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    Pho 101

    4.4 (1.2k reviews)
    ModerateVietnamese
    Closed 9:00 am - 8:30 pm

    Pho 101 Photos

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    PHO 101 ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Pho 101

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    Jessica S.

    Pho 101 is the sister restaurant to Pho 79 and run by their children, the next generation. As such, it's pretty much the more glamorous, hipper version to their parent's restaurant. Quality has not dropped off though, the soup being just as fragrant and flavorful as its counterpart. There is a little more customization here with the ability to select either a medium ($14.25) or large ($17.50) bowl of pho and then add up to 4 different proteins. They absolutely do not skimp on the protein allotment either. Your best value is to order a large and split it amongst 2 people -- this is the way! They also have rice/ com dishes (NOT broken rice) and vermicelli noodles as the other main entree items. I think stick with the pho though!

    Zean C.

    Service is good. It's a good place to have a quick pho stop off Huntington blvd exit on the 405. The food is good - but not so authentic. It's more modern Vietnamese / American dishes. The pho broth was ok. It wasn't bad but it wasn't oh so good either. The place was nice and modern. The only thing I notice was the floor was sticky. Otherwise, not bad.

    Large combo pho
    Veronica B.

    I could never live anywhere where there wasn't a pho restaurant within a 20 mile radius. That being said I have tried many Pho restaurants and I would have the say Pho 101 has now become one of my favorites. Not only are the portions huge, the broth is what makes me wanting more. Service was fast and accommodating. Me and my friend thought we were going to wait a while as there was many people waiting inside and outside but we got lucky and got sat right away. We shared a large bowl and it was just the right amount for the both of us. The restaurant was spacious with many tables. The only downside I would say is the parking. I imagine if the plaza was super busy, the parking could be a nightmare. Still wouldn't stop me from coming though!

    Jean Y.

    Lunch at Pho 101 in Huntington Beach. Super tasty and packed with flavor. The broth was rich, comforting, and perfectly balanced. After trying many pho spots around Orange County, this one stands out as one of the very best. Definitely worth a visit if you're craving a great bowl of pho.

    Melanie L.

    My favorite place to get pho in OC which is a big statement for me. Pho Flavour comes to a close second behind this place. What makes this place a winner is the broth and also how large the tendon pieces are in the soup. I alway get a large pho with double brisket and tendon and still have a second meal after. Their egg rolls are amazing too. And their service and speed has always been elite.

    Michael A.

    Allegedly owned by the same owners as Pho 79, which is one of the most famous pho restaurants in all of Orange County's Little Saigon, Pho 101 serves some seriously huge bowls of pho. In fact, I'm not sure I've ever had a larger bowl. I'm not complaining! The broth was flavorful, the noodles were perfectly prepared with unrivaled texture, and the meat was high quality. If you're looking for a pho restaurant to visit, this place is definitely worth checking out.

    Beef Pho (medium bowl)
    Chris S.

    My sister recommended Pho 101 and I'm so glad I went. I had their the medium sized beef pho with tripe, fatty (brisket), flank and rare steak. The broth (alone) felt like a warm hug after a tiring long day. The (meat) toppings were tender and such good quality; I thoroughly enjoyed my meal. Overall: 10/10 for food, service and ambiance.

    Only one way in, one way out. Best to approach going west on Edinger.
    Quinn N.

    + Yummy, homey phở. + Pleasant interior ambience. + Surprised how cheap the food was from how nice the place is. + Ample indoor seating. + Nice, helpful staff. + Good amount of parking. - Only one way in and out. Inconvenient if you're coming south from Beach Blvd.

    Chicken Pho
    Stephanie F.

    The pork chops were yummy. The main star of the night was definitely the chicken pho. I was sick and I desperately needed a chicken soup. I was excited to see an egg and the skin on my chicken. They also gave me a side of ginger with garlic and onion to die for. I had a hot tea as well and when I say I felt cured after eating all of that, I mean it. Whenever I feel like I'm about to start getting sick, I will come here and eat the same thing. It was a cure and I want the world to know!

    entryway
    Lauren S.

    Solid place for pho. The interior just feels very welcoming and clean, I like it. Lots of greenery and the tables are nice and modern. I typically get the brisket pho, the portions here are amazing. You can add up to 4 meats for $15 and that means I can get 4 servings of brisket. LOTS of noodles. At the end, just go up and pay at the counter, so pretty self sufficient in terms of service. Food comes out fast even during lunch rush!!

    Bun thit nuong
    Melissa P.

    This place is so legit! We stopped by Pho 101 on a Sunday afternoon. There was no line and plenty of open tables. This plates had really legit dishes. I really liked the bun thit nuong but I would've preferred it in a plate and not a bowl to make it easier to eat. The service was good! The server made sure to stop by a few times to make sure we didn't need anything. I also got a Vietnamese coffee, of course, and it was great. Sometimes I find that Vietnamese coffee can be a little bit, bitter, even with the condensed milk but this place got the sweetness right! It wasn't too loud because it is a spacious restaurant which I really appreciated. The restaurant is nice and clean. I definitely will be back.

    Lana K.

    Stopped by Pho 101 and was immediately impressed by the modern, airy interior - complete with wood booths, industrial lighting, and hanging plants. This place is noticeably cleaner and more polished than your typical pho spot. The pho broth here is the real star. Rich, aromatic, and packed with traditional spices like star anise and cinnamon, it's incredibly flavorful without needing to add much. I went with a combination bowl and the portion was massive - even the small size feels generous. The noodles had that perfect bouncy texture and the beef quality was excellent. Also tried the fresh spring rolls which came with a delicious peanut sauce and were packed with shrimp, pork and fresh vegetables. Light and refreshing! Service was attentive with servers frequently checking in and refilling drinks. There can be a wait during peak hours since it's popular, but it moves quickly. If you're craving authentic Vietnamese pho in a clean, comfortable setting, Pho 101 delivers.

    Bun
    Krystle G.

    The Pho and Bun are my go-to's at this joint. There are one of three places that I have pho at. The broth, veggies, and meat are so good! And of course you gotta get the egg rolls, and wrap them up with lettuce and dip it in the fish sauce. But I do crave me a Bun as well from here. It's so good and packed with fresh ingredients and protein. The food is prepared fast and is delicious every time. Plenty of seating and parking. Thank you Pho 101!

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    Pho 101 Reviews in Other Languages

    Ask the Community - Pho 101

    Is this place cash only? Do they accept credit card?

    It accepts cash and credit cards

    The last time I came here 5 years ago I was told by the server that the vegetarian pho uses chicken broth. Is that still the case or do they use vegetable broth now?

    No veggies broth

    Do they use pork for the broth? Thanku.

    Nope

    I went there last week and they said that the restaurant would be closed for 2 weeks (I assume for Lunar New Year?). Does anyone know if it's open now?

    There was a sign saying they're closed through 2/9/2023. So another week until they're back

    What are your hours?

    I think their hours are 9 am to 9 pm every day but they are closed on Tuesdays.

    What is the name brand of the chili oil they bring out with the oxtail? It's delicious

    The chili sauce is called sate or sa te. I'm pretty sure it's made in house but there are a variety of store brands that you can buy.

    As of sept 14 2021 how many outdoor tables do they have and how many does each table seat? About. Does not need to be exact.

    We went around Sep. 5th and there were 4 tables under the outdoor tent that can seat 4-7 people per table.

    Are the pho bowls plastic or ceramic/porcelain?

    I was just there on Saturday and they are the heavy weight plastic - like melamine.

    As of may 18 2021 do they have outside dining and about how'many tables?

    Hmm, I was there yesterday and there were some tents positioned outside, but their expansion still seems to be in progress, so perhaps they're not ready yet. You can call them tomorrow to confirm when they re-open (closed on Tuesdays)

    Mung beans with coconut milk?

    It's a great Vietnamese's desert. Should try it at least once and judge for yourself.

    Is the vegetable pho completely vegetarian?

    The ingredients are, but the broth is made from beef products.

    Can you call ahead for a table?

    don't think so; your best bet is to go during off-peak hours and you'll be seated immediately. or call in your order for takeout.

    Does the oxtail here have the same taste as the one in Pho 79? Is parking better here?

    I am not sure about the taste of the oxtail but like both. The parking is better at Pho 101 usually. I love both restaurants and the staff.

    Do they run out of oxtail by a certain time like pho 79?

    I go once a week late and night and I always see that plate on somebody's table. I think its safe to say they don't but maybe calling ahead will guarantee they haven't run out for that day.

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    Oc & Lau Restaurant

    Oc & Lau Restaurant

    4.1
    (3.4k reviews)
    3.5 mi
    $$

    One of my favorite Vietnamese seafood restaurants in the area. If you like anything and everything…read moreshellfish (claims, scallops, escargot, etc), then this is the place for you! Have been to this restaurant many times, and food is always consistent! Came visit to the restaurant last week, and ordered my favorite Grilled Escargot with Garlic Butter and Peppercorn, Grilled Scallops with Cheese, and my all-time favorite Chilean Sea Bass hot pot! The grilled escargots are a must-have when visiting this place! These are perfectly grilled with rich garlic butter for sweetness, and with a slight kick of spiciness from the peppercorn. Don't forget to also dip the escargot meat with black pepper and a few squeeze of fresh lime juice! If you like melted cheese, then the grilled scallops with cheese would be the perfect match. Each scallop is covered melted cheese and comes sizzling on a hot plate when ordered! Last but certainly not least, my favorite dish of this restaurant is the Chilean Sea Bass hot pot. The order comes with your own tabletop gas stove, along with a hot pot filled with a tom yum like sour soup base. For ingredients, it also includes a plate with slices of pineapple, quarter cut fresh tomato slices, fresh bean sprouts, rice noodles, and a full plate of large pieces of Chilean Sea Bass. Just put all the ingredients in the hot pot and let it cook for 5-10mins on high, I promise you it is one of the best soups you will ever have! Service is good as always. This place always seems to be busy, so you may have to be on the waitlist during certain business hours (eg holidays, prime dinner time, etc). Parking wise, the restaurant is located in a busy plaza, and so you may have to drive around a few times before finding an open spot. However as I said earlier, it's worth the wait. Highly recommended.

    We came here for dinner on a Saturday and the wait was about an hour and a half, so be prepared if…read moreyou're visiting during peak hours. This Vietnamese fusion seafood restaurant specializes in fresh seafood and hot pots. We started with the razor clams, which were the standout of the meal. They were incredibly flavorful and paired with a delicious sauce that had us wanting every last bite. The spicy scallops were another solid choice with just the right amount of heat. The escargot was a little chewy, but the savory sauce made up for it. For our main dishes, we ordered the Tom Yum seafood hot pot, which was just okay. We also had the deep-fried tilapia, which was cooked perfectly--crispy on the outside. It's hard to go wrong with anything deep-fried here. Overall, the razor clams and deep-fried tilapia were the highlights of our meal. If you're willing to wait for a table, this is a good spot for fresh seafood with a few standout dishe

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    Night time outdoor dining
    Night time outdoor dining
    Night time outdoor dining
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    SEN Vietnamese Cuisine

    SEN Vietnamese Cuisine

    4.4
    (730 reviews)
    1.9 mi
    $$
    Family-owned & operated
    Established in 2022

    Came for the bun cha, got blown away by the hu tieu! But first, the bun cha Ha Noi , which came…read morewith a mound of springy vermicelli, a very generous serving of lettuce wraps and different fresh herbs, and a bowl of pork patties, delicious pork slices, and pickled daikon and carrots in fun star shapes in a sweet and slightly tangy sauce. The pork patties were my favorite, and although there were plenty of the grilled pork, many of them were pieces with a lot of fat. That was my only gripe about it. Now about the hu tieu, which came with all the delicious bbq pork, shrimp, shredded chicken, fried garlic and onions, lightly dressed in an oh so delicious sauce. For me, the sauce was actually the star. Mix everything together and get yourself one delicious bite, filled with so much flavor. The accompanying broth on the side was great as well, with hints of dried shrimp reminiscent of a really good HK wonton noodle soup broth. Highly recommend this place!!

    We found this place while getting some coffee at Kei Coffee next door. This place has a small…read morenorthern Vietnamese menu. It's pretty much a hole in the wall type of place with some large TV's on the walls if you wanted to watch sporting events like the World Cup. We got banh mi pate que which comes with 2 piece that are breadstick sized filled with pate and pork floss. A great appetizer for sharing or having some coffee with. It comes served piping HOT so be careful! We also had the bun cha ha noi which is a very traditional Northern Vietnamese Nanoi dish. It has grilled pork patties and pork belly in a sweet savory fish sauce served with fresh herbs and cold rice vermicelli. You pretty much eat it by wrapping it with the lettuce or dip your noodles into the sauce. Very authentic and delicious without being overly heavy. There isn't much service here since they seem to be super short staffed but they do have delicious authentic Northern Vietnamese food so we absolutely will be back again!

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    Bún Đậu Mắm Tôm
    Bún Đậu Mắm Tôm
    New Menu: Bún Chả Hà Nội (Vermicelli with grilled pork and pork patties, served with fresh veggies and house fish sauce)
    New Menu: Bún Chả Hà Nội (Vermicelli with grilled pork and pork patties, served with fresh veggies and house fish sauce)
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    Mama Hieu's

    Mama Hieu's

    4.6
    (1.3k reviews)
    1.4 mi
    $$

    Came here on a Wednesday afternoon at 3:30pm on the way to the Hilary Duff concert. It was pretty…read morequiet inside with music playing on the overhead speakers. There was only a group of two eating inside and there were plenty of tables to choose from. We were greeted at the register right away and they were pretty friendly. Customer service was about standard. My wife and I ordered the house box with original flavor, spicy popcorn chicken with ranch, and a side of garlic noodles (since I've heard so much about it on IG reels). The food came out about 10mins after ordering at it was exactly as they say it is. So crispy and juicy. The water matching they have is top tier and came out super cold and crispy. There was enough food to fill us up and take home too. I'd easily come back.

    I am so glad my bf told us to stop by here when we were in LA; because this was the best thing we…read moreate out here during our little weekend trip! Mama Hieu's started out during COVID and was a small business that was selling plates from the house and due to all of their success, opened up two brick and mortar locations! The spicy garlic butter chicken was soooo good and crispy! It was actually pretty spicy too. I love how they included the pickled veggies! The box came with 7 wings and two scoops of rice and your choice of sauce. We got the Mama Sauce, which was a mayo like sauce. We didn't know what the Andy's Special flavor tasted like, but the workers explained that the flavor is similar to Vietnamese style crab (cua rang). So like oyster sauce, garlic, fish sauce like flavor; sticky. It was hella good!!! No need to dip in the side sauce either. Their fried chicken comes in many unique flavors like salted egg yolk and fish sauce. We weren't really feeling the garlic noodles; come here for the fried chicken box with rice instead! Definitely coming back next time we're in LA!

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    Pho 79 Restaurant

    Pho 79 Restaurant

    4.2
    (3.9k reviews)
    2.4 mi
    $$

    Good soup but they accept cash only!!! Be careful if you dine in here : no cash caution at cashier…read more I was lucky to have emergency cash to pay. What is it in 2026?!?!?!

    Phở 79 is a true Orange County institution that has been serving the community for years, and it's…read moreeasy to see why there is almost always a line out the door. Be prepared: this place is incredibly popular, especially during peak hours. Parking can definitely be challenging because of how busy it is. The last time I visited on a Monday, the lot was completely full, and I ended up parking on the street. The restaurant is also primarily cash only, so come prepared. They open early, making it a perfect breakfast spot for an early bowl of pho. The pho broth is exactly what I want when I'm craving comfort food--clean, flavorful, and incredibly soothing. However, the star of the meal for me was the chả giò. Wow. Although they arrived after our pho, they came out at the perfect temperature. I was hesitant to take a bite right away because freshly fried food usually burns my mouth, but these were just right. Crispy, airy, savory, and absolutely delicious. Paired with their fish sauce, it was perfection. I enjoyed the egg rolls so much that next time I'm definitely ordering the egg roll vermicelli bowl. Service was friendly and prompt despite how busy it was, and it's clear the staff works hard to keep things moving. One thing I love is seeing all of the awards and accolades displayed on the walls. Phở 79 received the prestigious James Beard America's Classics Award, and it's easy to understand why after one meal here. This restaurant is truly an Orange County icon. The restaurant will soon be moving to a new location, as signs throughout the restaurant announce the upcoming move. While I'll miss the original spot, I'm excited for the new space--hopefully with more parking! Some places are worth the wait, and Phở 79 is absolutely one of them.

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    @endoedibles on Instagam 09/15/24
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    Spring roll
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    Pho Redbo

    Pho Redbo

    4.5
    (1.7k reviews)
    3.1 mi
    $$
    Kid friendly
    Healthy dining

    We've been wanting to try Redbo for a while and I'm happy we finally did. Upon walking in the…read morerestaurant was clean, cozy, and inviting. We ordered combination pho and Wagyu fried rice. The flavors of the pho and fried rice were perfect! Savory Wagyu fried rice with that rich Wagyu taste. And the combination pho had a lot of meat which was all very good and tender. The broth was a win too. You get a taste of all the spices that are supposed to stand out in a bowl of pho. I liked that the thin noodles were chewy and not overcooked. The fries were also really good and our boys of course loved them! Eggrolls were off the chain!! The service was outstanding. Our waiter was so kind and accommodating with our requests. It's a pretty decent sized restaurant

    This has to be one of the best bowls of Wagyu Pho I've had! The broth was crystal clear yet…read moreincredibly rich, with a deep, slow-simmered beef flavor that was comforting without being overly salty. You can tell they put a lot of time and care into making it. The Wagyu beef was the real highlight. It was beautifully marbled, incredibly tender, and practically melted in my mouth after just a few seconds in the hot broth. The quality of the meat really elevated the entire bowl and made it feel like a premium pho experience. The noodles were perfectly cooked, the fresh herbs added great aroma, and every ingredient tasted fresh. The portions were generous, and the presentation was beautiful from the moment it arrived at the table. The restaurant was clean, modern, and welcoming, and the staff were friendly, attentive, and made the dining experience even better.

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    Halal certificate
    Halal certificate
    Water melon/ passion water melon.
    Water melon/ passion water melon.
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    Pho 101 - vietnamese - Updated July 2026

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