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    Marie Callendar’s

    3.1 (39 reviews)
    Open 10:30 am - 8:00 pm

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    Christian G.

    Visiting Boise for the week, I was so surprised and excited to see a Marie Callendar's, so obviously we had to go! The interior is different than a traditional location; the set up is more like a french cafe where you will either get seated for dine-in or order at the counter for takeout. Once seated, our orders were taken right away. I ordered the Pot Pie Trio, which included a mini pot pie, side caesar and a slice of pie for $15. I do wish the caesar had a little more dressing on it but the pot pie and pumpkin pie were so delicious that I was too focused to even care. They brought everyone at our table cornbread and butter, a great way to start our lunch. The visit was everything I wanted and more!

    Dining room
    John D.

    everyone should support our new, local restaurant but I don't have a desire to return. The food was decent, the prices were right, and the bathrooms were clean. It's not the Marie Calendar's that I remember though. It's more of a small cafe. There is limited seating and you order at the counter. Only two items for kids: grilled cheese and chicken strips with fries. (They were out of fruit today)

    Sctt G.

    Marie Callenders is my Favorite Restaurant in Ada County. The Meals Are So Wonderful and I like their pies and coffee. I can eat the tuna melt with pickles every day. Staff is awesome. Highly Recommend. Try it for yourself and see. Been there for a couple months trying everything on the menu. I have a picture of my dog because he would like to eat there, but doesn't get.

    Online order...banana cream pie.

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    6 months ago

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    1 year ago

    Good food and service. Best place for an excellent tuna melt! Pie is very delicious. Highly recommend for casual dining!

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    3 years ago

    Not sure just yet . Need to go back again. New owners certainly deserve time to get established very polite and accommodating..

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    Crave Kitchen & Bar - Hot meat plate. Great for carnivore diet

    Crave Kitchen & Bar

    4.4(690 reviews)
    3.7 mi
    $$

    Enjoyed Crave for brunch/lunch. It was wonderful! Brandi was our waitperson, and she was very…read morehelpful with great menu suggestions. Shrimp & Grits were fantastic, and Roasted Chicken Cobb was another great pick! The desserts were outstanding! Tiramisu Donuts....WOW! Carrot Cake that was HUGE! Awesome atmosphere to share a meal with friends, we will definitely return.

    I had made a reservation for my MIL's 80th birthday party. We arrived Sunday and got sat at a long…read moredining table that had plenty of seating for the 11 of us. I had requested this table so everything was smooth from calling in to getting in. My daughter and I arrived a little early to set up the table. We had flowers, party favors and decor we needed to set up. Our server helped us put the birthday cake in the fridge so it would stay cool. We got everything set up and just chilled till everyone showed up. I did forget the birthday candles I bought so I drove home to grab them. I missed the whole ordering process. I had my daughter order the pineapple hanger steak with no potatoes subbed for veggies for me. I left before they ordered and was only gone for about 25 minutes. My food had already been sitting for 10 minutes waiting for me before I got back. I was honestly surprised at how fast everything was prepared. I did enjoy my meal. It was really good. The hanger steak was tender and very savory. The shishito peppers were cooked and grilled perfectly. I got a total of 6 and only 1 of them was spicy, I'm ok with that! The asparagus was grilled to perfection. Not overly cooked but tender with a slight bite. The best way to have asparagus. I think this would have been a 5 star experience but this is where I'm so unhappy. I brought a cake in. I also brought in candles, a vintage cake plate and plates for us to eat the cake on. It was all planned out. Our server did not communicate with me at all about the cake once she pulled it out for me. One minute it was sitting in it's box on the servers table and the next minute there's a huge, tacky firework in it. Like, I had a pretty cake made with delicate candles to put in it to have this goofy firework in the middle of it. I didn't take one photo of the cake before she violated it with the stupid firework. If you plan on bringing in a cake that you don't want touch, tell your server. Food was great. The vibe was chill. But I will always have this stupid firework in the middle of my cake as a core memory of this joint.

    Photos
    Crave Kitchen & Bar - WOW!  Can someone say CELEBRATION CAKE

    WOW! Can someone say CELEBRATION CAKE

    Crave Kitchen & Bar - Key lime pie

    Key lime pie

    Crave Kitchen & Bar - Drinks 8/10

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    Land Ocean Restaurant Meridian - Dining room seating

    Land Ocean Restaurant Meridian

    4.3(689 reviews)
    1.1 mi
    $$$
    Takes reservations
    Family-owned & operated

    I came here with my girl for our third year dating anniversary, as a young couple it was like many…read moreother places. Of course they had an extensive wine menu, but even though we were both underage there were many options for us. My girls strawberry lemonade was pretty tasty. We made a reservation, so we were seated pretty quickly. The folks were so nice, the ambiance was pretty chill, having dairy queen as a general date spot this was a wonderful treat for us both. We ordered an appetizer of cheese bread. I thought it was pretty good quality, a little high price, bur I expected that because it's a higher end restaurant. Our entree's took a bit of time, but it was to be expected the place wasn't empty. I think we waited somewhere between 15 to 30 minutes after we finished our bread. But when they came, it was worth the wait. I ordered a 14 oz new york strip. My family raises their own beef, so steak is nothing new to us. It was so good, I took a piece home to share with my family, and everyone agreed, it was fantastic. My girl had the rotisserie chicken, falling off the bone delicious, Colonel Sanders needs to step up his game. Another thing I can say, I find usually in high end restaurants I find myself still hungry afterwords, not here, I was completely satisfied with my meal. We ordered dessert, it was the vanilla bean something or other, don't eat fancy so I don't quite know these things. Here comes my only complaint, the sugar coating tasted a bit like burnt coffee, but was still delicious and we ate the whole thing. Before she brought it out, our server asked about the occasion. She took a picture of us with our dessert, which had writing in strawberry sauce, "happy anniversary". Like I said, we don't eat fancy often, especially because we feel unwelcome in many places with as young as we are (18 and 19), but this place made both me and my girl feel special, thank you land and ocean. I cut our faces out for privacy, she took a good picture don't worry about that.

    Our waitress Kansas was amazing. I have a newly diagnosed gluten allergy and she was really helpful.read more

    Photos
    Land Ocean Restaurant Meridian - Ribeye

    Ribeye

    Land Ocean Restaurant Meridian
    Land Ocean Restaurant Meridian - Blackened Salmon

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    Blackened Salmon

    Tavern at Eagle Island - Bbq bacon cheeseburger

    Tavern at Eagle Island

    3.9(237 reviews)
    3.8 mi
    $$

    After my last visit (previously reviewed), I haven't been back. My husband wanted to take me…read moresomewhere "nicer" and took me to Tavern. I was a little apprehensive, which unfortunately, my apprehension was warranted. We arrived around 5:45pm on a Thursday night and were asked if we could wait for 20 minutes. We sat and waited...and waited...and 2 other couples came in and were offered bar or outside seating instead of waiting (seriously?!?! We weren't given those options). One took the outside seating, the other opted to wait as well. We watched at least 6+ parties leaving, but we continued to wait. After 35 minutes, we were finally seated....and there were several empty booths around us. It took almost 10 minutes before our server arrived, so we had our orders ready. Drinks came about 10 minutes after ordering. Dinner came out at 7:15 pm. We had no idea this experience would be this long. Food looked great, but after one bite into my Cajun chicken club, I was really disappointed. The chicken was stringy-dry (at least my jaw got a workout) and the buns were borderline burnt instead of toasted. All the other ingredients (bacon, lettuce, tomato, cheese) were fresh and thankfully, enabled me to eat most of the sandwich. We rarely saw our server and both me and my husband ran out of drinks (we even finished off both waters) before she showed up for a refill. We didn't leave there until almost 8pm. Server was very nice, but the pace was a tad too slow...to the point of being absent. Hubby enjoyed his Tavern burger.

    Update: Even before we actually moved to the Treasure Valley, we have been coming to The Tavern. We…read morehave been here now for nearly two years, and we came here today, Friday, for an early dinner. It was not crowded, and we were seated right away. For some reason, we were seated in a corner booth near the bathrooms, while other customers were seated elsewhere in the restaurant. We didn't mind, however, because it was nice and quiet. And, for me, convenient. My wife had the Sirloin Salad, and I had the Ahi Poke Salad. My wife said that her meat was cooked the way she likes it, and the rest of the ingredients were delicious. For me, the ahi, sesame vinaigrette dressing, wonton strips, onions, and greens were very good. The food is always good at The Tavern. And, the prices are reasonable. Unlike our past experiences, the service this time around was not up to our usual. Our server, Hannah C., seemed in a rush and impatient. Though she told us to ask her if we had questions, I didn't find her responses to be pleasant. The first dish my wife was interested in had Boursin cheese. My wife had not heard of it, and she cannot eat a lot of cheese. She preferred something milder, like mozarella. When she inquired of Hannah, the reply was terse. "We don't have mozarella." "Do you have another milder cheese?" "Like what?" Not in a nice way, and not professional, in my opinion. And, she was loud. We waited longer than usual for our food, and when Hannah brought it, she just dropped the plates and split. To her credit, she did check in on us once during our meal. Now I don't know what kind of day Hannah was having. Maybe not so good. I don't know what kind of person she is, and I'll give her the benefit of the doubt that she is a nice woman. Hopefully she is not like how she was with us to all of her customers. I'm a 20% tipper. For her, it was 18%. I wasn't given a choice, but I would have gone down to 15%.

    Photos
    Tavern at Eagle Island - Inside

    Inside

    Tavern at Eagle Island
    Tavern at Eagle Island

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    Marie Callendar’s - bakeries - Updated September 2026

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