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    Mama Hieu's

    4.6 (1.3k reviews)
    ModerateVietnamese
    Open 10:30 am - 8:30 pm
    Updated 1 month ago

    Order Mama Hieu's Takeout or Delivery

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    MAMA HIEU'S ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Mama Hieu's

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    4 Original Garlic
    Lauren S.

    Little overpriced, but good quality of food. I got just the 4 wings and it was filling. The garlic noodles are too greasy for me, but their fries are solid. Also not much seating inside especially when there is a rush. Definitely want to try their shrimp next time.

    Garlic Wings
    Brandon C.

    The food was pretty good. I came here because I heard the sandwich exceeds Howlin' Rays, since I've had both, I would say that it is just a different version - think granny smith to Washington: it's just a different animal in taste and texture. I thought the chicken was done well, but it did. Fall apart as you grab it and bite, Howlin' would be a thicker cut that is juicy and does not fall apart. This version has some Vietnamese veggies in the sandwich which is not what you can find at Howlin'. In terms of pure chicken, it was slightly overdone at the edges but still was very juicy. The sauce helped a lot more than it should for a standalone chicken sandwich. The garlic noodles are not amazing, it just felt like boiled noodles and with residual heat it got the garlic and cheese to meld into it, nothing note worthy. The chicken pieces, we got the garlic wings. The sauce or flavor did not stick well to the wings, it was just a nicely fried wing - the sauce just fell to the bottom, texture wise not amazing. The sandwich is probably the thing to go for here, nothing else was note worthy for me. Get the house sauce as well, you will need it for that extra oomph. If you decide to eat here during summer, there is barely any air conditioning, I was sweating a lot.

    Half Tray (half original / half spicy).
    Cindy Z.

    I was obsessed with Mama Hieu's back when they were serving out of their house during Covid, so very excited to see them grow into a storefront. Since then, they've also got some new flavors too. I made a pick up order online ahead, but still had to wait an extra 15-20 minutes when I arrived. For the four of us, we ordered Mama's Family Pack ($45), which includes 20 wings, garlic noodles, fries, and sauces. Since it only includes two flavors as we opted for Salted Eggyolk and Fish Glazed, we also added an additional 4pcs wings in Garlic Butter and Andy's Special, so I could try everything. Of all the flavors, I enjoyed Andy's Special and Fish Glazed the most as the sauciness was more flavor. The egg yolk was so subtle that I didn't find the flavor being a standout. The wings are crispy and I do appreciate the Asian flavors though. As for the fries, they're as is. The garlic noodles were decent, but a tad on the softer texture for my liking. With all this fried food, we paired a large order of Pickled Veggies ($8), which was much needed to cut through. This was so refreshing to have with the chicken and alone. Overall, great Vietnamese chicken wing spot with some unique flavors. It's not something I'd probably come back for too often, but definitely worth checking out. The party platter are great for groups though.

    Filled to the brim.
    John T.

    Ordered the advertised popcorn chicken (extra spicy). Output time - 15 minutes Atmosphere - Definitely a lot of foot traffic, might have to eat in the car as very limited seating to about (11). They do have water station nearby register. Price 10$ Portion 5/5 Huge bouquet of popcorn nuggets. They pile the chicken on a tray and continue to add more on top similar to "five guys" method. Value 5/5- Definitely worth the price. Taste 4.5/5 75% tender juicy pieces The other 25% were the crunchy ones. Spice level - extra spicy is tolerable with a good heat. The only missing topping were Thai basil leaves.

    24 wings spicy garlic butter
    Momoca K.

    Came back again because the owner reached out and wanted me to try the same wings again. So of course I got the spicy garlic flavor again, and omg it tasted just like the first time! Perfectly crunchy and so tender on the inside, with a really good kick of spicy, the aroma from the green onion on top, as well as some fresh garlic. Thank you Jimmy for reaching out! I will be back again for more when I'm in the area :) definitely try them out!

    Catering menu 7/8/26
    Maynard O.

    Came here on a Wednesday afternoon at 3:30pm on the way to the Hilary Duff concert. It was pretty quiet inside with music playing on the overhead speakers. There was only a group of two eating inside and there were plenty of tables to choose from. We were greeted at the register right away and they were pretty friendly. Customer service was about standard. My wife and I ordered the house box with original flavor, spicy popcorn chicken with ranch, and a side of garlic noodles (since I've heard so much about it on IG reels). The food came out about 10mins after ordering at it was exactly as they say it is. So crispy and juicy. The water matching they have is top tier and came out super cold and crispy. There was enough food to fill us up and take home too. I'd easily come back.

    cristina p.

    I am so glad my bf told us to stop by here when we were in LA; because this was the best thing we ate out here during our little weekend trip! Mama Hieu's started out during COVID and was a small business that was selling plates from the house and due to all of their success, opened up two brick and mortar locations! The spicy garlic butter chicken was soooo good and crispy! It was actually pretty spicy too. I love how they included the pickled veggies! The box came with 7 wings and two scoops of rice and your choice of sauce. We got the Mama Sauce, which was a mayo like sauce. We didn't know what the Andy's Special flavor tasted like, but the workers explained that the flavor is similar to Vietnamese style crab (cua rang). So like oyster sauce, garlic, fish sauce like flavor; sticky. It was hella good!!! No need to dip in the side sauce either. Their fried chicken comes in many unique flavors like salted egg yolk and fish sauce. We weren't really feeling the garlic noodles; come here for the fried chicken box with rice instead! Definitely coming back next time we're in LA!

    Spicy garlic butter wings // fish sauce wings
    Lisa N.

    So worth the walk from Banh Khot Lady to here! I made it a mission to visit this spot when I was visiting OC. I've seen so many IG reels about this spot and let me just say it did not disappoint! Love at first bite. The wings were hot and spicy! I ordered 4 pcs spicy garlic butter + 4 pcs fish sauce wings. Everything smelled so good! The chicken wings were fried to perfection. I liked the spicy garlic butter a tad bit more cause I like dry rub. Although the fish sauce was yummy as well. Not too fishy but had good flavor. The staff here were very friendly. I would come back!

    Popcorn Chicken, Brussel Sprouts, and Chicken Wings Garlic Butter
    John D.

    Overhyped. I've tried this place two times. I decided to give it another try because they added Popcorn Chicken to the menu. The chicken wings are nothing special. They are crispy, but the seasoning is ok. The brussel sprouts were too sweet. The popcorn chicken was too bland and lacked seasoning. I really wanted to like this place, but I don't plan on coming back.

    Kim N.

    Yummy yummy yummy fried chicken! Maybe it's because I'm partial to Asian-inspired flavors, but the fish sauce glaze fried chicken is the best! It's the only flavor I order, actually. I always get the house box which comes with 7 chicken wings, rice, pickled veggies and sauce! Staff is friendly, and they take orders quickly, but during lunch rush hours or promotions, the store can get packed! For the amount of customers though, I'd say they're pretty quick at pumping out completed orders. Parking, however, can be a nightmare at this location. My friend and I usually just park at the Asian Garden Mall and walk over! Overall, I do recommend coming here to try out their wings! They're delicious!

    Salted Egg
    Teresa L.

    Walked through the door and before I could even pretend to study the menu like a seasoned food critic, someone was already ready to take my order. That's the kind of efficiency I can get behind. The restaurant was clean, organized, and inviting, and the staff were friendly throughout my visit. Service was quick, and my food arrived without me having enough time to question all of my life choices. Now, let's talk about the main event: the wings. When my order arrived, I was optimistic. The wings looked like they had just finished a professional photo shoot. Crispy golden exterior? Check. Garlic and green onions sprinkled on top? Check. Fluffy garlic rice? Check. Sweet chili sauce standing by like a loyal sidekick? Check. Unfortunately, the flavor and I never quite shook hands. The wings and I spent time together, we just didn't find any chemistry! The wings didn't have that satisfying crunch and seemed to be observing a strict low-flavor lifestyle. They looked bold and adventurous but tasted surprisingly reserved. Then there was the garlic rice. Now, when I hear "garlic rice," I imagine garlic lovingly mixed throughout every grain, creating a harmonious relationship between rice and garlic. What I received was more of a rice-and-garlic long-distance relationship. The garlic was strategically gathered on top, so the flavor was pretty minimal. The pickled vegetables were fresh and crisp, and the sweet chili sauce ended up becoming the MVP of the meal! I came for garlic rice and flavor-packed wings. I left with good service, a clean restaurant, and a newfound appreciation for the sweet chili sauce!

    4 Original Garlic 4 Spicy Garlic
    Michelle K.

    I was making it a habit in coming here when they started their weekly wednesday promos where $4 for 4 wings and then the following 2 weeks it was $8 for 8 wings. When I would come inside, I would see their other limited time food items, like their brussel sprouts and order that as well. I really enjoyed their brussel sprouts and now sad to see it gone. I joined the Mama Hieus App which makes ordering ahead easier for pickup. I really like the app bc its simple to plan your dinner ahead. You can pick the day and time you want to pick-up. If I could make one request, is if you can give customers (me) the option to pay like extra $1-$2 for their orders to be ONLY FLAT WINGS on small orders. The chicken is so well crispy and coated and the non flat wings are too meaty but then carry less of your delicious seasoning in my opinion. Does that request exist? I guess I should ask this with your staff in person if I can get a special request to get all flat wings only. Overall, still love your wings and travel once a week when I can from Irvine to get them to share with my Mom for our bonding time.

    Sweet Potato Fries
    Joey E.

    Chicken was crispy, juicy and packed with flavor - def up there with some of the best Vietnamese style fried chicken wings. We got the Garlic Butter Wings and the Fish Sauce Wings (similar to Bonchon/IYKYK) with a side of sweet potato fries which also was delicious. Service was great, food came out in a timely manner. Can't ask for more. Seating and Environment was highly appreciated as there was plenty to select from. Will def return if we are back in the area.

    Closer view of Garlic Butter Shrimp (5 total)

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    5 days ago

    the $10 meal deal was amazing. get the mama sauce, so good. service was quick and helpful. inside was clean and cozy.

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    Page 2 of 34

    Mama Hieu's Reviews in Other Languages

    Ask the Community - Mama Hieu's

    How big is garlic noodle tray?? How many does it feed?

    Around 10-15 people

    Is your fried chicken gluten free?

    Do they have boneless?

    All bone in wings.

    Is there an a la carte wing option?

    Minimum 5 wings though.

    How far in advance do we need to order a party tray? Thank you

    Best if you can order a couple days ahead of time, however I think 1 day in advance is ok. I'm answering from previous orders I've made. However, during Super Bowl they were taking orders a month ahead.

    What the current methods of payments accepted @ the new 9090 Bolsa location?

    Do your chicken wings have eggs in them?

    Yes our product does contain eggs in them.

    Can we eat in? Take out only?

    Only take out, it's a phone order then set a time for pick up. It's homemade food made in her kitchen and there's no place to eat in.

    I'm allergic to seed oils. What kind of oil do you use? Also is the chicken breaded at all?

    We use canola frying oil. Our chicken in lightly breaded. It’s also gluten free

    Do they have delivery service?

    Yes but a private one place an order on insta (dm them) and then schedule a delivery time :) or I think you could just call the number then place the order from there :)… 

    View All 12 Questions

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    QUA Contemporary Chinese Cuisine - Afternoon Tea: a new weekend experience at QUA. Tea, dim sum, savory and sweet, presented all at once. Reservations available via OpenTable.

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    Qua afternoon tea was quite an experience and certainly worth trying out. The food in the…read moreafternoon tea treats in the 3-tiered stand were all delicious. The BBQ pork pastry was crispy, the tea egg sandwich was flavorful and the honey walnut shrimp snack was good too. The vegetable crudite was fresh and came with a spicy hummus that was tasty. The desserts were yummy and we enjoyed the sesame cookie, mango sago and egg tart. None were too sweet and they were all a perfect complement to the meal. The siu mai was also savory and we think if that is a preview of the regular items on the menu, we'd go back to try other dishes. The tea was good, but you have to share one pot so both of you have to want the same flavor. Overall, a great afternoon tea experience. The restaurant is decorated beautifully and there's plenty of parking as it is in an outdoor plaza mall with other restaurants. The reason for the one star knock off is because even though service was good by the server(s), the hostess wouldn't let us change seats even though there was a lot of seating available. Also when we left the restaurant there was a lady at the front stand that had a rude scowl on her face and didn't say bye when we said bye to her. It wasn't a great way to leave a venue!

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    Service was great, Trisha provided great service. Wouldn't wait around too long. She refilled the…read morewater jug without asking. She did let us know the kitchen is slightly behind as well. There were a lot of booths inside and lots of tables on the side and outside seating. Outside seating is pet friendly but bit crowded. Two restrooms in the back, and it even offers complimentary mouthwash! Food is absolutely amazing! The pear salad was light and fresh, with great simple flavors. It's arugula with candied walnuts, and under is burrata with Asian pear. The carne asada tostada is a very small plate, but seems more of an appetizer. Great flavor for a small dish. Saltado with Filet Mignon and Garlic Noodles were very delicious, especially the chewy and soft noodles. The meat is very tender, the fries ok, a bit overcooked. Great place for family sharing. The Saltado is $25 and a big portion.

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    Bếp Việt - our new vegetarian dish!!!

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    Want to taste Vietnam during your lunch break? Bếp Việt, which translates to Vietnamese Kitchen,…read morehas you covered from North to South. The menu is uncluttered and friendly to those unfamiliar with Vietnamese cuisine, yet the taste is wholly authentic for those who are. Banh Cuon, Bun Bo Hue, Pho- the regional icons are all present. Then there are rarer items, like my favorite Northern specialty, Bun Dau Mam Tom. Originating as humble street food, it has evolved into a elaborate dish of vermicelli with crispy tofu, sliced boiled pork, and cha com, flanked by fresh vegetables and herbs. Cha com is a pork loaf dotted with young green rice that gets its color naturally from chlorophyll. The sticky rice is picked early, then roasted and pounded. Mixed into the pork loaf, it provides a sweet aroma and gooey texture. The light, fresh ingredients on the plate are contrasted with a pungent sauce made from fermented shrimp paste on the side. The combination is memorable and uniquely balanced. The cafe is modern and bright, with a verdant scheme that invokes an indoor garden. Service was hospitable. If you ever want to sample the best Vietnam has to offer, stop by Bếp Việt before you book that flight.

    Nice clean restaurant with clean restroom. The noise level inside the restaurant was below the…read morestandard noise volume of most Viet restautants that I've been too. Which I appreciate very much. I don't like loud music, especially AI Vietnamese songs in a restaurant while I'm eating. I enjoyed my lunch there. I ordered bò né & bun rieu. The beef in bo né was flavorful & tender ($22). Served on the side salad with dressing, salad was light & refreshing. I wish this portion was a bit bigger. The bagguete banh mi & 2 eggs cooked to perfection! Exactly the way I wanted. Crunchy, slightly brown at the edged & soft runny egg yolks. Dipping my piece of bread in a bit of pate, liver spread, into that gooey egg yolks and took a bite of the filet mignon and put it in my mouth... then heard the voices of angels from above singing the Halleluia beautifully!! It was that delicious! Bun rieu was good also. My partner & I finished everything on the plate & drank all the bun rieu broth. I don't think the kitchen helper don't even need to wash my plate and bowl, cuz they were so clean from me eating every bit of food there. Servers were polite to all customers, they even opened the door for customer to enter & exit. Outstanding service! I also enjoyed my tamarind drink served with crushed ice & peanuts. Definitely will come back again to dry other items on the meni.

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    4.0 mi
    $$

    What an awesome gem of a spot here in Orange County! I've been eyeing checking District 36 Diner…read moreout for the longest time - ever since they opened up earlier this year - but they have the weirdest opening hours! I always thought of them "as the restaurant with the bizarre hours" - literally four hours a day during the week (closed Mondays) - and only slightly longer hours during the weekend. Upon first stepping foot into the space - you're transformed into an old-school diner with Vietnamese influence. The walls are well decorated in Vietnamese memorabilia. I was greeted by Brian almost immediately - who directed me to a spot "wherever I'd like to sit" - and I opted for one of the booths. Brian - is the co-owner of the diner, but is also part of "old-school" Little Saigon culinary royalty - a descendant of the family that founded the OG Song Long restaurant off Bolsa Ave. that has since shut down (known for their Cha Ca Thanh Long dish - which sadly, you can't get here). He is incredibly warm, genuine, and easy to chat with. After trying to decide between their Bo Kho variations (which is my favorite Vietnamese dish next to pho) - I settled for something new for me - their Five Spiced Chicken Fried Steak - which also comes with two eggs your way (I picked "Sunny Side up"), tater tots, and a Diet Coke. The wait was minimal - and the food was awesome! The tater tots tasted fresh - was perfectly crispy on the outside, soft and yummy on the inside. I found myself eating those first - while letting the gravy seep into my chicken fried steak to soften it up a bit. The chicken fried steak was perfectly flavored - you could almost taste a bit of pho spices with each bite. The homemade gravy was out of this world amazing - making the chicken breading soft enough for me to eat comfortably. The two sunny side up eggs had perfect yolks - I like to poke, and then suck each yolk up - before eating the whites. I appreciate Brian cranking up the AC since I forgot to bring in my portable fan - and it was a pretty warm day. Hoping to check them out again this Saturday for their take on Bun Bo Hue or maybe one of their Bo Kho dishes! Plenty of parking in the shared lot with a Grocery Outlet and Artisan 7 Leaves (which I stopped by after my lunch here). Hope to see them more busy! Brian told me he'd definitely consider opening longer hours during the week if business picks up. Check them out!! They have a unique twist on traditional diner foods with a bit of Vietnamese flair!

    This diner is in the same plaza as several other restaurants and cafes. The parking lot was not…read morefull when I got there but it did get busy after. The diner is very clean with interesting artwork and vibrant colors. I got the Five-Spice Chicken Fried Steak, Mama's Crispy Rolls, and a cup of Chicken broth to share. The rolls were hot and crispy with fresh leafy greens. The chicken fried steak was very crispy with a consistency almost like fried chicken. The taste is different from a traditional southern type of chicken fried steak. It had an interesting flavor like a mix of the pho seasoning. It is a brownish yellowish color and tastes a little like curry. It paired well with the tots. This was a hearty but not super heavy brunch dish and having a cup of the chicken broth was perfect to wash everything down. The breakfast burrito looked very good on the menu and I might try that for on another visit. I would recommend this diner for anyone looking for one with a retro modern feel and fusion food and good service.

    Photos
    District 36 Diner - American diner meets Little Saigon vibes

    American diner meets Little Saigon vibes

    District 36 Diner - Steak n Eggs

    Steak n Eggs

    District 36 Diner - Shrimp cerviche

    See all

    Shrimp cerviche

    Mama Hieu's - vietnamese - Updated September 2026

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