W/ Rice Pilaf & Veggies
    Seafood Saute W/ Rice Pilaf & Veggies
    Stuffed Grilled Salmon Alla Bella

    See all

    Stuffed Grilled Salmon Alla Bella
    Sirene

    Sirene

    4.3
    (152 reviews)
    1.5 mi

    Sirene absolutely knocked it out of the park…read more We started with their seafood tower (or Captain's Platter--I can't remember the exact name), and it was the highlight of the meal. The presentation alone turns heads, but the quality backs it up. Sitting proudly at the very top of the tower were two sea urchins filled with uni. Not just a token garnish--they were generously loaded and set the tone for everything that followed. The jumbo prawns were incredibly sweet and juicy. We had three different kinds of oysters, each with its own personality, ranging from bright and briny to rich and creamy. The scallops were excellent, and the ceviche was fresh and flavorful. After the tower we shared a Margherita pizza, which was very good, followed by the fried chicken. The batter was crisp while the meat stayed juicy and moist inside. It's not often you find fried chicken that nails both texture and tenderness so well. The seafood tower wasn't just delicious--it was visually stunning. Honestly, if this exact platter were served at a restaurant in Palo Alto, I wouldn't blink at a $250 price tag. At Sirene, it was just $125, which felt like an incredible value for both the quality and quantity. I'm perfectly happy not paying Palo Alto rents if this is what Oakland delivers. And don't let stereotypical perceptions of Oakland keep you away. Grand Lake is one of the city's most charming neighborhoods, with beautiful homes, tree-lined streets, and a vibrant local dining scene. Sirene is absolutely worth the trip.

    Been wanting to try this spot after eating at the Morris 2 years ago. It exceeded my expectations…read morehonestly I was humbled by the food quality. I just really was floored by everything we ordered at ate! The ambiance and service was also great, there was a super good flow of bringing out the food. Everyone there was friendly and patient with us. It was simple food but high quality ingredients put together so well. One dish the crudo is not pictured. My favorite was the mussels the most delicious broth ever! Thanks Sirene I will highly recommend.

    Photos
    Sirene
    Fried Chicken w/ octopus kimchi ($25), Mashed Potatoes ($6), Biscuit ($6) + Fish & Chips: Ling cod, piquillo pepper aioli ($25)
    Fried Chicken w/ octopus kimchi ($25), Mashed Potatoes ($6), Biscuit ($6) + Fish & Chips: Ling cod, piquillo pepper aioli ($25)
    Sipsmith Gin & Club Soda ($14)

    See all

    Sipsmith Gin & Club Soda ($14)

    Shan Dong - chinese - Updated July 2026

    Loading...
    Loading...
    Loading...