One of my colleagues recommended this place to me, and I'm glad I finally checked it out! I really liked the atmosphere and overall layout of the restaurant. I also noticed they have a semi-private dining area, which would be great for larger groups or special occasions. Staff were attentive and super nice. I really enjoyed the variety of their banchan - all so flavorful! I ordered the kimchi stew and bossam, and both hit the spot. The kimchi stew was spicy and tangy, and the bossam was super tender. I'll definitely be back to try more dishes! read more

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It seems like this place has been remodeled, or a new business came in? I think it used to be Bapsang? Regardless, the interior looks the same, if not identical. It was nice to return. Our party of three shared: Barley rice set (with kimchi stew and spicy raw marinated crab) and soy marinated crabs. The dishes came with complimentary banchan, which all were so yummy. I love the variety in kimchi banchan, and the japchae was perfectly seasoned. I enjoyed that the most. My friends were craving raw marinated crabs, therefore our choice of dishes. It definitely satisfied the cravings, the sauce for the spicy raw marinated crab was delicious - we used it to add to our rice. However, I'm not sure if it aligns well with the pricing. The dishes themselves are quite expensive (from $35-$45, depending), with only a few crab legs. I can make more with a lower priced option from the market. The total (without gratuity) came out to be around $85. Out of everything we had though, I do think the barley rice tea set was the most worth it - you get rice, vegetables, choice of soup and entree. I would recommend doing this option for maybe a pair/duo. I would recommend passing on the raw marinated crabs, I think you can find a better quantity option somewhere else for the price. Service was really friendly and nice. Servers continued to check in on us and asked if we wanted more banchan. I hope to return, but maybe try out some of their other dishes. read more

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Came here at the recommendation of a friend. As expected with most Korean places they served Banchans but not as many as other places I've been. Service was great, very attentive and followed up with us consistently. The location was not too busy but must have been a bit slower as we came on a Monday for dinner. Ordered the a clam noodle soup. It was light yet full of flavor and delicious. I felt healthy yet still filled. Lots of clams in there and some potatoes. Also tried their Tteok bokki which was delicious. Little bit of spice but not the unbearable type. Authentic flavors from everything I tried there, according to a Korean friend who was dining with us. As usual most Korean places are more expensive than your usual American places but quality and flavor are worth the price. Hoping to try some Korean bbq next time. Parking is a bit tight in the front but there is additional parking on the back. read more

Master Oh's - Clam noodle soup, they ran out of their thicker noodles - Seafood Near Me - Santa Clara, California

A round of applause for this place! I had an excellent experience here from start to finish. The service was outstanding - friendly greetings with smiles, attentive servers, and impressively fast service. The interior had tables all around, along with a private room that seems perfect for larger parties. Price is on the higher side but it's well worth. Every dish we ordered was premium quality. We were served nine different side dishes, and each one tasted fresh and well prepared. I'd absolutely come back to try more items on their menu. Soy Marinated Crab - Easily the best dish. It wasn't overly fishy and was perfectly marinated in the sauce. Paired with the rice provided and mixed together, it was absolutely perfect. Beef Tartar - Mixed with egg yolk, cucumber, and radish. It was crunchy, incredibly fresh, and also delicious with rice. Seafood Pancake - One of the best pancakes I've had. Crispy on the outside and chewy on the inside. I believe they added something extra to give the exterior an additional layer of texture. read more

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We ordered the assorted marinated seafood platter thinking it was for 2 people. It can definitely feed 4 people since it had four of each piece of seafood. I especially loved the jumbo shrimp and the marinated crab was quite meaty as well. Sooo filling and we wish we could've tried other dishes. read more

Master Oh's - Marinated Seafood - Seafood Near Me - Santa Clara, California

We came on a Wednesday evening at 5pm when they opened for dinner service. When we entered the restaurant, we were greeted and seated right away. Major smiles and plus for service. We ordered a barley rice set with grilled mackerel and grilled beef short ribs. The mackerel was grilled very well and not dry. Minimal bones which is a plus because it's hard to eat when there are hella bones. Eating it with the barley rice felt light and not heavy. The grilled beef short ribs were so tender and delicious. I loved that it came on a sizzling plate with lots of onions. One of the dishes that really stood out to us was the baby book choy kimchi! So delicious. I love the crunchy texture when you bite into it and great kimchi seasoning, I would love the recipe so I can make it at home and include it in my meal preparation for work. I would definitely come back to eat here again. There is plenty of parking and it shares the same parking as Giwa. I highly recommend 10/10 read more

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I came on a Monday at lunch, and it was surprisingly busy, but we were seated pretty quickly. There's a lot of parking around back, so make sure you find that. Service was quick and they were very attentive. My only complaint is that the restaurant is super cold, but I'm sure that's because of all their hot steaming food. I tried their raw marinated crab in the soy flavor, which was really good but difficult to eat because I'm lazy. They give you gloves, but it's still messy and that crab is pretty sharp. I'm glad I tried it, but I'm not sure I would get it again considering it's $45 for one small crab, thought it does come with a fish roe rice. We also got their clam noodle soup, which was delicious and so soothing. The noodles had a good chew to them. We also had their lunch special bossam set, which was also delicious. My favorite thing, however, was their side dishes. I could eat that all day. read more

Master Oh's - Soy raw marinated crab - Seafood Near Me - Santa Clara, California

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I was absolutely wow-ed by Master Oh's. If you haven't already heard, they're famous for their raw spicy marinated crab! We dropped by for lunch and decided to choose from their Barley Rice Set Menu. It's truly the way to go. You get to choose a stew, a protein, and tonsss of assorted seasoned veggies and banchan. I went with the kimchi stew as my stew and the spicy marinated crab for my protein. Ugh. It was all so yummy! The crabs were fresh. The stew warmed me up in all the best ways. The rice and veggies really balanced out the meal. Wouldn't change a thing. read more

The barley rice combo was good especially the rice as it add texture to it. I came here during lunch on Tuesday and it was empty as they had a special lunch certain items under $20. I believe everything is overpriced here especially the portion side. We order the barely rice combo with a fried flounder fish but it super small portion for one person not shareable at all. Once you mixed in all the banchan with the rice, it was good! The banchan was okay nothing special and not a lot of variety at all. We also order the special lunch items spicy beef soup and it was okay. They have limited parking spaces since it is in a small plaza with other 2 Koreans next door that is also popular too. read more

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Master Oh's been on my to try list for awhile, so I'm happy that my company did a catering lunch with them so I had a taste of their food. We had Pork Bulgogi, Braised Chicken, Braised Tofu, Japchae, and Cabbage Kimchi. I really like the Pork Bulgogi as it was juicy and not dry at all. Very rarely I would have juicy Bulgogi, especially on a big group order, so I was very pleasantly satisfied. The Japchae was also good for me because I like how much vegetables were used instead of just some shredded carrots. The Braised Tofu also had good texture and not overly salty or bland. As for the chicken, it was not as memorable but nothing at fault. Now I feel more convinced to go to their restaurant and give their food a try. read more

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4.5 stars! a super solid korean spot if you are tired of the usual pochas in the area! banchan here is super yummy and delicious :) Barley Rice Set with Beef 8.5/10 I will say, the barley rice here is sooo good! It pairs so well with all the toppings and the beef is juicy and marinated with delicious umami sauce. We also got barley rice on the side with one of our dishes and it comes with this salty/seafood puree and that made it taste so much better Clam Noodle Soup 9/10 - light soup with tons of clams, they also use hand made noodles here with the perfect amount of chew! It's a pretty big bowl so this dish is affordable and shareable for sure Seafood Pancake 100/10 - this was the best seafood pancake I've had, because of how unique and different it is compared to other restaurants. They use some crispy noodles as the coating and it added the perfect crunch, I would love to come back and order this again. They have lots of shareable plates here with protein so next time I'd love to try that with a big group! read more

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There was a bit of a wait but the host and servers were very friendly and hospitable. The food was presented well; the raw crab was unique and the favors were excellent. However I was shocked that they only gave one small crab considering the price of $45. Everything else was average. I'd probably come again but not sure if that crab is worth it as that's the only thing that makes this place stand out. read more

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Great variety of more special Korean dishes. We got the marinated crab as part of a combo for a smaller portion and cheaper price just to try. It came with barley rice and kimchi stew. Kimchi stew was very fresh and cabbage sweet instead of sour and salty like jiggae resturants can be. I really liked the clam noodle soup, very light and sweet, as well as the bossam. Succulent pork belly with pickled veggies and radishes. Solid banchan. To me, I didn't appreciate the pork backbone soup. I think I prefer Chinese flavors because it didn't seem much special especially for the price. Waitstaff were all nice and we didn't have a wait. read more

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Had a wonderful dining experience here! The raw soy-marinated crab was incredibly fresh, flavorful, and definitely the highlight of the meal. We also ordered the grilled short ribs, which were tender, juicy, and perfectly seasoned. The seafood pancake was packed with seafood, crispy on the outside, and soft on the inside. Everything tasted authentic, and the quality of the ingredients really stood out. The service was also friendly! read more

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My informal Beli rating was a 9.7 but I'll be honest, my overall dining experience was just ok. Food: 4.4/5 Service: 3.5/5 Ambiance: 2/5 (weekend dinner) Barley Rice Set w/ Soybean Paste Stew & Grilled Mackerel (5/5) - highly recommend if you like bibimbap and want to try something similar but a little more earthy; soybean paste stew was nicely seasoned and refreshing to eat with the rice and grilled fish Bibim Naengmyun (5/5) - noodles are made with a machine in the back when you order (so be aware of a wait); bibim sauce was immaculate and SO refreshing for summer; highlight was the addition of meat and yeolmu-kimchi Angus beef short ribs + spicy octupus stew (3/5) - extremely underwhelming visuals compared to the picture on the menu; broth was not very spicy but the flavors seeped deeply into the beef and tofu; short ribs were of course succulent but had unbalanced ratio to octupus as well as vegetables; felt like a jjim with extra water poured into it, imo not worth the price Soy Sauce Marinated Crab (3/5) - would've given it a 5/5 if there was seasame oil and less expensive; that umami flavor from the crab was missing and disappointingly a little ocean-y (maybe because it's summer); comes with fish roe rice that you can mix with gloves and taste was alright, didn't elevate the crab Side dishes (4.5/5) - free and unlimited refill banchan; comes with japchae if you like that; kimchi assortment was good The restaurant isn't that big inside and when crowded, it can get very noisy. Downside of our experience was being seating at a small table for our family and after ordering, not being warned about how large the dishes would be. We had to keep making space for our food on the table before the next was served and our dishes ended up piling up at one point. Also, I would advise having a reservation for dinners since they seem to prioritize that over walk-ins. There was a table of 2 next to us seated at a large table who did not order and were waiting for the rest of their party for 50 minutes while 2 parties were waiting by the door for an open table. read more

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overall a solid place for comfort food galbitang was amazing, soup is very savory and has lots of fatty, tender meat seafood pancake was nice and crispy, paired with an excellent salty dipping sauce, and the portions are big, justifying the slightly higher price seollangtang was a bit bland compared to other dishes even after adding a lot of salt, imo there's better in the south bay Japchae and fish cake banchan are soo good read more

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My party of 4 came in around 5:30pm on a Saturday, and we were seated within 5 minutes. Recommend coming before 6pm on a weekend as the line got quite long once we finished. We ordered two big dishes: $140 set of assorted raw seafood and the Nakgomesae stew (size L) for $80. The total bill came out to be $280 w/ tax and tip. Ok, to talk about the taste. The stew was okay, nothing special, although I do want to point out the intestines were gamey and that ruined the dish. The raw seafood platter was too salty. Shrimp was not the best, the crabs were okay, and the abalone was mid too... not worth the price tag, we've had better raw marinated crab in the area for a much better price. Overall, would not come back. The food did not taste good and the price was out of the roof. read more

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* visited on a Sunday evening with a party of 6 This was my first time visiting Master Oh's and it instantly became one of my favorite spots. The staff is so incredibly kind and so attentive- they make you feel very welcomed & comfortable. The restaurant is itself has a good amount of parking and is pretty large. I love that it can accommodate a large group as well as small groups. Okay the food: - Gopchang: this was so yummy, and probably my most favorite dish out of all the dishes we ordered. I love that they grill it in front of you, and make sure it's thoroughly cooked before they serve it. Definitely a must get if you are into intestines. - Bossam: you know a restaurant is really good if they get their bossam perfect. I love that. It wasn't too soft or too chewy! read more

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Very happy with my experience at Master Oh's! The prices are honestly super reasonable and they have lunch specials as well! The banchan is really good and the server checked in on us multiple times to see if we wanted any free banchan refills! Would definitely come back again. I'm surprised it doesn't have more reviews, but I'm positive it's going to get more popular soon because of its tasty and affordable dishes! The restaurant is located in a plaza with a lot of parking! read more

Master Oh's - Seafood Near Me - Santa Clara, California

My friend's very Korean parents approve of this place which is HIGH PRAISE, so of course I had to check Master Oh's out for dinner. As expected, this restaurant is really good. They serve authentic Korean dishes; really big portions at a really great value. I walked away with a full tummy and feeling happy knowing that this place is now in my top 3 fav Korean restaurants in Bay Area. I'd consider Master Oh's to still be a hidden gem. It hasn't been hit by super viral popularity (yet) and so we were able to walk in and immediately be seated on a Friday night. I would say about 80% of the restaurant was full at 8PM Friday. Our food came out really, really fast. We ordered...I went to wash my hands...sat back down and was served food immediately. We ordered the pork backbone soup (popular menu item), Bossam, Seafood Pancake, and barley rice set that comes with veggies, soup, and a protein. For the protein we selected a grilled mackerel. Everything was really delicious. The pork backbone soup was the perfect soup comforting, savory warm bowl on a cold night. The bossam tastes high quality, cooked to tender perfection. The only thing that fell a bit short was the seafood pancake, that was just ok for me. Surprisingly my favorite dish out of everything we had was the japchae that came with the free banchan (side dishes). It was randomly low key one of the best japchae I've ever had?? We kept finishing it and asking for more. Not only is the food delicious with great portion sizes and value, but the staff were amazing. They were all so so nice and kept checking up on us throughout the meal. They were efficient and happy to help in any way. They really made our dinner from great to amazing. Master Oh's I will be back very soon! read more

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There aren't a lot of places to eat soy marinated crab in the bay (and it's not something you want to eat just anywhere...) so it's definitely a must here! It comes with a side of fish roe rice which is also delicious. Each crab is juicy and has the yummy flavorful orange roe on it. The assorted banchan has a good variety and tastes good as well (bok choy kimchi is unusual but yummy). The rest of the menu is pretty large with a good amount of Korean dishes that are tasty as well. I recommend the bossam, LA galbi, and battered beef jeon. read more

Master Oh's - Soy sauce marinated crab - Seafood Near Me - Santa Clara, California

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So happy to finally have authentic Korean marinated crab in the Bay Area without driving all the way to LA! The crab was super fresh, tender, and packed with flavor -- definitely the highlight of our meal. We also loved the Bibim Naengmyeon and Pork Backbone Stew. Everything tasted authentic, portions were generous, and the service was great. Definitely worth checking out if you're craving Korean food in Santa Clara! read more

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I LOVEEEE raw marinated crab! The owner is super nice here and we got the spicy marinated crab, bossam, and a spicy beef soup Spicy crab: The crab itself was pretty good! I wish the sauce was a bit spicer. The dish came with a roe rice bowl that was delicious and paired well w the crab They had bok choy kimchi that was reallly goo read more

Master Oh's - Spicy raw marinated crab - Seafood Near Me - Santa Clara, California

Came here for the spicy raw marinated crabs and clam soup and was not disappointed. They give SO much banchan too, and they were all delicious! Master Oh's is a great addition to my list of favorite Korean restaurants in the South Bay. RECS: + Hand torn dough clam soup ($19, 4.5/5 stars) had a fun, chewy texture that literally tasted hand torn. Clam soup was comforting but could've used a tad more salt. Loved the barley rice that came with it + Spicy raw marinated crabs ($35, 4.5/5 stars) had plump, full pieces of crab and a tasty sauce. I would've preferred a bit more spice but still really good. This was enough for 3 people as the roe rice was complimentary! Really wanted to try the soy marinated crab as well but it's only 1 serving of crab for almost $45 at the time of writing, so it would not comfortably feed a group :( read more

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I would rate this place a 4.5/5. I've been here twice now and have to admit that their portion sizes are huge -- makes sense considering the prices as well. They provide a pretty good variety of side dishes with your meal and everything is pretty solid. What caught us by surprise was how big their seafood pancake was. It was nice and crispy! The raw marinated shrimps were also a very tasty alternative to the crab (and easier to eat as well). I've had their soups/hot pot casseroles, but those didn't really blow my mind in comparison to everything else. read more

Came on a weeknight to grab dinner with a friend. Parking here is very tricky. Be sure to follow the signs and only park in spots associated with the restaurant. For master oh's, some of those spots were by the Burger King. It was pretty busy for a weekday but we didn't have to wait. They give a huge selection of banchan. The servers came around frequently to refill our banchan as well. -soy sauce marinated crab: 3.5/5, I'm happy to see that there are more spots offering soy marinated crab. I like it more than the spicy version. For $39.99, you get one crab and a bowl with roe. It's wild to only get one crab for the price tbh. I liked how the crab was big and it had roe but the soy sauce flavor was kind of lacking in my opinion. I'm happy they offered a bowl of roe to mix with the crab. -galbi: 4/5, Galbi comes on a hot plate. Good flavor and sear! Solid choice at any Korean spot. -clam noodle soup: 4/5, I love anytime a restaurant has knife cut noodles. Chewy noodles are my favorite so if you are the same, this is for you. The broth was flavor and there were plenty of clams as well. You definitely get a lot of food and the quality is solid. The price is just higher than some places that I've gone to. read more

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As others have said, apparently this spot has changed fairly often. Not quite sure what it used to be, but know that these changes definitely did not detract from the food at all! Master Oh's seems to primarily serve shared dishes with an emphasis on soups, as well as other typical pocha style dishes you would find at other Korean spots While there was nothing that stood out about the restaurant's decor or ambiance itself, the food was absolutely amazing. I would come back just for some of the dishes we had. The table favorite was the soy sauce raw marinated crab which came with a roe rice bowl - super fresh and super addicting once mixed together. The other standout dish was the pork backbone soup, which we ordered instead of the army stew as they were out of that when we went around 8pm. It is definitely a shared soup - it came out in a huge pot with its own burner with so many bones - I took the leftovers and had several meals worth of soup - it's really great value for the price! It could've used a tad more salt, but was overall pretty flavorful and only mildly spicy. The portions at Master Oh's are well worth the price. I can't wait to return for their raw marinated crab, and to try more of their soups! read more

Master Oh's - Bibimbap - Seafood Near Me - Santa Clara, California

came to santa clara only for this restaurant. place is ok with good ambiance and staffs are nice. for foods: * ban chan: they gave nine variants and i will say all are good!!! the flavors are just right for all of them * spicy marinated crab: it comes with barley rice and the crab sauce is excellent!!! absolutely recommended menu if you are ok with raw crab. just a suggestion: may be need a bit more spicy * grilled mackerel: the portion is quite a lot and taste is great. i will try for other fish next time: croaker and flounder overall, prices are average. the portion is a bit heavy for my tummy but taste is delicious. recommended!!! read more

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Going for an earlier dinner, we beat the dinner crowd that came halfway through our meal. Our service was great and quick and i definitely found the soft tofu stew and spicy braised short rib to be fantastic, however, while Korean braised short rib is normally sweet in flavor, some of my party found this one to more so than the average, I personally had no complaint with it and quite enjoyed but mileage may vary. I was a little let down with amount of meat portions that came with it however. The banchan was varied with my personal favorite being the kimchi bok-choy. Will definitely come again particularly for the raw marinated crab which I hear is a must try! read more

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This restaurant has changed so many times, but feel Master Oh's is here to stay! They have plenty of options and it seems that their raw marinated crab and barley rice combos are the stars of the restaurant as many people were ordering it. The barley rice combo for $29 comes with a side of veggie banchan, a personal stew, and a meat item of your choice (raw marinated crab as an option too!). However, I was craving a soupy noodle so went with their spicy chicken kalguksu. The banchans that they offer were just so so, the only one I really liked was their baby bok choy kimchi and we had to keep asking for refills as they give you a little bit more at a time. However, the servers were really nice and attentive to keep bringing us back more. Unfortunately the spicy chicken kalguksu was just not it. The noodles were the slimy store bought version and the soup was oily and spicy. It did not have the hearty homey chicken soup that this dish usually is. I would definitely be back but not for their kalguksu. Prices are very reasonable and the restaurant is spacious. read more

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We tried Master Oh on Friday night because our son had raved about it. Since it was just my husband and me, we ordered two dishes. * Pork Backbone Soup - 5/5. My husband loved it, and I thought it was absolutely delicious as well. * Barley Rice Set with Spicy Marinated Crab - I first tried this dish in Seoul a few years ago, and while I wouldn't say I love it, I definitely crave it about once a year. This set was perfect for me since the portion wasn't too big. My only small wish is that it included the crab shell as well, not just the body. Still, I'll definitely be ordering this again next year. We both really enjoyed their banchan, especially the bok choy kimchi and regular kimchi. Both were exceptional. All of the servers are nice and friendly. They constantly give us refills. Since Master Oh is so close to our favorite Hankook Market, we're sure to be back soon to try more items on the menu! read more

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Came here for the soy marinated crab and it was worth it. The soy sauce marinated crab was the highlight. A bit pricey (~$45 each), but very fresh, well-marinated, not too salty, and no fishy taste. The roe rice on the side paired perfectly. The braised beef stew (non-spicy) was slightly sweet and very comforting, with tender, flavorful beef. The spicy assorted seafood had a great variety and a nice kick, and the seafood pancake was thick, crispy, and packed with ingredients. Free side dishes are generous, and the glass noodles were especially good. Overall, great spot for Korean seafood. Would come back! read more

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First time here. Unprofessional service even though foods are good. Overall disappointed . read more

Master Oh's - Seafood Near Me - Santa Clara, California

Korean comfort feast in the South Bay Marinated crab + hot stew -- that hot-and-cold combo hits so well. Didn't expect to find this in the Bay Area! My favorites: Soy Sauce Marinated Crab Gal Nak (Beef Bone + Octopus Stew) Seafood Pancake Banchan (side dishes) Great service and ambiance too! read more

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The pork backbone soup is what I'd come back for. Our server made a mistake by giving us the wrong soup at the beginning, which gave us an unexpected chance to check out the seafood soup. I have to say the seafood was not fresh. This statement goes same for the raw crabs. Overall, I'd come back for the gamjatang, and gamjatang only. read more

Came here with a party of 5, and overall, it's a really good Korean spot with solid, authentic flavors. We ordered quite a bit of food to share, and almost everything hit the mark. We ordered: 2 bottle of flavored soju, bossom, kalbi, stonepot bibimbap, soft tofu stew, and seafood pancake. The Food: Soft Tofu Stew with beef: Warning to the faint of heart--this packs a serious, authentic punch! It was pretty spicy but incredibly flavorful and perfect for a group to share. Kalbi (BBQ Short Ribs): Really well-marinated, tender, and delicious. The Banchan : A huge plus here is that the side dishes are completely refillable, which is always the mark of a generous Korean restaurant. The Drinks: Just a heads-up if you order the flavored soju--don't expect a mixed cocktail or a fancy drink setup. It's literally just a standard bottle of flavored soju. It was a bit of a disappointment if you're looking for a crafted drink, so stick to regular beer or straight soju if that's your preference. The Vibe & Timing: The biggest takeaway from our night is that they close at 10:00 PM sharp with absolutely no exceptions. Because we arrived on the later side, we felt pretty rushed to finish our massive spread instead of being able to sit back and truly enjoy the meal. To be fair, coming in late was entirely our fault! The food is definitely worth coming back for--just make sure you give yourself plenty of time so you aren't racing the clock. FYI, it can be pricey. out bill came out to $240. read more

We came to try this restaurant with friends because of their intestines stew hot pot. It did not disappoint. I really enjoyed it, but it did cost $70 for the stew! We also ordered a noodle dish but the stew was the main dish! I can't wait to go back again! read more

Master Oh's - Seafood Near Me - Santa Clara, California

It was a disappointing experience here. The soy-marinated crab was fresh but salty. The intestines were nothing special but too pricey ($86!!). The service was ok. It was not necessary that they cooked the intestines for us because they seemed to be short staff for it anyway. By the time they came, the food was already burned, so it was better to do it ourselves. Parking is horrible! read more

Master Oh's - $86 intestines! - Seafood Near Me - Santa Clara, California

Amazing service and yummy marinated crab! The crab with the rice to mix was wonderful :)

this might be my new favorite korean restaurant in the bay area!! coming from orange county, where there are plenty of korean restaurants, it's been rare to find a korean restaurant in norcal that really stands out. first off, the service is amazing!! the servers are so attentive, constantly refilling our water & the 9 complimentary banchan (side dishes) without us even asking. the menu has a nice variety of korean dishes. we ordered one of the jeongols: the spicy octopus, tripe, & shrimp stew. we also wanted to order the tartare, but they were out for the day. but they even offered to go to the meat market & order fresh ingredients for us if we really wanted to eat it. i thought that was so thoughtful and showed how they truly value their customers' experience. we also ordered add-ons of kalguksu (hand cut noodles) & ramen for our stew, which was a lot of food for 2 people. i think this dish would have been enough for 3-4 people to share because we had plenty of leftovers to take home. the stew itself was so delicious. there was a whole octopus inside (be careful to monitor it so it doesnt overcook!) and lots of small beef intestines & shrimp. the servers came by frequently to check on the temperature of the stove and to warn us of overcooking our noodles. we had such a great time dining here & can't wait to come back to try more!! read more

Master Oh's - spicy octopus, tripe, & shrimp stew - Seafood Near Me - Santa Clara, California