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    Pacifica

    4.1 (301 reviews)
    Closed 2:00 pm - 12:00 am (Next day)

    Pacifica Photos

    Business Info

    PACIFICA ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Pacifica

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    George S.

    Great place wonderful drinks! Best in Va Beach so far. Tried several chocolate banana bread old fashion l, Liquida Elote. The owner served our drinks and was great at giving suggestions! The inside is decorated awesome real beach feel. Good music inside. Will visit again. Great vibe here!

    Rose Burn
    Bree N.

    Second time visiting this spot and it's always a vibe. This time I actually tried a food item and it was delicious. Vegetable potstickers was a great add on to my drink! The drink had a nice punch but it was very refreshing!

    Tuna Sashimi & Veggie Potstickers
    Verucka S.

    Best cocktails at beach ! Bartenders are excited for you to try new things and the bar tapas are almost as good as the drinks !

    Esha R.

    This place had really good ambiance and was right by the beach about a block away. There's no actual parking lot so either you get lucky with street parking or you might have to go to a paid parking area around the block. I went on a weeknight so it wasn't very crowded at all, but I can see how this place would be crowded during the weekend especially in the warmer months of the year This place is a tapas style restaurant and I really liked that when I told the waitress that I wanted a mocktail, they just asked me for adjectives of what I would want it to taste like and they brought me back an amazing concoction. We got a variety of dishes , including bread, udon noodles, brussel sprouts, and fish. everything was delicious and I would definitely come back here to try more of their dishes!

    Butternut squash curry soup of the day.
    Alison M.

    My husband has been trying to get me to try Pacifica since before they moved into this new location right by Chops in the old Elevensies spot. Well, last night he surprised me with dinner and date night so here we were! I love the inside - not much has changed since they took over this brunch spot - and it's beautiful inside and very open and airy with high ceilings, lots of light and brightness, and gorgeous bathrooms. We sat at one of the round high-tops just off the bar and were taken care of by Paul and Matt who were both absolutely wonderful and sweet and friendly. We tried a range of items: a summer chopped salad, potstickers, butternut curry soup, and the fish of the day - seared tuna with couscous and veggies. My favorite was probably the soup - I also wanted to try their hummus of the day and was bummed to not see the carnitas tacos and BLT salad from an old menu I'd spied online. However, the fact that their specials rotate often with local items and is inventive is my kind'a vibe. There were several items on their specials menu that we had a hard time choosing between - it all sounded so good. I admit to being super impressed by this spot and the service was stellar. Which goes a really long way nowadays. We will be back for sure - for some apps and drinks!

    Restroom
    Mirelle J.

    First time dining Tapas style and we loved it. Great plate sizes and my cocktail was delicious. Plenty to share and be satisfied.

    Cheers beer and cocktail
    Suzette S.

    Traveled over 6 hours from Jersey to feast on these delicious tapas!! Recommended by a local a few years ago and every time we are in Virginia Beach we come here!! Was looking forward to getting my all time favorite cocktail the Sparkling Colada!! Disappointed when I asked for the Sparkling Colada and I even said please, was told NO! Request add the Sparkling Colada to your drink menu please!!! Until next time! Highly recommend!

    Half-eaten, amazing Charcuterie & Cheese Plate!
    Cindy H.

    Holy WOW!!! What a place! Supremely relaxing vibe. The BEST service, and food to match! Stopped here because the weather has been horrible and it was within walking distance, but not in hotel. What a pleasant surprise! Greeted immediately with, " Sit anywhere!"....such a cozy place..... Ordered drinks and sloppy joe sliders. WOW! Happiness in a mini bun! We then ordered the charcuterie and cheese board. AHMAZINNNNG!!!!!! (I just sang that) It was THAT GOOD. GO HERE. JUST DO. The pickles are all made in-house (we pickles here), best of best charcuterie, and some amazing cheeses! We are only here for one more night, but are still considering going back THERE tomorrow as the highlight of the trip!!

    the ceiling of a restaurant with paper lanterns hanging from the ceiling

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    5 months ago

    Food was good! Server, Tash was nice, funny & knowledgeable! Will eat here again! For the ambiance, let's say Funky style but we like it!

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    2 years ago

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    8 months ago

    I went three days in a row for the beet salad the best ever. We also had great entrées there too and friendly bartenders.

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    11 months ago

    Food and drinks were super yummy and our server Ella was fantastic we love this spot and will definitely be back!

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    Thanks Amy. We love you too!

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    Page 1 of 8

    Ask the Community - Pacifica

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    Came here for date nite with friends and thought it was super cute. Love the vibe inside. We were…read morein time for the tail end of happy hour so we got some drinks and apps on the HH menu. We also ordered dinner and desserts too. The food was good from the salad, fish, duck. We loved it all. The olive oil cake we ordered for dessert was delicious too. The staff was super friendly and checked back on us often. We had suck a good time we closed the place down. Love this spot and can't wait to go back !

    I have walked and driven by 100's of times and never stopped. It's not the kind of place that you…read moreare going to walk off the beach in bathing suits and get food. It's a nicer vibe. Bigger than I thought and a cool vibe inside....however....very dark! Use your flashlight on your phone to read the menu and bring your readers. Very small menu but done well. This place is not for everyone....I wouldn't bring my dive bar loving, basic burger kind of guy husband here. We started with a few apps so I got to try the smoked fish dip, cheese with baguette and apple butter. Both were delicious, especially the fish dip. Those house pickles were delicious. I could have eaten just a bowl of those. I didn't try anything else but everyone that did was raving about how good the food was. Service was good. Sometimes a little difficult to get water. I think they even have HH in the back bar. Open kitchen. Friendly staff. Foodies would enjoy this place. Worth the check out.

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    The Roads Bistro - Crab cakes

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    Feeling fancy. Try this spot…read more Right on for what you desire. Dress up and get excellent service, food and ambiance. Always happy here.

    I'm really excited to have this establishment in my neck of the woods…read more Got there when they opened and in no time all the tables were packed. It's obviously a local favorite and after trying some of their dishes, I understand why. We were a party of four and we started off with some drinks. Two got the Mezcal Old Fashion, one got a Devils Backbone lager and I got the French Martini. Everyone enjoyed their drinks and for whatever reason I didn't take a picture of my Martini and it was the prettiest drink of all. It was a little on the sweet side but still delicious. My daughter has become a regular there and our server recognized her and welcomed her back. She was very friendly and helpful. She continuously checked on us and even offered to make recommendations. Three of the four of us are vegetarians and I was pleasantly surprised to see more than usual choices. I shared several small plates with my daughter and everything was delicious. We got their smoked collard greens (first time for me), their fried artichoke hearts and their baguette served with dipping oil and Parmesan cheese. My husband got their calamari which is served with two different dipping sauces and a side of fries. He said that it was perfect. My daughter-in-law got their vegetarian chicken sandwich in bbq sauce and fries and she loved it. Overall we had a pleasant experience and can see my husband and I becoming regulars. We are already planning our return visit. The vibe is very relaxed and cozy.

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    Eurasia Cafe - Chef Steak and Egg

    Eurasia Cafe

    4.4(482 reviews)
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    We went for restaurant week. Driven by this place so many times and we finally stopped in…read more Since we had three courses, we were able to sample many different dishes. Everything we had was great! I LOVED their macaroni and cheese. The service was great too. Would love to go back soon!

    This place has set an entirely new bar for service for me. We arrived as a party of four including…read morea toddler for happy hour. The entire staff from hostess to server to food runner all went out of their way to welcome our child. They gave crayons, came by to say hello, and made funny faces. We are used to the normal accommodation of children (which we expect, we know nobody finds our child as cute as we do), but this was the first time everyone seemed elated to have a toddler dining in. We were checked on frequently by many staff members, which is indicative of a true team. The restaurant interior is bright and clean. It gives a flair of sophistication without being too formal. The restaurant was busy for a Saturday evening, but we were able to get a reservation earlier that afternoon with no problem. Our party shared a combination of happy hour appetizers and full dinner entrees. The dishes were innovative and unique, and tasted amazing. The mussels in jalapeño cream were particularly delicious and something I want to return for. After dinner, we opted to take the pumpkin cheesecake home. We were pleasantly surprised to find when we arrived home that they had packed a bag of ice to keep the dessert cold on the drive home. Truly just next level service and amazing attention to detail.

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    Esoteric Craft Beer and Curated Provisions - Beet salad

    Esoteric Craft Beer and Curated Provisions

    4.3(395 reviews)
    1.0 mi
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    First time in Virginia Beach and first time at Esoteric, couldn't have been more pleased! Went on a…read moreTuesday so it was Burger Night. Arrived around 6:30 and were able to get a table but it filled up fast. Host noted we were probably new bc Tuesdays were usually familiar faces; love to hear that locals love a place too! We ordered the Buffalo Mushrooms as a starter and let me tell you, it's worth the hype. The crunch on these things is legendary. The sauce is a little spicy but it won't blow your palate out. Also the portion is enormous. We wanted to save our appetite for our mains but just kept eating them. We got the monthly special burger which was the kimchi burger with Brussels sprouts on the side and a wagyu meatball sub with fries. Dear lord that burger! I am trying to remember another burger that I loved this much. The kimchi was cooked down into a bit of a compote which melded with the cheese and gochujang perfectly, the patties were crispy as hell! The bun added a perfect sweetness. I told the server it was "stupid". I almost cried. This can't even capture just how good the food was. I'm sorry. The Brussels sprouts were a little understated, kinda like creamed spinach at a steakhouse. They were delicious but overshadowed by other menu items. The meatballs were spicier than we expected, so if you like a spicy meatball, get after it. The best thing about the sub was the pesto sauce on top, which added a nice green brightness to what was an otherwise heavy sandwich. Good luck picking this monster up, we needed to resort to knife and fork! The fries were on point. Whoever is running the frier at Esoteric has the temp dialed in. I wish we had room for dessert but we were already bagging up most of the sub and fries. The portions here match the prices. Would love to eat outside here when it's a little warmer. If you are looking for a cute spot in the vibe, don't miss Esoteric. We for sure will be back.

    [Late review. Visited September 2025]…read more We visited Virginia Beach and found Esoteric due to its good reviews online. We reserved for an early dinner and we somehow were able to order items from the happy hour menu. We ordered wings from the Happy Hour menu along with cocktails. From the regular menu, we had poutine, black garlic caesar salad, and duck tacos. The food was delicious! The duck tacos were really amazing that I wish I had more space in my stomach to eat more. The poutine was amazing along with the wings. The cocktails were not as great as we hoped. The ambiance was great - quite modern and perfect for a laid back dinner. The service was okay. I think the staff was a little distracted that day.

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    Esoteric Craft Beer and Curated Provisions - Dining room

    Dining room

    Esoteric Craft Beer and Curated Provisions - Beer cheese pretzel is a must

    Beer cheese pretzel is a must

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    The Pink Dinghy - Brussels sprouts

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    Great fun little brunch spot. Stumbled in here right after attending the Virginia Beach farmers…read moremarket on a Saturday. Loved sitting in their back patio on a warm spring day. It is fully shaded which was nice considering we had some young kids with us. Service staff was very attentive and knowledgeable. I'd encourage them to be more targeted when describing some recommendations on the menu, she simply listed about the entire menu she asked "what are some of your favorites". Drinks were delivered very fast by the bartender. 2nd rounds were offered prior to the drinks being empty which shows good serving habits. The serving portions were very plentiful and played very well on the brunch theme! Burger was cooked medium well but still very juicy with a delicious mayo based sauce. The chicken and biscuit was juicy and the biscuit was flaky and delicious. It would have served the dish well TJ have a little more syrup. I also loved the unique hash tots. I was simply visiting from out of state so I won't return, but I'd encourage you to! They are also included on Resy so be sure to book there or use a Resy credit if you have it!

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    Pacifica - newamerican - Updated May 2026

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