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    Mimi's Cafe

    3.5 (229 reviews)
    Open 7:00 am - 9:00 pm
    Updated a few days ago

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    MIMI'S CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    The birrria omelette- a huge portion and nicely spiced potatoes
    Bob W.

    Biggest meanest omelette I have ever had was here! Professional service and a full bar for breakfast! With a homey yet high end ambiance - try it! They aim to please!

    Dawn ..

    Great selection of food. I enjoyed my pumpkin latte with my eggs, Benedict good company and if you wanna try something spectacular try the pumpkin bread with cinnamon butter.

    Kevin S.

    Finding the restaurant was a difficult part. The gps took you to the center of the shopping area, but it is around on the front side near the road. Our server Tammy was absolutely wonderful. The food was delicious The price was reasonable. The atmosphere is very inviting. I highly recommend this voice.

    Menu

    A great place for breakfast! I see they have a big menu for lunch as well. Many options to choose from. The food was fresh & delicious. The service was quick and friendly. Highly recommend this restaurant !

    Turkey club sandwich
    Jay G.

    Delicious food great service Big place food came out perfect in timely manner Would definitely come back

    Stuffed French toast
    David J.

    Making the choice for a little more refined breakfast on a Sunday morning, my wife and I selected Mimi's Cafe on 200. We'd been here for lunch and dinner before, but never breakfast. It was very clean and quiet. My wife had the stuffed French toast Grand Breakfast and I opted for the Breakfast Burrito. I asked for onions with my breakfast potatoes. The burrito, to be honest, was fine. I'd say very pedestrian, actually. When I think burrito, I guess I expect to have a little bit of flavorful taste. It was an omelette in a flour tortilla. The brisket was just...meat. A little disappointing, but nothing wrong. Just meh. The stuffed French toast was amazing, though. The orange marmalade was not overpowering, so concerns of it being too much were unfounded. The eggs and bacon were cooked perfectly. And the pomegranate mimosa was a hit. The service from Miss Tammy was spot on: attentive but not hovering.

    Aimee P.

    I was just driving by the area looking for a TELSA CHARGEING STATION AND THE PARKING LOT HAS ONE ! Main reason why we had lunch at Mimi's ! The restaurant is interesting, almost very formal in a causal way, it's a bistro! The food was very bland and plain or at least what one of my sisters got and myself. One of my sisters got the a Turkey sandwich, which she said was delicious ! My other sister got a burger and said it was good. On the other hand I got the jambalaya with pasta and it was very bland, i've been to New Orleans, and no jambalaya tastes like the one in New Orleans lol. I was thinking if I got it with rice, would it have been better ?!?!?!? My other sister got the tomato basil soup and it didn't taste like anything either ! We are Hispanic girls who eat foods rich in seasoning flavor etc .. The bread pudding was GOOOD! Moist and full of flavor so happy about that . Our server was very very nice and sweet , won't be rushing back here, but if I do it'll be with my elders !

    Ribeye Steak

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    2 months ago

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    18 days ago

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    9 months ago

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    4 months ago

    Food is good! They have a large selection on the menu. The service is friendly and fast.

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    6 months ago

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    1 year ago

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    2 years ago

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    7 months ago

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    5 months ago

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    3 years ago

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    8 months ago

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    8 months ago

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    9 months ago

    Good food, good service. Portions were a nice size. Nice place for families for lunch or dinner.

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    La Nouvelle

    La Nouvelle

    4.8
    (112 reviews)
    73.9 mi
    $$$

    I was looking on Yelp for a restaurant in St. Augustine to celebrate my birthday, and La Nouvelle…read morecaught my eye with such great reviews! I knew we had to go. I'm so glad I did. This French restaurant is located in a charming 3-story historic Jefferson house, once owned by Thomas Jefferson's great-granddaughter, Maria Jefferson Eppes Shine. The restaurant is on the first floor, with the entrance tucked away in the back. They have parking in the back. The second and third floors are home to a cozy Bed and Breakfast. We arrived right at 6 p.m. and were seated at a special table by the window. The restaurant isn't huge, but it has a lovely atmosphere. Renee was our server and treated us to a complimentary champagne for the occasion. She explained the menu and the specials. The Chefs Dinner Menu was fascinating, but unfortunately, I don't eat lamb. The menu changes frequently, so I'll definitely check it out again in the future and pair it with the optional Sommelier's wine pairing. There are so many wonderful choices, but I finally decided on the Bouillabaisse, remembering all the positive comments on Yelp. When my order arrived, it was presented on a large platter with a gorgeous display. It tasted as good as it looked, with the lobster eyes staring at me. It was a whole lobster, conveniently cut, which made it easier to eat. The combination of lobster, shrimp, mussels, and clams in a saffron-flavored broth was amazing. I'm so glad I chose it. My husband opted for the Steak au Poivre with Pomme Aligot. It's mashed potatoes with melted cheese, butter, and cream. The texture was a bit tougher than regular mashed potatoes, but still delicious. I tasted his filet, and it was so tender. He loves the poivre sauce on his steak. Renee recommended all the wines we picked. We started with the complimentary Frederic Chopin Brut Blanc de Blanc, and we really liked it, so we ordered more. For my meal, I had the Barbebelle Rosé, and my husband had the Peyrassol Merlot Syrah blend. Both wines complemented our meal perfectly. We did run into an issue with my Bouillabaisse, as it was a bit too salty. The manager, Parnos, came and apologized and had the chef prepare a new batch for me. They fixed the problem right away. I'm really impressed with the service, the amazing food, and the beautiful restaurant that's now La Nouvelle. They even gave me an amazing dessert with a birthday candle for free! It had a chocolate center, a crispy crust, whipped cream topping with chocolate morsels. La Nouvelle was outstanding in so many ways, making my birthday super special.

    I've only been to a few restaurants in St. Augustine, but I can't believe there is one better than…read moreLa Nouvelle! From the moment we arrived to the moment we left, everything was superb. Nestled is a residential neighborhood, this historic house offers indoor and outdoor seating, with eclectic decor and welcoming atmosphere. The chef' put together a fabulous menu and we thoroughly enjoyed our choices. The Lobster Bisque is in my top 10 and the Duck was very tasty and beautifully served. My wife's onion soup was good and her Steak Au Poivre was plentiful and tasty. The service was excellent and our server was friendly and extremely knowledgeable. I highly recommend La Nouvelle and I look forward to returning to try other dishes.

    Photos
    Outside restaurant with seating on the wrap around porch.
    Outside restaurant with seating on the wrap around porch.
    Foie Gras
    Foie Gras
    Outdoor deck seating

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    Outdoor deck seating
    La Cuisine French Restaurant

    La Cuisine French Restaurant

    4.2
    (200 reviews)
    4.6 mi
    $$$

    First, La Cuisine only uses tallow, olive oil, butter & ghee - no seed oils (woohoo!). Also love…read morethat they offer a couple duck entrees and lamb & we figured who better to cook that than a French restaurant. This restaurant is located just off the square. Parking is available on the side of the restaurant, although the 1 available spot had an employee squatting down cutting rosemary from a bush. We waited several minutes to give the employee time to finish, but he never acknowledged us or offered to move for a moment. Eventually parked elsewhere, but was a bit concerned about the rosemary that might b in r dish. Love they grow their own herbs, but this rosemary is next to all the car exhaust and where someone might dump their leftover drink or let their dog go potty. Eek. A raised planter or gated area for herbs would b better. Inside, decor is ok but could use some elevating to make it more inviting and upscale. Loved the live music - had a duo playing jazz. There's also a bar available if u prefer that to table dining as well a an outdoor patio. We chose inside seating at a table. It's sort of set-up like an old house so we were in the back room with maybe 4 other tables. Server was not very personable, but fine. Ordered Caesar salad, duck risotto, rack of lamb and souffle. All was okay, not great but not bad. Appreciated that the meats were not gamey so seemed of good quality. Cook was as requested. Presentation was nice. Flavor was lacking on both meats as well as the risotto and couscous. Caesar was very basic and average but appreciated lettuce was fresh. All food was delivered surprisingly quickly. Indicated r interest in souffle when ordering and was initially told it would b blueberry caramel. He then returned to tell us that's incorrect - it's strawberry pineapple. However, the server never put in the souffle order so we ordered the strawberry pineapple souffle after finishing r meals (and sitting with empty dishes in front of us for awhile) while people kept walking past us. Not a problem. It arrived and wasn't actually the correct flavor. We weren't picky so we ate it but he never addressed it, apologized, asked if that was okay. It was just a bit odd. Again, everything was fine, but we won't b returning.

    The food was definitely different from previous visits I wondered if there was a new chef…read more Escargot was tasteless and very green. Had to ask for salt to give it a flavor. I tried two different wines and they tasted the same. Very weak for Chardonnays. I ordered the Brussels sprouts and they had a distinct Asian flavor and were undercooked.. I'm in a French restaurant and they should not have been tasting like I was in an Asian restaurant. My wife had the duck with risotto and it was very good. Just like the last two times we were there. I had the grouper. It was very good, but the presentation was poor. My plate had two small lumps of grouper on it without any accompaniments. I was given a side dish of broccolini. They should have put the broccolini in the plate and it may have hidden the lumpy tiny grouper. I had the grouper on previous occasions and it was presented properly and was very good. That is why I ask if there was a new chef. Our waiter was very nice. If someone would have asked how my dinner was I would have told them everything I'm writing here. I'm not a fan of reviews like this, but no one at the restaurant bothered to ask. I am disappointed because I was so happy to have a fine dining establishment here in Ocala that I enjoyed. . I don't think we will be back.

    Photos
    Mahi Mahi and Juliene vegetables
    Mahi Mahi and Juliene vegetables
    Pork Jarret
    Pork Jarret
    Ahi Tuna Salad

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    Ahi Tuna Salad
    Taverna Berrocal

    Taverna Berrocal

    3.8
    (30 reviews)
    1.0 mi

    I often stay at the Holiday Inn where a great Asian restaurant used to grace the 6th floor, but has…read morebeen closed for several years, so was very glad to see a replacement. I recently had an early dinner, sitting at my usual window table. No liquor license yet, but I was offered a complimentary glass of wine. Nice touch. My appetizer was a Peruvian staple-a Causa (seasoned mashed potatoes) & this came with crab meat. Was very good. A delicious house salad followed, & then I had the Pescado a lo Macho, which was lightly fried red snapper topped with mussels, calamari, & shrimp in a delicious sauce with rice. Portion was very ample, so no room for dessert. Service was very personable and efficient. Prices were fair. I'll be back !

    The place was nice and big, the service--mediocre. We were a group of 6. The food was terrible. We…read morewaited almost an hour, and they brought the plates one by one. We ordered ceviche, chaufa, ají de gallina, lomo saltado, chicharrón de pescado, and lamb chops. The potatoes were undercooked and cold, papá a la huancaina had no flavor at all. I had to send the Lamb chops back to cook as they came medium rare. They came back almost the same. Aji de gallina had the chicken in chunks. The chicharrón de pescado did not come with any salsa criolla or salsa tártara. The fish was dry. If they came with the excuse that this was fusion with French or Italian food--PLEASE.

    Photos
    Taverna Berrocal
    Linguine pasta, lobster, shrimp in a cognac-creamy sauce
    Linguine pasta, lobster, shrimp in a cognac-creamy sauce
    French Macarons

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    French Macarons
    The Drunken Horse

    The Drunken Horse

    4.7
    (259 reviews)
    74.4 mi

    Visited this cozy little spot on Friday night with my best friend while on a girls' weekend! We…read morewere very happy to snag bar seats considering they don't take reservations. The bartender was a doll and our two dishes (french onion soup and the beef bourguignon) were 10/10 delicious, including the baguette on the side. Since their wines often change, they don't list the producer on the menu, only the grape. I don't love this since I'm pretty particular, but she was open to letting me try a couple of sips before committing to a glass. Would absolutely return!

    The foie gras and Sancerre are amazing ig is why I come here…read more So I ordered a flatbread the Parisienne. Delicious except for the drizzle of "balsamic vinegar" First I hate vinegar. Second it's not real balamic. Why is it on there when not on the menu description? There wasn't a ton so I used my napkin to get it off If you are going to charge those prices you should put the ingredients in the menu. $100+ bill for one person. I should have said "what is that brown stuff? Oh I'm allergic to it and had it redone. Not good. Maybe my last time there or next time ask. "Do you drizzle balsamic, wich is not real balsamic on the flatbread? You do? Why is it not on the menu? Leave that off. Ambiance is fine very French although I don't know if any staff are French. None speak it.

    Photos
    Classy simple wine bar kitchen , instant classic.
    Classy simple wine bar kitchen , instant classic.
    French onion soup.
    French onion soup.
    Side restaurant

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    Side restaurant
    The Mount Dora Bistro

    The Mount Dora Bistro

    4.4
    (89 reviews)
    40.7 mi

    Dreaming of a lovely lunch on the Rive Gauche, but stuck in central Florida? Come fill your soul…read morewith some Parisian pleasure. The Bistro dining room is charming and stylish. Generous seating and calm, peaceful music make for a very intimate setting to enjoy with dinning companions. We started off with the Charcuterie platter. Beautifully prepared and served/explained by Chef John. This included an oven fresh baguette, served in its own delightful paper bag. For entrées we shared the Beef Bourguigon, and Ratatouille. Both were delicious. I have so much respect for Chef John. Operating a small high end restaurant in 2026, must be the toughest job around. From the competition around him, the high cost of quality specialty foods, rent, staff and providing experiences. You can feel the love in every bite. Go treat yourself to a wonderful dinning experience. A Votre Sante' Chef John.

    Mount Dora Bistro has the kind of warm, personal hospitality that makes you want to love the place…read more The owner and server were genuinely attentive--engaged, welcoming, and clearly invested in making guests feel comfortable. That level of care is increasingly rare, and it deserves real credit. Where the experience faltered, unfortunately, was the food. The prefix menu included many dishes, but most missed the mark. They felt lackluster, missing the depth, seasoning, or execution that would match the charm of the service. Nothing was outright bad, but nothing stood out either. It's the kind of meal that leaves you wishing the kitchen's ambition matched the front‑of‑house enthusiasm. It may have been an off night, but there was only one other couple in the place on a Friday dinner service, so that may have been a sign up front.

    Photos
    Inside
    Inside
    The Mount Dora Bistro
    Champagne

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    Champagne

    Mimi's Cafe - breakfast_brunch - Updated August 2026

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