We had one of the best dining experiences ever. It started with the gracious host, Alex, who went…read moreout of his way to help my handicapped friend, who was unable to unlock her seat belt. He came out to the parking lot (in 110° heat) to help us get her out of the car. Manager, Dimitri, is to be commended for his excellent staff. Our party of 5 was seated promptly, during the lunch hour, & helped with our special wheelchair needs. Our waitress, Tana, was so gracious & personable. We appreciated her knowledge of the menu & helpful suggestions. The roasted Brussels sprouts & oysters were amazing. The food was delicious - from the fried fish to the sushi to the fabulous desserts. Thank you, Dimitri & your friendly staff for the personalized birthday greeting posted on the wall in the dining room. Such a special touch! We hope to return soon.

We celebrated my mom's birthday at Buck and Rider. They go out of their way to make the celebration…read moreexceptional. And the food was delicious as always.

Hot n' Juicy is great! It's delicious Louisiana Seafood Boil. It's very clean. You order by the…read morepound or half pound. You choose your seafood...crawfish, crab, mussels, clams, or shrimp. You can add corn, potatoes, sausage, etc. Then you choose your sauce and spice level. The sauces are traditional Louisiana, juicy cajun, garlic butter, lemon pepper, or hot n juicy. We love the hot n juicy! It's a combo of garlic, butter, and spices! Spice levels range from baby spice all the way to extra spicy. I land between a mild and medium, medium is pretty spicy! You get your bib, gloves, and bucket! Now it's time to work for your food. Last time I got the shrimp and mussels and my husband got the crab legs and shrimp, Yum! The mussels were especially delicious. They also have a bunch of fried seafood baskets and Po' Boy options if you're not ready for the boil! It's a fun place if you're looking for something different, a cool date night, or just good seafood! It's casual, but definitely has a clean, tidy vibe compared to other seafood boil restaurants.

Awful service. Slow. Food was meh. Food was not brought out at the same time for everyone in our…read moreparty so I was finished with my meal by the time other people in our group got their meal. Parts of our order were missing and we had to remind the waitress about a drink and a dessert we ordered too.

Absolutely adore this place! We decided to try their renowned happy hour, and it was an absolute…read moredelight. The menu and drink list for the happy hour are simply amazing. Modern has truly risen to become the new Dominic's, with its rustic wooden interior reminiscent of an old mafia movie. The warm ambiance invites you to indulge in a steak dinner or savor a glass of wine. Our waiter, with his warm smile and Aussie accent, made the experience even more enjoyable. He expertly explained the dishes being served and couldn't resist cracking a smile between dinner services. The happy hour menu boasts an incredible selection of crab cakes, muscles, or a simple Caesar salad. But let's not forget their signature martinis, which are simply fabulous. We thoroughly enjoyed our experience here and will definitely be returning.

Ambiance is okay. Service was great - if anything, maybe a few too many check-in stops at the…read moretable. It was hard to keep a flow of conversation going. Where things really took a turn was the food. I was so hoping I found a new staple in our walkable restaurants list but the food was mostly disappointing. We liked our fairly standard French onion soup and Caesar salad. The shrimp cocktail were not good at all. Shrimp was tough and mealy. They marinate them with a bunch of herbs. Maybe that caused the unpleasant texture? On top of that, I did not like the herbs used in the marinade. Good shrimp cocktail stands on its own! I should also add that these were $7/each. A week later I had the most amazing shrimp cocktail - tender and sweet and almost double the size for $4/each. I don't mind paying $7. I've paid $13 each for good shrimp cocktail. Just a lot of money to spend on something so disappointing. Our sea bass was also tough. Flavor was okay. The piece was fairly thin - possibly why it was overcooked? For those who love sea bass, I suggest checking it out at SumoMaya or Dominick's. Can't be beat! Sadly, I don't think we'll be back. Too many other excellent options nearby.

My wife and I celebrated my birthday with dinner here and we had an absolute wonderful experience…read more It was our first time dining here but it definitely will not be our last. The service was top tier. I wish customer service like this existed everywhere. Hannah was outstanding. She was welcoming, attentive, and helped make our night even more enjoyable. She didn't linger but somehow always knew when to check back on us as soon as we needed something. We're always weary of trying out a new restaurant for the first time but dinner was spectacular. Everything we ordered was so delicious and cooked to delectable perfection. High compliments to the chef! Appetizer: Warm Bread Basket - A must have! The bread was so scrumptious that it doesn't even need the delicious whipped butter. But the butter was so amazing it was hard not to smother every morsel of bread with it. Fantastic appetizer option. Entrees: 1/2lb Dutch Harbor King Crab Legs - Served with perfectly cooked asparagus, potatoes, and the usual side of melted butter. My wife said the butter that the crab is cooked in/served with was so phenomenal that she didn't have the need to dip into the side butter. I chose this restaurant because my wife loves crab legs and these absolutely delivered. The meat was sweet and succulent, and most importantly, they tasted fresh! Filet Mignon (8oz) - Delicious and perfectly seasoned! Exactly cooked how my wife ordered it and she thoroughly enjoyed it. Willow Bend Lamb - I can't rave enough about how exquisite this was. I was worried the chops were going to be too large but the portion size was spot on to my liking. The roasted garlic thyme jus it's served with is rich, savory, and a great compliment to the tender and juicy chop. I would order this again and again. Sides: Parmesan Truffle Fries and Smoked Gouda Tater Tots - It's hard to mess up a potato but somehow Ocean Prime was able to make it even more delicious. The fries had a perfect balance of crisp and tender, and the parmesan truffle flavor was the cherry on top. Wonderful aftertaste and surprisingly pairs well with crab legs. The tots had a perfect crisp exterior and a fluffy inside. The offerings are generous so 1 side would suffice for 2 people. Every bite was scrumptious and a definite recommend for the table. Cocktails: My wife also had the Berries & Bubbles cocktail. Well, it was so yummy that she had 2 of them. I had a sip and although I'm not a vodka fan, I can attest that it was indeed yummy. The dry ice is a nice touch and adds to the beauty and appeal of this drink. The drink is poured at the table (Hannah is clearly a pro at it). It was like a dinner and a show! Dessert: We were offered to choose a dessert on-the-house to celebrate my birthday. We ordered the Warm Butter Cake for the table and a Chocolate Torte to go. Hannah was kind enough to comp both of them for us! The Warm Butter Cake was AMAZING! From the delicious ice cream served on top to the gooey buttery velvety center of the cake with a perfectly crisped edge, it was everything you'd want in a dessert and more. I'm sure it's the star of the dessert menu. I've yet to make it to the torte but I've no doubt I'll be swimming in chocolatey goodness when I do. Lastly, I had flowers delivered to the restaurant to surprise my wife, and I asked if they would please have them set at the table prior to our arrival. They were able to receive the delivery before opening time and were placed perfectly in the middle of our table (booth seating). I'm so grateful for how they accommodated my request and helped me execute a wonderful surprise that gained a beautiful smile from my wife. 10/10 experience. Five stars all across the board. Worth every dollar spent. I highly recommend Ocean Prime for any and all events, or if you're simply just looking for a delicious meal.

I've stopped by Ocean Prime twice, most recently on a Tuesday evening. Located on High Street, you…read morewon't have trouble finding free parking on the street, in one of the surface lots, or the parking garage. Ocean Prime is High Street's most upscale restaurant. Ambiance (4/5): The type of look you expect at a high-end steakhouse and seafood restaurant. While they have some nice booths, both times, I've sat at the bar. Service (4/5): Service overall is pretty good. Not the most friendly, not super efficient, but efficient with a focus on the details. What you expect at a fine dining establishment. Drinks (4/5): Ocean Prime has a nice happy hour that ends at 6 p.m. on weekdays on both drinks and food. On my most recent visit, I had a $5 Heineken (there are several other options). There are also discounts on wine and select cocktails. Food (4/5): I went big on my last visit. There are a good number of appetizers on their happy hour and I started with two: the jumbo shrimp cocktail and the High Street roll. The shrimp cocktail is served with some dry ice which makes for an awesome visual aspect to the dish. Four large shrimp, chilled, in a bed of cocktail sauce. You can't really mess this one up. The High Street roll has tempura shrimp, cream cheese, scallions, and beef carpaccio. A+ for creativity. From there, I had the 8 ounce Piedmontese steak which was a first. It's an expensive steak, similar to wagyu in terms of quality. It's a matter of preference. Piedmontese is a lean, high-protein steak which wagyu is ultra-rich and buttery. It did taste different from any steak I've ever had in my life, but in a good way. Medium rare, of course. I ordered a twice baked potato a la carte for my side. A fantastic meal all-around, though not inexpensive. Happy hour does help though.

One of my favorite restaurants in the area. The menu is…read morediverse with lots of good salad options to ribs. The staff are nothing but kind and the food comes out in a reasonable time. This is a good nicer-casual restaurant to go with the family or have a date night. It's dimly lit inside and they have comfortable booths throughout. My favorite are the egg roll appetizer and their southern chicken salad. I will be back!

I wanted a steak :(…read more So first of all, the three-star review is because my entree. If my entree had been what I wanted it to be, this would be a five-star review. Saturday afternoon, not super busy. The restaurant itself is beautiful, to the point that I wondered if it was part of a big chain. There's obviously a lot of thought put into the building, the menu, and the service model. Great service by Ethan. Group ordered quite a few items, all of which were great. For appetizers, we had AZ egg rolls and grilled artichoke, all of which were enjoyed. I got a manhattan and another member of the group got the mai-tai. Both were very strong and excellent. Entrees were well-received - the french dip, salmon, jambalaya. Lots of compliments from everyone in the group, they all loved their meals and specifically said they were "the best" of any they've had. I ordered the balsamic ribeye. I wanted a steak. But it was sadly not to be. I ordered my ribeye medium rare. The first steak was cooked well done - I had a taste, and it was delicious, but man. I wanted a medium rare steak. So I sent it back. The second steak was practically BLUE. Raw on the inside, yet charred on the outside. Third time's a charm? Not so much. The third steak was also blue inside. I sent it back and had the french dip, which was indeed *excellent.* I had their chilled brussel sprouts & marcona almond salad with it and I loved it. But man, I wanted a steak. Managers presented me with my second and third steaks and were both apologetic for the cooking issues. Ethan was very apologetic, and I cannot say enough good things about him. I mean, my manhattan got a fresh chilled glass midway through the meal, a move I've only seen in truly high-end establishments. The service is there! And the recovery response was great - my meal was comped, as was two desserts ordered. Roughly a quarter of the bill wound up being comped. So the response was appropriate, and a huge part of why I won't write this restaurant off. But it gives me pause that the only item prepared and cooked to order was prepared unsuccessfully three times in a row. Perhaps it was an off day in the kitchen, but ultimately... I wanted a steak. Sadly, I didn't get one.

We just discovered this inviting shop with its welcoming vibe. Looking forward to watching it grow…read more The shelf specialty items are nicely displayed and unique. Great to take home or to make great gift items. Very attractive selections on the wine wall too. We are eager for the opportunity to enjoy service on site with one of the gourmet food items. The freshly baked items look delicious but would be nicely suited to earlier morning coffee drinkers with current opening hour of 10 a.m . Fresh seafoods display and daily selection updates will be a hit with shoppers as will the frozen meats. I expect this shop will become very successful and will be a 'go to' for us

Nice staff and great seafood! So happy to have them nearby with fresh and delicious seafood. It's…read morea bit of a drive for me but when I'm in the area for other shopping or bank visits it works out well. They know I don't live close by and always pack my purchases with ice. People got upset thinking they closed up but they just moved down the mall a little bit for more room. Elizabeth

Love love love their cocktails here! All martinis come with the shaker for additional pours, they…read moreare not playing around! I ordered a lemon drop with a sugar rim and my friends all got dirty martinis. We were here just for drinks but the bartender recommended we try the butter cake and OMG! I've never had a baked good that just melts in your mouth like their butter cake. Hands down my new favorite desert ever. Although we were just there for drinks, the rest of the menu looked delicious and smelled amazing inside, so we'll defintitely be back for dinner in the future. The bathroom is also beautiful, which is always a bonus :)

This was also another banger in my book! No reservations,…read moreat the end of the night give or take, branzino for the win! When we walked in, someone was singing. We thought it was karaoke and decided to stay anyway. We were seated in a nice cozy spot. We perused the menu and decided on the Branzino, lobster fried rice, and sautéed spinach! Can I say yes, yes, and yes . All foods hit the mark. Tucker if I remember correctly, was delightful. He knew his stuff, had some great recs, and was overall really great! Satisfied for sure!

I have been wanting to try this restaurant for the longest time and so glad I finally got to last…read moreFriday at lunch time. The restaurant is absolutely beautiful and feels very upscale. It's probably the fanciest Chinese restaurant I've been to in AZ. The lunch menu is excellent and quite impressive! There are 8 entrees to choose along with a side for only $20. What's crazy is that a full size seafood and wagyu beef belly jjampong is a side! They're regularly $24 so it's a crazy deal to get an additional entree!! We ordered seafood jjampong and wagyu beef jjampong as sides and genghis khan beef and chili garlic fried chicken as mains. The jjampong had that great umami taste without the oiliness that's unavoidable at other restaurants. The ingredients felt very premium and fresh. Ghengis khan beef pieces were very generous and tender with a savory sauce. Chili garlic chicken was a tad salty for me but had great crisp. Service was impeccable and one you'd expect from an upscale restaurant. I can't wait to go back to try other dishes from the lunch menu. I also want to try their happy hour that's available everyday from 4-7PM. All the food items are only $7 and variety looks amazing.

I came here with my friend for lunch to celebrate her birthday. It was my first time here, and the…read moreplace is huge! The front entrance doesn't really match the size of the restaurant, though. It looks surprisingly small compared to how big the place is inside. The restaurant is decorated with lots of red, lanterns, and even a giant fortune cookie. The food is a mix of Chinese and Korean dishes, but it's definitely more Americanized Asian food. We ordered from their Lunch Combo Special. My friend got the Chili Garlic Fried Chicken and the Seafood Jjampong without shrimp because she's allergic to it. I got the Chili Garlic Shrimp with fried rice. When our server found out it was my friend's birthday, she told us we could choose a complimentary dessert from the menu, which was so nice! My friend picked the Glazed Sweet Potato with Lemon Sorbet. The lunch combos were huge. My friend was already so full after eating the jjampong that she had to take the chicken home. I really liked my shrimp and fried rice. They were so tasty that I finished everything! We also really enjoyed the Glazed Sweet Potato with Lemon Sorbet. The refreshing lemon sorbet paired perfectly with the sweet, warm glazed sweet potato. I try, I review, and I might come back again to try something else.

We just had the most amazing service, food and ambiance! It's was the best celebration of oyster…read moreday ever. Big shout out the Jared, Chris and Derek who make it a family experience every time!!!!

My husband & I visited during Restaurant Week. Although they had a great selection, we decided to…read moreorder a few other dishes -- and it was definitely the right choice. We had the Spanish Seafood Paella, and it was one of the best I've ever had. The flavors were incredible, and the quality and sourcing of the seafood truly stood out. The service was excellent, and the atmosphere made you feel like you were dining in a cozy Italian restaurant. Be sure to stop by if you're looking for amazing food and great service!

Eddie V's is an absolute gem! My husband and I are notoriously picky when it comes to fine dining,…read morebut Eddie V's has consistently impressed us. From the moment we stepped inside and were seated, we were greeted by our favorite server, Anna. She's the epitome of the perfect server--always attentive, knowledgeable, and friendly. Anna's attention to detail is impeccable. She knows exactly when to bring us warm bread with seasoned butter and expertly shakes the last drop of the infamous cosmopolitan cocktail. The crab cakes are simply incredible--so soft, so flavorful, and better than any crab cake I've ever had anywhere else! But the real magic happens when Anna places the banana foster right in front of us with the flaming liquor. It's a showstopper that leaves us in awe. Eddie V's consistently delivers an exceptional service and dining experience. Keep up the fantastic work, EV!

Great steak house with a bar area on the left where a live jazz band was playing. We sat in a nice…read morebooth along the wall on the restaurant side, away from the loud music. The decor was really nice, and I liked that it wasn't very loud where we were. They have a good wine selection. The bread basket and water arrived immediately. The steaks and lobster were cooked perfectly, just the way we ordered. The wedge salad was delicious. For dessert, the Meyer lemon tart with berries and the chocolate cake with ice cream were both amazing. The service was wonderful. Give yourself extra time to park ,the covered parking in the building gets busy.