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    Bếp Việt

    4.5 (205 reviews)
    ModerateVietnamese, Noodles, Soup
    Open • 8:00 am - 5:00 pm
    Updated 3 months ago

    Bếp Việt Reservations

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    BẾP VIỆT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
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    Bánh Cuốn Đặc Biệt: rice sheets, steamed pork roll, fried pork roll, fermented pork, tofu + herbs = $15
    Trung N.

    3.5 stars Bếp Việt looks like it could have been plucked straight from Vietnam. Not bad - it just is. The menu is trendy and includes a lot of popular eats at the moment. Our party shared the bánh cuốn Đặc biệt ($15) as our app. It comes with an assortment of rice sheets and a variety of pork-ish rolls (steamed, fried, fermented, etc.). I found the rice sheets a bit hard in texture and a bit odd in flavor. Bánh cuốn should be pillowy soft and this was not it. I ordered the canh bún ($16). It comes with a thicker rice noodle, shrimp cake, fried tofu, pork blood, fried meatballs, hue pork roll, chives, and water spinach. The broth was good and flavorful. I liked it, though my bowl could have stood for more noodles. Of the things I tried, I liked the bún riêu ($16) the least. I felt like the broth tasted quite land and no amount of shrimp paste could save it. I think Bếp Việt is worth a visit. It's just not currently my favorite.

    David L.

    Tried the bahn coun here (sp?) Overall I enjoyed the experience, great presentation, friendly staff and everything tasted fresh. One surprise was the amount of meat, was expecting more but for the price it's pretty fair for the area. I care more about the quality over quantity lately. It was a bit oily - but I have yet to find a bahn coun that wasn't a bit oily tbh Excited to try the soups next!

    Bánh Cuốn Đặc Biệt
    Stephanie P.

    Meeting friends for our monthly brunch since reservation were still available we decided to give this place a try. Very nice decor with plenty of indoor and small outdoor seatings. Simple menu with good selections of dishes and drinks. We tried a varieties of noodles dishes- Pho, Bun Bo Hue, Canh Bun, Bun Rieu, and Banh Cuon. Everything was good. Service was accommodating and friendly. Great location with plenty of parking. The place gets busy around lunchtime so probably-tips would be to book a reservation ahead of time

    Bún Riêu, Bánh Cuốn Thanh Trì, Bún Bò Huế
    Theresa B.

    Pros: Good parking Nice service Food was good Generous toppings Interior looks nice Cons The server brought out the plate of veggies and there was a hair on top. I didn't want to say anything at the time. Bathrooms felt a bit dirty. Somehow I got eaten alive by mosquitos while in the restaurant. My friend did also. And the table next to us commented the same thing. The moment I stepped outside the restaurant I saw all the bug bites all over my legs. A couple things that took away from the experience but The place has potential and is still worth a try..

    Phở Bếp Việt
    Kristopher L.

    Date of Visit: 7/26/26 Time of Visit: 12:30pm My wife and I came here for lunch while running errands around the Fountain Valley area after she looked it up on Yelp. Boy, we were both super glad we came here to eat. Upon entering the restaurant, we were greeted by a very friendly staff member and seated promptly in one of their booths. The interior of the restaurant was modern and decorated like a garden. The star of the show was the food for sure. I ordered the Phở Bếp Việt, which was essentially their house special pho with a variety of cuts of beef. My wife ordered the Bánh Cuốn Tôm Cháy with no meat and extra tofu. She told me that she absolutely loved it and totally cleaned her plate at the end of the meal. My pho was exquisite as well. The broth was very tasty and slightly sweet due to its beefiness. The meats were also quite good with the sliced rib eye being the best of them all. We will definitely be making this restaurant a must-visit the next time we're down in the OC and craving Vietnamese food.

    Rice rolls with assorted pork rolls & tofu
    Betty G.

    I was in the area and stopped by here for dinner. I did stop by Bep Viet once about two months ago but the restaurant was closed that day. I noticed that they have good reviews so wanted to try again. I am always up for good eats. :) It was a great decision. I learned that Bep Viet is also owned by the same owner of Quan Bun. What a coincidence! I love Quan Bun but haven't been back in a while since it is a bit out of the way for me. Had the House Special rice rolls (Banh cuốn dac biet) and canh bun, another house special and my favorite dish from Quan Bun. They both were very delicious. Rice rolls had the perfect chewiness and all protein that came with it were so good. Serving was a tad small though but it was fine. Canh bun, needless to say, was amazing. I ordered without the pork blood cakes. Service was fantastic. The young men with the glasses (server and cashier) was polite, respectful, and attentive. Restaurant is fairly new so it's super clean and beautifully decorated. Highly recommend this restaurant. A must return!

    Pho Bếp Việt!
    Francis D.

    Came across Bếp Việt a few days before actually stopping by as I haven't been to this side of Mile Square park in some time. From checking out some of the photos from other customers, I figured we should give it a shot. What caught our eye is that they have a variety of soup and variety is always good to have especially if you're stuck between wanting to eat Bun Bo Hue or Pho! Not to mention how aesthetically cozy the restaurant is! FOOD Herbal Tea with Logan and Chia Seed Refreshing beverage on a hot day and pairs well with any dish! Well-presented too! Bun Bo Hue It was good but there's definitely room for improvement! Flavor consistency was fairly light but I suppose this would be a good introduction for someone's first time! And of course an abundance of veggies to soak up the broth! Pho Bếp Việt Great flavor and plenty of protein! I think this one hit the spot for me as I was craving Pho. I'm almost certain that this is probably one of my top 10 but just to confirm, I'll be ordering it again the next time we eat here! OVERALL Came here on a Friday evening around 6pm. There's plenty of parking and crowd was fairly moderate on noise level. As I mentioned, interior is very cozy and aiming for an upscale look with their marble-top tables with leather seats. Seems to be the new trend but also noticed that they have a 2nd floor which I was curious about. They even have outside seating too! Inviting atmosphere, attentive customer service, and a great selection of food! I think we'll be visiting again soon to try out some of the dry dishes and the Pho again! Thanks to The Bếp Việt Team for a delicious meal and first visit!

    Interior Saturday 11/22/25
    Michelle L.

    Back here again after 8 months, decided to bring a friend for lunch here on a Sunday at noon. Fortunately wasn't too crowded - plenty of parking in the plaza. We got a booth table upstairs as I wanted immediately (last time I was here, the upstairs wasn't complete yet. Ambiance - beautiful, clean, I love the two floor layout too, and the nice part is if you sit upstairs and need their help, you don't need to run downstairs to talk to them, there's a buzzer button to press and they'll be there. Love their attention to details like that! Service was really good - efficient, friendly, and attentive. We ordered Bo Ne with rice, Nui Xa Bo, and a Da Me (tamarind drink) for each of us. Food was delicious, everything was perfect and spot on! My friend and I had an amazing dining experience here overall and would highly recommend them and will definitely be back!

    Menu
    Pat K.

    Nice clean, upscale Vietnamese restaurant with lots of parking. Their bun rieu was excellent; but their bo-ne was lacking. So called filet mignon meat was tough and chewy - tasted more like chuck beef. Bread was excellent and their service was great.

    Gree Trà Tắc Thái Xanh
    Sylvie N.

    Are at this cute resto in OC. Tried the BBH and it was good. You can add extra spices for extra kick of spiciness and lemon grass. I added a tiny bit because I can't eat spicy that much. Tried the green tea kumquat refresher and it was delish and indeed refreshing. Service was attentive. Will come back. Thanks for having us.

    Ruthy V.

    Was very surprised that the place was dead . The decor was pretty, service was nice/fast, and the bun Bo and bun rieu were good ! I recommend their nuoc mac too.

    Wincie L.

    We came here around 1pm-ish and the servers there are super nice! Literally opened the door for us to get in. The food was good and the service is awesome! Oh, and btw, they also opened the door for us as we were leaving! :)

    Bun rieu
    Jenny T.

    Stellar service here at Bep Viet. Brought my mom here for an early lunch. The banh cuon dac biet was delicious as usual and has a good amount of veggies to complement the dish. The meat spring roll was very light and filled with veggies to my delight. I think if it had another thin layer of meat it would've been perfect. The BBH (bun Bo hue) had a nice light broth. I felt it could've been a little bit more flavorful; I feel like since I came right at the opening time, early in the day, it wasn't as flavorful as I had remembered the first time around when I came in the afternoon. I will definitely be back again to try in the afternoon; I absolutely love the banh cuon dish here! Beautiful restaurant, inside and out, plenty of seats inside, upstairs, and outside as well!

    Nice wallpaper and cups with greenery plant theme

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    Decent food great service nice ambiance!! Would come back! Workers were so nice! Bun rieu was decent

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    Bếp Việt Reviews in Other Languages

    Ask the Community - Bếp Việt

    HUNGRY BOY Thai Cafe' - Fried chicken rice, Kao Mun Gai Tod

    HUNGRY BOY Thai Cafe'

    4.4(480 reviews)
    2.1 mi
    •$$
    Free parking
    Casual dining

    After a long day at a youth sports event, my kid and I just wanted some good food to relax and…read morerefuel before hitting the long road back home. This Thai restaurant caught our eyes with its authentic-looking dishes, and it turned out to be an easy find with a little help from GPS. The restaurant isn't big, but it's clean and well kept. The wall decor is beautiful and actually gives you some interesting information about what they serve. There are a handful of tables, and it's a self-serve setup: you order at the counter, grab a table, and they bring the food over to you. There are quite a few choices on the menu, but we kept it simple with just two dishes since we're really not big eaters. We ordered the Pad See Ew and Chicken Satay (the appetizer, not the bowl). Both had distinctive Thai seasonings and plenty of flavor. The chicken satay was especially good: very tender and definitely not dry, which can sometimes be a gamble with chicken. After a long day of youth event, this was exactly the kind of refreshing meal option we were looking for. Authentic Thai flavors, reasonable prices, and a casual little space that gets the job done. A good option if you live in the area or happen to be passing through.

    Most affordable best value Thai food in OC without a doubt. The Kao Mun Gai Tod was tasty and…read morefilling for me and my gf. 10 dollar mango sticky rice- I've paid the same price for smoothies! We were so full from our entree we had to take it to go. The interior is very chill and modern too. Good spot to hit regularly.

    Photos
    HUNGRY BOY Thai Cafe' - Mango Sticky Rice

    Mango Sticky Rice

    HUNGRY BOY Thai Cafe' - Tom Yum Noodle soup. Vegetarian option with Tofu or Mixed vegetables

    Tom Yum Noodle soup. Vegetarian option with Tofu or Mixed vegetables

    HUNGRY BOY Thai Cafe' - Chicken yellow curry from the kitchen.

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    Chicken yellow curry from the kitchen.

    VOX Kitchen - Fountain Valley - Corn Ribs, Carne Asada Fries, Hamachi Tostada, Carne Asada Tostada

    VOX Kitchen - Fountain Valley

    4.5(8.3k reviews)
    1.2 mi
    •$$
    Established in 2017
    Pet friendly

    Such a great experience here!! My boyfriend and I visited while we were in town and we were…read moredefinitely impressed. Ambiance: pretty loud on a Saturday but we were also next to a large group celebrating a birthday. The aesthetic was cute and clean. Service: Oanh was our waitress and her, along with all other staff, were super nice and helpful. definitely felt like a team effort of workers and it showed Food: YUM!!! We liked everything! - garlic chicken wings: 8/10- paired well with the sauce, though I think it would also taste really good with a side of white rice. Very garlicky and tasty! - crab congee: 9/10- tasted very buttery once mixed, very Vietnamese fusion but I really enjoyed it and my boyfriend (who grew up eating congee) said this might be the best congee he's ever had! It is very unique in terms of flavor in my opinion - ribeye garlic noodles: 8/10 meat was cooked well and it was a solid dish! - lychee lemonade: 10/10 so worth it!! It is free refills and super refreshing. If you like lychee you'll like this drink! Would recommend. Overall we had such a great experience and can't wait to come back!

    Service was great, Trisha provided great service. Wouldn't wait around too long. She refilled the…read morewater jug without asking. She did let us know the kitchen is slightly behind as well. There were a lot of booths inside and lots of tables on the side and outside seating. Outside seating is pet friendly but bit crowded. Two restrooms in the back, and it even offers complimentary mouthwash! Food is absolutely amazing! The pear salad was light and fresh, with great simple flavors. It's arugula with candied walnuts, and under is burrata with Asian pear. The carne asada tostada is a very small plate, but seems more of an appetizer. Great flavor for a small dish. Saltado with Filet Mignon and Garlic Noodles were very delicious, especially the chewy and soft noodles. The meat is very tender, the fries ok, a bit overcooked. Great place for family sharing. The Saltado is $25 and a big portion.

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    VOX Kitchen - Fountain Valley - Carne Asada Fries

    Carne Asada Fries

    VOX Kitchen - Fountain Valley - HamachiTostada

    HamachiTostada

    VOX Kitchen - Fountain Valley - Corn Ribs

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    Corn Ribs

    Kitakata Ramen Ban Nai

    Kitakata Ramen Ban Nai

    4.3(455 reviews)
    2.1 mi
    •$$

    Hear ye, hear ye! Let it be known throughout the realm that I have discovered a tavern of such…read moreexcellence that bards ought compose songs in its honor and kings should send their finest knights to partake in its bounty. From the moment mine companions and I crossed the threshold, we were greeted with warmth and cheer, as though we were cherished guests returning home from a long and weary journey. Upon our departure, the farewells were equally heartfelt, leaving us with the feeling that we had dined not amongst strangers, but amongst dear friends. The atmosphere within was calm and comforting, familiar in a way that soothed the soul. In a world filled with noisy feasting halls and chaotic marketplaces, this establishment stood as a peaceful sanctuary where one might rest and enjoy a most noble meal. The serving folk were nothing short of extraordinary. Attentive without hovering, quick of wit, and brimming with personality, they carried themselves with the sort of genuine hospitality that cannot be taught by any guild or academy. Every interaction felt sincere and full of heart. Now, let us speak of the pan-fried gyoza, for I fear words alone may fail to capture its greatness. These glorious parcels arrived golden and crisp upon the outside, yet tender and delicate within. Each bite tasted as though it had been crafted by hand moments before reaching the table. Were I granted a chest of gold, I would gladly spend it all upon another plate. And lo! The White Peach Seltzer. Good people, I have sampled beverages from many corners of the kingdom, from noble feasts to humble roadside inns, and never in my years have I encountered a seltzer so divine. It was refreshing beyond measure, kissed with the perfect essence of white peach. Had a celestial spring existed in the heavens themselves, I imagine it would taste much the same. Perhaps most admirable of all was the story behind this fine establishment. The keepers spoke of their history and journey with such authenticity and pride that one could not help but feel invested in their success. Nothing felt rehearsed or hollow; their passion was as real as the food upon the table. I departed with a full belly, a joyful heart, and a solemn vow to return many times henceforth. This shall become one of my regular gathering places, and I shall recommend it to all wandering souls seeking comfort, hospitality, and a feast worthy of legend. Five stars. Five crowns. Five royal decrees of approval. "Should destiny guide thee to this ramen house, enter without hesitation. Thy taste buds shall sing songs of victory long after the meal is done."

    I love the Kitakata chain, but for some reason the food at this location tasted pretty plain to me…read more I got the wonton ramen; the broth and wontons didn't have any flavor :( The service was great, though! Our server was very attentive and friendly.

    Photos
    Kitakata Ramen Ban Nai - The ramen bar

    The ramen bar

    Kitakata Ramen Ban Nai - Pan fried Gyoza (L) $13.70

    Pan fried Gyoza (L) $13.70

    Kitakata Ramen Ban Nai - Toro Chashu 5pcs

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    Toro Chashu 5pcs

    Pho Lab - Pho Rib bones- slow cooker back ribs in special broth for 4 hours plus

    Pho Lab

    4.8(1.6k reviews)
    2.9 mi•Beach Boulevard
    •$$
    Family-owned & operated
    Kitchen open late

    Everything about this place ... 10/10 Food is great, place…read moreis clean and staff friendly. I love coming here. The broth is so savory compared to the many places I've been to. Today, I ordered the Shaken Filet Mignon Garlic Noodles and they did not disappoint. Pho soups, Fried rice, spring rolls, that's usually what I order. All PHOfkn bomb

    I'm a little disappointed. For a restaurant with a 4.8-star review, I had pretty high expectations…read more Pho 999999 was closed for a private party, so we decided to give this place a try. We ordered the plain pho for my child, and the flavor was just okay. I don't know if it's because it was a plain bowl and the flavor was naturally more mild, or if it came from a different pot, but either way, it was pretty meh. I've definitely had better. My husband and I both got the bun thit nuong. The portion was huge and could easily have been shared. The meat was really flavorful, and the fish sauce was also very good. The pork spring rolls were ok, nothing special. As for the ambiance, it definitely had more of a hole-in-the-wall feel. I'm not sure if another party had just left, but the area where we sat wasn't very clean and the table/area felt really sticky. Overall, I probably wouldn't come back. Maybe we just caught them on an off day, but based on the high rating, I was expecting more.

    Photos
    Pho Lab - Chicken Pho - tender chicken served with chicken broth topped with fried onions

    Chicken Pho - tender chicken served with chicken broth topped with fried onions

    Pho Lab - Vegetarian noodle soup( veggie broth)-brocolli, bok choy, carrots, baby corns, and tofu ( Fried or Soft) topped with fried onions

    Vegetarian noodle soup( veggie broth)-brocolli, bok choy, carrots, baby corns, and tofu ( Fried or Soft) topped with fried onions

    Pho Lab - Shaken Filet Mignon with Jasmine Rice

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    Shaken Filet Mignon with Jasmine Rice

    Bếp Việt - vietnamese - Updated September 2026

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