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    Main Chick Hot Chicken

    4.2 (749 reviews)
    Open 10:00 am - 1:00 AM (Next day)
    Updated 2 months ago

    Order Main Chick Hot Chicken Takeout or Delivery

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    MAIN CHICK HOT CHICKEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Main Chick Hot Chicken

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    Thickk
    Karl K.

    Pro: they use canola oil to fry. Con: the chicken strips were extremely greasy - definitely be forewarned, don't wear nice clothing here! Two orders was $34

    Luis M.

    Stopped by Main Chick Hot Chicken while on a food tour and ordered a chicken sandwich. The bun was a bit on the smaller side, but the chicken itself was a nice size. I went with the medium spice level, and it definitely delivered heat -- I could smell the chile before even taking a bite. The spice kind of dominated the flavor, though. I think it could've benefited from a sauce or maybe just a touch more salt to balance things out. Overall, it was okay. The shop itself is pretty small and not really a sit-down-and-eat type of place. That said, the service was on point and the staff was friendly and welcoming.

    Megan C.

    Came here yesterday to have lunch with my best friend and her boyfriend since they were visiting from up north and they wanted a chicken sandwich. Good luck on free parking. There is parking at ONE Colorado parking structure. The first 15 mins is free and then paid after that. This spot is quite small but cute. When we went, it wasn't very busy. We went on a Saturday around 12ish pm. I ordered: -Dark Meat Chicken Sandwich- Medium $6.99 -Season Crinkle Cut Fries $6.00 -Ube Cheesecake $6.99 The chicken sandwich was juicy and had nice heat level. I was kind of expecting Medium to be hotter in my opinion. The crinkle cut fries had a nice touch of seasoning & crunch to it. I really enjoyed the sauce it came with it. The Ube Cheesecake was probably by far my favorite out of everything. When I first took a bite of the Ube Cheesecake, I couldn't really taste the Ube right away but then the flavor came through slowly at the end, kind of lingered in the back of my mouth. This is a nice place to a get a quick bite if you're in the area.

    Combo 1
    Margaret R.

    YUM! Main Chick Hot Chicken is mouthwatering :3 ! Tried the Combo 1 that comes with a slider, tender, fries and 1 sauce. I would recommend getting two sauces though (additional fee may apply) [Spice Level~ Spicy] It did have a kick to it, but nothing unbearable, so if you like spicy chicken definitely get this level or even take it up a notch, which I'll do on my next visit LOL! I will note that the inside is quite small and only has 4 stools, that's it. So your chances of eating inside are slim, but there is an outdoor public seating area nearby which a few of the other business share. Overall, I would highly recommend coming here. Give it a shot, they are a growing business & I've seen them expand to other cities! *P.S. Try the Mac n' Cheese here! TO DIE FOR! It's the creamy white cheddar kind! ^~^

    Terr M.

    There's nothing better than crispy fried chicken when you're craving for a simple, satisfying meal or snack! So happy to discover this hidden gem tucked away in a small spot along an alley in Old Town Pasadena. I got the non-spicy two-piece chicken with fries, bread, and their special MC sauce. The chicken was extra crispy, juicy, and perfectly marinated. You can tell it's freshly fried and not frozen. The fries were surprisingly addicting, -- crispy on the outside and soft on the inside. Prices are very reasonable, and while the space is small, it's clean and well-ventilated. Such a solid spot for a quick and tasty bite!

    Felicia K.

    First time trying and I was amazed. Their sandwiches are so good and I like that you can choose between dark and light meat. The combos are good value for money as well. Service was excellent. The cashier was helpful and kind. It's a very small area so there's not a lot of seating so it might be hard to eat inside during peak hours. Overall would come again if I were in the area.

    Taron R.

    First time here I ordered the two sandwich combo food is good but where's my slaw I hate when the food is good but you don't get the full experience

    Medium spice chicken sandwich
    Helen L.

    Dangerous how close this spot is to my work... Tried Main Chick Hot Chicken for the first time and it's so good. The chicken is perfectly crispy and juicy and the flavor's on point. I like how fresh the pickle is and it has a good crunch to it. I was surprised the sauce is packaged and not made in house but it's still good. It's a small shop with 4 or 5 bar seats to enjoy fresh there, other than that, it's good for togo / pick ups. Definitely recommend and will be back.

    Meghan W.

    Parking was a bit difficult if you want to be in front. Otherwise there is parking on the street as long as you pay during the week. This place is a simple, hip little place. Thera limited seating. Service was quick and friendly. We got the chicken sandwich and fries. The chicken sandwich was crunchy and juicy. The prices were a bit high.

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    3 years ago

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    1 year ago

    The saltiest chicken sandwich I've ever had in my life -10 out of 10. Mac and fries were great though.

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    Page 3 of 19

    Main Chick Hot Chicken Reviews in Other Languages

    Ask the Community - Main Chick Hot Chicken

    Inside dining? How many tables?

    yes, one long table with 4 seats

    Is this place halal?

    No.

    Hi what type of oil do you fry in?

    Hello, We fry our food with Canola Oil.… Read more

    What time does this place close?

    Hello, Our Pasadena Location operating hours are everyday from 11AM to 10PM.… Read more

    Which type of meat is being used for the chicken sandwich, white or dark?

    I believe you can choose on the menu options, you can through 3rd patty delivery apps. The standard sandwhich and strips seem to be white (based on past consumption.) if you keep scrolling down there's option for "dark meat" versions on the main… Read more

    Do they use MSG?

    Yes, they do. The breading has a sugar + MSG taste.

    Are you guys open today?

    Yes.

    I drove over 40 miles to this location just to see that they're not even open yet. It would be nice if they posted an opening date on Yelp or their website so ppl like myself don't make this unnecessary drive. Any dates?

    Completely understand your concerns! I was in OC and didn't want to drive up until it for sure opened. I even kept commenting on Instagram for a date lol. But happy to say they're finally open in Pasadena since this week!!

    Don’t See Your Question? Ask Away!

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    GRANVILLE

    GRANVILLE

    4.2
    (2.6k reviews)
    1.0 mi
    $$
    Locally owned & operated
    Locally sourced ingredients

    My family and I tried Granville per my brother's recommendation from a previous positive experience…read morehe had in the Studio City location. Upon walking in, you'll find an upscale bar on the right and variety of tables on the left-hand side of the restaurant. Our hostess had a phone call when we first arrived, but she still greeted us brightly and promptly seated our party of 4. Jorge's customer service was on point throughout the night. He was polite, knowledgeable about the entire menu, and did his due diligence in accommodating my noted food allergy. We ordered: - the trio of tacos - peri peri half chicken - ahi tuna & noodles - branzino - flourless chocolate cake - oasis mocktail Tacos were fantastic! I recall my mother really digging the shrimp taco, while my brother loved the chicken taco. The big plate of chicken was a huge hit in my family's table. Apart from the half chicken itself, there was an abundance of mashed potatoes and broccolini. My brother devoured his ahi tuna steak and noodles, I guess that's the plate I'll have to try for myself for future visits. I myself, enjoyed the branzino plate - but for the price tag, I would have liked a slightly bigger portion of beets and perhaps a small salad to complement my fish. Still an overall fantastic dish, I was the first to clear my plate. If you're driving or cutting back on alcohol, they have a small mocktail menu. The Elixir, Oasis, and Velvet were the three drinks featured. Pricing is a bit steep at $12, but I will say the Oasis Mocktail I ordered was quite refreshing.

    Parking can be a little difficult at this location, but so is most of Pasadena…read more I've only been here once, I had a good experience, at this location. The food and drinks were beyond expectation if it wasn't for parking I'd probably visit this place more often. Service was prompt and helpful. The inside of this location had very cool ambience and artwork

    Photos
    Sharing
    Sharing
    Superfood salad
    Superfood salad
    Variety of housemade Big Plate Entrees

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    The Arbour

    The Arbour

    4.3
    (979 reviews)
    1.2 mi
    $$$

    The Arbour is a fantastic restaurant in Pasadena. I came with a reservation for a weekend dinner…read more The atmosphere inside is classy and almost romantic, the perfect place for a nice dinner. Although there's no dress code, most folks dressed in business casual or nicer. The food was delicious. Because it was shared family style, they split it across two plates, which kept the presentation nice and clean. The corn agnolotti is a must - the brown butter sauce, roasted corn, shallot, and ricotta cheese combination was perfection. The shrimp penne was also excellently executed. I also ordered the sea bass. The fish was good, but the sauce and vegetables lacked flavor depth. The drinks were also great. I got the berry mojito mocktail - it was one of the best mocktails I had. The service was above and beyond in all aspects. Think of the most ideal type of service at a restaurant - that's what I received. Overall, I had an incredible meal and dining experience at The Arbour. I'd come back for a special occasion and I recommend others to visit.

    Came for my bday dinner and it was delicious! Had the tagliatelle appetizer which was flavorful…read more The fennel flavor came through boldly- like on a pizza. Then had the lobster risotto and sea bass. Seabass comes with bok Choy. Oftentimes the bok Choy is mushy but I was pleasantly surprised that it was firm and crunchy.

    Photos
    Cozy dining room.
    Cozy dining room.
    Birthday cake for my friend
    Birthday cake for my friend
    Filet mignon with gai LAN and potatoes (potatoes under the steak)

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    Filet mignon with gai LAN and potatoes (potatoes under the steak)
    Nick's South Lake Avenue

    Nick's South Lake Avenue

    4.5
    (2.2k reviews)
    1.1 mi
    $$$

    Nice atmosphere, classy-chill vibes, but not I absolutely have to dress up, but you can I guess…read more Anyway to the most important part, the food, I tried some of my friends Deviled Eggs, which were the best I have ever had, but I am kind of whatever about deviled eggs to be honest, so take that for what's it's worth. However, the Original ribeye melt was to freaking die for soooo good, excellent! This place is a little on the pricey side, but everything is going up fast currently so there's that. But I must say, you owe yourself, treat yourself to something nice every now and then. The service was nice, the atmosphere was superb, and the food was excellent. I hear the drinks are great as well, not really a drinker so I would not know, I normally get a water and unsweetened ice tea everywhere I go. I'm just a Yelper, foodie, explorer, and pop culture enthusiast from Los Angeles making his way in world, all the best to you and yours, enjoy

    Aesthetically pleasing of course…read more Prosecco not served here. None, zero. The champagne they market is rough. No Cava either. Fine with me, but.... My steak; first cold, second time salty, third time a bland rubbery set of what looked like two hamburger patties slightly bigger than a quarter-coin. (Sad) Dessert was good. Nick's, you are a hype. It was a Saturday night. I didn't pick the spot. I had no choice. I don't think I'd come back, ever. Adriana, our server with the right attitude. Chef seems to over complicate things on the menu. I wanted a Caesar with my steak, as a side. Nope, not at Nick's. If it's about upselling, you got me. Yeah- no. Nick's is not really for me. Oh, the restroom situation is a bad situation. It's tucked away on the second floor and up a stair case where a server almost crashed against me with cocktails in his hands. Terrible..... Never again.

    Photos
    Asparagus Fries | A Nick's Original
    Asparagus Fries | A Nick's Original
    Nick's South Lake Avenue
    Nick's South Lake Avenue

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    Magnolia House

    Magnolia House

    3.9
    (1.6k reviews)
    1.2 mi
    $$

    I've heard some good things about this place and from other fellow yelpers friends, it must be…read moreworth it. Had a dinner reservation with some girlfriends celebrating two of their birthdays. The restaurant itself isn't too big but it does a pack a nice punch. Cute patio out front that takes some of the sidewalks and streets. Plenty of heat lamps which helped with the chilly nights. We got seated at one of the tables on the patios which was nice. Didn't really utilize inside area except for the restroom which it's quite cute in there. The rooms were pretty well decorated and executed. Nice bar area too. Like mentioned, we got seated on the patio and the heat lamps were great. Down to the menus, it's quite limited on dishes. Seemed like there were more shared plates versus the entrees. Drinks, it was fairly decent with their cocktails and wine. Service at the beginning was great. The staff were amazing and very friendly. We didn't order right away as we were still waiting for the last one to show. But did start off with some drinks. It didn't take that long for the first round which was nice. Food wise, the shared plate was a mixture of everything. Some of the olives, which is exactly what it is. The Belgian fries, nice thick cut fries with shredded pecorino cheese and a nice aioli sauce. We ended up getting a second order of it. The albacore tuna crudo was a hit which was really tasty. Chili ginger relish, mint and shallot, can't go wrong with that. Lastly the meatballs, tasty and very great for sharing. Entrees, the pan seared sea bass which I loved. Portion is pretty tiny which also seemed like they were a shared plate. Almost tapas styled. Nice chimichurri sauce and a side salad. The chicken Milanese also with a side salad of arugula. Simple dish but quite tasty. One of the salads that was somewhat hyped up by the waitress but it was just a salad. Decent but nothing major to rave about...lol... also the confit oyster mushrooms was major hit. Something that simple but quite tasty. And lastly the pan con tomate, rustic sourdough with tomatoes and burrata. Tasty as well. Overall the meal was good. From there, the second round of drinks did take a long time to arrive and with then plates that we shared, trying to get someone to clear the plates was another thing. Took a long for someone to clear the table before more items came. Even when the entrees came, all the empty starter plates were still there. And if someone did clear the plates, some was still left on the table. Finishing off the night, we did have the dessert which we tried all three. As it was two of our girlfriends birthday, they brought out a little bubbly for us to celebrate with the dessert. That was quite sweet and nice. Honestly opinion with the dessert, they were just ok. Nothing major to rave about. We tried all three on the menu and they were just ok. Overall, the food was great. Service was nice and the staffs were all very friendly. It did take a while for plates to get cleared from the table and second round did take a while, but it was manageable. It was a sweet gesture with the bubbly with the dessert which was greatly appreciated. The place is nice and great for catching up. Menu is limited and portions are quite small. You would have to get a good amount for sharing. Entrees, depending on what you order is small as well. But we enjoyed ourself.

    Come here for the drinks, vibes and brunch…read more Their breakfast options are better than their dinner service. I can't eat here for dinner as a vegetarian, they have little to no options. Would it kill them to add a veggie burger? Service is consistently awful. I've been here half a dozen times and I've never had good service. Drinks and water are never refilled unless I ask. It takes forever to get our order and once we do our server disappears. Seriously so bad. But I keep coming back for their good food.

    Photos
    Now Serving Coffee Monday - Friday at 7:30am
    Now Serving Coffee Monday - Friday at 7:30am
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com

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    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com
    Holy Saints

    Holy Saints

    4.6
    (206 reviews)
    0.1 mi
    $$$

    LATE REVIEW…read more Finding little neighborhood gems when it comes to food has always been an exciting experience for me. Having family alongside makes the journey more special. We chose Holy Saints to announce our baby's gender with our parents and we had an amazing time during our intimate dinner here. The restaurant's ambiance was the perfect combination of homey and inviting. It is a smaller place and the number of tables are limited so I highly suggest making a reservation when dining here. During our dinner, it was a bit difficult to have a full blown conversation as the place was packed with guests when we came plus the loud background music that was playing the whole night. Service and food were nothing but amazing! Their menu is very limited. Maybe not everyone will appreciate that, but I think it is more intentional on what is being served to the table. Our highlight of the night was the Grandpa's Pan Roasted Duck Magret Au Poivre for sure. It was so tender on the inside and crispy on the outer edges! We never had a meal like that elsewhere and we will for sure be back just because of it.

    Great cozy, American small plates spot in Pasadena. Parking around is pretty simple with structures…read moreall around and pretty easy to make a reservation for a Saturday. Dishes tried: - Sourdough bread and bbq butter, solid for a bread dish, butter is definitely unique, reminded me of Lay's BBQ chips in a good way - Grandma's Risotto w/ prosciutto, okay for me? Prosciutto was a supplement here and needs it imo for that oomph, otherwise a fine risotto dish but would pass unless it speaks to you - Barnyard Bolognese - a bit underwhelming to start, just too one-note for me, but it eventually grew on me and would get it again if I wanted a rich pasta - Duck Magret Au Poivre - easily my favorite dish here and what I would come back for and recommend for people, tender duck with the right amount of fat and a great sauce. Fries are a bit thicker than I would like, but still enjoyed it. - Seasonal apple pie - more of a danish if I had to describe it to someone, but nice texture and more importantly, not too sweet!

    Photos
    Dining on the patio
    Dining on the patio
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    Main Chick Hot Chicken - chickenshop - Updated June 2026

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