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    Lou Malnati's Pizzeria

    3.8 (164 reviews)
    ModeratePizza, Italian
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

    Order Lou Malnati's Pizzeria Takeout or Delivery

    Lou Malnati's Pizzeria Photos

    LOU MALNATI'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Lou Malnati's Pizzeria

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    Jennifer M.

    We got this delivered to our hotel and all 8 of us were highly satisfied! The pizza crust is delicious and everyone enjoyed the wings too. Will most likely order it again before we all fly out.

    Five carryout thin pizzas from this location.
    Howard L.

    This is a carryout only location. They provided a batch of 5 very fresh, very delicious, and very piping hot thin pizzas for my grand-darling's birthday party. This included 2 cheese, 1 sausage, 1 pepperoni, and 1 Lou's. They were all 100% tip-top delicious and we were very happy. Lou Malnati's is the best! Thank you!

    It didn't used to be like this.
    J.R. W.

    As a lifelong Lou Malnati's fan, I've always debated with people about how good their deep dish is. But after today, I'm officially done. This isn't the first time we've been disappointed by the Northbrook location, but today we decided to give them one more shot. Big mistake. What you see in the photo is what they're now calling "deep dish"--but honestly, it felt more like thick bread with some toppings thrown on top. It didn't used to be like this. I talked to a few friends who frequent other locations, and they assured me it's not the same elsewhere, so maybe Northbrook is just an anomaly. If you're looking for a good bread-based pizza, Pequod's is a much better option. But I don't expect the bread like version at Malnati's. I think the frozen Malnati's pizzas you get from the grocery store are way better than what I have had here. Apologies to my old friend Stu Cohen and this one, but wanted you all to get the feedback. ---

    The pick up desk

    I love their deep dish Chicago pizza, way better than the competition, and they'll ship it on dry ice anywhere the mail goes. Pickup or delivery from their location in Northbrook, and even though it only has a bench, the ambience is top notch, a real taste of Chicago. Friendly and attentive staff.

    Lou's White Pizza + sausage
    Stacey W.

    Came in on a weeknight for a carryout order that I had placed earlier in the day via their app. It was very easy to arrange the time for the pickup. I ended up coming a bit earlier and was able to get the my pizza order a few minutes ahead of my scheduled time. This time I ordered the Lou's White Pizza, which is only available for a limited time. The white pizza has a cream based sauce, no tomato sauce and has spinach, onions and mushrooms on it. I added in sausage which is their iconic sausage layer. The white pizza was delicious and definitely fit well with all the ingredients, I do wish there was a bit more spinach though. I ordered it half baked to finish in the oven at home.

    Yum!
    W John K.

    Coming home, was pleasantly surprised to see food from Lou Malnati's! Dinner is all taken care of!!! A thin vegetable pizza, Couple of the Famous Deep Dish: Cheese, Sausage Pepperoni, Spinach with Sausage and mushrooms, the infamous Lou's Salad with Dressing. Added Cholula & Hot Giardinera. I was thinking when we would again order form Lou's, but still appreciative of my Bride doing this. Next Time, Extra Sausage & Extra Garlic with Lou's Salad to go or eat in with their fried calamari.

    Staying at a hotel? Skip! No napkins, plates or cutlery. Won't cut, either!
    Kate M.

    Staying at a "airport hotel" before catching our flight for the night. Decide to get some real Chicago deep dish and decide to check out Lou's. Bad choice. Apparently, they don't believe they should send paper plates, cutlery or napkins to their customers dining at hotels. In our online notes, we requested they cut our pizzas into slices, however, our pizzas all arrived uncut. It was quite a struggle for us to even find a knife at our hotel. I called to voice our frustration and they just told us, sorry in a laughing/mocking tone. As for the taste? My husband asked how I liked it and I told him it reminds me of a "lean cuisine" pizza. Not necessarily a slam (I enjoy lean cuisine pizzas when watching calories) but a compliment to their pizza? Eh....

    Cooking instructions- so easy!
    Hannah S.

    Chicago deep dish shipped to my home here in LA?! Fuggedaboutit!! I was so skeptical - but omg it really was fantastic!! We tried Lou's years ago when visiting Chicago and absolutely LOVED it!! In fact, we loved it so much we ended up buying a gift card bc we were so sure we'd be back - but several years later we still hadn't returned and we STILL had the gift card! I had forgotten all about it until I cleaned out my office and found it again! I was thinking it was probably a useless card at this point - but I was so excited to see that they offer shipping all over the US - AND the gift card actually still worked omg lol!! So I ordered 2 deep dish sausage and pepperoni pies via their website - I was just so happy I was still able to use the gift card! Ordering online was really easy and straightforward. And the pizza got to my place in just 2 days! Well packaged on dry ice - it was still frozen solid! Apparently they flash freeze the pies. Easy cooking directions - popped it in the oven and BAM - Chicago deep dish from the comfort of my couch! It was honestly just as good - the crust was perfect - that crunchy but soft texture - I don't know how they do it! And the perfect amount of gooey cheese - not too much sauce - nice chunks of tomatoes, perfectly bite size! And tons of meat!! Omg it's so good! Pizza is one of my faves and this one still sits in my top 5!! They're a little pricey - but worth it!

    Cookies
    Sherwin C.

    Offered delivery from here which arrived a little later expected, but fairly warm still. The pizza was prepared well, in as expected from Lous with a slightly more crisp crust than expected. The salad was full of lots of bacon bits and had fresh lettuce. The cookies were aromatic and delicious as expected.

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    28 days ago

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    Lou M.

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    3 months ago

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    9 days ago

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    Lou M.

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    1 year ago

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    Lou M.

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    11 months ago

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    Lou M.

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    1 year ago

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    2 years ago

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    10 months ago

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    Lou M.

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    2 years ago

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    Lou M.

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    2 years ago

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    1 year ago

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    4 years ago

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    1 year ago

    My go to for pizza in Northbrook deep dish. Delivery was friendly and fast. Thank you!

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    Lou M.

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    3 years ago

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    2 years ago

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    6 years ago

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    4 years ago

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    2 years ago

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    1 year ago

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    1 year ago

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    4 years ago

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    2 years ago

    It was really good, got it delivered via Uber Eats. I'm just not a fan of Chicago style pizza I guess, really prefer New York style...

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    2 years ago

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    3 years ago

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    5 years ago

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    3 years ago

    Te gluten free deep dish is amazing!! I definitely recommend a try to stop in every time I'm in town.

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    3 years ago

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    5 years ago

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    3 years ago

    My fav Chicago pan pizza. Don't forget to ask for the butter crust and your pizza well done.

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    6 years ago

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    17 years ago

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    10 years ago

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    8 years ago

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    10 years ago

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    4 years ago

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    Page 1 of 5

    Ask the Community - Lou Malnati's Pizzeria

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    Barnaby's of Northbrook

    Barnaby's of Northbrook

    3.8
    (504 reviews)
    1.9 mi
    $$

    WOW! The pizza here is delicious and the ambience is so cozy…read more You order at the counter here but there is plenty of booth and table sit-down seating. The decor is so cozy, it reminds me of my grandmas house in here haha, I love it. My partner and I split a pizza and it was plenty of food for the both of us. I also got a diet root beer , which is typically pretty hard to find so I loved that. We only waited maybe 10-15 mins for our order. Definitely recommend checking this place out!!

    We went to Barnaby's around noon on a Friday and it was fairly busy. Our first surprise was that…read morethere is no table service. I ordered and paid for two small pizzas at the counter, and learned I had to go to bar for drinks. The same cashier came over to take my drink order, where I paid separately. In about 15 minutes, our pizzas were ready at the counter: One with only cheese, and the other with sausage. We immediately noticed the ruffled-edge crust, which looked more like a pie for dessert. We both took a bite of each pizza, and immediately disliked the cornmeal crust. It tasted to me like it was made from Jiffy corn muffin mix, with a cardboard-like hardness. My wife disliked it so much she barely ate one small piece of pizza. I liked their cheese and sauce, and especially liked the sausage. I managed to eat two pieces thinking I'll give it a chance, but hated that crust so much I couldn't eat a third piece. There are plenty of other items on their menu other than pizza, which are the only things we will consider for any future visit. The dining room is large with a dark, traditional wood decor. Parking is free in their own lot. Having no table service, other than cleaning tables, logically results in a tip and cost savings. Now that I know this is how Barnaby's operates, I am not down-voting them based on service.

    Photos
    These guys know how to make pizza.
    These guys know how to make pizza.
    Onion, mushroom and green pepper cooked crispy
    Onion, mushroom and green pepper cooked crispy
    The bar - full of plastic steins. Reminded me so much of the late 80s, early 90s

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    The bar - full of plastic steins. Reminded me so much of the late 80s, early 90s

    Lou Malnati's Pizzeria - pizza - Updated August 2026

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