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    Mateo Pizza

    4.7 (158 reviews)
    Open 11:00 am - 1:30 AM (Next day)

    Order Mateo Pizza Takeout or Delivery

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    Business Info

    MATEO PIZZA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Sherry J.

    We tried this place for the first time and ordered the Meat Lover pizza, which features beef pepperoni, beef ham, and Turkish pastrami. While we loved the sound of the toppings, the execution fell a bit short. The pizza was on the greasier side, which seeped through the dough and left the bottom quite soggy. Aside from being rather salty, the overall flavor was lacking. On the bright side, the service was fantastic--the staff was incredibly friendly and even treated us to complimentary Turkish tea. Great hospitality, but the pizza itself could use some improvement.

    Lahmacun
    kyle e.

    Had the lahmacun and plain cheese pizza. Lahmacun was 5/5 and for $8-9 it is definitely worth getting if you try this place. The cheese pizza wasn't doing it for me. Lacking a good crust and flavor in the sauce. but I'll be trying another type when I have a chance.

    Lahmacun ( 2 pieces )
    Zoheb K.

    Amazing little halal pizza spot. Staff are super friendly and hospitality is great! Food is always on point, have tried several flatbreads (Lahmacun, Soujuuk, Roast Beef, Spinach) and all have been super flavorful and perfect. Chicken wings are also a good side to pair with the flatbreads.

    Shhj H.

    I ordered a medium half-and-half pizza for $28.99, and it was absolutely delicious. The olives on the veggie side were incredibly flavorful and fresh. The staff here are super welcoming and provided excellent service throughout our visit. The restaurant was pleasantly quiet during lunch hours, making it a perfect time to beat the crowd. Coming at this off-peak hour also made it much easier to find a parking spot nearby. Ending the meal with their heavenly dessert paired with a cup of hot tea was a truly divine, classic culinary treat. Coming at this off-peak afternoon hour is a total lifesaver for finding an stress free parking spot right away!

    Menu
    Brian T.

    Excellent service here and made us feel at home. Server suggested the popular pizza of ottoman and bergamo. Waited about 10-15 minutes for a medium pizza. While we were waiting, the server offered us Turkish tea. Came out very hot for the cool night. Pizza was freshly baked and had a very crispy and thin crust. Flavorful pizza. The bergamo was my favorite. The balsamic glaze gave it a nice sweetness to contrast the savory Turkish pastrami. The Stracclatella topped it off with a cheesy gooey texture. Offered us baklava for being first time customers. Perfect treat to end with as it was not too sweet. It had strong nuttiness and layered crisps. This spots opens late and has lots of regulars come in during the hour we stayed. Love the relationship the store maintains. Limited indoor and outdoor seating. Street parking in front of store.

    Monica H.

    Where to find NY-Style Pizza with Turkish Twist in the Bay Area! .. and the best part: it's open late! @mateopizza__ is open until 2am everyday for those late night cravings. They also use halal meats and really put love and joy into the food they make. Here for the pizza, but don't skip the desserts! Service is super friendly and it's a small space but can definitely do a grab and go

    Lamacun
    Jason A.

    Amazing Turkish pizzas! The lamacun was just so light and crispy! We also got a Turkish flatbread with pepperoni which was also delicious! I'd highly recommend this place. The people working there are also super nice!

    Lahmacun
    Didem B.

    Finally found the best lahmacun in the area at this cute, cozy spot in Redwood City. It's prepared and served the authentic way: with lemon, parsley, and thinly sliced onions (not piled with lettuce or random salad ingredients). The dough was perfectly crispy, and the topping-to-crust ratio was just right. Their pide and ayran were also absolutely delicious. Friendly service, great atmosphere. We'll definitely be back.

    Four Cheese Symphony (front) / Heavenly Mushroom
    Elaine Y.

    Came to Mateo Pizza and thoroughly enjoyed the experience. It looks like they mostly do to-go, but if you choose to eat in like us, there are a few tables set up so you can. We ordered 2 large pizzas all half and half such that we could maximize trying flavors. I personally liked the truffle mushroom pizza and the Turkish pastrami pizza best! Moreover, the pizza was tender and the cheese pull was strong! The owner was super kind too. As we wound down our meal, he also offered us Turkish tea which helped to cut the greasiness and also gave us a small plate of Turkish delights which allowed us a sweet bite to wrap up our meal. Now that's what I call service! Needless to say, my friends and I have now been recommending Mateo Pizza to our other friends too. I also want to come back to try the more traditional pide!

    Turkish Flat bread
    Nehir Ezgi K.

    We Turks are very fond of Turkish flat bread (lahmacun). I've tried it at many places, but this is the first time I've had one in America that tastes this authentic. The dough was incredibly thin and crispy, and the filling was full of flavor. I can honestly say it was outstanding. At the same time, the service and hospitality were truly top-notch. I definitely recommend it.

    Grand Mateo Pizza (M)
    Steven S.

    only been here twice but plan on coming by more often, place has a nice intimate vibe. staff offered their turkish tea and treated us like family which felt very heartwarming. also a perfect place to go to if you are craving pizza late night.

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    Food, dessert, atmosphere is perfect, owner is nice and friendly. I highly recommend. If you try their pizza, you never try other pizza

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    Rise Woodfire Pizza & Rotisserie

    4.3(986 reviews)
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    Located right outside the train station, Rise Woodfire Pizza was such a chill spot to enjoy some…read moreamazing pizza and wine on a beautiful sunny day. What we ordered: Prosciutto Di Parma Arugula Pizza (+ burrata) = 100000/10 FOOD: 9/10 Served hot, fresh, and made to order, this pizza truly hit the spot. The crust had those delicious wood-fired charred bits and was the perfect thickness, not too thin, not too thick. The burrata (worth the extra charge!) was rich and creamy, while the arugula added the perfect fresh, crunchy bite. Every ingredient worked so well together. I'm literally salivating as I type this! Paired with some good wine? Chef's kiss! SERVICE: 9/10 Every staff member we interacted with struck the perfect balance of being friendly and laid-back. We sat at the bar, where the bartender also served as our waiter. He was personable, kept up a great conversation, and was attentive without ever making us feel rushed, all while mixing drinks and taking care of other guests. AMBIANCE: 9/10 Spacious, clean, and incredibly inviting. I loved the relaxed atmosphere and all the train station-inspired decor throughout the restaurant. The large windows let in so much natural light that it's an even better place to sit back and enjoy a meal. I'd happily come back the next time I'm in the area.

    I came here with a large group on a Saturday evening, and we were seated outside. This was the only…read morerestaurant in the area we could find that didn't have a long wait for a party of 8. They are located right next to a train station. As in, the train is a few feet away from the dining area. Whenever the train stopped, it was so loud and screechy. This happened at least four times while we were having dinner. What I'm baffled by is that they have windows that can be closed, but they didn't close them. We shared four pizzas amongst five people, and it was the perfect amount of food. We got the BBQ chicken, Calabrese + honey, funghi, and Margherita pizzas. The BBQ chicken was my personal favourite, while others liked the Calabrese + honey. I thought that one just tasted like a plain pizza with tomato sauce and honey. I really liked the funghi as well as the cheese was rich. The Margherita was normal. A lot of these pizzas had bitter-tasting leaves instead of something less sharp like spinach. Each pizza was around $20-25. Service was fine.

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    Pausa Bar & Cookery - Pizza

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    4.2(1.1k reviews)
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    I have been here three or four times in as many months. Its literally the best and absolutely…read morerecommend you visit. First, the service is always great. We've had Tim a couple of times and a man named after the Wind. (That's what he told us his name meant but I dont remember his actual name). They know the menu, they're prompt and well dressed. When we've come on a birthday, we get a cute little cut of something sweet with a candle. Second, the food! Man oh man, the food!! They have an insane in-house charcuterie program with incredible imports and lovely accoutrements you dont usually get like tallow and compotes. The main dishes are innovative and flavorful. Plus they plate them on these lovely, hefty ceramics. The drinks are also very very tasty and are truly specialty both in flavor profiles and preparation. They're balanced and punchy. I LOVE coming here. I love it. You can pay more for a way way worse experience near by. 12/10 recommend.

    Went for a dinner date before a movie and found the restaurant particularly well suited for sharing…read moreseveral dishes over a bottle/glass of wine. For starters, we shared the meat & cheese board which our waitress recommended the off menu combo plate (2 meats & 2 cheeses for ~$40). Solid and straightforward rather than elaborate. The breads and especially the lard were the more interesting part. For entrees, we shared the diavola pizza: Good flavor with the crust being the standout. Worth mentioning that it's a softer, fork-and-knife style pizza rather than a crispy slice. Paired with the pizza was the Red wine mezzi rigatoni. Probably the most interesting savory dish. The pork sausage ragù and crispy sage made it different from a standard rigatoni. Pasta + Pizza was a great shareable combo. Lastly to round off the meal, desserts. The Chocolate trifle was the disappointment. The amount of foam overwhelmed everything else and made it underwhelming. The bomboloni were much better, particularly with the peaches. Tobias Take: Great option for people who want wine, charcuterie/cheese and several dishes for the table to share. Their meat/cheese selection and wine list are major strengths. This place shines when you order several things for the table rather than everyone ordering an individual entrée.

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    New York Pizza - San Mateo

    New York Pizza - San Mateo

    3.7(348 reviews)
    1.1 mi
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    I actually don't eat a lot of pizza and go to San Mateo for Asian food, so I actually didn't know…read moreabout this place until today! It's a bit unassuming from the outside but totally fine to dine in. The person that helped us at the counter was nice! A slice was like $7.00 or so but they were HUGE. I had to use a fork and knife (which was kind of useless because the plastic ones they give you are a bit too weak for these large pizzas). I saved some for later and it reheated nicely. Mine was the Greek salad pizza since it was the only one that was obviously white pizza. I liked it! It tasted fresh and I liked the flavor. The dough was quite chewy at parts and there was a nice crunch to the crust. I did think there was too much crust at times (as in the sauce should have extended further out) but it was still edible. I would come back!

    I had never been to San Mateo, as I was walking down town I saw this spot & had to try it. It's a…read moreno frills kinda place. New York decor covers the wall & they have a TV going. It was super hot in there bc of the ovens, but there is some outside seating as some seating inside. My mom and I split a slice of cheese pizza. The slice took about 5 min to warm up. I'm so happy we got one slice to split bc it was huge!!! And so so delish. The crust was crisp and perfect and the cheese was a perfect amount. I will definitely be back and order a slice to myself since I can't stop thinking about it!!! Service was fast, he brought the pizza out to us while we were sitting. Wishing I had it now as I write this!

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    Amici's East Coast Pizzeria

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    3.4(571 reviews)
    1.1 mi
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    I was in the mood for a pizza slice so I stopped by here to check to see if they sold pizza by the…read moreslice. They DO NOT sell pizza by the slice but they do sell small individual pies. The server was kind and gave me his recommendation of which pie he would get. I think it was something that I wouldn't really like so I ended up getting something else. I felt bad after I went out of my way to ask but I appreciated his choice. I decided on getting the small pepperoni pie. The wait time was between 15 and 25 minutes so I decided to go for a quick drive and come back. There are seats if you want to dine in but I decided to eat it fresh at home since I'm not too far. The pizza was delicious. It didn't have a crazy cheese pull but the was good balance between the sauce and cheese. There was no excess oil when folding the pizza and the cheese didn't slide off so bonus points there. My biggest issue is price. $18 for a small pizza is kind of ridiculous. It's about the size of a Pizza Hut individual pie so that was a bit surprising for me. At the same time though, I guess you have to consider the area. I'll have to see if you get more value when you size up your pizza next time. If so, I would probably lean towards that route. Good pizza overall.

    The pizza here is delicious. The Detroit is way better than…read moresquare pie guys. If you call, they will do half and half and they do delivery. 5 stars.

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