Cancel

    Open app

    Search

    Mai Phung

    4.0 (536 reviews)
    ModerateVietnamese
    Closed 11:00 am - 3:00 pm
    Updated over 3 months ago

    Mai Phung Photos

    Business Info

    MAI PHUNG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

    You might also consider

    Recommended Reviews - Mai Phung

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Outside
    Diana R.

    I've heard about Mai Phung for a while on social media. I came with my mother for lunch on a Monday. We waited probably around 15 minutes and there were about two or three other parties before us. Be sure to sign in on the notepad. There are a few plastic stools in the front. While you're waiting, they will take your order to add it to the queue for the kitchen. When our turn was up, we were seated at small table for two. I noticed another gentleman by himself at a table for four people. Hmmmm. Anyhow, there were about five tables total inside or maybe six. It was very warm inside since there is no AC. This is a type of life where you eat and leave as quickly because it's a no-frills no ambience type of place. That's fine with me except it was pretty hot. They charge you a dollar for a little tiny paper cup of water. I ordered the number one since this is their specialty or what they're known for. My mom had the bun thit nuong cha gio. My noodle soup had a good amount of crab pieces and shrimp. It seemed like there was not a lot of noodles though. I thought the broth was a little bland. I guess I'm just not a big fan of this type of soup. If there is a next time, I'll try the bun rieu. My mother was not that crazy about her dish. She said she didn't really like the egg rolls that much. For the price, the wait and the taste of the food, I likely will not be returning when there are so many other places in the area. I try to support various mom and pop restaurants, but for the previous stated reasons, I don't think we'll be back.

    Bánh canh tôm cua
    Ashley H.

    I've been coming here for over three years, and it's easily one of the top three spots for bánh canh tôm cua in Orange County. I recommend arriving early, since the line gets long around lunchtime. They take your order while you wait though, so your food comes out quickly once you're seated. I'm also a huge fan of adding extra lemon to my Viet noodle soups, so I love that each table has plenty of pre-cut slices for self-service. This place really knows what it's doing.

    #1
    Chloe K.

    server was rly nice, i wasnt used to the starchy thick texture of the soup but i can tell this place is a whole in the wall price is a bit pricey for the quality though, it's a nice homey vibe

    bun thit Nuong cha go
    Carolyn F.

    Ate again at this tiny restaurant with my Vietnamese speaking friend. She ordered for me "bun thit Nuong cha go". It was for me an absolutely flavorful and satisfying broth noodle soup with pork & shrimp. Make sure to arrive early to get a seat at this restaurant with only a few tables or plan on ordering take out.

    This hot sauce is SUPER spicy
    Vu L.

    Had a group of 10 and waited about 30 minutes or so. It's a super small place. They will also take your order while you're in line so you can get it a few minutes after you sit down. Broth of the banh Canh cua was real flavorful with the crab and thick broth consistency. I'd def go back. Must also get the egg rolls. Be aware of the hot sauce. It's super spicy

    Kayla Y.

    been wanting to try different banh canh places around oc and this place didn't disappoint! the broth was extremely rich and thick which i love, but it wasn't wowing. i've had better, but this is one of my top choices for banh canh! there was a bit of a wait, so i was expecting a lot more. service was okay, took our order as we waited and we got our food like 10 min after sitting down. it's a tiny shop with not much seating, so i can't imagine when it gets super busy.

    Tracy D.

    Just warning you, you will wait. It's a small restaurant with about 7 tables. Is it the worth the wait? Most definitely. This restaurant is known for its banh can com của. The broth is perfectly thick. And there is so much crab! I was surprised to see mushrooms (I love mushrooms!). There is a homemade chili that will set your mouth on fire so be warned. But it's delicious. Service is quick and friendly.

    Banh Canh Tom Cau Thit
    Katie C.

    Very limited seating and quite busy on weekends of course, but worth the wait. We arrived around 1pm and got seated by 1:50pm for a table of 2. There's a yellow notepad near the entrance on the window sill which is where you can write your name and party number down if staff is too busy serving tables. They go down the list and take your order prior to getting seated, menu is taped to the window to view. 1. Banh Canh Tom Cau Thit -thick silky rich broth perfect for cold weather with silky noodles, wished it was slightly more chewier. Shrimp was fresh with a crisp snap. Crab was fresh and flavorful but there were a few crab cartilage here and there but not too many, just spit them out. Pork was thinly sliced and tender. I'm from San Gabriel Valley and there aren't many restaurants that serve Banh Canh. I personally think it's worth the drive out here. 15. Phan Cha Gio (eggrolls)- so crispy! It's the rice paper type of eggroll, paired well with my hot bowl of Banh Canh. Pork filling was juicy and tender.

    Banh canh
    Ruthy V.

    Hadn't been back here for years and it's still so good ! They accept cards now too. There is a wait so be prepared

    October 2025 menu
    Huyen N.

    A small restaurant with limited seating but is usually busy, as they are only open a few hours of the day. There was a notepad outside to add your party's info onto and a few short, plastic seats available for use. A few minutes before being seated, the host would take your order. So after being seated, you'll just wait a bit longer for the food to arrive to the table. I had the banh canh cua tom thit and the noodles and broth consistency were nice. The noodles were soft and bouncy, while the broth had just the right amount of thickness for my liking. The toppings were plentiful and the bowl itself was filling. The banh canh is what they're known for but honestly, I was overhyped for it. Don't get me wrong, it was ok but I was expecting much better. Would I crave it again? No. Would I wait as long for it? Probably not. But it's probably good to have when you do crave banh canh since there's not too many other places in the area that serves it well. My group also had the bun thit bo xao and mi kho tom cua thit. The bun thit bo xao was said to be not as appetizing compared to the mi kho. The mi kho was said to be flavorful and enjoyable, and it also came with a small side of broth. Prices on the menu is a flat charge. So, if it was $17, your total is $17. Also, heads up! There's no A/C in there and the door stays open. So be prepared to be hot while eating, unless it's cool outside.

    Bánh Canh tom của with side of cha quay
    Leyna N.

    By far my favorite banh canh spots, my boyfriend and i love coming here for their banh cảnh and recently we just discovered they offer chinese donuts. The wait can be pretty long on the weekends if you're coming in right when they open. Be mindful that there's only like 6 tables inside.

    #5. Bun Thit Nuong Cha Gio ($17). Good, but pricey. 6/7/2025
    Sandra L.

    Mai Phung is highly recommended on Yelp for its Banh Canh noodle soup, so I had to give it a try. I ordered the Banh Canh Tom Cua ($17), and it was flavorful and hit all the right notes. The noodles were soft and thick, served with just enough shrimp and crab meat. The broth is on the thicker side, but the lime wedges on the table help balance it out nicely. I also tried the Bun Thit Nuong Cha Gio ($17). It was solid, but it didn't stand out compared to similar dishes at other Vietnamese spots. Service was quick and friendly. The restaurant is quite small, so expect a wait during peak times. My only complaint is the price, at $17 per bowl, it feels a bit steep. Still, I would come back for the Banh Canh when the craving hits.

    Kenny M.

    Modest little place with some cheap tables and chairs. And the customer service...it's a true Asian restaurant. The food though...out of this world. The only place I have had "better" Banh Canh Cua was My Canh in San Francisco. Definitely a "hole in the wall". And worth it for authentic Banh Canh Cua in Orange County.

    See all

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dede N.
    1
    57
    71

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Le N.
    13
    22
    34

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Hoa L.
    0
    65
    5

    10 months ago

    Want to try but only couple tables & there are waiting list outside. I changed my mind to go somewhere else bc seen like will wait forever.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ha N.
    287
    27
    60

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Finally got a chance to stop by and try out the Bánh Canh, it's was good. Will stop by for more, the service was fast. I ordered it to go.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Phi N.
    160
    1806
    7420

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tin C.
    332
    41
    60

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of KimAnh N.
    438
    73
    5695

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Wendy B.
    605
    1715
    9191

    5 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Erica R.
    115
    29
    53

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 1
    Love this 3
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Jasmine V.
    355
    29
    21

    1 year ago

    Very poor toppings for the banh canh with that prices . I don't know if I will try it again . But I still give 5 stars so they can be better

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff P.
    159
    396
    1314

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 6
    Thanks 0
    Love this 7
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 14

    Ask the Community - Mai Phung

    Are you available for Dine In?

    Do u accept EBT card?

    Is this place open during covid19?

    Probably for take out

    Do they accept Card?

    Yes we do, no minimum charge, we take everything except check. Thank You

    Is this place closed?? Every time I come here it's always closed during working business hour.

    I suggest calling them ahead of time. They do close on random days of the week. I noticed that too.… Read more

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Vietnamese 395,289 times last month within 15 miles of this business.

    Verify this business

    Loi's Kitchen

    Loi's Kitchen

    4.6
    (608 reviews)
    1.8 mi
    $$

    I love a good Vietnamese place that not only gives you good portions but also great deals. They…read morecaught my eye a while ago and I saw they had the infamous Waterfall Chicken for only $10.99, a steal of a deal especially with tomato price & an egg. The chicken was crispy and the dipping sauce gave it that extra yummy goodness. The dish also came with a side of broth that had chicken bits in it, was nice to help digest your dish. I also loved that they gave you pickled veggies & fresh veggies. We also ordered the Loi's Fusion Saltado, upgraded the rice to garlic egg fried rice. The beef was soft and tender, the fries were nice and crispy and the fried rice was fresh. You 100% need to get the Thai Tea. A lot of place add too much cream/half and half diluting the tea flavor, they do not skimp on the actual tea in their drink. The color speaks for itself on the dark orange hue!

    Tried this spot after seeing an advertisement online for their fried chicken and rice plate. The…read morepromotion was only 11$ for a plate. The chicken was crispy just as expected. It also came with their dipping sauce, red rice and a fried egg. They also give you a side of broth. I was not a fan of their rice. Not sure if it was just that night or if it's how their rice is always cooked, but the rice was on the drier side so I had pour soup on my rice or else it was too dry. Service was okay. I would give them another try. Maybe for their noodle soup dishes.

    Photos
    Loi's Kitchen
    Oyster Glazed Crispy Pork Belly/ Heo Quay St Du Ho
    Oyster Glazed Crispy Pork Belly/ Heo Quay St Du Ho
    Wild-style pasta

    See all

    Wild-style pasta
    Brodard Chateau

    Brodard Chateau

    3.9
    (2.8k reviews)
    0.8 mi
    $$
    Catering service
    Full bar

    When: - Thursday lunch…read more What: - Grilled pork spring roll - Grilled beef and asparagus spring roll - Brodard vermicelli - Mango dessert Experience: - Food was ordered online and ready for pick up as stated - good service. - Spring rolls were amazing! The grilled pork spring rolls had the crispy pieces inside which raised the texture experience of spring rolls giving every bite a crunch. While the asparagus and beef spring roll had a different crunch from the asparagus. Definitely one of the best spring rolls I have had and will be back for these spring rolls! - Brodard vermicelli was delicious and had good variety of protein - shrimp, grilled chicken, grilled pork, and crispy egg rolls. - Picked up a mango dessert when picking up food and it was pricey (~$14) but it was amazing - layers of mango mousse with a layer of mango cubes.

    Brodard Chateau is the more upscale fine dining version of Brodard in Fountain Valley. This…read morerestaurant offers a quieter and more relaxing dining environment. Service was quick and attentive. This is what we ordered: 1. Grilled pork spring rolls - delicious. Must order! 2. Shaken beef with garlic noodles - This is the best! Must order! 3. Udon with shrimp - Not flavorful. Pass. 4. Moon Cake (aka rice cakes with shrimp) - Nice presentation Portion sizes were somewhat smaller than those at Brodard. The beautiful presentation of each dish and impeccable service made up for the smaller portion sizes.

    Photos
    Brodard Chateau
    Grilled Pork Spring Rolls - Nem Nướng Cuốn
    Grilled Pork Spring Rolls - Nem Nướng Cuốn
    Shaken Beef (Bò Lúc Lắc): Tender filet mignon in cubes sautéed w/mushrooms, onion in garlic ginger soy sauce & side salad | $22.95

    See all

    Shaken Beef (Bò Lúc Lắc): Tender filet mignon in cubes sautéed w/mushrooms, onion in garlic ginger soy sauce & side salad | $22.95
    SEN Vietnamese Cuisine

    SEN Vietnamese Cuisine

    4.4
    (729 reviews)
    2.3 mi
    $$
    Family-owned & operated
    Established in 2022

    Came for the bun cha, got blown away by the hu tieu! But first, the bun cha Ha Noi , which came…read morewith a mound of springy vermicelli, a very generous serving of lettuce wraps and different fresh herbs, and a bowl of pork patties, delicious pork slices, and pickled daikon and carrots in fun star shapes in a sweet and slightly tangy sauce. The pork patties were my favorite, and although there were plenty of the grilled pork, many of them were pieces with a lot of fat. That was my only gripe about it. Now about the hu tieu, which came with all the delicious bbq pork, shrimp, shredded chicken, fried garlic and onions, lightly dressed in an oh so delicious sauce. For me, the sauce was actually the star. Mix everything together and get yourself one delicious bite, filled with so much flavor. The accompanying broth on the side was great as well, with hints of dried shrimp reminiscent of a really good HK wonton noodle soup broth. Highly recommend this place!!

    If we're heading to Orange County, you can be sure that I'm already insisting we eat Vietnamese…read morecuisine in or around Garden Grove/Westminister. My kids love Vietnamese. I love it. My husband...it's not his fave. But majority rules in this family. I wasn't prepared to be blown away. I most certainly was smacked in the face by flavor from Sen Vietnamese Cuisine in Westminister. We pulled up to this small cafe. A very unassuming place. The kids quickly picked our table. The hubby went up to the counter to order. The food starts to arrive quickly. And what happens next, I'm not quite sure, cause it was a blur of amazingness. The Bánh Ướt with steamped rice paper and pork patties + tofu + fresh herbs and special house sauce literally knocked me backwards. The presentation alone was stellar. But the flavors. THE FLAVORS!!! Out of the park, you guys. Jordan and I were beside ourselves. Licking our fingers and everything. The bánh mìs were appetizer-style cuteness, hai phong style paté and shredded pork in house special sauce. You wouldn't believe the flavors from these little bites. My son couldn't stop! Of course, the kids had what they endearingly call "white noodles" - the phở bắc Đặc biệt. Slurped up every last bite of it. My husband and I tried to steal some bites in, too. Gosh. Too good. We promised ourselves to go back. We never did. But it's definitely on my list. Writing this review now, I'm salivating all over again.

    Photos
    Bún Đậu Mắm Tôm
    Bún Đậu Mắm Tôm
    New Menu: Bún Chả Hà Nội (Vermicelli with grilled pork and pork patties, served with fresh veggies and house fish sauce)
    New Menu: Bún Chả Hà Nội (Vermicelli with grilled pork and pork patties, served with fresh veggies and house fish sauce)
    Mien Tron SEN

    See all

    Mien Tron SEN

    Mai Phung - vietnamese - Updated June 2026

    Loading...
    Loading...
    Loading...