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    Mizu Sushi Bar & Grill

    3.9 (497 reviews)

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    MIZU SUSHI BAR & GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Mizu Sushi Bar & Grill

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    Sakura Roll
    Sriharsha A.

    Came here for Sunday lunch and it was super peaceful since the place was empty. Tried the Sunkissed and Sakura rolls. Both were fresh and tasty, loved that the Sakura was rolled in cucumber instead of rice. Lots of creative roll options, a bit pricey but you can see why with the ingredients. Staff was friendly and parking was easy. Good spot overall, but with so many better sushi places around, I probably wouldn't go back.

    Citrus-Seared Salmon
    Marge C.

    I was craving Japanese food this Mother's Day and decided to try this place. It was a casual Japanese Restaurant with a decent variety of food on their menu. I enjoyed the Citrus Seared Salmon out of all the plates we ordered. It's appetizing. The Baked Mussels are also good, but unfortunately my throat got scratched by something in the sauce. Just need to be more careful if you order this. But taste-wise it's flavorful. We also ordered the calamari, but we were disappointed that it's neither calamari rings nor flour breading. The Beef Bulgogi is big serving, and is good for sharing. It comes with a side of rice already. They also have kids menu, but the serving size is big and is a bit on pricey for a kid's plate in a casual restaurant ($19+). They did serve free miso soup for everyone, which is a positive. The service was good. The food came out fast. There's outdoor pario seating as well. The location is accessible and convenient, with parking near the restaurant and on the big lot across, which is still a convenient distance.

    Amy R.

    Had an incredible experience at Mizu Sushi Bar! Prompt Service. Everything we ordered was fresh, flavorful, and beautifully presented. The Honeymoon Special was a show on its own delicate, rich in flavor, and such a fun way to start the meal. We also tried the Rainbow Blossom Roll and an Avocado Salmon Hand Roll both absolutely melted in our mouths. The fish was so fresh, and the balance of textures was perfect. The Salmon Teriyaki came with miso soup, salad, and rice, and was the perfect savory balance to all the sushi. Highly recommend this spot for sushi lovers or anyone looking for a quality, satisfying Japanese meal. Can't wait to come back!

    Carla K.

    The sushi rolls here were really good, and they arrived really fast. Everything tasted fresh and well-made. The service was great too. Our waitress let us charge our phone behind the counter, which was super nice. But my one critique is the prices are too high for what you get, especially compared to other sushi places in the area. It's definitely not bad to try if you're curious. But for the price I don't think I'll come back soon.

    Front entrance
    EM H.

    Lunched with friends at Mizu Sushi Bar & Grill in Mountain View on Saturday, January 28, 2023. I had already been to Mizu in San Jose a couple of times, but this was my first visit to this location. We planned to meet up at 12:30 PM, but most if not all of us were running a few minutes late. Located in The Village at San Antonio Center, there were plenty of available parking spots in the lot, thank goodness, so we arrived shortly before 12:45 PM sans reservations. Surprisingly, the restaurant wasn't really busy, so we were seated at a table without wait. Similar to their San Jose locale, the casually modern environment was clean and well kept. While we were seated, a got a whiff of a savory aroma that caught my attention and woke up my senses. The fragrance was mouth-watering. Below are a few of the items that we ordered: Mizu House Salad - Clare ordered this deliciously fresh-looking plate of greens. If I were her, I would have wanted more than one sliced strawberry. Cherry Blossom SIGNATURE ROLL - This was Josephine's sushi order. It was a pretty presentation, but I don't eat raw fish, so didn't try a piece when she offered some to us all. Sunkissed SIGNATURE ROLL - Sching enjoyed this roll. 3 item BENTO BOX with Beef Teriyaki, California Roll, and Shrimp Tempura - This was my lunch selection. Very yummy it was, but I wished that the beef was leaner/had less fat. Service was fast and friendly. Mizu Sushi Bar & Grill in Mountain View gets my two thumbs up. I want to return and share the House Boat with V!

    Dom N.

    Everytime I'm in this neighborhood in Mountain View, I always see this. I felt like doing Sushi again today. I'm here at Mizu Sushi Bar & Grill for Tonight. I've been to a few of their locations, except for this one, this my first time here. It's Sushi time. This is one nice looking Sushi Spot. I had to do it, I went with a Custom made House Boat. It's actually in a decorative Boat. How neat. It got a bit of everything in it, Chicken Teriyaki, Beef Teriyaki, assorted Tempura, California Roll, and some more California Roll. It kinda looks too pretty, but I devoured the whole thing. It was a way bigger portion, than expected. It was one of the best Teriyaki I ever had. I like how they Rolled the Sushi, this was one of the best versions of this Roll I've had. The pickled Veggies were out of this world. And I can tell, the fat dolop of Wasabi on it was grated fresh. I gotta to give them some points, for the Presentation. And I was going to say there's some good people Working here, but something unwanted happened at the end, there were some miscommunication, and the Salespeople or Marketers in the Back Office did kinda terrible on Designing the menu, iono what happened there. I was going to give them a good review, but eh. This could be a 4.6 stars on a good day, if I give this 4.4 stars it would be too low and wouldn't do it justice, and I originally wanted to give this a 4.5 stars, but what I really want to give it is a 1-2 stars, so I'm going to give this 4.5/4.6 stars out of 5 stars. That's a very high score for what it is. I'm unsatisfied though. It was Executed and put together so well. It was a phenomenal Dinner. But I'm unsatisfied, that was my last time there, and I'm never returning.

    Takoyaki
    Eric S.

    POV: You're on your way to boba bliss but never bothered to step inside the Mizu Sushi right next door lol. Until now! We decided to finally try Mizu and did not regret it!! I'll be honest, I was put off at first as there weren't any customers inside at 5 pm on a weekend night (tbf it was Sunday). But the food, service, and general decor/layout was all 5 stars. Shoutout to Elaine by the way, she was our server and was exceptional, super friendly and fast, didn't check in too little or too much. FOOD TIME: Miso Soup 9/10: Not as overpowering/savory as other joints which is a good thing in my opinion as it really is just the perfect touch to start the meal. Sometimes I really enjoy a salty/miso-y soup, but when you're gonna be cannon-balling your sashimi into soy sauce anyway, this is nice (jk on that). Takoyaki 9/10: Honestly this was some of my favorite Takoyaki after trying some other really good areas. It's not cheap at $14 but if you order it to share, I found it worth it. Just chewy enough with a nice blend of crispness offset by the shaved green onion. Rainbow Blossom Roll 10/10: I find myself rarely giving 10s on an entree simply because there's usually some room for improvement but I really liked this one! On a bed of crab-based salmon and tuna rolls sits a mountain of what I think were fried scallop balls?? I should have read the menu better but this was a really unique dish that I liked. Just the right blend of sushi with the chewy, crispy scallops. Bonus points for the ginger being styled into a flower (y'all really didn't have to do that but OKAY). Red Dragon Roll 9/10: This was super tasty and a tad bit of mild spice from the onion or sauce. There was some tempura in it too for a nice texture but wow it was one of my favorites as well. Overall, pleasantly surprised by everything at this Mizu location. It can make anyone hesitant when they see a slightly lower Yelp rating, but this was one of those experiences that reminded me not to judge a book by its cover :)

    Green dragon
    Nancy L.

    This is a great casual place for sushi rolls. They are very creative with the various varieties of rolls. My boyfriend doesn't eat raw fish so he ordered the garden roll and green dragon roll. I ordered the rainbow blossom roll... it's the best combo with crab meat, tuna, salmon, and topped with fried bay scallops. Everything was delicious. The wait staff was friendly and consistently refilled our water and tea. Decor is modern and family friendly.

    Miso Soup
    Arron P.

    The food was okay. I've had better Japanese. The menu is a bit overwhelming. The service was fine. The split bento box display is cool as I've never seen that before. The sushi roll did the job. The ambiance is casual with a classy interior. I'd probably be here once.

    Rainbow Blossom Roll
    Diana D.

    I came here during the week with a colleague to get lunch. The place was quite empty, which was kind of nice. The staff was very attentive and friendly. They have a large selection of items on their menu. We had a couple of bento boxes and a rainbow blossom roll to share. Everything was fresh and absolutely yummy. The food was on the pricey side, but portions were pretty large. We almost couldn't finish our meals. I would definitely recommend this place.

    Miso Soup
    Auggie L.

    Went for Daily Lunch Special Food - 3/5. Miso soup was flavorful and mellow. Salad had a good crunch, and the dressing was creamy. Beef teriyaki was a bit overcooked making it tougher than desired while its sauce was on the thicker side and generic in flavor. Salmon sushi was average as with an undesirable bite on the fish and decent flavor on the rice. Spicy tuna rolls were just OK being on the blander side. They put cucumbers into the roll which added an awkward crunch to an otherwise smooth texture making it feel like filler material. Service - 4/5. Fast and courteous service. Value - 2/5. The entrees were mediocre and way too small; even with a three item bento box I wasn't feeling very satisfied. Almost $30 is way too high for a lunch special, especially for the quality and portion size being offered. It is hard to justify a visit here when there is so much local competition that offer better products for less. Parking - Mall Lot (Free)

    Rainbow Blossom Roll (top)  Dragon Roll (bottom)
    Phong T.

    A solid sushi restaurant with quality food! Mizu has an extensive menu offering a good selection of appetizers, bento box (lunch only), and even platters for large orders! We came for lunch and was seated quickly. The bento box seemed like a good idea but we were craving sushi so ordered 2 rolls; Rainbow Blossom Roll and Dragon Roll. They were both delicious! Service was swift and professional. We will definitely be back to try more items on the menu!!

    Crispy Rice with Spicy Tuna

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    4 months ago

    I love this place. The sushi rolls are my favorite. I like red dragon, red blossoms, mizu jumbo.

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    very good sashami. Highly recommended. Tempura was good too, Will go back. to try more dishes.

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    1 year ago

    Service is good. However, food is not ok! You can't just use 2 pieces of shrimps only for 1 roll! I can simply say this place is cheap.

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    Amazing experience at Mizu's as always. I love their rolls, the fish is fresh and the dishes are always well put together.

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    Page 1 of 13

    Mizu Sushi Bar & Grill Reviews in Other Languages

    Ask the Community - Mizu Sushi Bar & Grill

    What does "by appointment only" in the hours field mean? This is a restaurant.

    Not sure when we dined there we were seated right away.

    When is their happy hour?

    M-R 8:30-9:30pm, F-S -10:30pm

    How much is the crunchy roll?

    $22

    What is the price for an average entree?

    appx $15

    When does this open?

    I think today is the first day, but anyway it is open.

    View All 8 Questions

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    4.2(1.3k reviews)
    1.9 mi
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    A bit of a late post, but we had our wedding dinner here in December. The event was last minute as…read morethe goal was to have my mom join before she couldn't anymore, so this was incredibly meaningful. We kept it small and intimate (12 people) and Michelle was absolutely fantastic with answering all my questions and making sure everything went smoothly. We reserved a portion of the outdoor area with a few dividers, and the staff were kind and accommodating. The family loved the food - in fact, it was the first time I had seen my mom eaten so much in a very long time. The noodles were my favorite :) We had come here a few times before and all were great times, but very special shout out to the staff here. Thanks for making that evening special for me, my husband, and our family.

    Unfortunately we were disappointed by the quality of food. We were expecting dishes with a more…read moreheavier taste profile of Indonesia but we felt that it was more Chinese/Western based. We tried the sea bass which we had to ask to give back because it was really not what we expected. The fish filet itself was dry and did not taste fresh, it was very different than what was detailed in the menu and there was a broth under the filet. I don't know, we just weren't expecting a fish soup. Next, we tried the crispy pork and mie goreng with high expectations, and instead we were disappointed yet again. I think we will try to explore other Southeast asian cuisines. Thank you!

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    GIWA - Bread w/ Butter & Jams (came w/ the GIWA Scramble)

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    4.3(1.4k reviews)
    7.1 mi
    $$

    Been here multiple times for brunch and dinner and each time everything was great!…read more Interior, nicely decorated/cute with flowers. You can also pick up some bouquets in their floral section. One thing I love to get is their Truffle Honey Egg Sando. I love how the honey compliments the sando and the truffle flavor is perf. Another memorable dish is the GIWA Prime Long Rib. So softtt, flavorful, perfect balance of meat and fattiness, and cut in to perfect bite size pieces. The salad on the side also adds a nice refreshing touch. Also plated nicely too. The table also loved the Truffle Potato Pancake. Again, they do truffle well! The Creamy Uni and Tobiko Rice Pot was also really good! The drinks come with a cute heart straw :) They have a few new, unique dishes that are definitely worth trying. Service was great, super friendly/communicative/informative. Parking lot can sometimes be packeddd/busy. Def reccomend going here just to try great food, have celebrations such as birthdays, or catch up with friends

    The interior design is absolutely beautiful, and the food in general was excellent. The atmosphere…read moreis lovely and definitely makes this restaurant worth visiting. That said, I would recommend avoiding peak/busy times. One of the dishes, soufflé, we ordered was essentially like a flat pancake during the rush, which was disappointing compared with the quality we expected. Although it indicated on the menu it will take around 30 minutes to make, yet that dish was the first one came after we ordered, less than 10 minutes later! More importantly, we made a reservation through Yelp for Labor Day weekend. However, when we arrived, we were told that the restaurant does not accept reservations during holidays. If that is the restaurant's policy, it should be clearly stated on Yelp and the reservation system should be restricted for those dates. It was frustrating to find this out only after arriving, especially when we already had guests with us. We were then given a shortened dining time, which made the experience even more stressful.

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    Tamarine Restaurant - Vung Tau Room-private dining

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    4.0(2.3k reviews)
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    My wife picked Tamarine for my early birthday celebration dinner. The restaurant was packed on a…read moreSaturday night but we snagged a 7pm reservation during Labor Day weekend. The restaurant is lively and loud, with walls adorned with cool art highlighting Vietnamese culture. The menu and prices reflect the upscale nature of the cuisine - you can have Wagyu for Pho or Shaking Beef. It reminds me of Slanted Door in San Ramon, only Tamarine has better food and selections: 1. Shaking Beef - a must-get dish, and the default filet mignon beef cooked medium is still super soft and juicy. 2 Chicken wontons - the appetizer is a riff on the Sichuan style red chili oil pork wontons and is just as good. The ground chicken really works here. 3 Green Papaya Salad is okay, but the standout it the beef jerky which is excellent - our 6yo gobbled all of it. 4. Clay Pot Cod - super flakey, soft and moist and packed with sweet-savory flavors. A luxurious fish best eaten with Jasmine rice, which comes nicely steamed in a large banana leaf. 5. The Hoisin-Land Chops cooked medium were good, but still somewhat fatty with some pink parts. Maybe medium well would have been better. 6. Basil Tofu - excellent appetizer - crispy soft tofu and aromatic crispy basil leaves. 7. Roti Banh Mi - basically a buttery, crispy Roti with curry-like dip - no beef flavors or pickled elements. Its beyond me what its called Banh Mi. 8. Lastly, save room for dessert - a slice of Hojicha Burnt Creme Cheese Cake with Strawberry Compote. Thick, creamy, and hint of green tea and definitely shareable with three people. Highly recommend for a dinner splurge in Palo Alto. They have a good sized parking lot in the back of the restaurant.

    A beautiful restaurant with an upscale atmosphere, but the guest experience needs more attention to…read morethe basics. Tamirine has a beautiful, sophisticated dining room and the food presentation fits the upscale Vietnamese concept. However, the experience starts before a guest ever sits down, and that is where management has an opportunity to improve. When guests arrive, they should be greeted promptly and acknowledged, rather than left waiting outside, especially in the heat. Even if the restaurant is not ready to seat them immediately, a simple greeting such as, "Welcome, we'll be right with you," goes a long way. It communicates that the guest has been seen and that the team is in control. This is also where strong SOPs and management follow-through become important. For an upscale restaurant, the arrival and greeting process should be clearly defined: who greets the guest, how quickly they should be acknowledged, what happens when there is a wait, and how guests are communicated with while they wait. SOPs only work when management consistently trains, observes, coaches, and enforces them. Having procedures written down is not enough. Leaders need to make sure the team is actually executing them during every shift, particularly during busy periods. The restaurant has the setting and concept to deliver a premium experience. The next step is making sure the service standards consistently match the environment and price point. Management should remember: the guest experience begins at the front door, not when the food reaches the table.

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    Rara - Chicken 8848

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    4.3(204 reviews)
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    Ok we went back and Yall Got to Try to Carrot Cake Dessert! (If they have it...). It actually is…read morereal healthy caked carrot, not like you're thinking, but it's made good with spices and talent! The momo's were delicious! And we also got the bison jerky plate again, which is kinda what I want here . We're gonna be back!

    Love all the flavors!…read more We ordered: Dal that khana set chicken $27.99 - a very interesting presentation but the actual chicken curry is just a tiny bowl so I dunno about the value of this item. Chhoila chicken Momo 10 pcs $19.98 -- I was warned about the spice level that this can be really spicy and in actuality, it's not that spicy -- so if you're used to eating spicy food, you'll enjoy this dumpling. For reviewers who didn't enjoy the momos, it's probably because they ordered a plain version. Timur chicken $18.99 - this one was the highlight! Has that numbing Sichuan pepper -- simply delicious! Buffalo jhaneko sekuwa set $23.99 - spicy and flavorful. My only critique is that there wasn't enough buffalo Service was polite. Wait was 15 minutes for dishes to arrive to the table. Ambiance is typical dark vibe. I love the comfortable booth seating. Not crowded at all at 3pm on a Friday. Parking was about a block away. Total bill was $99.25 for 4 dishes. I thoroughly enjoyed most of the flavors and my overall experience was good but the portions for the meat are rather small so I have to mark down a star for overall value.

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