Brian W.

Awesome as always. Great staff, wide assortment of options. Super fresh sushi. Always fun and tasty time

Michael L.

Our absolute favorite take out for various Asian cuisines. We order here a few times per month and while it's not perfect, it's as near as you can get and blows any competition away. Our go to favorites are pictured and we will mix it up with chicken, tofu and shrimp. A few other favs are Drunken Noodle and the Basil Rice. You must try this place asap and put it into your rotation!

Krystal H.

Christi was amazing!!! She was helpful in recommending items and patient. And the food was great especially the duck and we got sauce on the side. Kids loved the wonton soup (small had three dumplings)

Will H.

We ordered here for Xmas day dinner and definitely feel rewarded for breaking from our norm! Order was placed the millennial way: online. We specified very little spice, as they do bring the heat! Not enough to be unpleasant or anything, but enough to maybe clear the sinuses and break a slight sweat. My entree was beef rendang. The beef was tender and surprisingly still a bit pink. For me, the rarer the better and this is hard feat to pull off in a stew. Another delightful surprise was they offer a choice of rice: brown, jasmine or fried. I went with brown to try to be a little healthy and because I hate eggs! It was nicely cooked and absorbed the rendang sauce well. Boo ordered dumplings and drunken noodles. She enjoyed them both, and said they had some heat despite the "very little spice" request. One slight disappointment was the satay- the chicken and beef tasted like it was sitting around a while and didn't have much flavor. Oddly sweet. I'd skip this next time. We also split a philly roll and ordered a piece of tuna and a piece of salmon sashimi. The fish was fresh despite being Christmas Day, which was a delightful surprise to my cynical brain. Our cat Alfie also enjoyed his piece of tuna sashimi. We've been to other sushi places where he didn't eat the fish, and we don't typically return to these venues! Bonus points for the throw-in of a few cans of soda for the brief 5 minute wait upon arrival. Staff was friendly, and parking was ample on the holiday. Like many things around here, the restaurant is tucked away in a 1960s era strip mall. But it does the job! I've never thought of myself as a big Asian food person, but Malay Thai kitchen opened my eyes (and sinuses)! I'll be ordering the beef rendang again, and next time it won't be as a relationship compromise!

John H.

Running an errand near Oxford Valley today (Jan. 12 2020) and stopped in for lunch at Malay Thai Kitchen. It's too bad this isn't closer to home... Fast courteous service and delicious food. I enjoyed the tasty Thai salad which had pineapple and mixed veggies and spices and peanut sprinkled. Nice starter! For my entree I enjoyed the chicken Sambasl and side of coconut rice. Really tasty with the veggies and spices. I'll be enjoying this meal again as I have leftovers for take away!

Glenn S.

Wow. This food was fantastic. Big portions, reasonably priced, delicious, and was delivered to my door within 25 minutes of ordering. The menu is extensive with lots of options for spice level and vegan or vegetarian. We ordered the general tsos with tofu and it was the best we've ever tasted. They sent the crispy and lightly breaded tofu and the sauce in separate containers so you can assemble at home to retain the crispiness of the tofu. We also ordered the curry egg noodle soup with shrimp at a spice level of 4 out of 5. The soup was also separated into containers for home assembly making the experience taste just as good as it would be in the restaurant. It certainly cleared my sinuses but not so hot that any of the flavors were lost. For around $10 this could be a meal for 2. We also ordered the pad Thai and drunken noodles. Both were amazing. Finally we selected coconut rice for the general tsos and brown rice as well. I can't say enough about how good this food was especially since I am always adamant about eating good food like this fresh right in the restaurant but somehow Malay Thai kitchen was able to send the same experience and deliciousness to

Michelle L.

Malay Thai Kitchen has an extensive menu with many Thai and Malaysian dishes, as well as a comprehensive sushi selection and some signature Chinese dishes. I've come here a few times and still want to return to try other things on their menu! They have lunch specials but only for the sushi. Most recently I had their Thai Basil Eggplant and Pad Woon Sen. The dishes come with a choice of white, brown, or coconut rice; it's nice that the latter two options don't cost extra. If you want egg fried rice instead it would be an extra $2. The food tastes good, though sometimes feels a tad too salty towards the end. The restaurant has nice decorations and music playing in the background. They provide wifi. Service is courteous and refilled water as needed.