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I normally go to the South Coast Plaza location. I happened to visit this location on May 7, 2026 to change it up. Pros: - This location is spacious - They have my usual cold nikutama - This location has better cellular reception to get to Marugame app Cons: - This location needs better sound dampening. - I came on a chilly sprinkly day so I was craving the curry nikutama. It's not on the menu. - I went to pick up my usual chicken tempura. It wasn't there either and when I inquired about it, the lady had no idea what I was talking about, and pointed to the chicken katsu. I pulled off the tempura options menu taped to the glass and pointed out the chicken tempura. She was surprised and said they don't make it at this location. - Entitled college kids were too good to bus their own trays. Staff didn't bother cleaning up either. Nikutama and zucchini tempera tasted as expected. If I'm going to brave Diamond Jamboree, I expect all my faves and current cravings to be there.
This is one of the Japanese restaurants within the Diamond Jamboree plaza. I would say it's more like fast food/cafeteria style where everything is already pre-prepared and they put it all together when you order like an assembly line. Once you grab your tray and your order, you proceed on down the line to the toppings bar where you can add tempura flakes, wakame seaweed, cilantro and green onion. You can also pick up a few extra sides of tempura, gyoza, katsu while you're at it. You pay when you get to the end of the line. The restaurant has a decently spacious eating area and you can sit wherever you want to. We ordered the Shrimp BK, the Nikutama and the cheese katsu tomatama curry. The shrimp tempura on the Shrimp BK was pretty good but the portions are relatively small compared to the other noodle dishes we got. Flavor on the Nikutama was tasty but the beef was slightly on the tough side. The flavor of the cheese katsu tomatama curry was spicier than I expected as the restaurant staff indicated it was very mild. I had expected Japanese mild but I would say it was slightly spicier than kimchi. I was happy that all the food was piping hot. All in all, the food was not bad and relatively tasty but price is on par with a sit down noodle restaurant.
When it's this mommy's off day to cook, I always suggest Marugame because I know it's a fam favorite. Marugame Udon is one of those places I keep coming back to--and for good reason. No matter how many new spots I try, this is HANDS DOWN still my go-to when I'm craving something warm, soupy/noods, comforting, and genuinely satisfying. There's just something about watching the noodles being made fresh right in front of you that sets the tone. You know you're about to be in for a treat and get a good meal. The udon is always perfectly chewy, the broth is rich without being too heavy, and everything just hits the spot every time. This Irvine location is located in the infamous Diamond Jamboree plaza ~ in the corner lot where Ajisen ramen use to be. It's spacious, bright and clean & the service is consistent. While I personally try to avoid this plaza at all costs..IYKYK..due to the parking madness & cray cray drivers, it happened to be open later and was close to home for us. I legit frequent their other locations (in Aliso Viejo or even South Coast Plaza) more, purely for my sanity. Lol I opt'd to be adventurous and stear outside my norms for once and order the cheese katsu tomamata. I love tomatoes and katsu usually, so this felt like a natural, perfect marriage. The broth was thick, but flavorful. The perfect balance of sweet and savory. The katsu was uber crispy (as with all their fried sides). The cheese surprisingly worked & was really the star ingredient. It blended everything together perfectly. I'm usually a creature of habit and go for the creamy broth udon, as it's always my favorite. That creamy chicken broth, topped with juicy pork chashu, and a flavorful seasoned egg is just sooo yums! Add some chili oil and flakes and BAM..heaven. Glad I changed it up this time around. I would totally order the cheese katsu tomamata again. Whether I'm super hungry or just need a quick pick-me-up, Marugame never disappoints ~ a total RxFoodie recommend!!!
A small eatery located in Diamond Jamboree shopping center specialized in Japanese hand crafted udon and tempura. We visited there on a Friday around 1:00 pm. The place was relatively small and yet not crowed at that time. Menu items were posted on the wall and order was taken from the counter. Food was prepared right in front of your eye. You pick up your order right there when it's ready . Everything was self serviced like a fast food outfit. The udon bowl came in regular and large sizes. We tried the Bolognese, shrimp BK and Cheese Katsu Tomatama all in regular size. The bowl was small for the price. The meat portions beside the Cheese katsu were stringent , only 2 shrimps for the shrimp BK and a small heap of beef shavings for the Bolognese. The taste was so so and the beef in spite of thinly sliced was tough. Not really worth the price.
Something about having a bowl of hot soup and noodles on a cold overcast day just hits differently. I was craving udon and decided to stop by one of my local go to spots that's conveniently located next to my house. Even though they have multiple chains, this location always satisfies the craving. I ordered the #5 Creamy Broth Tonkotsu Style. The broth was flavorful and not greasy or heavy. The pork chashu was juicy and tender. The udon noodles were thick, chewy, and had a good texture to it. I literally finished the entire bowl, including the broth! This place continues to be one of my favorite udon spots. It's consistent and comforting.
Great atmosphere, feels like you're in Japan with the ordering system. Choose your favorite dish, add toppings, and then voila you got yourself a hearty meal. I like to order the Cheese Katsu Tomatoma Curry. It comes with Chicken Katsu and cheese in a warm tomato-based curry. I added a tempura crab for an extra bite. I like to grab extra of the fried tempura bits (complimentary) to add to my dish for additional texture.
My favorite udon place. I first found out about Marugame Udon in Waikiki and Costa Mesa. Found one a mile away in Irvine and yum!!!! I usually get creamy broth but this time I tried curry #12 this time. It was ok. I thought it was going to be a golden curry but it was more tomato curry. I still finished it. The cheese on top of chicken katsu and noodles were delicious! I've tried the sweet potato three times and it's dry. The shrimp tempura is always good! Service always good and quick! Restaurant was clean and tidy. Love the utensils, sauce and togo containers ready to go on its own table. Thank you Marugame udon!
This is my go-to spot for udon! I always order the #9 R -- it comes with two shrimp tempura, which I love. Unfortunately, today's visit felt off due to one of the female chefs. I asked for my shrimp tempura on the side, and I noticed she tried to give me one that had fallen off to the side. Since they were out of shrimp tempura, it seemed like she was attempting to slip that one in. I had to ask for a fresh piece because I wasn't comfortable taking the one that had fallen. As that would be the case for anyone. The service also started off a bit strange -- we weren't asked whether we wanted our udon hot or cold, and I didn't receive enough broth. That said, the highlight of the experience was ROSE. She was incredibly friendly, hardworking, and attentive. Her customer service truly stood out, and she made the visit much better. She's the kind of employee who deserves recognition and appreciation. The ambiance is nice, with plenty of seating available.
I've been to a couple other Marugame locations around Orange County, and I was very impressed with the quick service here! I came to get lunch with my parents at 1 PM on a Saturday, which I honestly thought I'd regret because of the weekend Diamond Jamboree crowd. I walked past several other restaurants with lines out the door, crowds of people waiting, and I braced myself, anticipating the same fate at Marugame. To my pleasant surprise, there was barely a line (just one couple in front of me), and I got my food in a matter of minutes. I ordered the #3 - the beef udon - and I got seaweed, tempura flakes, and green onion on top. As always, the quality of the food was top notch. Plenty of seating was available inside. This was honestly the most efficient, seamless experience I've had at a Marugame Udon, especially for such a busy plaza, and on a weekend no less. I will definitely be coming back to this location!!
5 months ago
Always our favorite spot for an affordable meal in dj! There has always been seating available when we've visited, service is very quick as well! read more
Stopped by Marugame Udon in Irvine and ordered the Nikutama. Simple combo of udon, dashi broth, sliced beef, and a poached egg, but it is really good. The broth was savory and comforting, the beef was tender and flavorful. Ordering is straightforward since you move down the line and customize as you go. The food is ready super fast, so it is perfect for a quick bite. Don't be scared of a short line. It's casual, efficient, and consistently good. Easy place to come back to when you want something warm and satisfying. read more
5 months ago
Marugame udon is always a great staple for a cold day so I'm glad they opened one near me! I usually get the beef udon but this time I got their special tomatama curry udon and it was just as yummy. The interior is very spacious with plenty of tables inside and outside making the ambiance very welcoming and inviting! The service was great too! I definitely recommend! read more
Marugame Udon is one of my fave cheap eats! I prefer this location over the one at South Coast, as it's much brighter and less cramped. My go to is the Nikutama. I can never seem to order anything else. Love how quickly you get your food! I'm somewhere between four and five stars, but will give it a five for service. Even though you are supposed to bus your own tray, someone came by and offered to take our trays before we even had the chance. Parking at Diamond Jamboree can be tough. We got lucky and got a space in the parking garage. read more
I really like this location because it's not super busy all the time and they left the add on station out so you can get however much you would like ! This was feedback for the recent limited udon bowl. I got the mentai butter udon and I was a little bit disappointed! I thought it would at least come with a sauce or something to balance out the meal but it was strauhjt up juet one small slap of butter and a small scoops of mentai. This wasnt enough to cover ALLL of my udon so it was so dry and bad. read more
11 months ago
I've been going to the Marugame in south coast plaza for yearssss but this was my first time trying the Irvine location! I loved how spacious it was inside compared to the Costa Mesa one, and it was a delicious meal but I do think the other location is just slightly tastier and the tempura selection was very empty when I went which was a little after 6 pm on a Wednesday. This was all okay because I still got what I wanted after waiting just about a minute or two, and I really enjoyed it!! My only actual complaint is that I was sitting right underneath the air vent and the condensation from it dripped on me twice before I moved over, which really kind of grossed me out and made my experience here not as great as it could have been because there shouldn't be any area where customers can get dripped on by something from the ceiling. I hope they fix this, but in case they don't, make sure to look up before sitting down to make sure you're not right underneath a vent!!! read more
11 months ago
The store ambience is super cool! It's like a cafeteria! You order your udon & get a tray. You use the tongs to grab whatever tempura you want and check out! Such a cool concept!! They also make your udon fresh for you once you order! The food itself was ok. I got the tonkatsu udon & the broth was good however the noodles were not a good texture for me. The beef gyudon was too sweet. The service is fast & I think it's a great spot for lunch but I don't think I'd go back as their menu is a bit limited. There's basically only 2 broths to choose from. read more
6 months ago
Came here for lunch on a Thursday. The place was pretty empty around 11 AM. The workers were nice and the process of getting our udon was straightforward. I wish the tempura bar had more items, it was really small. I got the Tomatama Curry with Cheese Katsu (on the side), which was good, but not amazing. The noodles were a bit harder than I would've liked. Glad I tried this though, it was a fun and unique dish! read more
Marugame got me hooked. We got the sweet beef udon with a side of a tempura shrimp, egg roll, and pork Katsu. There were all so good! They even have a station where you can get graded ginger, which goes so well with the udon soup. I would highly recommend you do that. Service was great. We were greeted as soon as we got through the doors. And the cooks worked really fast to make sure that we got what we wanted quickly so we can eat right away. The ambience was great. There's a lot of a seating in the restaurant. We will be back for some more delicious food. read more
1 month ago
6 months ago
Menus are on the outside, walk inside, order, and then pay. Grab a table and then enjoy your meal! Quick, easy, and tasty Japanese food! Can't go wrong with udon noodles and tempura. Portions are just right. Reg and Large options for the udon noodles. Rice dishes are set in a box. Lots of free parking in the lot and parkade. What else can you ask for! read more
5 months ago
Great service, the line moves very fast. Multiple options for food and can customize as needed Food is delicious - I love adding the fire ball to mine for a little spice. Few drink options, but they are good. The store is very clean and servers are attentive picking up dishes when finished eating. One thing to note is that there are not always all of the tempura options available. Sometimes there are only 2-4 options :/. Otherwise would recommend and is delicious! I love the tonkotsu. read more
6 months ago
After a long day of class, Marugame Udon really hits the spot! The staff were incredibly friendly, the environment was clean and welcoming, and they checked on me from time to time to make sure everything was okay. After I finished my meal, a staff member even volunteered to take my tray, which I truly appreciated. Great food and even better service. I will definitely be back! read more
Food: Nikutama, Curry Nikutama, Shrimp & Squid Tempura, Gekikara Fireball (Add-on) Price: $13.29 | $14.99 | $2.25 (For both Tempura) |$0.75 Overall: Marugame is always crowded at Costa Mesa so I am glad that there was a second location in Irvine at Diamond Jamboree. We came around dinner time on a Wednesday and there was plenty of seating and no line. My go to order is Nikutama and my boyfriend's is the curry nikutama with the side of tempura. I also wanted to make my udon spicy so I added the Gekikara Fireball and it was the best decision! I also always order the regular as well since I feel like they give a good amount of food and it gets me full. Solid udon spot plus quick service is a big thumbs up for me! read more
The size of the regular bowl has gotten smaller, but it's still filling. The new tomataka curry udon was interesting but could be better as the flavor of the tomato was way overshadowed by the curry and you could barely tell there's egg in it read more
1 month ago
A very much welcomed closer location of Marugame Udon. They have opened in the Diamond Jamboree plaza where Ajisen used to be. Be careful not to park on the Hmart side because that's for customers only. You can park on the other parking lot or the parking structure. Upon entering, there is a kiosk for take-out orders, or cafeteria style area for dine-in orders. It was a cold evening so soup was exactly what I needed. I ordered a regular size Nikutama ($12.55) which comes with sweet beef and soft boiled egg. The broth is light and savory. The egg is so soft boiled it's like it's perfectly poached. They top it with tempura flakes and green onions. Because of the cafeteria style line, you'll have to pass by the temptation of the tempura... or TEMPT-pura haha. Ahh, I'm so lame. I couldn't resist and added a Shrimp ($2.25), Pumpkin ($1.95), and Sweet Potato ($1.95) tempuras. It adds up quick. You pay at the cashier before seating yourself. The tables along the wall were dirty so I ended up sitting at another table by the door, which was colder. It's all self-serve here so you go get your own chop sticks, spoon, napkins, water, and tempura dipping sauce. You even put your dishes and tray away at the end when you're done. Considering how much self-served is required their price point could be brought down a little more. It cost as much as a full sit-down restaurant. Nevertheless I enjoy their customization and flavor combinations compared to other competitors. read more
Quick and affordable meal! I really wanted to try their new menu item--the katsu curry udon--and it didn't disappoint! It definitely is quite heavy though. Curry is quite thick and adds great flavor to the udon. Katsu on top was fresh and they gave a good amount of it! I would recommend trying it if you're thinking about it! Overall you get what you pay for. As for this location, there's also plenty of seats so it accommodated our large group perfectly! read more
4 months ago
9 months ago
I believe the menu is slightly different than the Costa Mesa location. I'm excited that there's a new location in Irvine!! I stopped by in the afternoon on Wednesday and there was no wait. The beef udon is yummy, no feedback honestly. Lots of dining space and some outdoor seating. I wish there more non pork options, like I believe there was non for the curry dishes. So that's a feedback for the restaurant and menu. read more
17 days ago
3 months ago
Best udon of my life. I would come here every day if i could. they give you the udon broth meat & egg and it's cafeteria-style, so u can add whichever other toppings you'd like. calamansi was delicious too! workers were super friendly & restaurant was clean and pleasant read more
I had never been here before despite seeing it all over California and the world for that matter. The line always kept me away but the Irvine one was actually pretty chill when I went on a weeknight. I'm so happy that they have TWO vegan options! Hubby and I got the vegan miso udon and the vegan tan tan to share. The vegan ground soy protein is in both dishes but the broth and the toppings are different. I liked the tan tan flavor better - I though there was more richness and complexity than the miso. Overall the soy protein was too salty though so it made both dishes too salty. Still, I would get it again because I appreciate being able to have a vegan protein in a meal. Love how quick the service is. I got a couple veggie katsu too and they were delicious! read more
I love going to the DJ Plaza because of all the food and dessert options they have, so I was so excited to see that they recently added a Marugame! The service is so quick and they're very friendly. I went with my friends around 2pm, and it was not busy at all. Our food was prepared right away, which was perfect because we came in starving LOL. I enjoyed the indoor and outdoor seating options throughout the restaurant. I like this location a lot more than the Costa Mesa location because it feels more open and provides more space for bigger parties. I definitely plan to come back when I'm craving udon! read more
Marugame is the classic udon spot to go to! The ownership/management of this location went out of their way to make sure we were taken care of which was awesome but since we went only a little after it opened, we'll have to check back in to see if that changes! Loved the food and shoutout to the tempura/croquette/gyoza options for offering change in textures and a great pairing to the udon! read more
Marugame is a classic spot when I want some thick noodles and hearty soup! I always get the BK udon because it's super cheap! and I can add to my meal by getting the crispy, fried tempura. My favorites are the classic shrimp tempura, sweet potato, and chicken! Their chicken is juicy and fried to perfection! read more
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Guest S.
Thank you so much for taking the time to send us this review, Amy. We…
Favorite lunch place! By my work, they move quickly, and great value. The establishment is always clean, and the folks working are friendly. Especially Firas, every time I see him, he's got a smile on his face and super responsive. The food, is delish. My usual go to is the Tonkatsu, but lately I've been going with the Beef Udon and enjoying it with tempura flakes. read more
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Guest S.
Thank you for sharing such a wonderful review with us, Kenny! We are…
Curry nikutama - udon bouncy and chewy. curry broth had a subtle flavor, though it was a bit on the watered-down side and not very salty. generous beef toppings were tender, with a slight sweetness. poached egg added a creamy richness that tied everything together. The space is a bit limited, with tables positioned closely together, making it a challenge to squeeze through while holding your udon. However, the staff is attentive and ready to assist, ensuring you're comfortable as you navigate to your seat. Shop located in DJ which is always packed - extra parking available in nearby parking structure. read more
Newest addition to Diamond Jamboree right next to H-Mart. Been waiting for a while for this place to open and glad it is here, otherwise, I think I would have to go to South Coast Plaza. Service was quick and friendly. We ordered Curry Nikutama (L), the Nikutama (regular) and the Tonkotsu. I also added a fried chicken and tamago. The udon were firm and chewy, the way I enjoyed it. The curry was full of flavor with sever large pieces of beef. It can get a bit heavy, so be forewarned. The Tonkotsu had a bit of a kick to it but otherwise was hefty in flavor. This is one of the best "fast food" places to go if you're in a rush, assuming the line doesn't get too crazy. Interior is clean and there's a counter for you to get your own water, utinsil, napkins, etc. Parking can be a challenge because, well, you're in Diamond Jamboree. Enjoy! read more
Love how there's a location much closer to me! It's much more spacious inside compared to the South Coast plaza location which I really like. I came when it opened so there was no wait. I like ordering their simple items-- this time around I got a small kake udon with a seasoned egg, 2 shrimp tempuras, and the iced calamansi drink. Overall, I thought the food was decent. I wish the broth had more flavor as it was bit on the watered down side, but the pepper flakes helped add to it. I like the tempura as always. I was surprised about the calamansi drink. It was a good balance of sweet and sour. Would come again for my udon craving fix. read more
Came for lunch & there was no wait. Line moves quickly. Restaurant was spacious and there were plenty of tables. Water and tempura sauce is self service. I ordered the Nikutama cold udon. Udon had a good chew and cooked perfectly. The sauce was slightly sweet. Tempura was nicely battered and crispy, but tempura sauce was overly sweet compared to the Costa Mesa location. read more
I am usually not a big fan of udon, but Marugame Udon is a restaurant I would recommend to friends and family. The restaurant is clean, spacious, and operates in a streamlined fashion with workers splitting evenly across each station to keep the cooking process smooth and efficient. On top of the fast service, it's cheap and delicious. There are also varieties of tempura add-ons that are freshly fried and up for grabs. I ordered a large curry udon, chicken katsu, shrimp tempura, and tamagoyaki. The udon was coated with the flavorful curry sauce, and I enjoyed every bite. The chicken katsu was one of THE BEST I have ever had. It was crispy on the outside and juicy inside. In contrast, the shrimp tempura and tamagoyaki were okay, nothing stood out to me. Moreover, the difference between regular/large was unnoticeable (content-wise) aside from the bowl size. I would come back for a regular portion next time. read more
This is the second location I've been to, and the food is consistent. The vegan tan tan udon is my go-to and it never disappoints. I usually get looks of awe from others who dine with me, at the volume of veggies in the dish. For a regular size, it's a very filling meal. Most diners opt for that size and it's definitely generous enough for one person. Don't forget to add the help-yourself togarashi near the water station. Service is fast with their ordering system, making it a fast lunch option for the area. Employees are friendly. Parking can be hard to find for the center, but there is a parking garage too. read more
More info about Marugame Udon
2700 Alton Pkwy
Ste 145
Irvine, CA 92606
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(949) 264-8115
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https://www.marugameudon.com
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Ask the Community - Marugame Udon
Is there patio and is it pet friendly?
No patio and i think only service animals are allowed
Do they take reservations?
No, they do not take reservations. You line up to get your food and pay.
Why does Yelp recommend reviews?
11 reviews that are not currently recommended
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Marugame Udon - japanese - Updated July 2026
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