We started off with 2 appetizers (potato churros and empanadas) both were excellent themselves, BUT if I could say I would ADD an extra 2 or 3 churros since they only give you 6. I would give them a 8.5/10 The Empanadas were SOOOO good. I'd give them a 9/10 Now to the entrees... dun dun dun So my wife and I ordered the Spaghetti Fra Diavolo it was very very good, it has a little kick but not overly spicy very good balance. I would highly recommend, I can see why it's one of the most ordered items on the menu! I'll add some courtesy bread to go with the pasta 8/10 Overall food experience 9.1/10 The atmosphere was great, lots of windows which lets a lot of light in but at night maybe hard to see inside. Overall atmospheric experience 9/10 Service was good had no complaints and even gave us free desert for my wife's birthday. 9.5/10 read more

Martina - Potato churros and empanadas - Argentine Near Me - Minneapolis, Minnesota

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Fantastic. We've made Minneapolis our second home and are now looking to compile a list of faves for when we are here. Martina is an ace with its bold flavored Argentinian cuisine and relaxing atmosphere. We dined on the patio, but whether you are seated inside or out, the ambiance is adorned with green plants, natural wood, and clean lines for a modern aesthetic that pleases today's diner. The food was a pleasure. The secret to the bold flavors is in the sauce. We started with an order of the grilled bread and a dozen oysters. I'll never say no to raw oysters (even on some occasions when I should have), but these were a great experience. The vinegar sauce served with these was a unique version that when paired with a dash of the shredded horseradish and a squeeze of lemon juice, the oysters were a punch of zingy perfection. The salted, vinegar infused butter that came with the bread elevated the dish. I chose the halibut for my entree and it was lovely (halibut is a win in any format). However, I would highly recommend the ribeye. My son got that and I sampled a piece with the accompanying chimichuri sauce and it was heavenly. The oils chosen to create that sauce were very well thought out so it made for not-your-typical ribeye and lent itself to something flavorfully unique. We want to return! Putting this on our list of faves when in Minneapolis/St Paul. read more

"Argentinian and Italian inspired" restaurant. Reservation booked same day for 2 and had to wait 10 minutes after arrival due to tables not being available. Quite loud with tables close together. Options for inside or patio seating. Waitress was helpful and provided various recommendations. We ordered the potato churros, burrata bruschetta, hamachi crudo, and halibut. Potato churros is almost fried mashed potatoes. It tasted good but wished the insides were thicker/fluffier almost. Burrata and crudo were delicious, just wish the burrata's bread was a little more toasted. Halibut portion felt small but was flavorful. read more

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I've been hearing about Martina for a while. I've been to a couple of the sister restaurants like Porzana and Cardamom, so I excited to try this place. They have unique appetizers and I love that they have their own bruschetta section. We got the oysters, potato churros, beef tongue bruschetta, spaghetti with shrimp, and the Nduja. I think the oysters are Porzana are much more exciting and unique, so I'd pass on them here. The potato churros and beef tongue bruschetta were a must try for me. They were so good! For the pastas, I enjoyed the Nduja. It had a bit of a citrus note in it which made it feel "refreshing" even though it was 94 degrees out. My downsides were definitely the fact that the outdoor seating doesn't have any fans to keep patrons cool, it was almost unbearable to sit outside. However, the servers were on top of keeping our cold water topped off. My other con was that the bathroom line was outrageous. Maybe it was just the day I went with my friends, but there were consistently 3+ people waiting in line for the bathroom throughout our entire meal. We all went at different times, but 2 of us just decided not to even wait at that point. read more

Martina - Nduja - Argentine Near Me - Minneapolis, Minnesota

We came here for our anniversary and left amazed by how good the food and drinks were. We started with the potato churros which tasted like a mixture of the best mashed potatoes and fresh fries I've had. The empanadas were good, but I was hoping they were less cheesy and more creamy. The chimichurri adds to the flavor. All our drinks were delicious and I recommend the old fashioned. For the entrees the Tagliatelle with Oxtail and Rigatoni with Oyster Mushrooms both had exquisite sauces. I don't think I could have asked for anything different. I am usually let down by pasta and this did not disappoint. Our server was attentive and welcoming, the table was plated and organized, and we had a nice few other the kitchen and got to see all the meals being plated. This was one of our favorite date nights, and we will be back in the future to try more of the menu! read more

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I ordered the seasonal omelette with smoked salmon, feta cheese, and heirloom tomato, and the flavors were delicious. The ingredients worked really well together, and the omelette was satisfying. Unfortunately, the service was quite slow and could have been better. It took just a little over an hour to get our food and about another 10-15 minutes for the check to come by the table. Overall, the food was good, but the service took away from the experience. read more

Martina - Carbonara, Orange Ricotta French Toast, Crab Benedict, Potato Churro - Argentine Near Me - Minneapolis, Minnesota

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I want to preface by stating Martina is definitely a nice spot; they offer top-tier service and delicious crafted cocktails. However, I was a tad disasapointed in my dish. I ordered the Halibut; based on the price, I was expecting a larger and perfectly cooked portion. However, it was quite small, dry and overcooked. The presentation was beautiful; lots of vibrant colors and quite fragrant. This is not a reflection on the server because she was awesome; it was a very busy day so maybe the quality diminished. That being said, I would love to give them another shot because of the drinks and the appetizers; the potato churros are a MUST. The ambiance is definitely worth it especially for outdoor patio dining on a warm summer day. I would give it a shot but just know this place is quite spendy and parking in this area [Linden hills] is a challenge read more

Martina - Halibut - Argentine Near Me - Minneapolis, Minnesota

We went to Martina for brunch and oh my gosh -- the food was excellent. Everything we ordered tasted phenomenal. Unfortunately I didn't take pictures of some of the other dishes we tried, but honestly every single thing was delicious. We arrived a little early for our reservation and they were still able to get us seated right away. The staff was friendly, the drinks were excellent, and the overall experience was great. My only real complaint would be parking -- I could definitely see it being a nightmare on a busy evening -- but honestly, the food makes it worth it. read more

Martina - Brussels sprouts salad. Yum! - Argentine Near Me - Minneapolis, Minnesota

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We had reservations for brunch on Sunday. We ordered the steak and eggs & French toast. The steak was salted pretty heavily, but otherwise tasted good. The French toast was delicious! What we were really impressed with was the service. The waitress asked how the food was and we mentioned the saltiness. She mentioned she would tell the chef but we weren't looking to make a big deal. She did mention it and then had it removed from our bill. Overall, happy with the experience! read more

I think I found my new fav spot. Sad that it is 5.5 hours from my home so will def have to make a trip put to Minneapolis again just for Martina. We got some delicious pasta, potato churros, and dessert. It was the best dessert I've ever had and I've had desserts all over the world. The pan queue! It was a crepe with dulcet de Leche, bananas, crystallized sugar, and some type of cream on top. Everything was so good and it being my first time in Minneapolis, had no idea there were such good restaurants here. I am fairly new to living in the Midwest (moved from LA to Omaha) so I tend to compare everything to LA. Omaha is a small big city and while there are really good restaurants, none that have made me think this is the best thing ever. I know I raved about the dessert but the gin cocktail I got and the pastas we ordered were so good. It is a cute restaurant with an open kitchen which I love so you can watch your food being made. Will def be making the trip to Minneapolis to eat at Martina! read more

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Went here over the weekend and really enjoyed our experience. The food was great (slightly spicy) but delicious. The food came out quickly and our server (Jenny) was very nice. The restaurant wasn't too loud but it was definitely busy. I'd recommend making a reservation. read more

Martina - Potato Churros - Argentine Near Me - Minneapolis, Minnesota

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Had dinner with co-workers at Martina last night. Loved the vibes of this whole area. Near a beautiful lake close be, nestle in a cute and quaint little shopping and food area, Martina had upscale vibes and delicious food. Started with the grilled watermelon appetizer, and a lemongrass cocktail. My main dish was the 8oz hanger steak, and my coworkers had various pastas and ravioli. Everything was delicious. The grilled watermelon was so light and refreshing and my hanger steak so juicy and flavorful. Our server was very attentive. Loved the outdoor patio! read more

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We returned to Martina after a long absence. There was no logical reason for our absence. Maybe parking fears or an aversion to the Linden Hills Waspy and Patrician demographic caused us to hesitate. At 5:30 on a Thursday, the lovely bar was almost empty, and we grabbed two of the uncomfortable stools. It's hard to find fault with any of the Del Prado establishments. Martina might have been his first, and it's aging gracefully. Bex was our server, and he was friendly, conversing with us readily. You don't always experience that in Minneapolis. After relaxing with a cocktail and glass of wine, we ordered the empanadas, the Cacio e Pepe ravioli, and the Wagyu Zabuton. Zabuton sounds like a medical device, but it's a chuck steak that is very tender. Everything tasted fantastic, with the Cacio e Pepe a member of the Hall of Fame. Martina is a great restaurant, and I will return read more

Martina - A pleasant room. - Argentine Near Me - Minneapolis, Minnesota

This was my second time here and the food is always incredibly fresh! The pasta was so tasty and surprisingly light. Didn't make you leave feeling like you ate a large bowl of pasta. They were out of potato churros unfortunately, but we've had them before and they are so yummy! Our server sent us home with a complimentary tuna bruschetta instead that was even still great the next day! Unpictured and my fav are the steamed mussels. So! Good! If you like mussels you'll want them. Also had the calamari and it was incredible! The lemongrass n/a beverage was delish! Will be craving that! The ideal spot to sit would probably be the booths, the tables can feel a bit cramped. But otherwise a fabulous restaurant! read more

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The patio is great! Loved the mushroom pasta and the calamari. Service was speedy. Loved it overall! read more

Martina - Mushroom pasta - Argentine Near Me - Minneapolis, Minnesota

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I love a good outdoor patio and Martina's patio did not disappoint! Great ambiance including white string lights, greenery, music at a pleasant lower volume, and ample shade sails and umbrellas for sunny afternoons/evenings. read more

Martina - Outside patio seating - Argentine Near Me - Minneapolis, Minnesota

A Minneapolis Essential - 10/10 If you only have one dinner in Minneapolis, make it Martina. This Argentinian powerhouse is easily one of the best dining experiences in the city. The Standouts: * Mushroom Rigatoni: Hands down, some of the best pasta I've ever had. It's earthy, rich, and a total must-order. * The Apps: Do not leave without trying the Potato Churros (trust me on this) and the Empanadas. They set the bar incredibly high for the rest of the meal. * other Pasta: While the mushroom rigatoni is the star, their various seafood pastas (lobster or shrimp spaghetti is a highlight) as well as the sausage orecchiette are equally refined and fresh. The vibe is chic, the cocktails are top-tier, and the food is flawless. Service is fast and helpful. It's a 10/10 every single time. Absolute must-visit! read more

Martina - Mushroom rigatoni, sausage orecchiette, shrimp spaghetti - Argentine Near Me - Minneapolis, Minnesota

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Loved it. The staff were friendly; service was great. Food was delicious. The potato churros were so good. I the empanadas were light and crisp while oozing with cheese. The chimichurri really put it over the top. That should go on everything. The shrimp cocktail--shrimps were plump but I felt it was overpriced for the four shrimp you get. I had the oxtail tagliatelle which we delicious with a nice hint of spice from the serranos. The black velvet cake is a straight looker, she is beautiful. I'm not a big wine drinker so I didn't love the red wine syrup as much, might not be one for the kids. The coconut gelato though? Chefs kiss! So good. Perfect treat to cook down with. Only thing I didn't love with the noise level inside the restaurant. It's not that the people in the tables next to us were loud, it was that the noise from the entire restaurant made it incredibly difficult to hear. I was having trouble hearing someone two doors away from me, at the same table. Good place for a boisterous time ai guess. read more

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What seems like a nice neighborhood restaurant turns out to be one of the best dining experiences, something you would expect in downtown Minneapolis, Chicago or NYC. Easy menu to navigate, and something for everyone. Great looking brunch menu, but we were here for dinner on a nice Sunday evening. Opened at 5pm, and there was a line forming about 4:45 for people looking for return visits waiting for a seat at the bar. We started with the simple grilled bread - served with an outstanding butter. Oysters - small but delightful. For entrees, had the Orecchiette pasta with Sausage, the Wagyu Steak and the Scallops. All excellently prepared - the Wagyu and Pasta were especially highlights. Nice wine list. The cocktail program is good, not great - but nothing to complain about. The service was exceptional - the GM runs this place like a Swiss Clock. It's both fancy - and casual. Worth a trip, or even better trying this for a second or third time. 2 Apps, 3 Entrees, 3 cocktails, $200. read more

Martina - Grilled bread and Rose' - Argentine Near Me - Minneapolis, Minnesota

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I enjoyed my experience here yesterday with a couple friends. We had a reservation outside which was lovely. We ended up sharing the Brussels sprout salad and hamachi crudo as appetizers and for the entree I had the mushroom rigatoni which was very rich and creamy. Definitely on the pricier side but the food was very good. Peter was our server and he did a great job giving recommendations! read more

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Excellent food and service. Very knowledgeable on dietary restrictions and have a separate vegan menu available upon request, which is all delicious. Highly recommend. read more

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Still my number one place! Normally, I suggest this place to friends and family. Their service and food is top notch! Here are my favs: oysters churros pasta (lobster pasta) steak all their cocktails read more

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Came back for brunch because I heard all about the potato churros! We sat right by the kitchen so we saw all the food coming out which was good and bad for decision making. Every time something different came out, that is what we wanted. We got the Smoke Salmon and Burrata, Crab Benedict, Almond Flour Pancakes, Bacon and Eggs and a side of Potato Churros. Potato churros are a MUST, the inside is so soft and delicious while the outside is so crispy. The crab benedict was crab cakes, so it did feel pretty heavy but it was so tasty and filling. The bacon and eggs came with a pork belly instead of traditional bacon and that was also amazing, the flavor of the pork belly was addicting. The pancakes were so soft and tasty as well. The Smoked Salmon and Burrata I did not personally try, but it looked so fresh and delicious! The restaurant is always so beautiful and the service is always great as well! It was great to be back for brunch . read more

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Came to Martina for the second time, this round with guests--and just like before, they didn't disappoint. I'd had the ox tongue and octopus here before, and I'm happy to report they're still absolutely amazing. The octopus was perfectly tender, and the ox tongue bruschetta? Rich, savory, and surprisingly addictive. Oysters were fresh and delicious--cleaned the plate in no time. My guests branched out and tried a few of Martina's pasta dishes and fish selections, and every bite earned glowing reviews. Mouthwatering across the board. It's the kind of place that makes hosting easy: great food, great atmosphere, great first impression. Parking can be a challenge thanks to the location and popularity, so plan accordingly. But once you're inside and the first dish hits the table? Worth every bit of effort. Martina continues to deliver--definitely one of my go-to spots when I want to treat myself and share something special. read more

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Very cool ambience. Service was great. The mussels were amazing!! I also had a lavenda spritz that was soooo good. The scallops and prawn were cooked to perfect. The tagliatelle is a new favorite comfort food dish. Expensive, but worth the splurge. read more

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My family and I came here for dinner on a Friday night. Parking was difficult to find since the lot was completely full so I parked about 2-3 blocks away - make sure you make time to find parking because there's also no valet. Service here is below-average for what it is but the food makes up for it. They have an open kitchen concept, which I like, however, I feel like the seats by the kitchen are a tad too close. I always felt like servers were constantly brushing up against my back. The Hamachi Crudo was very refreshing and delicious - I would recommend! We also had the Charred Brussels Sprout Salad which was also enjoyable. My favorite item, however, were the Steamed Mussels. The portion was fairly large and came with 4 pieces of bread. For pasta, we did the Mushroom Rigatoni which was so delicious! I loved the umami flavor you get from the mushrooms and the sauce was perfect. We also got the Octopus and the Pork Chop. The Pork Chop was really good and I highly recommend this. The Octopus on the other hand was such a disappointment. It was SO salty and the squid ink mayo didn't add much to the dish. Again, SUPER salty and we tried to flag down our server but service was lacking so we didn't get a chance to say anything about the Octopus. We closed our meal off with the Caramel Flan. A good sweet treat, but the price was a little much for what it is. Overall, not super obsessed with going out of my way to eat here but also not a bad spot for dinner. read more

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Went for a birthday dinner on 5/1. We had reservations for 745pm. We were sat immediately. The atmosphere was great. My fiance and I had 2 different cocktails each, they were really different and good. The potato churros were awesome. I was curious about the cinnamon calamari. It was surprisingly good, the cinnamon was very faint. The oysters were very fresh. My entree was the barramundi, so good. My fiance loved her mushroom rigatoni. The dessert was a crepe type thing, it was ok. Overall, I loved the place read more

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First things first: if you can't see in low light, hate the dark, or already know your friend is going to say, "Why the h*ll am I holding a candle to read a menu," scoot your booty elsewhere and do not choose Martina -- unless it's blasting sunlight with zero chance of clouds. The vibe is dark and sexy, heavy on atmosphere, with plants and moody lighting that feels very intentional. Staff always friendly and attentive. Don Toliver was playing, getting a girl in her zone. That said, the food is genuinely strong, especially for the gluten-free gals. There are thoughtful options, including gluten-free churros. For me, those leaned more toward smushy potatoes than classic churro texture, but I appreciated that they exist at all. Where Martina absolutely nails it: the cocktails. The old fashioned was a solid 10/10 -- perfectly crisp, balanced, and with the right amount of bitters. Overall: come for the drinks and the food, know what you're signing up for with the lighting, and maybe leave the plain Jane's at home. read more

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Visited 3/23/25. First brunch at Martina and everything was really solid. Of course it's Martina so prices are always going to feel a bit steeper than I would prefer, especially for a brunch, but the ingredients they use are incredibly fresh and I can't complain about that. Martina does have a parking lot but by the time I got there at 11am it was full so give yourself time for street parking just in case. I didn't get a drink but a few of my friends got an iced oat milk latte, a latte, and black coffee. They also had options for different cocktails as well. To eat I got the eggs and bacon, my friend got the pancakes, and my other two friends got the seasonal omelets. Everything had great flavor and the potato churros that accompanied my dish were standouts (as per usual). It was pretty busy, which kind of felt that it impacted ability for servers to check in throughout but our server was still kind throughout. I definitely would've loved a quick check in to get like hot sauce or additional sauces offered because the mustard that came with mine was good but I would've loved even just a bit of tapatio or even ketchup for the churros. Got a bite of my friend's pancakes and they were delightful-we later discussed how we should've shared our respective plates for the perfect mix of savory and sweet. Good brunch experience at Martina overall-definitely not a place I would do regular brunch due to price points but would come back periodically for special occasions. read more

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Overall a great experience, I reserved a table but it was very busy so we had to wait. No big deal. Food was delicious! However I do not recommend not going on such a humid day as it was hot and muggy inside. read more

This is an open concept restaurant in the Linden Hills area with only street parking. The prices are higher than other parts of the city. The food is very good however, the crowd lacked visible diversity and felt uppity. Not kid friendly! The drinks are very good and strong, the service is consistent and kind. Very close seating quarters. read more

This place is wonderful! Last week I had dinner with some coworkers and we decided to share everything which was a fabulous idea! I was quickly greeted when I arrived and seated at the table. The decor was very pretty and nice and warm! For drinks I tried one of the N.A. options, "Tropical" drink. It was sweeter but really yummy! It was hard to not drink it all at once. For apps we had many but some of my favorites were cinnamon fried calamari, steamed mussels and seared scallops. They were all amazing and def recommend. For our dinner we shared 6 dishes and some of my favorites were mushroom rigatoni, it had a great crisp to the mushroom and everyone thought my choice was the most basic but they ended up loving mine the most!!! We also had mafaldine, orecchiette, fusilli with lamb ragu and swordfish. I also had the best dessert of my life!! You have to try the panqueque. It was a great balance of balance of banana, dulce de leche and crushed caramel! I've been dreaming of this dessert since I had it last week! read more

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Ever since we moved to Minnesota, we've been coming here for anniversary dinner. Their flan is so creamy yet light it made us start to learn how to make it at home for Christmas dinner. read more

Martina - Gnocchi - Argentine Near Me - Minneapolis, Minnesota

Came here for brunch. The ambiance is elegant, clean, and modern and menu prices reflect the aesthetic. I ordered carbonara verde. It was okay. I don't necessarily consider it a carbonara because ti did not have the same level of rich/creaminess of a carbonera. It was a spinach cream sauce with bacon and an egg on top. I had to request extra parmesan as a topper. All "meals" are ala carte. Burgers do not come with sides either. Tip: Reserved/free parking available in the alley to the left of the restaurant. read more

delayed recap from a mom's day brunch at the one & only @martinarestaurant first time sitting outside on the patio & a huge fan! if you're looking to treat yourself on the long weekend, give their brunch menu a shot! our orders : (1) oyster on the half shell empanadas // wouldn't reorder - a bit cheesy for our liking, wish there was more of an alternative filling crab benedict // personal fav for Martina brunch! almond flour pancakes // my dad ate his entire plate jalapeño burger // my mom said it was delicious! read more

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From the moment you walk in, Martina radiates elegance. We started with the hamachi crudo and the calamari upon recommendation from the waitress. The hamachi was outstanding with passionfruit, habanero sauce. The calamari was delish, crunchy and lightly cinnamon flavored. I was the most impressed with my main, the halibut. It was so fresh with the corn and cherry tomatoes and the tumeric coconut milk sauce! We will be back for sure. read more

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Parking is a challenge, but we really love the ambience of Martina's and the open kitchen. Service by Julia was very good. She was friendly, attentive, and exceptionally helpful. The only issue we really had was that our appetizers came and we were almost through with them before the cocktails we had ordered first, showed up. The empanadas are an exceptional starter, and I highly recommend them. They are paired with a delicious and very fresh chimichurri sauce. The grilled bread is also very good, but I thought a bit ridiculous to charge eight dollars for bread. We also had the grilled beef tongue starter, which was honestly disappointing. It just didn't taste like tongue to me. For entrées, I highly recommend the Mafaldine pasta - unique and delicious. The linguine with clams was also very good and my wife definitely recommended it. The pork chop was good but again I thought for $42 it should've been exceptional. I probably wouldn't order it again. For dessert, we tried the black velvet cake and unfortunately, it really wasn't that much to our liking. read more

Martina was the first of Daniel del Prado's ever-growing restaurant empire and it still continues to impress all these years later. The menu has evolved over the years, though it remains pretty approachable for most diners. The highlight of a recent visit was the halibut, scallops and the always excellent potato churros. The space has also changed a bit over the years, with the addition of Rosalia pizza and a sizeable patio to enjoy when the weather allows for it. Service has always been friendly and based upon the full house during a recent weekend visit, reservations are a must. read more

The food and the service were both outstanding. Despite not having a reservation for Mother's Day brunch, we were quickly seated at the outdoor patio. We shared the grilled Brussels sprout salad. I'm not usually a fan of Brussels sprouts, but this was amazing and I had seconds. My daughter ordered the leek empanadas, my son-in-law the lobster toast, eldest grandson the avocado toast, youngest grandson the Martina burger, while I had the seasonal omelette. My omelette was filled with sun dried tomatoes, asparagus, spinach and more and was absolutely delicious. I had a taste of the lobster which was also superb. I would highly recommend this restaurant and will visit again next time I'm in Minneapolis. read more

I would like the owners to know that I just went there today (05/09/26) and I was met at the door. There was still quite a crowd in the dining area. I was asked if I had a reservation. I explained all I needed was to buy a gift card. The attendant then told me that the restaurant was "technically"closed and I needed to come back another time. If I had a reservation I could had buy it? Very confused...I don't know about you, but I used to have a restaurant and I loved to sell gift cards. read more