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    Mommy Mom

    4.3 (39 reviews)
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    Updated 1 month ago

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    Spring Rolls with pork and shrimp
    Joey M.

    Mommy Mom opened their doors on 2/8/23. I have only been here once and would say that I will return again. I believe the gentleman who took my order is the owner, but I should have asked to confirm. The food they serve is Vietnamese and Burmese. He did mention that he was from Burma (which is now called Myanmar. The service was excellent and he even offered me a complimentary hot tea. It was delicious. Let's get to the meal itself. I started with the spring rolls- the order comes with two. This dish is rice paper that is filled with shrimp, pork, lettuce and rice noodles. They served it with peanut sauce. I loved the dipping sauce but found there to be an excessive amount of noodles in it for my taste. Also, when I've ordered this appetizer at other restaurants it normally comes with 3 shrimp and these only came with two inside. The next dish was the beef meatball pho. It was a beautiful presentation, but I found the broth to be lacking flavor. The last dish was the coconut chicken curry noodle soup. It looked delicious but was also lacking in flavor. I'm going to chalk this up to being relatively new and will give them another shot in the upcoming weeks. Again, the service was fast and friendly and I truly enjoyed the vibe of the restaurant.

    Menu
    Tiffany T.

    Miss Saigon is now under new management and is now Mommy Mom. They're closed Sundays and are open 11am to 8pm Monday-Saturday. For to-go, I ordered the garlic noodles which were reminiscent of the packaged ramen mi goreng but with lots of garlic which I love. I wish them luck on the new opening!

    Sarah Y.

    Stopped in for dinner and we enjoyed our visit. This place has menu items from Burma which was a first for me. It seemed to be a one man show where one person was hosting, waitressing and preparing meals; however he managed to provide good service. The food itself was of good quality, flavorful and tasty; nothing was burnt or undercooked, and the drinks were made well.

    The N1 chicken noodle soup
    Lisa C.

    My husband and I stopped by for a casual date night at Mommy Mom and I'm so glad we did. We hadn't had Burmese food in Hampton Roads before so we had to try their noodle dishes. I ordered the N1 Chicken Noodle soup and husband ordered the N3 Coconut Chicken Noodle soup. Both were fabulous. The N1 was so flavorful, with shredded curry chicken and a rich clear chicken broth with rice noodles. The N3 had a rich texture from the coconut and sliced egg, and my husband liked the thick noodles. We also got the shrimp tempura which was crispy and delicious. The service was quick and polite--you order at the counter and they bring the food to you. I liked the simple and colorful Vietnamese and Burmese decor. We will definitely be back!

    Garlicky goodness- amazing broth!
    Darcy R.

    Love love love this place. The soup is rich and flavorful and the fresh roll is big enough to be a meal (we gobbled them too fast to take a pic.) the service was on point and it's a cute, simply appointed establishment. This place is delicious and perfect on a cold day for some great flavors w huge portions!!

    View Of Their Storefront
    Dennis C.

    Mommy Mom is a new Asian fusion and noodle restaurant whose cuisine provides a special emphasis upon Burmese and Vietnamese dishes. It opened up in February of this year in the same strip mall on Shore Drive where Misako is located, taking over the spot previously occupied by Miss Saigon Sandwiches & Noodles. The owner is reportedly from Burma, which is now officially called the Republic Of The Union Of Myanmar. It is the largest country by area in the mainland of Southeast Asia and is bordered by Laos and Thailand to its East and Southeast. To the best of my knowledge, this is the first restaurant in our area that has offered the Burmese dishes listed on their menu. The Burmese dishes I tried here gave me some new and first time culinary experiences. The interior has been given an attractive new face lift. A new paint job adorns the walls. Hand painted parasols dot their ceiling. The interior sparkles with cleanliness. Each table comes equipped with a tray of condiments that includes Hot Chili Oil, Hoisin Sauce, and Sriracha Sauce. Real chopsticks and Asian soup spoons are also included. After three lunch time visits, I have tried the following dishes: KYOH OH: PORK NOODLE SOUP: A Popular Burmese Noodle Soup consisting of Vermicelli Noodles, Quail Eggs, Tofu, Pork Meat Balls, and Mustard Greens in a Clear Pork Broth. The flavors of the pork meat balls, tofu, quail eggs, and pork meat balls came through nicely. The broth struck me as a bit bland at first, but its depth of flavor picked up a but as I slurped down closer to its finish. I would have liked a few more noodles and would have also preferred Bok Choy instead of mustard greens. In any event, I would be willing to try this one again. My Rating: 3.5 Stars. MOHINGA: LEMONGRASS FISH NOODLE SOUP: The menu description of this one was brief and described as a Fish Based Lemongrass Soup prepared with Rice Noodles and topped with Boiled Eggs. It was further described as the National Dish of Burma. I read up a bit more on this dish and learned that it is a traditional Burmese all day breakfast street food that is served in a form of a thick stew and is available in a variety of different recipes. The texture of the soup reminded me a bit of Congee. It delivered an enjoyable depth of flavor with some traces of turmeric that gave it a nice golden glow. I was craving a stronger presence of the lemongrass. After I finished, I asked the owner what type of fish was used in this dish. His answer was Swai, which is a species of catfish that is native to the rivers of Southeast Asia. Although I would have preferred a locally sourced fish, I read that catfish is traditionally used for this dish in Burma, which adds to the authenticity of the version served here. This is another dish that I would try again. My Rating: 4 Stars. BURMESE TEA LEAF SALAD: Fermented Tea Leaf, Tomato, Cabbage, Jalapeno, Sesame Seeds, Nuts, and Lime Juice. This is regarded as the most popular salad in Burma. The salad delivered a clean and refreshing taste. The fermented tea leaves and other veggies delivered a unique and pleasant taste combination with a texture that contrasted well with the crunch of the nuts and sesame seeds. The citrusy notes from the lime juice added moisture and extra flavor. Overall, this salad delivered an excellent balance of sweet, sour, and spicy flavors, and I honestly do not know how I would go about improving this one. My Rating: 5 Stars. SPRING ROLLS: These came with two plump pieces filled with shrimp, pork slices, lettuce, and rice vermicelli in fresh rice paper coverings and were served with a peanut dipping sauce. I enjoyed the taste and texture of the spring rolls. The peanut sauce delivered a nice enough flavor, although I would have liked a lighter texture with some more hoisin sauce mixed in for additional umami flavor, topped with a sprinkle of chopped peanuts. My Rating: 4.5 Stars. SPICY CHICKEN PHO NOODLE SOUP: Chicken Pho (Pho Ga) is one of my favorite Vietnamese soups, and the version served here was most satisfying. The rice noodles were abundant, and the chicken broth delivered a nice depth of flavor. Its spice level made my hot tooth happy, and I added some chili oil for a little extra heat. My Rating: 5 Stars. The owner who served me was as nice as he could be during my visits. When he wasn't serving a customer, he frequently kept busy cleaning the interior. My overall rating comes out to a strong 4-star rating at this time. I would like to try a few more of their Burmese dishes before I decide upon an upgrade to a full 5 stars. I will pass on their selection of Bahn Mi sandwiches, as they are served with mayonnaise, a condiment that has never agreed with me. I prefer a blend of butter and pate as a spread for my Bahn Mi sandwiches. In the meantime, I am happy so far with this new addition to our Asian restaurant scene and look forward to some future visits whenever I am in the area.

    pork banh mi
    Ky V.

    kiosk only no service, like a lot of these asian restaurants that pop up now be doing. and much like the other ones, this one's gonna charge you $15 for a bowl of soup that is not worth $5. skip the soup here, go down two storefronts and get some soup that's worth that money (Misako). i had a banh mi, a caramel coffee and the coconut chicken soup here (to-go). the banh mi was really good, could've used more veg but the meat was really tender. the caramel coffee was slop in a boba cup, i only got it because i'll try coffee anywhere if ive never been, on the off chance someone has a really good one, but no, not worth it. they also had something called burmese coffee, but zero description of what that was exactly on their ipad, so i didn't go for it. and the soup was highly disappointing. really dry chicken, unflavorful broth, overcooked green yolked eggs. it was a pretty good portion tho i will give them that. but yeah, these kiosk asian restaurants have got to stop charging an arm and a leg for food that is just not good (or frozen and deep fried like i assume all of their potstickers, egg rolls etc, are) as far as ambiance? i won't speak on, rlly none of the decor makes sense and things are misspelled everywhere, there's pictures of paris? anyway. go for the banh mi, save the rest of your money

    Temima N.

    Food was decent! I wish our waters would have came out earlier but we got a decent portion size. I wanted to try the corn soup but I think that one was sold out so I opted for the veggie rice noodle soup instead. I would have preferred it to be spicier but it was alright.

    Lean M.

    We passed by VA Beach and found this little restaurant, it's run by a Burmese family, they serve pho, and some other Asian fusion stuff, I went for Burmese food, fish noodle soup, it does taste authentic, just as it does in Burma, a bit to salty for our taste, I had mentioned to the owner and made a mental note to mention it next time when ordering, other than that, food was awesome and servers were friendly.

    Burmese Coconut Curry Noodle soup

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    3 years ago

    Best Banh Mi I have tried in the States! The spring rolls and peanut sauce were also phenomenal. Will be returning often!

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    4 years ago

    First time trying a noodle place. This was fantastic! The customer service is great, and the food is great too! Definitely recommend.

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    1 year ago

    we love this place similar to it's predecessor absolutely great food, vibe's, and staff.

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    2 years ago

    Great food and portions! They are always so nice. Every time I get sick or craving pho we come here. Highly recommend.

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    3 years ago

    Really good food and friendly service. Updated inside. Hope they do well! We will be back

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    Noodle Man - Mongolian Beef

    Noodle Man

    4.6(754 reviews)
    2.2 mi
    $$

    100% the rockstar low-key winner. I love this place and almost always opt to come here whenever…read morepossible. It's just very consistent and you always get what you're expecting no matter what. I can remember what I had day one and that same quality, service, and timeliness are all spot on to today. I don't know what they're doing to keep the quality and service this awesome but I hope they keep it up as it is also what keeps us coming. If you're local to the area and have never visited this place, you're seriously missing out as it's a total win! Food Taste: 5 Overall Service: 5 Value of service to cost: 5 Facility: 5 Ambiance: Small place that is simple in decor and I always love the see thru-window to watch the cooking. Repeat customer: yes Dog Friendly: no

    My Husband's Food Review : Beef Mongolian Noodles -- 4/5…read more The noodles are freshly made with every order, and you can literally watch the man through the glass forming them by hand from the dough. The noodles were tender with a nice, bouncy texture. The sauce had a good balance of salty and sweet, and the beef was tender and flavorful. Jalapeño Chicken Noodles -- 5/5 The jalapeño peppers added a great crunch and paired really well with the texture of the noodles. The chicken was tender, and the sauce was light enough to let all the flavors come through. Definitely a favorite! Salt & Pepper Chicken Wings -- 5/5 The wings were cooked to perfection--crispy, crunchy, and well coated with seasoning. The crispiness paired really well with the overall dish, and every bite had great flavor. Beef Pancakes -- 2/5 This was basically like a hand-held burger stuffed inside crispy dough. The onions added a nice flavor to the beef, and the chili oil on the table paired really well with it. However, I think it would have been much better if the beef had been mixed with a sweet soy sauce for a little more flavor and balance.

    Photos
    Noodle Man - Main area

    Main area

    Noodle Man - Salt and spicy squid

    Salt and spicy squid

    Noodle Man

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    Wang Jiang Lou

    Wang Jiang Lou

    4.4(146 reviews)
    7.4 mi
    $$$

    One of the best Chinese restaurants in VA, best Chinese restaurant in Virginia Beach of course…read more While it's a bit pricy, but you won't be disappointed by the quality of the food. We went there twice during the first weekend of September, and carry food back home to Maryland. I ordered Chengdu Fried Rice to test the chief's skill because I was born in Chengdu, I know everything about this dish, and the chief made a 100% authentic fried rice which surprised me.

    What do most of us want to experience when going out to eat? My answer would be to have an…read moreincredible experience unlike cooking at home. Well, I had an incredible lunch experience at Wang Jiang Lou that made my day! It all began with the warm welcome, followed by incredible service table side and even as I left the team made me feel good (More later!). Whoever designed this restaurant knows something about creating an escape from the world experience. The paneling, table settings, lighting, and every inch of the dining area allowed me to take a deep breath escaping from a hectic hot and humid Virginia Beach weekday hustle! The $16 lunch is a bargain! Offering several impressive entrees plus soup. I am extremely particular about Hot and Sour soup and this bowl was delicious with a subtly of flavors and a pleasant silky texture. I consumed every last drop and returned a clean bowl! I chose Yu Xiang Pork as my entree, which my waitress said was one of the top two favorites along with the pork belly. She said she would give the Yu Xiang Pork the edge. She was right because I loved this dish! I like heat and this offered heat. I like varied texture and this had a range of textures. I want flavor that makes you eat everything served and this delicious lunch offering succeeded. For the price I was so impressed with the variety of mushrooms!! The cherry on top for this visit (No, I didn't get an ice cream sundae.) was the warm thank you's PLURAL that I received from the people up front as I left. Their smiles were beaming at me and they genuinely made me feel like they were happy I came in for a $16 lunch. I said with a wink that I was going to the kitchen to see if they would provide the same smiles of thanks and was told that they would (No, I didn't go to find out.). Clearly a great team serving delicious food in an awesome setting made me wish I lived in Virginia Beach but then I stepped outside into the heat, humidity and hectic world that this FIVE STAR restaurant named Wang Jiang Lou made me forget about for an hour.

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    Wang Jiang Lou
    Wang Jiang Lou - Garlic Dry-Rub Ribs

    Garlic Dry-Rub Ribs

    Wang Jiang Lou - Tequila Lou

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    Tequila Lou

    The Stockpot - Eggs Scramble

    The Stockpot

    4.5(392 reviews)
    9.1 mi
    $$

    The Stockpot was a really, really good experience. The food was excellent, the ingredients were…read moreincredibly fresh, and the service was top-notch. The falafel salad was the standout for me. The ingredients were so fresh and flavorful that I'd honestly say it was one of the best salads, if not THE best salad, I've had on this trip. I had the Peruvian rice bowl with shrimp, and it was also very good. Tons of flavor and definitely enjoyable. I thought they may have gone a little heavy on the lime rice, but I get it ,overall, it was still a really tasty dish. The service deserves a shoutout as well. Our waitress was fantastic and really took care of us. We ended up leaving some goodies all over the place , so beware! What really impressed me about this place is the quality and how accommodating they are. If you have food allergies, are vegan, or just want a place where you feel confident about what you're eating, this is definitely somewhere I'd recommend. And I'm usually not a cocktail person, but their watermelon lemonade was SO good that my fiancée ordered one to take on the road. Definitely check this place out. You can thank me later. And a big shoutout to our waitress for making the experience even better!

    We ordered the Stock Pot gyro and the avocado toast with an added egg. The avocado toast was…read moredelicious, with fresh, flavorful ingredients, and we really enjoyed it. The gyro was just okay. We also tried the espresso martini, which was just okay, but the Vietnamese iced coffee cake was a pleasant surprise--it tasted almost like a Vietnamese-inspired tiramisu. Overall, we enjoyed our visit and will definitely come back to try some of the other items on the menu!

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    The Stockpot
    The Stockpot - Toasty of the Day

    Toasty of the Day

    The Stockpot - Biscuit Basket

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    Biscuit Basket

    Osaka Ramen And Sushi - Salad with Ginger dressing

    Osaka Ramen And Sushi

    4.2(133 reviews)
    10.9 mi
    $$

    Have you been to this spot in Virginia Beach where you can enjoy both ramen and sushi?…read more It was raining pretty heavily on the day I visited, but the staff was so kind and told us that we could take our time before heading out. That small gesture made us feel really welcomed! I didn't try the sushi this time, but I ordered the ramen and takoyaki. The takoyaki was unfortunately a little cold, but it was still tasty. The ramen came in a generous portion and was really satisfying! This was completely my own money, and I always like sharing my honest experience. If I'm in the area again, I'd definitely consider coming back!

    I've been on the hunt for a good ramen spot--and after a few disappointing tries, I finally found…read moreit. Osaka Ramen and Sushi really exceeded my expectations. I ordered the spicy umami miso ramen with tofu, karaage, and a soft-boiled egg, and it was absolutely delicious--rich, comforting, and full of flavor. I'll admit I went a little overboard with the add-ons, but I was just too excited and couldn't resist. It's a hidden gem tucked into a shopping center and easy to miss from the main road, but there's plenty of parking and once you're inside it's much more spacious than it looks. The staff were friendly, service was quick, and everything came out fresh. Prices were very reasonable too, especially for the portion sizes and quality. There's also a wide menu beyond ramen, so I'm looking forward to coming back and trying more. Before leaving, I grabbed a brown sugar boba milk tea too. I was already full, so I saved it for later--but even then, it was still really good. Overall, a great first experience--I'll definitely be returning!

    Photos
    Osaka Ramen And Sushi - Wall Decor

    Wall Decor

    Osaka Ramen And Sushi - Spicy umami miso ramen with tofu, karaage, and a soft-boiled egg,

    Spicy umami miso ramen with tofu, karaage, and a soft-boiled egg,

    Osaka Ramen And Sushi - Mango slush with boba and brown sugar boba

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    Mango slush with boba and brown sugar boba

    Tira's Foods - Check in on their business page to claim $5 offer (taxes not included). Valid May 1-31, 2023. Learn more at www.yelpcova.com.

    Tira's Foods

    4.7(92 reviews)
    4.1 mi
    $

    I recently stopped at Tira's Foods, located in a small strip center off of Virginia Beach Blvd for…read morean afternoon pick me up. As soon as I walked in I was greeted by T. who was incredibly nice and helpful. I let her know this was my first time visiting and asked for a few recommendation. After asking about my flavor preferences, she recommended that I try the Vietnamese coffee or the salted coffee. I decided to order the Vietnamese coffee along with a beef Spring roll. The coffee was excellent, strong and well-balanced. The spring roll was fresh and delicious. My only suggestions would be to include less ice in the drink and to use shaved beef instead of thinly sliced beef in the spring roll. I enjoyed my first experience so much that I returned for a second visit. This time, I tried the Peach Black Tea and a croffle with strawberry sauce. Based on T's recommendation, I adjusted the tea's sweetness, and it was very refreshing, with the sliced peaches being a great addition. The croffle was okay, I missed the sweet sugar crust typically found on them. The Strawberry sauce was also a miss for me. I found it to be very watery, more like a syrup made for a drink vs a dessert topping. Overall, I had a wonderful visit on both occasions and really appreciated T's excellent customer service and recommendations. I would 100% recommend stopping in and I look forward to returning again soon.

    I stopped here for lunch and got a beef banh mi ($9) and a tiramisu boba latte ($7). It was made in…read moreabout 15 mins. The banh mi meat was delicious and so was the bread. The pickled carrots however were a bit bland and didn't have much flavor. The coffee was solid but nothing too special. Staff were very friendly. For a small shop it was a very good experience! I'd come back again for sure! Food(50%): 7.5 Staff/service(25%): 7.5 Value(25%): 6.5 Overall: 7.3/10

    Photos
    Tira's Foods - Interior seating and counter

    Interior seating and counter

    Tira's Foods - Tofu bun

    Tofu bun

    Tira's Foods - Dining area

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    Dining area

    Mommy Mom - noodles - Updated September 2026

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