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    Mole Mole

    4.7 (196 reviews)
    ModerateMexican, Food Trucks
    Closed 11:00 am - 9:00 pm

    Mole Mole Photos

    MOLE MOLE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Mole Mole

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    Lena C.

    Great menu and service is super quick. It is part of the 23rd food carts so there is also a lot of seating both covered and in the sun.

    Rainbow mole so amazing so flavorful
    Phillip P.

    Mole mole is part of a food cart corrale. The menu is huge and has various of Latin dishes.

    Tres mole
    Elliott W.

    Oh me oh my! First time to PDX and Mole Mole! Was at the top of the Eater reds list and it did not disappoint. This may have been the very best plate of Mexican food I've ever had, anywhere, anytime. I'm on a hunt for mole and wow... this mole was perfection on a plate. I loved all three! Enjoyed a beer with my meal next door at Baerlic.

    Plate
    Daniel S.

    Ambiance: 7/10 eclectic. Service: 6/10 kind people Food: 7/10 very good for a reasonable price. $30 total for a burrito, mole enchiladas and salsa Chips & Salsa 7.5/10 I got seconds bc it was so good. Perfect spice. Good portions. Enchiladas: 7/10 Pink: earthy & sweet. Beautiful color from the beets. Brown: chocolate-y and sweet. Green: nutty from pistachios. Really unique flavors I'd never tried before. Beautiful colors and great way to try unique foods like mole Burrito: 7/10 great burrito, big portion, reasonable price. Delicious and filling. Plates: just look at the plates we were using. They were beautiful. I'm sure it made the food taste better being served in this.

    Chile Relleno
    Sabrina A.

    So good! So much to offer and they are fast. Service was friendly and there is some benches to sit at to enjoy your food. I loved the vibe of the area and there's nearby thrift stores to check out as well if you'd like!

    Nachos and a cold beer

    Stopped by for a quick lunch on the weekend. As part of a food cart pod with a lot of cover seating, this place serves up a great plate of nachos with crisp chips and fresh toppings. I will be back to try their other featured dishes. The vibe is relaxed but vibrant as part of the Alberta Art district. This is also located next to the Baerlic Brewing which is great for grabbing a cold microbrew with the meal. All in all, Mole Mole hits the mark for quality food, friendly service, and an easygoing atmosphere

    Carnitas Burrito
    Gerard Y.

    $10 for a carnitas burrito is a good deal in my book. Lots of meat in it as I felt satisfied after I finished it. I also got an horchata to go along with the burrito and I'm glad it wasn't overly sweet.

    Tres Enchiladas Plate (Chicken)
    Oscar O.

    Love this place. Came here on a beautiful Monday afternoon for lunch and the Tres Mole Enchilada plate hit the spot. The mole is packed with rich flavor and the service was very fast. One of my go to spot for lunch or dinner. A must try if you are in the Alberta Arts area.

    Lawrence S.

    I saw this place on several peoples videos and more than one person had high praise for these guys. So i figured I might as well check it out because it looked great in the videos I have seen. I was not disappointed at all. Decided on the tres mole with the carne asada and it also came with rice. I have had the traditional mole but the verde or green and the rose I have never tried. So I was definitely intrigued by the two other sauces. So happy I got to try this definitely worth the trip as we were staying across town near the airport. The flavors were great with each one having a unique profile. If you have had traditional mole then you know the flavor profile of traditional flavor which I really enjoyed, then you have the green sauce which if you like tomatillo salsa you will enjoy this one. The real wild card is the rose or red sauce that is the different one that I was not sure if I was going to enjoy it well I did. If you enjoy well made Mexican food then you definitely have to try these guys out. i liked it that I did not have to add anything to it the flavors were great without adding anything. That is rare that I get a dish that does not need a little something. This dish comes out perfectly seasoned. The menu is fairly good sized so I will be going back so I can try out more of the delicious menu items. The ambiance is ok I like the neighborhood and how easy it is to walk some people may not like it , parking can be a little tricky but if you're patient you will find some.

    Adam Z.

    I got the tres enchiladas so that I could try the pink, brown and green mole sauces. The pink was pretty weak and I didn't really love it. Similar with the green. Both also felt underseasoned. The brown one I liked and would order again, although I've also had better brown mole elsewhere. For each of the enchiladas I got carne asada. It wasn't very good. Very small bites of meat, somewhat dried out, no intramuscular fat, probably a very cheap cut of meat. The rice really stood out as excellent to me though. Nice individual grains, nicely seasoned, good amount of bite to it, very well done. I also got two tacos: one chorizo and one carnitas. The tacos themselves were pretty good. Seemed pretty fresh and stuff. Which is possibly the most important part of a taco to me, so yeah, that was pretty solid. Each of the meats were a little dry though. It also could have used some sauce. For desert I got a caramel churro. It wasn't good. It kinda just tasted like a homogeneous, overly starchy, bland thing. A little oily too. The brown mole was good and so was the rice, so I think I'd stop by to order that again if I were in the area. With carnitas as my meat; it was better than the carne asada. I wouldn't get the asada again.

    Tres Moles
    Devin R.

    Th service was very fast and it is nice that you can sit inside the taproom next door during the cold. I ordered the tres moles with carnitas and the portion was good. The meat was well cooked but the star of the show, the moles, were kind of bland.

    Birria Quesadilla
    Venecia R.

    We got a birria plate and a birria quesadilla here while drinking at Baerlic Beer Co. This walk up Mexican food place is right next to this brewery and easy to order online and pick up. The food was so delicious and very synthetic. The birria was juicy and flavorful. I wish I ordered more quesadillas!

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    5 years ago

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    2 years ago

    Great vegetarian and vegan tacos, nice shaded picnic tables, and so cheap! Next time I'd try the enchiladas.

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    3 years ago

    Always amazing and beautifully plated. A lot of vegetarian, vegan, and meat options as well as a kids menu.

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    3 years ago

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    3 years ago

    Great food at a great little cart. We've eaten al fresco a few times but mostly we get it to go!

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    2 years ago

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    2 years ago

    Delicious lacks a bit in ambience but it's a food truck . I loved the burrito. Service was great

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    3 years ago

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    2 years ago

    Best of the best with truly incredible Mexican food. LA native and this spot made me miss home.

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    4 years ago

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    4 years ago

    So good, so flavorful, just awesome. What a bargain for how exquisite the food is! Highly recommend.

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    3 years ago

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    2 years ago

    So good, super fresh and amazing prices for what you get!! Try it I promise you won't regret it

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    4 years ago

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    4 years ago

    The habanero salsa, al pastor tacos and chilaquiles were fire. I'll be back for sure.

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    3 years ago

    Food was delicious, but the lady the took my order was very rude. For me it was not worth going out of my way. Won't make the drive again.

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    4 years ago

    Unbelievable tacos, great service and surprisingly nice colorful plates. The cochinita pibil tacos are to die for.

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    3 years ago

    Awesome burritos! Massive portions for the price. Tacos were really good too! Can't wait to come back for the breakfast!

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    Page 4 of 5

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    Plaza Coyoacan

    Plaza Coyoacan

    4.8
    (139 reviews)
    3.3 mi
    $$

    I had such a great experience at Plaza Coyoacán. From the moment we walked in, the atmosphere felt…read morewelcoming, warm, and inviting. It is the kind of place you instantly feel comfortable settling into. Everyone we interacted with was incredibly kind, and the service was genuinely great throughout. We ordered the Quekas with vegan chorizo and black beans and they were SO good, honestly a standout. The chips and guac were also a hit, and I loved that the guac was actually cold. Such a small detail that makes a big difference. The Citrus Salad was super fresh, crisp, and delicious, which balanced everything out perfectly. I also tried the NA classic margarita and it was so refreshing. I loved the subtle touch of orange juice. Overall, such a lovely spot with amazing food, great vibes, and thoughtful details. I will definitely be back!

    1st Place Portland/Vancouver Chilaquiles Throwdown 2026…read morehttps://www.yelp.com/collection/d6dpaCPfixEzFsfs8s6Kpg/Portland-Vancouver-Chilaquiles-Throwdown-2026 Chilaquiles Scoring: Value 5/5: Chilaquiles with meat $17 burrito with birria $16 beer $6 Sauce 4/5: good salsa roja Chips 5/5: well sauced a little crunch Meat 5/5: pretty tender, well seasoned, decent amount Other 5/5+: guacamole, crema, 2 salsas (the habanero (orange) is excellent) Service 5+: The service is warm, happy and attentive Venue 4/5+ No parking but really nice indoor/outdoor venue which feels like Mexico Plating 4/5: slightly elevated traditional plating Total 37++

    Photos
    Awesome covered patio with fountain, fans, and heaters... as close to all-weather as you can get
    Awesome covered patio with fountain, fans, and heaters... as close to all-weather as you can get
    Enchiladas
    Enchiladas
    Horchata, both of my girls finished theirs! Delicious.

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    Horchata, both of my girls finished theirs! Delicious.
    Republica

    Republica

    4.3
    (258 reviews)
    3.1 mi

    Republica is now open for lunch (TH-Sun) serving its amazing mex cuisine inspired with the bounty…read moreof fresh and wholesome local NW ingredients. Today my wife and I enjoyed scrumptious Tacotes, one chicken and one Bok Choy with house made salsa. Also, the Tetela de Requeson, maiz, beans and sprouting broccoli with a house made requeson - kind of like ricotta cheese - very beautifully plated and so delicious. Extra side of yummy and creamy black bean frijoles with sour cream, butter, tortillas. Instead of desert, the Mezcal, chile and lime was refreshing. Right now open for lunch Thursday through Sunday 10-3pm. No fixed menu, changes with what's fresh - the way chef Angel loves to cook respecting what is in season. Service and ambiance is friendly and knowledgeable about the food and its origin - another reason I love dining here so I learn about what I'm eating and how it was inspired. Yes, the food plated looks so good, I am inspired to dig in. There's a reason it was recognized early in its start by Eater, Portland Monthly and the Oregonian as one of the best restaurants in the city because foodies seek out and love to go where the food experience is special - especially the chef tasting menus in the past. Now I'm watchful and ready to go back and see what the chef Angel is serving up. What else is so special is Republica was a James Beard award nominee too!

    Hands down this is our favorite place in Portland. We've been back 4 times in a month…read more Amazingly fresh food Amazing flavor ! Friendly staff . Check it out !

    Photos
    Just open for linch for a clean pic getting ready
    Just open for linch for a clean pic getting ready
    Meat with black mole
    Meat with black mole
    Our wonderful Chefs in the Kitchen during service.

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    Our wonderful Chefs in the Kitchen during service.
    Casa Colima

    Casa Colima

    4.0
    (383 reviews)
    6.1 mi
    $$

    Stopped in for lunch around noon on a Saturday. Located in a strip mall area. Plenty of parking…read morearound the building, but only a few parallel parking spots available at the building entrance. The inside decor is super cute and colorful. The painting on the walls and furniture is very festive! I love how they have different seating area rooms to spread guests out for privacy. They also have a covered outdoor seating area available. Staff was welcoming, friendly, helpful and attentive. I read reviews about their complimentary chips, salsa and bean dip. We asked for the bean dip, but we found out when we received our bill that it's not complimentary anymore. Bummer. It was good, but not worth the extra $5. They were extremely generous with their chips and salsa, so in the end we were okay paying the extra $5. We ordered the chicken quesadilla and charbroiled burger. Both were great! Fresh ingredients. The quesadilla wasn't greasy at all. Neither were the chips! Our server recommended the pollo asada for my quesadilla and it was much appreciated. The seasoning on the chicken was delicious, including the charbroiled flavor. Overall a wonderful first visit here. We'll definitely be back! Would highly recommend.

    Usually really good but recently there's no flavor, no spice, street tacos were bland and honestly…read morea little gross. Rice wasn't good either. Premade guacamole tasted like straight limes. For the price it was really disappointing. They need consistency and maybe a new chef.

    Photos
    Chicken Fajitas!
    Chicken Fajitas!
    Try our Molcajete Mexicano!
    Try our Molcajete Mexicano!
    Burrito Asada!

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    Burrito Asada!

    Mole Mole - mexican - Updated July 2026

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