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    Shan Dong

    4.2 (4k reviews)
    ModerateChinese, Seafood, Noodles
    Closed 11:00 am - 3:00 pm, 4:00 PM - 9:00 PM

    Waitlist - Shan Dong

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    Business Info

    SHAN DONG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Shan Dong

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    Reviews With Photos

    Mu Shu Pork 木須肉  Szechuan Noodles (Spicy) 擔擔麵  Szechuan Beef 四川牛肉
    Brad K.

    This was probably one of the most disappointing Chinese places I've been to. Their cuisine is more catered to the American palette than 山东菜(shandong northern cuisine). While some on the menu is northern Chinese, it is not uniquely SHAN DONG as the name suggests. Wouldn't come back. The food was also just not good.

    Ashley C.

    Shan dong is always solid and as good as the first time I had it! I love taking all guests here!

    Ginny G.

    Every time we come to Oakland we make sure to stop here. I could literally eat this food every day of my life. The dumplings, Shan Dong chicken and spicy low mein are our go-tos.

    Sesame Paste Noodles 麻醬麵
    Taylor J.

    I never knew I could cry tears of joy over a bowl of noodles but here I am. It is absolutely dangerous that Shan Dong is near my place in Oakland because I definitely will be a frequent visitor. Arrived at 1:30pm on a Sunday and the place was packed on that rainy day. I knew I was in for a treat when there is a busy spot close to closing time (3pm on Sunday), cozy vibes, and little ladies in the front making noodles. After about a 10 min wait (thank goodness for yelp waitlist), we were seated and greeted to warm barley tea at the table (nice touch). We definitely over ordered which is never the worst idea. It was definitely appreciated later that evening for dinner: Sesame Paste Noodles w/ beef - Ok, so lets get this out of the way, these were the clear winner. Hands down! Delicious and creamy noodles in the best sauce ever! Future me will be sitting in this restaurant, fat as heck, slurping up these noddles, with a big bottle os Tsingtao. Spicy Won Tons - These were the 2nd favorite, Yummy wontons dancing in chili oil. A classic. So good! Sizzling Shrimp w/ Rice - This was definitely the coolest dish out of the bunch. Shrimp and veg in a tasty sauce over a bed of rice crispies -esque rice. The best part was the snap, crackle, and pop of the rice when the shrimp was poured over. I loved how the veggies were sauteed but remained a little crunchy. I love when my veggies aren't completely cooked to death. Scallion Lamb - Like the name suggests, tons of thinly sliced lamb, cooked up with every scallion ever! This was really yummy when we first had it, but this was excellent after a few hours when the flavors married together. We had all of this and some beers! Such a perfect meal for a perfect rainy day.

    Spread
    Qian L.

    First time eating here non-DoorDash. Very tasty. Sesame paste noodles 8/10 noodles are fantastic, sauce a touch sweet for my liking. Pork and vegetable dumpling 8/10 definitely thicker dumpling skin, but plenty of filling, juicy and meaty, pause. Spicy bean paste stir fried with fish 10/10 amazing dish, fish cooked perfectly. Green beans and pork stir fry 10/10 very well balanced. Salt and pepper shrimp 8/10 good flavor. Give this place a 4.5, but not low enough to be a 4 so round up to a 5.

    Inside of the Special Shan Dong Dumplings
    Lloyd C.

    Ah...Shan Dong. A Chinatown mainstay that the Hung Family has served the community for over 35 years!!! A slender restaurant that can accommodate a few large table but mostly 4 people or less. They do a lot of take out! The owners and other staff member are very friendly, attentive, and helpful. Special Shan Dong Dumplings (4/5) - a meaty and signature thick dumpling served with a soy, vinegar, spice sauce. Shan Dong Chicken (3.5/5) - lightly battered and golden fried tossed in a honey soy sauce. Not too sweet and a subtle flavor. Sesame Paste Noodles (4/5) - long knife cut noodles in a creamy sesame paste that covered every inch of the noodles. Steamed White Rice - perfectly cooked and was hot and fluffy. I always stop in if I am in the area. Come support your local business.

    Shan Dong Chicken 山東雞
    David L.

    This is the first time I have actually dined at the restaurant. I have ordered takeout from this place a few times before. The place is small with seating for about 40-50. The seating can feel crowded but not too overwhelming. It can get a little loud and definitely has the hole in the wall feel, but is definitely worth the visit. Service was average, but it was packed so it could be expected. The prices are reasonable and the servings were large. Shan Dong chicken - 8/10 - crispy, sweet, and savory. well worth trying Dry braised green beans (with pork) - 8/10 - yum! Sesame noodles - 8/10 - hand made noodles, super tasty Lotus chicken - 6.5/10 - these were ok, and fine on their own, but a disappointment compared to everything else Well worth the visit. The food is definitely better on site than take out. Enjoy the food and experience, dine in, it is worth it.

    Sesame Paste Noodles
    Elaine C.

    Best spicy wontons I've ever had!! Both the wonton filling and chili oil sauce are incredibly flavorful. We also loved the sesame paste noodles--perfect for if you're craving something carby and hearty. Come early to skip the line.

    Meg A.

    With a queue curling along the sidewalk in front of Shan Dong within Oakland's Chinatown, I took it as a good omen. My friend and I were not disappointed. Joining their waitlist on Yelp from our hotel room, on a busy Saturday night, our wait was 45-50 minutes. Right on the nose, a table opened up and we were escorted to our table inside, upon which a pot of hot tea and two settings were placed. Service was prompt and our dishes arrived swiftly: their highly lauded hand-pulled sesame noodles (oh my), charred green beans (bright and crispy) and chicken and broccoli. Prices were reasonable and portions were abundant. I wish there was a Shan Dong in my town so I could sample more of their dishes. Fresh, flavorful, and tasty. Highly recommended for locals and visitors alike.

    Hot Spicy Eggplant 魚香茄子
    Amanda C.

    My friends and I decided to order delivery from Shan Dong, which is one of my favorite places in Oakland Chinatown. This time, we ordered a few dishes to try - the classic sesame paste noodles, Shan Dong chicken, the fried rice with shrimp, and the hot spicy eggplant. Since we did order delivery on a busy Saturday night, it took a little over an hour for our food to arrive. The food was expertly packed and we were given plenty of utensils and napkins. The sesame paste noodles are one of my favorite dishes here, there's a balance of sweet and salty offered in the creamy sesame paste sauce that's so addicting. I've always been a big fan of the hand-pulled noodles which are thick, bouncy and chewy. The Shan Dong chicken is deep fried and coated in a delicious sauce. It is more of the sweeter side if you're looking for something that's spicy. I appreciate that we were given large pieces as well! The fried rice with shrimp is amazing - I love the crunch of the green onion, the softness of the fried egg, and the texture of the rice and veggies which weren't soggy and still held a nice bite. Last but not least, the hot spicy eggplant was a great choice because it's usually the trickier dish to cook as eggplant can turn really soft and mushy. I was delighted that with the way it was prepared, the large eggplant pieces still held a tender texture that did not fall apart. I also enjoyed the sauce that was paired with the eggplant, which is oyster-sauce based and added a pleasant sweetness as well. I'm always looking forward to my next visit and I love supporting Shan Dong!

    Sesame Paste Noodles 麻醬麵
    Jia M.

    Ordered the Sesame Paste Noodles since this seems to be the most popular dish to order. I asked for it to be less spicy and they were able to accommodate. I thought this was a little overhyped. The taste was average but the noodles were a little too thick for my liking. It was a little hard to chew due to how thick it was. However, the portion size is big. Definitely good for 2 meals.

    Corbin T.

    people spend every day of their lives trying to find true happiness, this is what you're looking for.

    Photo 1: Montage of images from Shan Dong
    Ed U.

    If you're expecting an imperial palace with silk lanterns, intricate dark wood carvings, and red & gold furnishings, this isn't the place for you. However, if you're not focused on decor and want to devour a whole lotta noodles, then this works just fine. They're known for their hand-pulled noodles, and Jamie W and I saw two ladies making them the minute we walked through the front door. The dining area looked a bit like an episode of Hoarders, but there was an open table available to us on a Saturday afternoon. Straight off, we ordered the $13.95 Deluxe Combination Chow Mein just so we could add $1 for the Hand Made Noodles (Photo 9). That was one big pile of carbs but tasty and chewy as well with the bits of chicken, pork and beef and even the sauce definitely taking a back seat flavor-wise. I thought we needed to try the $13.95 Special Shan Dong Dumplings (Photo 10). Ten big ones stuffed with minced pork and vegetables. Flawlessly thick skins. Easy to devour but now we were moving into carb overload. To alleviate our guilt, we ordered a third dish which was ironically the one we didn't finish, the $13.50 Mixed Vegetable Deluxe, a stir-fried melange of veggies that were a tad oily for us to fully appreciate (Photo 8). We did, however, love the frosted mugs for our Diet Cokes (Photo 7). The other unexpected surprise was the proactive service we received. It wasn't that we were expecting surly indifference but rather, how the server paid attention to our dining experience from the menu to the takeaway boxes. FOOD - 4 stars...the noodles and dumpling skins steal the show AMBIANCE - 3 stars...casual but kinda Hoarders SERVICE - 4.5 stars...really attentive TOTAL - 4 stars...pull dem noodles! RELATED - Exploring Oakland Chinatown? Here's a collection of places I've visited and reviewed: https://yelp.to/YbyYW6-UT3

    Shan Dong Chicken 山東雞

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    Page 1 of 101

    Shan Dong Reviews in Other Languages

    Ask the Community - Shan Dong

    Are the hand pulled noodles and dumplings gluten free?

    The noodles are hand pulled but not sure about gluten free.

    Are you open this Thanksgiving for lunch?

    Yes. Regular business hour, lunch hours are from 11AM to 3PM

    Hi all. I haven't been here in a long time. Does anyone have any order recommendations?

    The boiled dumplings along with spicy chicken and dry braised green beans is always a solid variety of food.

    Will Shandong be open New Years Day 1/1/23?

    They usually close until after the new year annually. They may have a message on their voicemail

    Are the sesame paste noodles vegan?

    Yes, till you add some tasty meat to it.

    Indoor or outdoor seating?

    Indoor only.

    Does the sesame paste noodles contain peanuts? Family member can eat sesame but not peanuts.

    No. The sesame noodle is made with sesame sauce, no peanut in this dish.

    Does the shangdong chicken have peanuts/peanut oil? Thanks!

    No, it doesn't. I have a peanut allergy and I can eat Shandong Chicken just fine!

    What is Shan Dong prawns?

    Shan Dong Prawns is fried prawn with the batter and then we sauté them with garlic in brown gravy sauce and is sweet , sour and spicy.

    Are you open for indoor dining? If so do you take reservations?

    Yes they are open for indoor dining. And you put yourself on the waiting list via Yelp.

    I love your food. Unfortunately, I am needing to transition to a low sodium diet. You are listed in Yelp as having that. I can't imagine that you would have food without a lot of high salt content/soy sauce. Do you have low sodium available?…

    Hi Burton, Unfortunately we don’t have a special low sodium diet menu. We can cook the food with low sodium and seasonings on special request but it will taste a little… 

    Will you be open on Lunar New Year (Feb 1)?

    We are closed on every Mondays and will be open on 2/1/22. Thank you!

    How much is a bag of frozen shandong dumplings?

    One bag of dumplings has 50 pieces and is $30 plus tax.

    Are you open on Christmas Eve?

    We will be close between December 21 through January 3. Wish you have a happy holiday!

    New update on covid requirements?

    Have not heard of any.

    I do hope you reopen soon and that your family member is okay. My daughter and son in-law are in the area and were going to bring some home to me in Vegas. Any idea how long you might continue closure?

    We will be reopen on Tuesday September 14.

    Is there currently an outdoor dining area?

    No. We don’t have an outdoor dining area but we are open for indoor dining.

    Is this place open for eat in dining now?

    Yes, we are fully re-open for dine in.

    Do they use MSG? Yes Nick, agreed, their food is delicious, I just had lunch there today. But you didn't answer the question. E for effort tho

    Yes, we usually do.

    Have they reopened?

    Yes. We are back to regular business hours, Thank you

    View All 48 Questions

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    Soba Ichi

    4.1
    (618 reviews)
    1.4 mi
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    Fabulous dinner at Soba Ichi. We've been wanting to try it for ages and brought our kids who were…read morevisiting from Japan -- we all loved it. We went on a Monday right when they opened and had no trouble getting a table. We ordered a bunch of appetizers -- and they were all great -- the sashimi platter, homemade tofu and tomagoyaki were especially tasty. The soba was delicious too - we went on a Monday and they had made a coarse ground soba -- Arabiki -- which was perfectly cooked. My daughter and I had the special with salmon roe and mountain yam, my son had the soba and tempura, and my husband had the plain soba. We ended the meal with a piece of their soba cha cheesecake which was amazing! We'll definitely be back -- can't wait to work our way through their menu!

    This was my first time at a soba noodle shop! I was pretty excited and this place did not…read moredisappoint! We got the homemade tofu and the karage to start. The soba noodle took a little bit to come out, but no worries because the apps were delicious. The karage was tender and we appreciated the flavors the tofu had. When the noodles came out, it did not disappoint. I went in first for the soup and it was very clean and flavorful. The soba noodle mixed well with the soup. The duck meat was tender. We loved the inside seating. Mybwife said it reminded her of Japan. The staff were also super friendly! I definitely recommend this place!

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    Mensho

    Mensho

    4.5
    (655 reviews)
    2.2 mi
    $$

    Mensho is a very popular restaurant. This was my first time visiting, and I had a great experience…read more The food was delicious! The standout dishes for me were the Calamari, Karaage, and Daikon Salad. The Calamari was perfectly fried, and the seasoning was well-balanced. The Karaage was also perfectly fried, and the sauce was flavorful. The Daikon Salad was light and refreshing. I would like to thank our server, Noah, for his helpfulness in choosing our dishes and for the prompt service. I highly recommend it!

    Unpopular opinion: wasn't my favorite. But that's all due to personal preference (aside from…read moreservice and a rocky start). The good: fresh, quality ingredients The bad: started with the host/wait list. I accidentally added my name twice for a solo diner. Host thought it was a mistake and completely removed me from the wait list and seated other parties that came in after me. Thoroughly confused - she didn't even call my name to confirm so I had to go up to her and ask. No apology either. Was seated at the counter where solo diners usually sit. Service was non existent. Server came up to me and ask "what would you like to order?" I've never been there before. No "hi my name is ... I'll be your server" nada. They're just a machine - people in people out. The ramen - broth was fine. The squiggly noodles aren't my favorite. Expected to have kernel corn but had corn ribs instead (good thing I'm good with chopsticks!) The charshu was just okay. Enoki topping was just ... aight. The nice touch was that they didn't put it in the ramen and served it on the side to preserve its crunchiness because it definitely needed the texture! It was loud, busy, and nothing spectacular about the dining scene here. $55 dollars later (ramen, 2 additional toppings, one box of sake) ... I sadly don't think it was worth it.

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    Me Va Con Vietnamese Kitchen

    Me Va Con Vietnamese Kitchen

    4.5
    (265 reviews)
    3.3 mi
    $$

    Mini Pancakes Bahn Khot -- super fresh, fragrant and flavorful. I love the basil and mint that came…read morewith the roll. Every mouthful had a nice hint of buttery flavor from the pancake and then a hint of freshness from the veggies. Spicy Shaken Beef Pho -- flavorful beef broth, perfect amount of saltiness, lots of fresh beef slices. Super filling and warm! The food was delicious and fresh! Would come back and try their other dishes, their standard pho was yummy and flavorful!

    Stepping into Me Va Con felt like entering a slightly more upscale Vietnamese restaurant. They've…read moreclearly put more thought into the decor and menu than you typically see at a traditional pho spot. We ordered the beef pho ($20), crispy spring rolls ($11), and beef carpaccio ($18). The pho was solid, with a clear, deeply flavored broth and noodles that were slightly al dente, which I personally enjoyed. That said, for $20, it didn't feel especially memorable. The crispy spring rolls were fine, but I prefer the ones I make at home, so I'd probably skip them next time. I was especially excited to try the Vietnamese beef carpaccio, and the presentation was beautiful. The beef was fresh, evenly sliced, and topped with baby greens, onions, crispy fried onions, and edible flowers. Unfortunately, the sauce leaned far too citrusy for my taste and overpowered the flavors I wanted to come through, such as fish sauce, vinegar, and sugar. I also think a little more fried onion and garlic would have made the dish more flavorful and satisfying. Overall, we had a decent meal with both highlights and misses. They also offer dishes like bánh khọt and bò lúc lắc, which may be worth trying on a future visit.

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    Bò Tái Chanh: Beef Carpaccio w/ Thai basil, fried shallot, house tangerine sauce  ($18)
    Bò Tái Chanh: Beef Carpaccio w/ Thai basil, fried shallot, house tangerine sauce ($18)
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    Gangnam Jajang

    Gangnam Jajang

    4.7
    (580 reviews)
    2.2 mi
    $$

    This is the perfect place to hit up if you're like me and experience intense, borderline violent…read morejajangmyeon cravings. Sometimes you just need a big, comforting bowl of chewy noodles covered in rich black bean sauce, and this spot absolutely delivers. Their jajangmyeon is done just right. The sauce is savory, hearty, and satisfying without feeling too heavy, and the noodles have that perfect chewy texture that makes the whole dish so comforting. The portion size is also massive, so you could definitely share one order between two people--although I completely understand wanting one all to yourself. I also tried their fried chicken, which was decent, but it wasn't the standout for me. It was fine as a side, but compared to the noodles, it didn't feel like something I'd go out of my way to order again. Next time, I'd probably skip the chicken and focus on what they're clearly known for: their noodle dishes. Overall, this is a great spot when you're craving classic, satisfying Korean comfort food. I'd definitely come back for the jajangmyeon and would recommend it to anyone looking for a generous, flavorful bowl of noodles.

    I decided to get delivery for Gangnam Jajang as I was craving ja-jang myeon and saw positive…read morereviews for this spot. I ordered the ja-jang myeon, spicy rice cake and yuja ade. It only took roughly 15-20 minutes for the order to arrive and it came hot and fresh. Starting with the ja-jang myeon, it's so satisfying being able to mix in the sauce with the noodles. The black bean sauce is both salty, savory with a hint of sweetness coming through. The texture is thick and perfect which hugs the noodles with every bite. It also has a good balance of the veggies in the sauce as well. It is definitely very filling! The spicy rice cakes were soaked in a sweet and spicy sauce, with sautéed cabbage and peas. The flavors were really addicting and kept me coming back for more. The rice cakes were both delicate and chewy. Eating this dish alongside the pickled radish and onion cut through the richness of the dish. Lastly, I tried the yuja ade and was pleasantly surprised! I will say that it is very sweet, if you do prefer it to be sweeter instead of tart. At the bottom of the cup are these yummy almost candy-like yuja slices that practically melted with each sip. I'm so glad I decided to try it! Overall, the portion sizes are pretty big for the value! I was able to stretch the food across a few meals. I will definitely be eating here again!

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    Woo Can Cook

    Woo Can Cook

    3.2
    (85 reviews)
    1.6 mi

    My friends introduced me to Prescott Market on a Sunday afternoon, and after checking out all the…read morerestaurants inside, Woo Can Cook really intrigued me. They've got a lot going on, so it was a little hard to narrow down what I wanted, but I ultimately made my meal a combo and went with the crispy bacon fried rice bowl, scallion pancake, and a Mexican Coke, and also ordered the Taiwanese popcorn chicken tater tots. The only downside of this meal was the scallion pancake, which was oily and tough. Wouldn't recommend ordering that. But the crispy bacon fried rice was SO good, and the amount of rice was so generous that I got two meals out of one order. The bacon was absolutely delicious and had a great smokey flavor. I think the only piece of critical feedback I had about it was that it would've been nice if there was more egg in there, like scrambled egg throughout, but it was totally delicious as-is. The tater tots were a real standout, too. It was impressive how much the popcorn chicken flavors came out in the tater tots. I didn't want to stop eating them. Despite how busy Prescott Market was, our food came pretty fast, and they give you one of those little buzzers so you can go wait outside instead of waiting around inside, where it's pretty cramped. Overall, this was a great meal and I'd come back to either try more on the menu or at minimum get the bacon rice and tater tots again.

    I've consumed a lot of Chinese food. Came here on a Friday…read morenight to support my peeps. Got a brown sugar chicken dish over rice. Not great. I wanted to like it and support my people but they really have to do better. Dish was bland and salty. I wish them luck!

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