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    Loaded Empanadas

    4.6 (329 reviews)
    Closed 11:30 am - 9:00 pm

    Order Loaded Empanadas Takeout or Delivery

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    LOADED EMPANADAS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed
    Happy hour specials

    Recommended Reviews - Loaded Empanadas

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    Norm K.

    *** This review is for the Restaurant Week 2026 menu *** This has been one of my bookmarks for a while now, and when I saw it on the RW list, I picked a date and locked it in. I went for their lunch menu. For the empanada--and there are many--I chose the Cubano with pork, ham, pickle and white cheddar in their special mayo sauce. The empanada was served with a small container of Mojo aioli. The service was Was different from the publisged menu. Course 2 was served first and it was perfect! I ordered the mushroom soup. It was very hearty and served very hot. For the empanada course, the Cubano was a good choice. The flavor that came through the most was the pulled pork. The other ingredients stated on the menu didn;t stand out as much. The mojo aioli was outstanding. For dessert, there isn't a choice at lunch. It is flan and it was very good. It was very close to what my wife's aunt used to make to spoil me. Soft, creamy, with a great flavor, it was a perfect ending to this lunch. I definitely will be back. They also gave me my choice of seating and I chose the back to watch the FIFA match between Canada and Bosnia Herzegovina. What a way to enjoy lunch!

    2 to an Order
    Gerry W.

    I have had Loaded Empanadas on my list and was glad to see them on Restaurant Week which allowed me to help Three Square. I had their 3 course lunch special at midafternoon. They were not very busy and service was fast and my server Alejandra was friendly and helpful with the menu. The restaurant has a comfortable vibe with upbeat Latin music. I chose the Tropical Sea Empanada with sweet maple glazed Shrimp, caramelized pineapple and peppers and served with Spicy Remoulade Sauce. The Empanadas come 2 to an order and you can choose baked or fried. The baked take a little longer but that was my choice and did not disappoint. Simply Delicious. My choice of side was Yum Yum Broccoli. Perfectly cooked Brussels Sprouts with roasted garlic and paprika oil. Dessert was Chocolate Mousse. Smooth, intense chocolate with a whipped cream topping. A chocolate overload I look forward to returning as they have many other items that appear appetizing.

    Menu
    Kameron T.

    I stopped in after getting my hair done next door. First off this place is adorable! Intimate, like it would be good for a date night! There is also an upstairs area! The service was next level! Everyone I encountered was perfect and more than willing to take the time to explain everything on the menu. I ordered to go, and it was pretty quick; I maybe waited 15 minutes. On Tuesday they do buy two get one free for tapas so I took advantage! The chicken mango empanadas were fantastic! But everything on the menu looked good! Bacon wrapped dates were a win! Brussel sprouts were good, but a little too sweet for me and the bruschetta like thing was tasty! I would strongly recommend and will return!

    Philly on the left, passion chicken on the right
    Pascal L.

    Loaded Empanadas was a really nice surprise and an easy recommendation in Vegas. The standout was the Passion Chicken empanada--a great balance of sweet, savory, and tangy that totally works with the side sauces, and feels bold without being gimmicky. Definitely not what you expect, in the best way. The ambiance and decor add to the experience, paired with music that makes you curious rather than fading into the background. The staff is super friendly and welcoming, happy to walk you through the menu. Not a life-changing empanada, but a solid find for something quick, flavorful, and a little unexpected. I'd happily come back to try more.

    Sangrias my favorite was the pomegranate, not too sweet
    Christine D.

    WOW! This place is a hidden gem in Summerlin for sure! The incredible service was friendly and fast. They're sangria was excellent /not overly sweet. The food was absolutely superb. I've been to Argentina and this place is legit. Our favorite empanada was the meatball with Manchego and the chicken with mango-both so light and flaky (not greasy) Also happy hour starts at 7:00.

    Beautiful flan like nothing I've ever had before!

    This was an amazing find for us! The food is fantastic and the manager, Dante and wonderful server/host, Jesus were AMAZING! I would recommend this restaurant to everyone.

    Dessert: churros (so good)
    Luis A.

    Attend their Master Empanada cooking class and had a great time! Food, drinks and learning to make empanada all for $45, can't beat this deal. Class started at 6pm in the upstairs area of the restaurant. The owner and the head chef lead the class on how to make empanadas. They demonstrated how the dough is made, how to stuff the empanadas and then we got to take turns making empanadas to take home and cook. We also learned how to make their delicious bacon wrapped dates! While the cooking lesson is being taught you get an order of empanadas, dates wrapped in bacon, some drinks and desserts at the end of class. I had a great time and highly recommend this for a night out or a fun date night.

    Loved the ambiance!
    D B.

    Wow!! We stopped in here with high hopes and everything exceeded our expectations. The food was 100% authentic, high quality, and not run of the mill! Having lived in South America a few years, I am often disappointed when empanadas are simplified...these are not! These are gourmet, as are the tapas. The service was super friendly and the staff made us feel special on our wedding anniversary. It was a 45 minute drive for us, but well worth it!! We will be back!

    Our empanada
    Leslie M.

    One word: WOW. The food here was amazing! The service was great and the ambiance was cute. What we ordered as a family of 4: magic mushroom, veggie bomb, tropical sea, shrimp al ajillo, shishito peppers, crème brûlée empanada, churros and an order of chicken bites with fries. They said everything was made in house - even the chicken bites and fries (never from frozen). We were so surprised on the taste. The food was fresh, delicious and even my kids loved it. They are the biggest food critics. Our server gave us recommendations and always checked on us. They even gave our kids a cool ball game to play after we ate our food while we were ready to leave and pay the tab. I highly recommend supporting this restaurant. You won't regret it. Prices are above average when you think of empanadas, but they are in Summerlin and you pay for the experience. We ate everything. No food left for leftovers. We will be back!!!

    Stephanie C.

    We've dined here 3 times with friends and the service is incredible! The food is always wonderful. We've met the owner each time we've been there. She not only works hard but has impeccable customer service. We weren't going to get dessert the last time we visited and she brought us one of everything, on the house.

    Michele J.

    I heard this place was good, but we have so many restaurants in Las Vegas it's hard to get to all of them. I bought a Groupon to remind me to go check them out. Oh boy, this one did not disappoint! From the moment you walk in the ambiance, the decor & the music sets the tone. The staff is so friendly & welcoming. We didn't try any alcoholic beverages this time, I wanted to save room for the food. But the drinks looked lovely. They have sangria & also by the pitcher. We started with Dates wrapped in bacon, & Popcorn Calamari with honey Sriracha sauce! Then we shared the Garlic Steak Entree with loaded rice & the Classic Empanada we chose it fried & came with a Chile Lime Chimichurri. We finished with flan & churros. It was way too much food but EVERYTHING was so good, we wanted to try this & that. If you are looking for a great dinning experience with everything made in house, come on down for a great & tasty experience. Leave room for dessert! The flan was so light & delicate. The churros had 5 good size, fresh & warm with Carmel & chocolate sauce. We MUST go back! Their happy hour is now only from 7p- close. They also have a special on Tuesday buy 2 empanadas & get 1 free. They also have brunch on Sat & Sun. Only got the dessert pictures. But the presentation of all the courses is fun!

    Elizabeth R.

    Food: 10/10 Service: 10/10 Ambiance: 9/10 The empanadas are absolutely divine! The spread alone is worth every penny. It's so soft and flavorful. The passion chicken was my fave. They are also freshly cooked, so they arrive HOTTT! Be patient before eating them. Service was fantastic. Everyone was very attentive, kind and personable. This place excels at presentation and design the interior design is very unique and fills very authentic to the cultures that they're representing and I am a sucker for a kitchen gimmick so I loved the flame sticks that came out with each order. I will return when I visit Vegas again!

    Georgia D.

    Came here for a 21st birthday brunch bash with friends and family. Ana our server was gracious, warming and provided all the insights. The sangria for 5 was delicious and refreshing. Every empanada so savory or sweet, depending on what you got. The Classic is always a go-to. The location itself was hip, music pumping great vibes, lots of movement of people coming and going. Enjoyed this place!!

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    Page 2 of 9

    Loaded Empanadas Reviews in Other Languages

    Ask the Community - Loaded Empanadas

    Do you serve gluten free (no wheat) empanadas?

    Yes all Empanadas we make gluten-free if you ask

    Do u have a happy hour?

    Yes, Reverse Happy Hours Monday - Sunday 8pm - 10pm

    Do you accept reservations?

    Yes 725-204-8763

    Do they offer gluten free empanadas?

    Yes any one of our Empanadas can be made gluten free at the guests request. Also there is many Tapas dishes gluten free

    Don’t See Your Question? Ask Away!

    Nittaya's Secret Kitchen

    Nittaya's Secret Kitchen

    4.4
    (2k reviews)
    2.4 mi
    $$
    Family-owned & operated
    Outdoor seating

    A little far from me but wow was the drive worth it. Nittayas Secret Kitchen is hitting all the…read morenotes when it comes to flavor. Inside was warm, inviting and clean. Service was super friendly and attentive. I loved that they had a tapas style menu, along with their traditional menu so we could try more dishes. Everything we ate was delicious. The pork belly and apple salad is a must get. Super crispy skin pork belly paired with a bright and spicy crispy apple salad. $18 10/10. Must get. Volcano shrimp $16 with a spicy sauce was really delicious. Crying baby tiger $18 with tender steak and flavorful sauce was perfect. Garlic spare ribs $16 was good but a little dry. It came with the same sauce as the volcano shrimp, so for us it was a miss. To finish off the meal the Thai donuts $9 with the caramel coconut sauce was incredible. 10/10. The donuts were light and airy and paired well with the yummy sauce. We didn't order their signature fried spinach salad as we had it before at their sister restaurant Block 9. It was deliciously crispy. Also, mango sticky rice was back on the menu as a special as mangos must be back in season. Cant wait to go back.

    TIPPING IS AN OPTION, NOT AN OBLIGATION…read more Ordered online and tipped. When I got there, the amount of TIP I gave ONLINE was circled. Plus there was also another portion for "Additional Tips". Nittaya Owner, you chose to have a business and it is your obligation to pay them a good salary. We (as your customers) are just people who enjoy your food. Now, it is up to US if we would like to give a tip for an ONLINE PICK UP or Not. So please, don't rub it in our faces specially there is no TAX on tips anymore.

    Photos
    Inside bar area
    Inside bar area
    Glass noodle salad
    Glass noodle salad
    Spinach Salad

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    Spinach Salad
    A Different Beast

    A Different Beast

    4.6
    (92 reviews)
    4.9 mi
    $$$
    Locally owned & operated
    Women-owned & operated

    Nice little date restaurant! Super value for the amount of food you can get. We got the premium…read moremenu, the presentation and service was A1! Literally so fast, the eating never stopped!! Tried almost one of everything but got too stuffed! Top dishes: Foie Gras - flavor was soooooooo popping. Melted in my mouth. Holy Iberico Presa - this was so flavorful too. It was savory and juicy. Elote - authentic and how it's supposed to taste Spring Pea - So fresh and sweet with a bit of crunch from the veggies. Definitely coming back again! 10/10 spot

    What a really cool dining experience! It's Spanish tapas with an all-you-can-eat menu in the twist…read moreof a chef's tasting menu concept. There's 3 different menu tiers with the highest at $65 per person. Their drink menu is wine focused. This is a great place for a date night or girls night out. They let you order 3 at a time and once you've gone through the whole menu, you can reorder more if you'd like of the things you want to eat again. It's recommended that you make a reservation. The place itself isn't very big but it didn't feel too small either. I went with a group of friends and I was pleasantly surprised with my experience. Most of the small bites come in the form of a crostini with different toppings. Each bite was delicious and unique. Although there's some that I didn't like, most of it was a hit for me. By the end of it, I felt like it was more than enough food to keep you satiated. Some of my favorites were the spring peas, toro. crudo, sirloin, chocolate blanco. I had their red and white sangria of which were both good although I preferred the red a little more. Overall a neat experience that I would love to come back to again!

    Photos
    Foie Gras
    Foie Gras
    "CARPACCIO" DE WAGYU TOP SIRLOIN, marinated shimeji mushrooms, black garlic aioli, smoked maldon sea salt
    "CARPACCIO" DE WAGYU TOP SIRLOIN, marinated shimeji mushrooms, black garlic aioli, smoked maldon sea salt
    TORO CRUDO, paprika and garlic oil, lemon zest, sorrel

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    TORO CRUDO, paprika and garlic oil, lemon zest, sorrel
    Rang’s Cocina Moderne

    Rang’s Cocina Moderne

    5.0
    (240 reviews)
    3.8 mi
    $$

    We had dinner there yesterday and it was absolutely awesome. The food was wonderful. Rang, the…read morechef prepared some of the best food I've experienced. The service was outstanding and he ambiance welcoming. Benedict made everyone feel special. Definitely reccomend this restaurant!

    This place is a 10 out of 10. I found out about this restaurant from social media, funny thing is…read moremultiple friends sent me the same one so I took it as a sign for me to check it out. There's plenty of parking in the strip mall type of location. The restaurant itself is not that big. I liked the modern minimalist look, it was chic and appealing to me. The menu looks like a Filipino/Italian/Spanish/French blend of items and I'm here for it. My friends and I ordered a bunch of different items. Not pictured was the vegan steak only because I forgot and was eagerly eating my slow braised beef cheek. That was the star of the show tonight. I could have easily gone back the following day to order it again. It was that delicious. I also was a fan of their lengua salpicao. My friends and I were talking about how tender it was. I've had lengua (tongue) before but it seemed to be chewy and a bit tough, but this was nothing like that and it was flavored very well. Service was impeccable, Benedict is awesome and was patient with us and explained the different dishes. Chef Rang stopped by to see how we were doing. All in all, this was a great find. When I come back next time, I'd love to try their carbonara (I love carbonaras), chilean sea bass, foie gras with truffled mushroom risotto, any of the croquettes, and a dessert. The bread looks amazing too. So I guess, basically, I'd like to try just about everything on their menu!

    Photos
    Inside
    Inside
    Albondigas at Rang's Cocina Moderne in Las Vegas
    Albondigas at Rang's Cocina Moderne in Las Vegas
    Slow-Braised Beef Cheek at Rang's Cocina Moderne in Las Vegas

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    Slow-Braised Beef Cheek at Rang's Cocina Moderne in Las Vegas
    Oodle Noodle

    Oodle Noodle

    4.5
    (778 reviews)
    6.0 mi
    $$

    Mentai cream udon * udon with mentaiko its good…read moreSpicy dandan udon * good, little bit spicy Nabeyaki hot pot

    This was my second time around and we went in as a big group of nine (seven adults and two kids)…read more We were seated in the main dining area and high chair was already placed for us at the end of the table. Our waitress and waiter were both very nice. Service is great here. I have no complaints regarding that! I started by ordering their Hot Tea Pot in the Genmaicha Tea, which is refillable ($3). The tea was good. I must've had it refilled about three times. The husband got the Asahi draft. For the food orders, we started with the cholegi salad, takoyaki, and chicken karaage. While the cholegi salad was good, I'd have to say I've had better chicken karaage elsewhere. Unfortunately, I'm going to have to skip the chicken karaage next time. It was lacking in flavor so I asked for table salt to sprinkle on top of it. For the main dish, our party ordered beef sukiyaki udon, tendon, tuna and avocado poke don, nabeyaki udon, and kake udon. Everyone enjoyed their entrees. For dessert, we got everything that was on the menu so that we could sample them. I particularly enjoyed their matcha pudding in that it was more than what the picture showed. There were layers of azuki beans and black sugar syrup underneath the green pudding. This one was my favorite! The sweet potato ice cream was the party's favorite. Overall, I really like the vibe of this restaurant. I'll be back again to try other things on the menu that I didn't get to try this time.

    Photos
    Onigiri
    Onigiri
    Carbonara udon, Chicken Kara-age
    Carbonara udon, Chicken Kara-age
    Sparkling blueberry

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    Sparkling blueberry
    Saffron Lounge

    Saffron Lounge

    4.2
    (453 reviews)
    5.3 mi
    $$$

    Came here for Mother's Day and honestly had such a beautiful experience from start to finish. The…read moreambiance immediately stood out the velvet red decor, dim lighting, and music created such a fun but still upscale vibe. It felt like the perfect mix of lounge and restaurant energy, making it great for both celebrations and date nights. The food was really good as well. We had the miso salmon, Hamachi fried rice tacos, Caesar salad, and shrimp, and everything came out fresh, flavorful, and well presented. The tacos were definitely one of my favorites and something I'd order again. I also appreciated their drink menu. They have a great variety of cocktails, but I especially loved that they offer non alcoholic drinks that still look and feel elevated instead of just being an afterthought. Overall, the service, atmosphere, and food made this a really enjoyable experience. You can tell a lot of thought went into the aesthetic and overall vibe of the place. Definitely a spot I'd come back to again, especially for a date night or girls night.

    Unorganized Mess I…read morevisited Saffron Lounge today and left feeling bamboozled. We arrived right at opening and were the first table of the evening. This place is aesthetically gorgeous from the waterfall to the decor and luxury both seating. I noticed the hostess was also serving tables and the bartender (red flag). Service was extremely slow. My fried chicken wings arrived after and extended wait time, while my vegetable fried rice took even longer. My friends short rib were excellent she said but her mashed potatoes were actually cold. It felt as though part of the plate had been prepared and left sitting while the rest of the meal was finished. She declined to share the feedback because she didn't want to wait even longer. The restaurant was also out of plenty menu items as well as an ingredient needed for one of their signature cocktails. I ordered the wings but they were heavily seasoned with what tasted like additional seasoning added after frying. I literally coughed after taking a bite and my friend coughed as well trying to eat one due to all the seasoning. The kimchi Brussels sprouts had potential but they were tough and overly salty. The biggest disappointment was the vegetable fried rice. It was overwhelmed with soy sauce to the point that it was difficult to eat. My friend tasted it and immediately noticed the difference between my rice and her oxtail fried rice. I eventually walked to the bar and asked for it to be removed from the bill. The restroom had toilet paper scattered across the floor the trash can was overflowing there was no soap available and the sink area needed attention. Like this was at opening which means that restroom was dirty from the night before. The lack of organization was very noticeable. Employees seemed to be pulled in multiple directions and at one point I had to leave my table and walk to the bar to get assistance. Even the cook brought out food and commented that he should not have been serving which made the staffing challenges even more obvious. I genuinely wanted to love this place but with a $146 boll for two people the experience did not match the price point. I understand that staffing issues happen but this place is a hot mess. Customers should not have to absorb the impact through slow service inconsistent food quality and cleanliness concerns.

    Photos
    Interior of the restaurant. So pretty
    Interior of the restaurant. So pretty
    Kimchi Fried Brussel Sprouts
    Kimchi Fried Brussel Sprouts
    Cucumber Salad

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    Cucumber Salad

    Loaded Empanadas - tapasmallplates - Updated July 2026

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