I have drove by this truck so many times Why haven't I…read morestopped until now. The Mariscos Don't be a dummy like me and drive by this is a must stop. The Campechana wow. It's my go to when I try a new marisco spot. This place makes it to perfection. The food , service is great. They have a table with a few stools to eat there onsite. So your ambiance is the area. Give it a try

These are the best shrimp tacos! And they are a great price. I've been craving them since I tried…read morethem last week!

This place always hits. Every bite is delicious, salsa that comes with the chips is spicy, and the…read moreportions are amazing. Staff here treats you like family and service is always fast and great. The music here is also a vibe they play all the classic corridos.

The food is very tasty, they have very good seasoning. The seafood is fresh and the prices very…read morereasonable. The service was great, they very kind and fast. The atmosphere is enjoyable and they have parking available. La comida está muy rica tienen muy buen sazón. Los mariscos están frescos y los precios muy razonables. El servicio muy bueno y rápido El ambiente es tranquilo y tienen estacionamiento disponible.

I called 40 min before for a 7mares they said 25 min it be ready I get there in 40 min not 25 and…read morethe lady just had my order written in paper she asked the cosine to and they asked me if k wanted to wait or not for the food it wasn't ready and they didn't even know the order was placed mind u im pregnant and was craving it so i obviously waited but the lady was so rude and careless like wait if u want or not with attitude it wouldn't have bothered me if the mesera had a better attitude when I paid she just through the change in the counter and as I'm waiting for my order they come out to serve the clients that were waiting and they bring out a completely different plate to the customer and said they cooked it diff but they can cook k how she wants and made her taste it saying it was the same thing but cooked diff and bask my made them take that order instead of giving them what they ordered

Pescado Sarandeado, . Langostinos, Chicharron de Pescado…read more I saw this place as I was stuck in traffic on Atlantic, I'm so happy I was in traffic this only time because I ran into this place without knowing it existed. Great food and service. No beer sales but I recommend the food. The taste of back in Nayarit and Puerto Vallarta Jalisco. If you're looking for grill fish. This is the place.

The best ceviche and shrimp empanadas straight out of a food truck. Better service than some sit…read moredown restaurants. They also do catering which I have used for a company party and let me tell you it was a complete hit. Nothing leftover which was a good sign. The delivery was on time, prices very fair, and just the freshness and the flavor of the food was amazing. Small business like this need all the support! If I could rate this place 10 stars I would.

The simple and delicious menu will have you coming back for the unique flavors always greeted…read morewell by the chef when I arrive, great service and enjoyable ambiance!

At the moment only the outside is open First time here and…read moreI loved it! We got a taco de pescado and a cocktel de camaron. 2 agua Fresca: Jamaica & maracuya The tacos are hearty and so delicious! The cocktel was so refreshing on a summer day. Both agua frescas were good and not too sweet. Service is super fast and they have a good amount of seating outdoors. The perfect summer meal!

Great spot! Hidden jewel ...love their ceviche and fish/shrimp tacos ...tacos enchilados are also a…read moreHIT

Been coming here for 10yrs is my favorite spot to eat before work or to take out ,authentic…read more Mexicanfood their rice omg!!has calavazitas in it ,on Holy Week they always make this tortitas de camaron con nopalitos omg!!!so delicious it's a must try ,staff is caring of ur needs and friendly all the staff cooks and all ,this is the type of restaurant that tastes like homemade food. Ps they deliver around the area too!

The food is good but the only problem is the girls that work in front they get the money and they…read morethey pack tortillas chips without washing their hands

Nayarit style mariscos in the Inland Empire. Skip to the end where I have a small blurb on how to…read morefind them because I was actually heading to this location before checking their IG/ stories and finding that they were located elsewhere (late 10/2025). They specialize in Nayarit-style barbecued fish and other mariscos. I've read about their story and a bit of the back story about the and been wanting to have a meal prepared by them for a while now. They sell whole fish and charge by the pound. I won't get into the method and history of the cooking style, but it was a fun read if you have the time to look it up, etc. I'm not sure what their entire menu is, because when I found them, I knew I was going to order the pescado zarandeado. I do know that they offer camarones and pulpo (shrimp and octopus) for an additional charge. I added the camarones but passed on the pulpo (I personally just don't eat octopus anymore) and its just an additional $5. I was by myself and Anthony told me that the smallest fish they had was about 2 pounds at about $20/per. So overall, I spent a little more than I wanted to for a lunch, but it lasted me almost a couple more meals, so it didn't feel expensive - on the contrary - it felt like a great deal for delicious seafood and the shrimps were pretty large. The platter comes with accoutrements like onions, cucumbers, and juicy limes. They also make fresh corn tortillas, which are oh so fluffy and wonderful. At location I was at (more on that below), I was sitting in a yard with set up tables and I bought an agua fresca, but also was able to open a couple of my own beers (as long as I wasn't getting sloppy - the gentlemen there told me he had issues with some folks thinking it was okay to get plastered and driving away). I really wanted just enough beer for the pairing and to wash the food down. These type of experiences are the ones where it makes me feel like a background character/person getting to experience an Anthony Bourdain hosted travel/food show and they are among my favorite culinary experiences. There are a couple of locations that they use/used, but they move around and during my visit, I was talking to the Anthony and they are currently in flux and looking for a permanent or semi-permanent location. It's best to look at their IG page and/or stories to find out where they are (look for Mariscos Los Corchos on IG). I made the mistake of not doing that and started heading to their Jurupa Valley/ Riverside location. This spot is closest to where I actually had a meal, which was in Muscoy, near a corner of State Street and Mallory (which happens to be really close to another taco spot I love)

Mariscos in the IE!…read more Food was incredible! Very delicious and made to order. The portions are not very big and pricing is a bit high. Service: we got seated right away; however some of our orders got lost and we did not receive part of an order for over an hour. Ample seating: tv is always on. Great place for Sunday family outing. Overall rating 9/10

Hole in the wall AMAZING! WOW my new favorite spot for la pastor tacos. The food is so delicious!…read moreAll of it. They love to cook with spiciness. The meat is tender and very juicy. The service is amazing! The owner is the cook and he is so friendly and cooks to order. He listens to you and makes sure you are taken care of. Parking is easy in the street. It's a definite check out! Please come support this small business

I saw this place had five stars and it was new so I had to try it. It all started off bad when I…read morepull into their parking lot only to discover there are only two spots, one was occupied and the other is for handicapped. Turning around in a tight spot was hard. You can also back up in reverse. So you park in the street. Don't forget to pay the meter. Second strike was the table I chose was dirty. We are taking a dead mosquito and food crumbs, liquid spilled. I started wiping with a napkin and the waiter said he'd clean it. He went and grabbed a rag and did so. Something that should have been done after the last customer left. I ordered two items: the shrimp tostada and chicken taquitos. Tostada was good. Big portion. You actually get a spare tostada which you'll need because there's so much ceviche. The taquitos plate I was disappointed with. The rice had no flavor whatsoever. The guacamole was also very bland. The beans were just okay. The part that upset me was that I was underserved by one taquito. But before I could say something another lone taquito was brought out by the waiter who was also the cook. He said he had forgotten the order came with four. The kicker at the end was another guy I had seen washing dishes was the one that charged me. He verbally said it was $30. This seemed excessive so I asked for a printed receipt. After a while I was given a receipt for $25+. I'm not sure why this happened. Had I not questioned the price I would have been overcharged. I wondered how many people just pay what they're told verbally. Needless to say I won't be back.