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    Mangia Apizza

    4.5 (59 reviews)

    Mangia Apizza Photos

    MANGIA APIZZA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Reviews With Photos - Mangia Apizza

    Kevin B.

    Trying out Mangia Apizza for the first time as I was looking to grab a quick bite to eat with a friend on our way to a concert up in Hartford. He was familiar with the area and Dave Portnoy from Barstool had made a stop through here recently and gave it an 8.2 score. Any score over an 8 is his words worth a drive, luckily this place was nearby! We will greeted at the door welcoming us, pulled up to the counter and grabbed our pizza to go. We stuck with the basic, a large cheese. Price you might ask? $18.18. That's a terrific price these days for a high quality pie. The pizza was New Haven style of course, had a great char on it, slightly runny in the middle but that is nitpicking at best, no big deal! Pizza itself was delicious, good crunch and flavor. They have some booths inside if you are looking to dine. The New Haven area has no shortage of great pizza places to select from, you can absolutely add this one to the list!!

    Mangia Special
    Jason P.

    There are all kinds of pizzas, and I'm not married to any particular style. Good is good in my book. When you say pizza though, and I formulate an image in my mind, it looks like the Mangia Special. The Moz is melted just right. The outer crust is the right thickness. The undercarriage is thin, but thick enough to hold the ingredients and it's good chewy. It has good char, but not too much of it. The toppings look like old school pizza toppings. The meat (pepperoni, sausage and bacon) and veggies (onion, peppers and shrooms) are balanced. The red sauce looks and tastes great. This was my first visit to Mangia. It was my number 1 Yelp search result for North Haven pizza. There are some tables for inside eating, but the atmosphere is not necessarily a selling point. They did a brisk take out business while I was there. The pizza was as good as I've had this year. Also, the Mangia crew was very friendly and made me feel welcome. Even when, upon arrival, I changed my phone in to go order, to a dine in order. If you value great pizza and service, you should try Mangia. Thanks Mangia for a great experience. Happy Yelp #thankyouthursday ! Five Stars

    Fresh tomato 12 inch
    Victoria G.

    We ordered two apizzas. One fresh tomato and meat lover. Both were delicious. This was enough pizza for us to eat for two days. The employees were super nice and I would say that this is more of take out place rather than dine in. We will definitely order from here again.

    The clam pizza - a gift from the heavens!
    Vanessa C.

    I hold two foods in the 'happy foods' category....Pizza and tacos. When you eat either, it just makes your soul smile. If you are ever close to this happy food location, I beg of you, check them out! While visiting my sister we ordered several pizzas and I could have made myself sick eating ALLLL the pizza...We had the clam pizza (dear Lord in heaven, I need more of this in my life), the cheese (yes, yes, and yes) and the pizza with sauce only ( I didn't try it but it looked amazing and my family scarfed it down!). The only drawback with this spot is that it is in North Haven and I am in Georgia and they probably won't deliver....

    Small Cheese Pizza
    Scott V.

    Driving down from the pizza wasteland that is Bristol I had high hopes for Mangia Apizza and my expectations were exceeded. When I lifted the lid on my small cheese pizza to go It was love at first sight. Picture perfect with the taste to match. The crust, sauce and cheese were all beyond reproach. No pizza is perfect but I can't find anything that I don't like about this place including the staff who were great. I'll definitely be back.

    Mangia special
    Hilary R.

    We avoided trying this place for quite sometime for no good reason other than it looked questionable as it's connected to a dive/biker bar. Finally decided that it might be a great pizza place and we were right. Definitely nothing to look at, as far as location or the interior of the restaurant, however for take out it is a good pick for the area. Their house pizza "Mangia Special" was so delicious! Also can't go wrong with a classic mozz or one topping pizza.

    White clam.
    Eric S.

    Five star experience. Outstanding white clam apizza. Crust was perfect. Rivaled any crust I've had on Wooster. These guys know exactly what they are doing in the kitchen and on the floor. Interior of the restaurant was very clean with numerous booths - large and comfortable. Restroom was spotless. This is a great New Haven style pizza place. Ownership can't be beat. Good people.

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    6 years ago

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    6 years ago

    The best. Tell them to HOIST it in the oven. Ask the owner for the "One Time for the Good Guys" Special.

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    6 years ago

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    6 years ago

    Excited to try the pizza, all the pictures I see people posting make my mouth water. Also, their customer service is beyond expectations!

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    6 years ago

    Great pizza! Reminds me of the pizza I had growing up. Great owners and friendly staff.

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    7 years ago

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    Ask the Community - Mangia Apizza

    Sapori D'Italia

    Sapori D'Italia

    4.3
    (59 reviews)
    3.8 mi
    $$

    "Desmond has a barrow in the marketplace Molly is the singer…read morein a band Desmond says to Molly, "Girl, I like your face" And Molly says this as she takes him by the hand" (Lennon and McCartney) Man oh man do we love our Italian markets and delis. And we sure found a good one in Hamden on Friday. We saw refrigerated cases full of pastas and raviolis, counters with trays of pizzas, showcases with trays of prepared foods like sausage and oeooers, eggplant rollatinis, and seafood marinara, a sandwich counter for cold cuts, and a baked goods counter. We narrowed our want list down to three very different items. We bought two slices of their sausage pizza, two garlic knots, and three eggplant rollatinis. The pizza was fantastic! Super thin crust, plenty (and I mean PLENTY) of cheese, a very good sauce and delicious sausage chunks. Oh, and the slices were enormous. We made a dinner out of the eggplant and garlic knots. The eggplant was sliced so thin, and was so soft and tender, it resembled lasagna noodles! The rollatinis were loaded with ricotta cheese and marinara sauce and it was a fantastic dish. We split the three rolls and let me tell ya, one and a half rolls were plenty for dinner. The garlic knots were ridiculously loaded with garlic, not teeny tiny shavings, but big hunks of garlic cloves. Needless to say, they were fantastic as well. Our total cost was $24.66, and Sapori threw in four complimentary slices of fresh Italian bread with our order. We really loved Sapori a lot.

    Love this place, food great !!!! People are awesome!The owner is great,and his wonderful workers…read morealways remember my name!

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    Sapori D'Italia
    Complimentary Italian bread
    Complimentary Italian bread
    Sapori D'Italia

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    One 6 Three

    One 6 Three

    4.4
    (317 reviews)
    3.2 mi
    $$

    Today, we made a stop at One6Three, tucked into the East Rock section of New Haven, where it's been…read moreholding down its corner for about ten years. This place is small, unapologetic, and full of character. Decorative firewood stacked with intention, walls filled with wine corks, and #10 tomato cans repurposed as pizza stands. Walk in and you immediately catch the vibe, exposed brick, distressed plaster, a slightly industrial, almost factory-style feel that somehow still feels warm and welcoming. The centerpiece of the room is the wood-fired oven, running hot and glowing with that perfect orange flame. The aroma of burning wood hits you right away and sets the tone. From that moment on, the culinary experience is in motion. We ordered The Mootz and Breaking My Meatballs. Both pies are built on a very thin, tender crust with beautiful leoparding. The dough is flavorful and clearly well-fermented. Sauce is applied with restraint, just enough to support the dough and cheese without overpowering them, and it delivers a clean, bright tomato flavor. Breaking My Meatballs was the standout. Homemade meatballs, herbed ricotta, cherry peppers, mozzarella, and that same balanced sauce. The cherry peppers bring a sharp vinegar tang that cuts perfectly through the richness of the ricotta and meatballs. Every bite hits a different note, and it all works together. Easily one of my favorites. The crust across the board was thin and tender with a delicate smoky char from the wood fire, exactly what you want from this style. Bottom line: Great spot. Excellent pizza. Super friendly staff

    An okish first time visit. I wanted to try a new pizza place in New Haven for a birthday and chose…read morethis one. But the food didn't feel like a celebration, in my opinion. One 6 Three is an unusual name - it's a small and cozy spot with few tables and bar seating, set in a residential neighborhood. We tried the gluten free crust (available only in 12") American margherita pie and added mushrooms in half of it. The wood fired crust was well done, I really liked it. Lots of garlic, yum. However, the tomatoes on it were raw and that didn't feel very good. Also, there were no condiments offered on the side- like oregano- is that normal in a pizza place? Maybe I need to try more pizza places :)

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    Wood for the oven
    Wood for the oven
    Large Fungus Among Us ($27.50)
    Large Fungus Among Us ($27.50)
    Chicken Parm Sandwich and Potato Head Pie

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    Chicken Parm Sandwich and Potato Head Pie

    Mangia Apizza - pizza - Updated August 2026

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