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    LongHorn Steakhouse

    3.7 (210 reviews)
    Closed 11:00 am - 11:00 pm
    Updated a few days ago

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    Meng H.

    LongHorn Steakhouse Ate here for dinner. First time at this location. My 3rd time at Longhorn. Great service and food. Perfect steak. I had "The Longhorn Porterhouse" steak again. Excellent. My wife had the Baby Back Ribs. The ribs were excellent. Not fall off the bone, but close. Well seasoned. Better than some places I've been too. It has dawned on me that they constantly cook their steaks perfectly. Being my 3rd time eating at Longhorn, I can attest that the cooks have the cooking method down to a science. Cheers to Longhorn on being able to train and keep those good cooks. I know it's not easy during these bad times, but Longhorn does a good job. I will continue to visit Longhorn for their perfect steaks which are cooked very consistently. If you go anywhere else, good luck on getting a good cooked steak. You pay a lot, it better be perfect. You cannot redo a steak. Cooking it perfect the first time is an art and Longhorn's cooking it right with perfect seasoning. Come here for some solid steak. Highly recommended

    They raised some prices
    Suzy J.

    Longhorn is one of my favorite steakhouses because the food is affordable and there is always great service. There is always a great atmosphere when you walk in as well. My favorite part about eating here is the free bread that comes out with a side of butter. If you have an amazinf waitress, you can always ask for the cinnamon sugar butter. We always get a great waitress or waiter at this location. They all seem to have a lot of experience. The steaks come with two sides. They usually come with a salad as one of the sides but you can ask for something else instead. You can pay additional for a signature side. I believe it is $2.79 more. I usually ordered chicken tenders and that comes with two sides as well. I really love the lava cake dessert. The cake is massive and has some kind of chocolate syrup inside. They always give a generous scoop of ice cream too. We love this location a lot!

    Nichole M.

    We went around 5pm and the parking lot was full. The parking lot is shared with a Lowe's parking lot so there is a lot of places so we parked away from the restaurant and walked over. Found some open spaces at the bar so we took a seat. Justin was happy to see us, great big smile, and menus in hand. He welcomed us and took our drink order. I order the tall pour Margarita, my husband had a Bacardi and Coke. I enjoyed the Margarita came with the empty glass and he filled it with the Shaker and left the rest of the Shaker for me to refill as I needed. So my glass and I was able to enjoy at my leisure. I ordered the New York strip broccoli and sweet potato. My husband ordered the ribeye unloaded baked potato. Mine came out medium, rare and perfect. His was overcooked unfortunately. He didn't report it. That's not what he does. He ate the whole thing plus half of mine. My sweet potato was good on the inside of the outside was burnt so I was only able to eat a small portion of it. He loved his baked potato. Overall $120 with tip. Actually like the longhorn steakhouse environment and the decor really makes it cozy when you're away from home.

    Lamb chops
    Marc D.

    Ordered NY strip; fries; salad(s);lamb chops; mashed/spinach; lemonade(s). Food was great; service was subpar. Waitress (Ashley D) was not attentive; did not provide refills; took approximately 20 minutes after meal to receive carry out container. This was by far the worst customer service experience. When brought to the attention of the manager(Douglas); there was even less enthusiasm displayed. Will not return to this location in the future.

    Lamb chops
    Tamica J.

    We left the TROY LOCATION and came here! Our server Almayassah was EXCELLENT! The food AMAZING and lamb chops cooked perfectly to MEDIUM!!!! Definitely coming back TO THIS LOCATION!!! It's a shame to drive out of your area for EXCELLENCE!! Ambiance was quiet.

    Bread
    Ed D.

    Good steakhouse near my hotel. It was only me for dinner on a Thursday night and I got seated right away. The restaurant was full. My waiter was very attentive and made suggestions when I ordered. I took his suggestion for the Outlaw Ribeye and it didn't disappoint. I ordered medium rare and it was delicious! I also got a salad, broccoli as my side and a loaf of warm bread with it. Needless to say I did not leave feeling hungry. Prices were good. I'll definitely come back if I'm in the area and want a nice steak.

    House salad
    Becca W.

    We went on a Saturday night had some gift cards from Christmas. Place was pretty busy but only a 20 minute wait which wasn't bad. The downfalls was I had to clean my own table off, you can tell they just quickly got it ready so there were still crumbs present, which is my reasoning for the four stars. My fiancé got the salmon and I ended up eating the last bite he couldn't because it was soooo good, tender and great flavor. I got the filet cooked medium and it was also full of such amazing flavor and decently priced. Mac n cheese on side was super good and both salads were very fresh and refreshing. Will be back.

    Parmesan Crusted Spinach Dip

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    Page 1 of 6

    Ask the Community - LongHorn Steakhouse

    Do you have tables for a family of 7 my family likes tables?

    There are some high top 6 seater tables in the bar!

    Don’t See Your Question? Ask Away!

    J. Baldwin's - Barramundi

    J. Baldwin's

    4.3(522 reviews)
    2.2 mi
    $$

    Service, food, and ambiance 5/5…read more The seafood appetizer was expertly prepared. In my experience, it is quite common to have swordfish served overcooked and tough. Not here! The swordfish was out of this world- tender, succulent, & well spiced. Even the saffron rice it was served upon was lovely. Hubby enjoyed the cracker crusted app pizza, as well. The wagyu burger was quite possibly the best burger I have ever enjoyed. Even the gluten free bun was, (dare I say), a stand out. Hubby's wagyu was served on a "normal" bun which he said was outstanding as well. It is called a Grown up Happy Meal. Finally, the truffle fries were prepared in what appeared to be in the classical, French way, that is, like pomme frites. The only down side to these fries was that I may not ever be able to go back to normal fries. Yes, that good. And served with aioli- my favorite. This dining experience was fantastic. Great friendly guests, too!

    This place was recommended to me by a friend, so I was excited to try it. Nice ambience, they…read moreappeared to have two sides; One appears to be like a bar area and then the other side is like the dining room area. Both decorated beautifully. Perfect for family dinners, date nights, large, or small groups. Our waitress was very helpful and friendly. She really took my food allergy serious, which I truly appreciated. She made sure that she double checked with me on certain items to ensure that I received exactly what I wanted. The drinks were delicious & refreshing! Absolutely loved the green tea shots. I ordered the lamb chops, medium. They were very juicy and tender. However, they did need just a little bit more seasoning. Overall, delicious meal. I definitely will go back.

    Photos
    J. Baldwin's
    J. Baldwin's - Lamb chops - delicious

    Lamb chops - delicious

    J. Baldwin's - The famous calamari with lemon butter sauce, capers, tomatoes, green onions

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    The famous calamari with lemon butter sauce, capers, tomatoes, green onions

    Steakhouse 22 - My husband devoured the carrot cake.  Didn't even share

    Steakhouse 22

    3.7(210 reviews)
    3.6 mi
    $$

    Walking in, I was happily greeted and seated right away…read more For my first time here I noticed it was very clean, great ambiance and fast service. My waitress, Amy, was very informative with recommendations, suggestions, and a smiling face. The ceaser salad was absolutely delicious, and my filet mignon was cooked to perfection for myself. Amy recommended the hash brown as a side, and it did not disappoint! It's the little things like remembering my name from reading my ID, to sending me off with a bread bag makes me want to come back. My only complaint is I wish this place was more busy on a Friday night! It definitely deserves to be. Thanks for making my first time here memorable and wanting to come back already to try more!

    Absolutely amazing! This was our first time coming here, and we decided to try it out since it's so…read moreclose to home. Even without reservations during the busy holiday season, they seated our table for two in under five minutes, which was impressive. The restaurant was very clean, and our waitress was incredibly kind and welcoming. I also loved that they offer daily specials. I ordered the 9oz filet with red-skinned potatoes and a Caesar salad. The salad was so flavorful, the potatoes tasted incredibly fresh and earthy, and the filet was cooked to a perfect medium with an amazing char that made it absolutely delicious. We will definitely be back!

    Photos
    Steakhouse 22
    Steakhouse 22 - Delicious bumpy cake.

    Delicious bumpy cake.

    Steakhouse 22 - Inside

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    Inside

    Mr. Paul's Chop Shop - Special Baked Potato

    Mr. Paul's Chop Shop

    4.3(704 reviews)
    7.8 mi
    $$$

    Mr. Pauls Chophouse is what I consider the quintessential old style steak house. Very busy,…read moresomewhat noisy and an excellent menu. We were quickly seated in a comfortable booth and the fun began. There were so many things I wanted to order but was told "you have to order the prime rib". All four of us took that advice and that is what we ordered. 1 rare, 2 medium rare and 1 medium and that is how they were delivered. Perfect. Meals came with soup or salad. You could also order the table side prepared Caesar Salad which both of our friends did order. Just watching the preparation of the salads was amazing. Our friends have been here many times so they knew how good they were. My wife and I each enjoyed the French Onion soup which was very full flavored unlike watery versions many restaurants serve. All of our prime rib dinners were outstanding. Horseradish added to the enjoyment of this perfectly prepared dish. I had heard that this restaurant had recent new owners. I did not verify this however. Service was as good as the food. Not only was our server (Mary) excellent but anyone walking the floor was quick to take away used plates and refill drinks. I experienced one thing I've never encountered before. When bringing our checks, our server reminded us not once but twice the tip was not included. Strange and I might have reacted if everything wasn't so otherwise.perfect. Maybe she's not been tiped before-I don't know. She did the job and we paid her well for it. You always feel so good (and stuffed) after a wonderful meal

    I visited this restaurant on a Tuesday and found it to be fairly busy. There was no piano music…read moreplaying, but plenty of chatter from the nearby tables. Inside is dark, moody, with lots of brick and dark woods as you would expect for the era in which the building was constructed. I sat at the bar since I dined alone, where there were plenty of open barstools. They start you off with complementary bread service which is a mix of dinner rolls as well as small and large crunchy bread sticks. I just stuck to the rolls which are fairly standard dinner rolls. They bring a bowl of butter in packets; however, they did not give me a plate to eat my bread....just a napkin layed across the bartop which was strange. I later saw other bartop patrons being served a small plate for their rolls, so apparently they just forgot mine. For drinks, they do have all the usual drinks, beer, wine and cocktails. I just stuck with an iced tea which was refilled several times during my visit. I didn't want to go crazy with ordering so I just stuck to the prime rib, a side of their special baked potato, a french onion soup and an iced tea. Their actual steaks start at around $45, as of August 2026. French onion soup - pretty standard. This is a small portion/cup. Some restaurants cup sizes are larger than others. I did like it though. Prime rib - this is a healthy 16oz slice. Cooked to perfection. They asked how I wanted it....they gave me a perfect slice. The one interesting thing is they give you 2 different horseradishes here, regular and whipped. I preferred the whipped. I ate most of it, leaving only a couple of ounces at the end. The entire time I felt like this was maybe closer to 22 or 24 ounces. Twice baked potato - really tasty as they typically are. I was only able to eat half of it though. Service was very attentive even though the bartender was training a new employee the entire time.

    Photos
    Mr. Paul's Chop Shop - Great live music!

    Great live music!

    Mr. Paul's Chop Shop
    Mr. Paul's Chop Shop

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    Texas Roadhouse - Caesar Salad (Side)

    Texas Roadhouse

    3.7(234 reviews)
    4.4 mi
    $$

    I've been coming to this location specifically for the past few years, not only because I…read morepersonally think this chain offers some of the best value you can find in a casual steakhouse, but because the staff here are truly exceptional. They consistently go the extra mile, and they're a huge part of what makes this particular location special. Everyone already knows how great the rolls and cinnamon butter are, how delicious the cold, crisp salads are, and how good an ice-cold beer tastes alongside a steak. But at the end of the day, it's the staff that keeps bringing me back time and time again. You're going to get great service no matter where you sit, but if you want the best experience in the restaurant, belly up to the bar. The bartenders and staff really make you feel welcome, and it's become my favorite place to sit whenever I come in.

    Wasn't too happy unfortunately with this location…read more Came in on a Thursday for a dinner and left underwhelmed. The waitress wasn't a bad waitress at all. She was cool. However she did not ask one of us in our party how we wanted our steak and the kitchen defaulted to well done. It took (as a manager stated) 15 minutes on top of the already 25 minutes we waited for our food to get a replacement. Because of this, one person from our party didn't get to enjoy dinner with us and had to take their food home. The manager did not even discount us for this. Just gave a generic "it takes 13-15 minutes to cook a so and so style steak". They could have discounted or gave something as a courtesy due to this mistake. The rolls don't taste the same. They don't taste like fresh hot rolls, they taste like pre made in the freezer buns. They are also small. The ribs don't taste grilled either. They taste boiled and then on the grill for a few minutes to get grill marks. Very disappointing that I have rewards account, but there are no real rewards to redeem as well. That's very disappointing.

    Photos
    Texas Roadhouse
    Texas Roadhouse - Ribeye. Hand-Cut Steak.

    Ribeye. Hand-Cut Steak.

    Texas Roadhouse - The Legend Margarita.

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    The Legend Margarita.

    Andiamo Pasta and Chops

    Andiamo Pasta and Chops

    3.9(79 reviews)
    1.3 mi

    Steven was awesome! Food was great, the ambiance lovely and delicious drinks! Will definitely be…read moreback!

    Overall excellent dinner to celebrate my dad's birthday. Not going to go play by play for every…read moremeal and course. Instead I'm going to summarize major call outs. Appetizers - careful with how much y order. Sizeable portions of salad and soup if getting a combo entree. It's a lot of food so order accordingly. Free bread provided with eggplant curry as well. Entrees - all excellent, weakest was branzino which was heavy on salt but cooked well. Pasta was fresh and Chicken Parm slammed. If vegetarian have the server do a meat check as there's some certain meats inherent in the pasta and sauces. Servers seem sharp and attentive to dietary restrictions. Dessert - Lastly for birthdays if you tell the server what u are celebrating, they will bring a lighted candle on a cannoli for the table. I'd have preferred a small piece of cake with a candle as it's more Celebration themed. The cannoli wasn't the best, but the cake we ordered for dessert was excellent. Maybe don't do the chocolate icing all over the plate. Chocolate creme all over a plate is slightly tacky and prevents the dessert taste come out. Save the creme and icing for kids or sweet shops. Honestly, just a cake with a candle would be a cleaner presentation or a normal cake slice would be a simpler dessert. Only nitpicking this much, as the overall night and food hearty, plentiful, and excellent. I want Andiamo's to keep the recommendations in mind and keep improving. This can easily be one of Detroit's top Italian and Steak dining destinations. Service was excellent, ambiance on point, and drinks flowed. Nitpick the food and dessert and keep constantly improving. I WILL be back.

    Photos
    Andiamo Pasta and Chops
    Andiamo Pasta and Chops - Medium rare

    Medium rare

    Andiamo Pasta and Chops

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    Kejsi Brunch

    Kejsi Brunch

    4.5(30 reviews)
    1.9 mi

    My sister absolutely loves Kejsi and recently convinced my family and I to come here for brunch. I…read morenow understand why she's such a fan. The decor is chic and modern, with a bright, welcoming vibe. The staff were genuinely warm and attentive. Even the manager stopped by to chat and later came to say goodbye, which added such a personal touch. When my family and I arrived, we were seated immediately. We tried three different entrées to share: - Salmon Burger ($19): Served with crispy fries on the side, this burger came with coleslaw, tomato slices, and a spicy sauce that really made the salmon pop. The patty was thick, flavorful, and satisfying. Honestly, it was large enough to share if you're not super hungry. - Love O' Pistachio Pancakes ($17): This is a must-order if you love pistachio. Three fluffy pancakes are layered with chopped pistachios, topped with a scoop of creamy gelato, and drizzled with pistachio cream. It sounds heavy, but the sweetness is well-balanced. Personally, I thought it was decadent, yet not overwhelming. - Brioche Sandwich ($14): For something savory, this was a winner. A buttery croissant-style brioche filled with prosciutto cotto, egg, and melted Gruyère cheese. It comes with a light side salad and a small cup of bacon jam for dipping the sandwich. The salty-sweet combo was delicious. While you're there for brunch, definitely try the mimosa. It's light, crisp, and not overly sweet. Overall, Kejsi's food presentation, flavors, and service all shine. It's a spot I'd happily return to.

    Had calamari and coffee. The coffee was good and strong. Had to add 50% more cream and sugar than…read moreusual. Calamari dipping sauce was good and reminded me of a combination of thousand island and red Italian. I love calamari and hot peppers, but they don't do well together. The peppers overshadowed the calamari. If I ordered again, I would ask for the peppers be deleted. Restaurant was very clean and the servers attentive.

    Photos
    Kejsi Brunch - Dining area at Kejci's

    Dining area at Kejci's

    Kejsi Brunch
    Kejsi Brunch

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    LongHorn Steakhouse - steak - Updated September 2026

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