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    Mikiko Mochi Donuts

    4.5 (212 reviews)
    Closed 8:00 am - 8:00 pm
    Updated 3 months ago

    Order Mikiko Mochi Donuts Takeout or Delivery

    Mikiko Mochi Donuts Photos

    Business Info

    MIKIKO MOCHI DONUTS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Mikiko Mochi Donuts

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    Isabel C.

    Absolutely love this donut shop! The Mochi is hands down one of the best donuts I've ever had -- perfect texture and the flavors work together so well. I can't even remember everything we ordered, but every bite was delicious. The two guys working were super friendly, and the ambiance is so cute. Can't wait to come back and try their rotating flavors.

    horchata (in hand), Matcha banana pudding (green), passionfruit, Ube (purple)
    Christina P.

    Amazing mochi donuts! They have the best texture and I love the variety in flavors. I can't imagine having one of these near me, it would do major damage. My partner and I got a half dozen and they lasted great into the next day, would recommend eating the filled ones first though. My favorites were the horchata and the strawberry yuzu funfetti!

    Matcha strawberry
    Crystal N.

    REALLY GOOD GLUTEN-FREE DONUTS. My absolute favorite has passion fruit curd. To DIE FOR. Black sesame, horchata, so many cute flavors. I'm a huge fan and bring all of my out-of-town guests here.

    Half dozen
    Angela L.

    Was excited to see there was a mochi donut cafe in town! Found street parking nearby. The store is small but has good natural light from the large windows, cute decor, and indoor seating. There were so many unique flavors and they all looked enticing. We ended up ordering a half dozen so we could try all the ones we wanted. The donuts tasted fresh, the mochi texture was fun to bite into without the donuts feeling too dense, and the flavors were distinct and true to their descriptions. I did find the donuts to be a little too sweet to eat more than a few bites, but the black sesame donut was the least sweet and I happily ate the whole thing. The price is a bit steep for donuts, but they are a more novel food item. Would come again and grab a single donut to enjoy with a matcha next door!

    Outside
    Vince P.

    Mikiko Mochi Donuts is serving up some of the best donuts in the PDX area! This spot is located right next to Yunomi Matcha and there is street parking all around the area. Inside, they have a cozy setup with a couple spots for seating. They have a nice selection of different flavors to choose from. Wifey and I got the Horchata Pudding and Ube Donuts and we really enjoyed them! The mochi texture makes for such a delectable bite. All of the staff here are very friendly and welcoming. This spot should be your top choice to satisfy any donut or sweets craving!

    Tamara C.

    There were so many tempting donut choices in that precious little glass enclosure. All gleaming like jewels from a crystal jewelry box. My eyes were immediately drawn to the upper right corner where sat a mysterious black donut. The patient girl working there said it was her favorite. But the Marion berry jam was a no-go for me. Me and my friend continued our debate. Cookie dough was out, as were the other chocolate flavors. We settled on passion fruit curd but had second thoughts when I saw citrus rose. It was settled. Two black coffees two plates and a knife were all we needed. The crème in the center was full of tarty goodness and the sugary icicles were nata de coco, sort of like a coconut jelly. The donut itself was made of rice so it was a bit more dense than the usual donut. Thé décor was charming too. Very brightly painted with anime painted on the wall and anime slot games. Duck on in next time you're craving a sweet. 2026 - Review # 5

    Lauren F.

    Delicious | Good ingredients Wow - I'm a fan of this place. It's more on the sweet side, so if sweet treats are your thing, you will enjoy the donuts here. It's not so sweet and heavy leaving you feel bloated and gross after though! It's delicious with good ingredients. I told my husband I would have one bite and save the rest for later. Nope, that didn't happen. They use a sticky rice flour base with vanilla, sugar, vegan butter, and coconut milk! The flavor is on point. It's like eating a delicious, moist Bundt cake with excellent flavor. I had the ube one (I'm obsessed with ube) and my husband had an orange cardamon. My daughter enjoyed their cookies and cream. She didn't say a word and devoured it! Cute gashapon and claw machine. This is their main location. They intend to open a location at the airport!

    Unique flavors
    John N.

    Nice little mochi donut shop - they got some unique creations and the sandwiches are really good too! The day we were there, they had some cool Funkadelic playing - it was cool.

    Two teas, passionfruit curd, Thai tea, and horchata pudding
    Sylvia N.

    The service was great! We went at 8:15am-ish so no one else was there. We ordered two different teas, which came out extremely hot. The donuts had a great, chewy texture! We got passionfruit curd, horchata pudding, and Thai tea. My brother's favorite was the passionfruit curd, and my favorite was the horchata pudding. Highly recommend!

    Lizzyy K.

    Incredible GF donuts. The fillings are so tasty! I've always been pleased with the flavors and the donuts are consistently delicious.

    Mikiko Mochi Donuts: (clockwise) Purple People Eater, Witches Brew, Earl Grey Lavender Lemon Curd, Black Sesame & J
    Harold M.

    Absolute love! Gluten-free, dairy free and nut free offerings. The Halloween October specials were such a delight! A surprise favorite was the Witches Brew - filled gluten-free mochi donut with coconut glaze, pandan coconut custard, and lychee poppin boba. I admire the clever names they even gave their signature flavors for the season. There is limited seating inside, perfect for a couple or a friend of three. And a slight upcharge for filled donuts...but so good!

    Ashli Q.

    Gluten free. Gluten free. Gluten freeeee!!! My coworkers got donuts and I was so bummed since I have an allergy so I took myself to this spot and all I can say is wow. These are SO delicious and hit the perfect spot. The service was kind and their staff even let me know on the weekends they do gluten free fried chicken and waffles. There's also some cool toy machines inside for the kiddos. Definitely recommend trying it out if you're looking for a sweet treat because I will be back. They're so yum!

    So much good stuff!!!
    Jeannie D.

    Amazing flavors!! Got 1/2 a dozen, my absolute FAVORITE the strawberry!!! Gluten free!?? The texture reminds me of sticky rice more than a traditional donut. So very very delicious!!! I'll be back!!! It's a smaller place, not a lot of seating - I think there is more outdoor seating than inside, perfect for summer!! Service was friendly, and fast! I would highly recommend if you love pastries and are gluten free and or dairy free!! You may need to park a block away, WORTH IT!!!

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    2 months ago

    Really interesting flavors and love the gluten-free options. Definitely get a variety pack, you'll want to try more than one.

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    Providore Fine Foods

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    Incredible little grocer that has a huge wine selection, cute gift area, tons d European dry goods,…read morefresh produce, fresh bakery and a incredible ready food deli area. You can spend hours in this store looking through the store, prepping dinners or gift shopping! Worth the stop to check it out.

    Providore is a feast for the senses and a great place to treat yo self! Like other reviewers share,…read moreit's not the place to go for your regular grocery resupply, but for items where you want something unique, elevated, and special, this is the place. The market is well-stocked with unique shelf items from around the world-- pastas, jams/jellies, biscuits, oils, vinegars, tinned fish, and legumes. They have a vast deli case with meats, cheeses, and prepared items. The meat and fish counter is magazine-worthy and they feature some hot-food specials using meats and sausages from their counter. The wine selection is expansive-- we even saw a few bottles from the Loire region of France which we had the great fortune decades ago to visit family friends. It was the produce area that really made my heart sing and my eyes bug out. The produce section is colorful, artfully arranged. I could practically feel the antioxidants beaming into my body! I have never seen SO many varieties of alliums in my life. They had four different types of "green onion" (scallion, green garlic, calçot, and red spring onion), plus mahoosive leeks. We had a great experience with service which was friendly, helpful, and prompt. Since we were out and about doing other things we didn't get anything that required refrigeration like cheese, meats or produce, but we did have sandwiches from the deli case which were tasty. I look forward to going back for some of the produce and cheeses.

    Photos
    Oh my, so good.  I put this on almost everything.
    Oh my, so good. I put this on almost everything.
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    Old Pal

    Old Pal

    4.6
    (46 reviews)
    0.7 mi

    I want to gatekeep this place because I know that once word gets out, it's going to be impossible…read moreto get reservations at this restaurant. You walk in, and they have a small shelf with ingredients that they use in their food. Everything is so clean and spacious. You know you're going to walk into an amazing meal. We were seated right away, and the wait staff is incredibly friendly and professional. They are so knowledgeable about the menu and gave great direction and advice. Now on to the food: I was simply blown away! They have a happy hour from 4-6 with $2 oysters! The fish was so clean and cooked to perfection! The leek salad was beautifully dressed and came with the most perfect gooey eggs. But the star of the show was the beans; incredibly tender and in the most amazing southern-style collard greens sauce. Everything was so fresh and different! The meal was simply spectacular! I truly cannot wait to go back and try everything. Chef Tim is simply a GENIUS who clearly cares deeply about his food. Not to mention how kind and generous he is as a human being. Thank you so much for one of the most memorable meals I have had in a VERY long time!!

    Classy place with friendly service and interior designer touches. Ideal for a date night or special…read moreoccasion. For two people we paid $150 with tip, and that was without desserts and coffee. Things of note from a Friday night summer visit to this place that's been there four years now: High-end presentation. The plating is top level and each thing they place in front of you is like a sculpture or work of art. Nice energy, not at all too loud. They have acoustic tiles on the ceiling and on the concrete floor added a runner that echos the curve of the large bar, which helps. Portion size looked nice and generous from examples of things we saw being brought to tables, such as the salad and focaccia. Best appetizers were fried cauliflower and the asparagus dish w/ the eggs (which would be even better if warm). The one fish entree is the sablefish (ours was underseasoned) that's brought out on thin piece of cedar with edges still slightly charred. It comes with nothing else on the plate so plan accordingly. Just inside the door they have a little snack/pantry curated market of sorts, where you can linger while waiting for seating and can buy things like a cute little bottle of honey for $20 or a colorful crocheted wall hanging basket for $70. Lots of good natural light because of the walls of floor to ceiling windows. Option of ample seating indoors and outdoors because it's a corner location. Cautionary note: We saw and heard a lunatic in hoodie who, at 6pm on a Friday night, walked up to one of the unoccupied outdoor tables and flipped it over, causing the plates and glasses to fly in the air and shattered, landing in shards next to the elderly couple at the next table who jumped up, her understandably in shock and tears. Staff did nice job moving them inside to a twotop, cleaning up the mess, and removing all the seating on that side of the building for the night.

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    Interior
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    Oregon albacore, new potatoes topped with zucchini
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    Mikiko Mochi Donuts - donuts - Updated July 2026

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